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Official Journal EN
of the European Union L series
2025/2091 27.10.2025
COMMISSION IMPLEMENTING REGULATION(EU) 2025/2091
of 17 October 2025
laying down good manufacturing practice for veterinary medicinal products in accordance with
Regulation (EU) 2019/6 of the European Parliament and of the Council
(Text with EEA relevance)
THE EUROPEAN COMMISSION,
Having regard to the Treaty on the Functioning of the European Union,
Having regard to Regulation (EU) 2019/6 of the European Parliament and of the Council of 11 December 2018 on
veterinary medicinal products and repealing Directive 2001/82/EC(1), and in particular Article 93(2) thereof,
Whereas:
(1) In accordance with Regulation (EU) 2019/6, holders of a manufacturing authorisation (‘manufacturers’) are required
to comply with good manufacturing practice. Compliance with good manufacturing practice is required for the
manufacture of veterinary medicinal products in the Union, including the manufacture of veterinary medicinal
products intended for export, as well as for imports of veterinary medicinal products into the Union.
(2) The Commission is to adopt good manufacturing practice for veterinary medicinal products applicable in the Union.
The good manufacturing practice for veterinary medicinal products applicable in the Union should continue to be
aligned with relevant international standards.
(3) The manufacture of certain types of veterinary medicinal products warrants specific consideration. Additional
requirements should be implemented in the manufacture of sterile veterinary medicinal products and for aseptic
manufacturing. An end-product test for sterility is limited in its ability to detect contamination. In contrast, data
derived from in-process controls and by monitoring relevant sterilisation parameters can provide more accurate and
relevant information to support the sterility assurance of the product. Accordingly, sole reliance on end testing for the
demonstration of sterility should not be possible.
(4) Additional requirements should also be implemented in the manufacture of biological and immunological veterinary
medicinal products, including measures to protect workers and the environment, as well as specific quality and
traceability requirements regarding the use of materials of biological origin. In cases where there is a continuous
process from the sourcing or isolation of the active substance from a biological source to the manufacture of the
finished product (e.g. veterinary medicinal products that consist of cells, viral-based vaccines or phages), the
requirements of good manufacturing practice for active substances should not apply; instead the requirements laid
down in this Regulation should apply to the entire manufacturing process. However, this Regulation should not
apply to the manufacture of inactivated immunological veterinary medicinal products which are manufactured from
pathogens and antigens obtained from an animal or animals in an epidemiological unit and used for the treatment of
that animal or those animals in the same epidemiological unit or for the treatment of an animal or animals in a unit
having a confirmed epidemiological link.
(5) The manufacture of herbal veterinary medicinal products, veterinary medicinal products intended for incorporation
into medicated feedingstuffs, ectoparasitic veterinary medicinal products for external application, liquids creams and
ointments, medicinal gases and pressurised metered dose aerosol veterinary medicinal products for inhalation
warrants specific consideration. It is therefore necessary to set out certain adjustments to the good manufacturing
practice requirements or, where appropriate, additional requirements for those products.
(1) OJ L 4, 7.1.2019, p. 43, ELI: http://data.europa.eu/eli/reg/2019/6/oj.
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(6) The manufacture of homeopathic veterinary medicinal products subject to a registration procedure pursuant to
Article 86(1) of Regulation (EU) 2019/6 is to comply with good manufacturing practice. The requirements set out in
this Regulation should apply adapted to the fact that such products do not have a marketing authorisation.
Accordingly, references to the terms of the marketing authorisation should, for these products, be understood as
referring to the terms of the registration.
(7) In accordance with Regulation (EU) 2019/6, certificates of good manufacturing practice are to be issued when
compliance with the requirements set out in this Regulation is demonstrated. To avoid placing any restraint upon the
development of any new concepts or new technologies, manufacturers should be allowed to implement alternative
approaches to those set out in this Regulation only if they are able to demonstrate that the alternative approach is
capable of meeting the same objectives and that the quality, safety and efficacy of the veterinary medicinal product
as well as its compliance with the terms of the marketing authorisation is ensured.
(8) Good manufacturing practice should apply throughout the lifecycle of the veterinary medicinal product, including
technology transfer and up to the discontinuation of production.
(9) For the manufacturer to be able to comply with good manufacturing practice, cooperation between the manufacturer
and the marketing authorisation holder is necessary. Where the manufacturer and the marketing authorisation holder
are different legal entities, the obligations of the manufacturer and marketing authorisation holder vis-à-vis each
other should be specified in a technical agreement between them.
(10) Manufacturers should ensure that the products are fit for their intended use, comply with the requirements of the
marketing authorisation and do not create risks for the treated animals or the user due to inadequate quality. To
achieve this objective, manufacturers should implement a comprehensive pharmaceutical quality system.
(11) Through product quality reviews, manufacturers should verify the consistency of the existing processes, the
appropriateness of current specifications, detect trends, and identify product and process improvements. Where
appropriate, the outcome of such reviews should lead to the implementation of corrective or