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L 34/6 EN Official Journal of the European Union 8.2.2018
COMMISSION IMPLEMENTING REGULATION (EU) 2018/183
of 7 February 2018
concerning the denial of authorisation of formaldehyde as a feed additive belonging to the
functional groups of preservatives and hygiene condition enhancers
(Text with EEA relevance)
THE EUROPEAN COMMISSION,
Having regard to the Treaty on the Functioning of the European Union,
Having regard to Regulation (EC) No 1831/2003 of the European Parliament and of the Council of 22 September 2003
on additives for use in animal nutrition (1), and in particular Article 9(2) thereof,
Whereas:
(1) Regulation (EC) No 1831/2003 provides for the authorisation of additives for use in animal nutrition and for the
grounds and procedures for granting or denying such authorisation. Article 10 of that Regulation provides for
the re-evaluation of additives authorised pursuant to Council Directive 70/524/EEC (2).
(2) Formaldehyde was authorised for an unlimited period in accordance with Directive 70/524/EEC as a feed additive
belonging to the group of preservatives for pigs up to 6 months of age for use in skimmed milk by Commission
Directive 83/466/EEC (3). That product was subsequently entered in the Register of feed additives as an existing
product, in accordance with Article 10(1) of Regulation (EC) No 1831/2003.
(3) Formaldehyde (EC No 200-001-8, CAS No 50-00-0) was included in the list, established by Commission
Regulation (EC) No 1451/2007 (4), of active substances to be assessed with a view to their possible inclusion in
Annex I, IA or IB to Directive 98/8/EC of the European Parliament and of the Council (5). However, Regulation
(EU) No 528/2012 of the European Parliament and of the Council (6), replacing Directive 98/8/EC, does not
cover products used for the preservation of feed by controlling harmful organisms, in particular for reducing the
contamination of feed with Salmonella, considering that such products fall within the scope of Regulation (EC)
No 1831/2003. Since 1 July 2015, in accordance with Commission Decision 2013/204/EU (7), biocidal products
for use as feed preservatives and containing formaldehyde are not to be placed on the market. That date was set
with the aim to provide the time necessary to allow the transition from the biocidal products regulatory regime
to the feed additives regime under Regulation (EC) No 1831/2003.
(4) In accordance with Article 7 of Regulation (EC) No 1831/2003, two applications were submitted for the authoris
ation of a preparation of formaldehyde as a feed additive for all animal species, requesting the additive to be
classified in the additive category ‘technological additives’ and in the functional group ‘preservatives’. Both
applications include the use in skimmed milk for pigs up to the age of 6 months, as an existing product, in
accordance with Article 10(2) of Regulation (EC) No 1831/2003. Those applications were accompanied by the
particulars and documents required under Article 7(3) of Regulation (EC) No 1831/2003.
(1) OJ L 268, 18.10.2003, p. 29.
(2) Council Directive 70/524/EEC of 23 November 1970 concerning additives in feedingstuffs (OJ L 270, 14.12.1970, p. 1).
(3) Forty-third Commission Directive 83/466/EEC of 28 July 1983 amending the Annexes to Council Directive 70/524/EEC concerning
additives in feedingstuffs (OJ L 255, 15.9.1983, p. 28). The chemical description of the additive was made more precise by Commission
Directive 85/429/EEC of 8 July 1985 amending the Annexes to Council Directive 70/524/EEC concerning additives in feedingstuffs
(OJ L 245, 12.9.1985, p. 1).
(4) Commission Regulation (EC) No 1451/2007 of 4 December 2007 on the second phase of the 10-year work programme referred to in
Article 16(2) of Directive 98/8/EC of the European Parliament and of the Council concerning the placing of biocidal products on the
market (OJ L 325, 11.12.2007, p. 3).
(5) Directive 98/8/EC of the European Parliament and of the Council of 16 February 1998 concerning the placing of biocidal products on
the market (OJ L 123, 24.4.1998, p. 1).
(6) Regulation (EU) No 528/2012 of the European Parliament and of the Council of 22 May 2012 concerning the making available on the
market of biocidal products (OJ L 167, 27.6.2012, p. 1).
(7) Commission Decision 2013/204/EU of 25 April 2013 concerning the non-inclusion of formaldehyde for product-type 20 in Annex I,
IA or IB to Directive 98/8/EC of the European Parliament and of the Council concerning the placing of biocidal products on the market
(OJ L 117, 27.4.2013, p. 18).8.2.2018 EN Official Journal of the European Union L 34/7
(5) In addition, in accordance with Article 7 of Regulation (EC) No 1831/2003, an application was submitted for the
authorisation of a preparation of formaldehyde as a feed additive for pigs and poultry, requesting the additive to
be classified in the additive category ‘technological additives’ and in the functional group ‘hygiene condition
enhancers’. This application was accompanied by the particulars and documents required under Article 7(3) of
Regulation (EC) No 1831/2003.
(6) The European Food Safety Authority (‘the Authority’) concluded in its two opinions of 28 January 2014 (1) and
in its opinion of 1 July 2014 (2) that, as regards the target species, the preparation of formaldehyde would be safe
at specific concentration levels for chickens for fattening, laying hens, Japanese quail and piglets (weaned) but that
no safe level for all animal species and categories, including all poultry and pigs, could be determined. In
addition, a formaldehyde concentration level that would be safe for reproduction for the target species could not
be derived from the available studies. The Authority also concluded that the preparation of formaldehyde had the
potential to be effective as preservative and, as hygiene condition enhancer, in reducing microbial growth in feed
contaminated with Salmonella. In those three opinions, the Authority further concluded that formaldehyde raised
concerns for the safety of the users. Formaldehyde is a toxic substance, a strong irritant, a potent skin and
respiratory sensitiser (including occupational asthma) and causes eye damage. In its opinions, the Authority
mentioned that, while local irritation is expected to strongly promote carcinogenesis, lower local concentrations
of formaldehyde are known to produce DNA adducts and that therefore it deemed it prudent not to consider the
exposure to non-irritant concentration as totally risk-free. The Authority concluded that moreover, on the basis
of the present knowledge, a causal association between formaldehyde exposure and leukaemia could not be ruled
out. The Authority concluded that, as regards the requested use in feed of the preparation of formaldehyde, no
safe level of exposure of the skin, eyes or the respiratory system to formaldehyde could be identified. Therefore,
the Authority recommended that measures should be taken to ensure that the respiratory tract, as well as the
skin and eyes, of any person handling the product are not exposed to any dust, mist or vapour generated by the
use of formaldehyde. In addition, the Authority recommended that consideration should be given to whether the
strict protection measures, once established, would effectively protect users. The Authority also verified the report
on the method of analysis of the feed additive in feed submitted by the Reference Laboratory set up by
Regulation (EC) No 1831/2003.
(7) Formaldehyde is classified as carcinogenic (category 1B) by inhalation and germ cell mutagenic (category 2) under
Regulation (EC) No 1272/2008 of the European Parliament and of the Council (3).
(8) In the framework of Union legislation on health and safety at work, occupational exposure limits are being
developed for formaldehyde. The Scientific Committee on Occupational Exposure Limits established by
Commission Decision 2014/113/EU (4) has, in its Recommendation of 30 June 2016 (5), pronounced itself on
a limit value for formaldehyde based on a mode-of-action assessment, which was then considered by the
tripartite Advisory Committee on Safety and Health at Work (6) in accordance with the procedures for
establishing occupational exposure limits.
(9) In accordance with Article 9 of Regulation (EC) No 1831/2003, the measure on the authorisation of an additive
is to take into account the requirements of paragraphs 2 and 3 of Article 5 of that Regulation, as well as
Community law and other legitimate factors relevant to the matter under consideration. The risk management
decision concerning the authorisation of formaldehyde as a feed additive should therefore be based on all the
information available regarding the risks at stake, in particular on the one hand the risks posed by the handling
of formaldehyde to users, in particular workers, and on the other hand the risks to animals or to consumers of
the animal products concerned that could derive from not using formaldehyde as a feed additive.
(1) EFSA Journal 2014;12(2):3561 and EFSA Journal 2014;12(2)3562.
(2) EFSA Journal 2014;12(7):3790.
(3) Regulation (EC) No 1272/2008 of the European Parliament and of the Council of 16 December 2008 on classification, labelling and
packaging of substances and mixtures, amending and repealing Directives 67/548/EEC and 1999/45/EC, and amending Regulation (EC)
No 1907/2006 (OJ L 353, 31.12.2008, p. 1).
(4) Commission Decision 2014/113/EU of 3 March 2014 on setting up a Scientific Committee on Occupational Exposure Limits for
Chemical Agents and repealing Decision 95/320/EC (OJ L 62, 4.3.2014, p. 18).
(5) SCOEL/REC/125. Available at the following address: https://publications.europa.eu/en/publication-detail/-/publication/7a7ae0c9-c03d-
11e6-a6db-01aa75ed71a1
(6) The Advisory Committee on Safety and Health at Work was established by Council Decision 2003/C 218/01 of 22 July 2003 setting up
an Advisory Committee on Safety and Health at Work (OJ C 218, 13.9.2003, p. 1).L 34/8 EN Official Journal of the European Union 8.2.2018
(10) In accordance with Union legislation on health and safety at work, and in particular with Article 4 of Directive
2004/37/EC of the European Parliament and of the Council (1), the employer is to reduce the use of a carcinogen
or mutagen at the place of work, in particular by replacing it, in so far as is technically possible, by a substance,
mixture or process which, under its conditions of use, is not dangerous or is less dangerous for workers' health
or safety.
(11) Due to the serious risks for users posed by the handling of formaldehyde, such approach based on replacement is
also appropriate for that additive, taking into account the objective of ensuring a high level of protection of
human health and users' interests pursued by Regulation (EC) No 1831/2003 and the precautionary principle
provided for in Regulation (EC) No 178/2002 of the European Parliament and of the Council (2).
(12) As regards possible alternative products to formaldehyde as an additive belonging to the functional group of pre
servatives, a series of additives are currently authorised in the Union under the same functional group.
(13) As regards possible alternative products to formaldehyde as an additive belonging to the functional group of
hygiene condition enhancers (3), research is currently being conducted to develop additives which would prove
both safe and efficacious in reducing microbiological contamination in feed. An additive has already been
authorised (4) under that functional group and is therefore considered as an alternative, although with a different
mechanism of action, in order to reduce the number of bacterial pathogens, including Salmonella spp., in feed,
without causing the concerns over users' safety raised by the use of formaldehyde. Several applications for author
isation of other additives under that functional group have been submitted and are being assessed in accordance
with Regulation (EC) No 1831/2003. In addition, other authorised feed additives may, as zootechnical additives,
improve the quality of animal products through a reduction of contamination with enteropathogens such as
Salmonella spp.
(14) In addition to the possibility of using alternative products to formaldehyde for the envisaged purposes in feed,
the implementation of the hygiene requirements and good practices along the feed chain, as provided for in
Regulation (EC) No 183/2005 of the European Parliament and of the Council (5), contributes to the safety and
quality of feed through a preventive approach. In particular, specific hygiene measures are provided for under
that framework for the control, prevention and treatment of feed contaminated with Salmonella.
(15) It follows from the above elements that, taking into account the adverse effects of formaldehyde on the health of
users handling the substance, in conjunction with the application of the precautionary principle in the protection
of workers' health and with the fact that some products and measures, which do not present the same human
safety concerns, are available as alternatives to the envisaged uses of formaldehyde in feed, the advantages of
formaldehyde do not compensate the health risks. Therefore, the conditions for authorisation, as provided for in
Article 5 of Regulation (EC) No 1831/2003, are not satisfied and accordingly, the authorisation of formaldehyde
as a feed additive for use as preservative and hygiene condition enhancer should be denied.
(16) Since further use of formaldehyde may cause a risk to human health, the feed additive belonging to the
functional group of ‘preservatives’ for use in skimmed milk for pigs up to the age of 6 months, and premixtures
containing it, should be withdrawn from the market as soon as possible. For practical reasons however, a limited
period should be allowed for the withdrawal from the market of the existing stocks of those products in order to
enable operators to comply properly with the withdrawal obligation. As a result, a limited period should also be
granted for the withdrawal from the market of skimmed milk containing the additive or the premixtures, and
compound feed containing such skimmed milk, in order to take into account the use of those products in the
feed chain.
(1) Directive 2004/37/EC of the European Parliament and of the Council of 29 April 2004 on the protection of workers from the risks
related to exposure to carcinogens or mutagens at work (Sixth individual Directive within the meaning of Article 16(1) of Council
Directive 89/391/EEC) (OJ L 158, 30.4.2004, p. 50).
(2) Regulation (EC) No 178/2002 of the European Parliament and of the Council of 28 January 2002 laying down the general principles and
requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety
(OJ L 31, 1.2.2002, p. 1).
(3) This functional group has been established as a result of technological and scientific development by Commission Regulation (EU)
2015/2294 of 9 December 2015 amending Regulation (EC) No 1831/2003 of the European Parliament and of the Council as regards
the establishment of a new functional group of feed additives (OJ L 324, 10.12.2015, p. 3).
(4) Commission Implementing Regulation (EU) 2017/940 of 1 June 2017 concerning the authorisation of formic acid as a feed additive for
all animal species (OJ L 142, 2.6.2017, p. 40).
(5) Regulation (EC) No 183/2005 of the European Parliament and of the Council of 12 January 2005 laying down requirements for feed
hygiene (OJ L 35, 8.2.2005, p. 1).8.2.2018 EN Official Journal of the European Union L 34/9
(17) The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on
Plants, Animals, Food and Feed,
HAS ADOPTED THIS REGULATION:
Article 1
Denial of authorisation
The authorisation of formaldehyde as an additive in animal nutrition, belonging to the additive category ‘technological
additives’ and to the functional groups ‘preservatives’ and ‘hygiene condition enhancers’, is denied.
Article 2
Withdrawal from the market
1. Existing stocks of formaldehyde as an additive belonging to the additive category ‘technological additives’ and to
the functional group ‘preservatives’ for use in skimmed milk for pigs up to the age of 6 months, and of premixtures
containing that additive, shall be withdrawn from the market as soon as possible and at the latest by 28 May 2018.
2. Skimmed milk containing the additive or skimmed milk containing the premixtures referred to in paragraph 1,
and compound feed containing such skimmed milk, which have been produced before 28 May 2018 shall be withdrawn
from the market as soon as possible and at the latest by 28 August 2018.
Article 3
Entry into force
This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the
European Union.
This Regulation shall be binding in its entirety and directly applicable in all Member States.
Done at Brussels, 7 February 2018.
For the Commission
The President
Jean-Claude JUNCKER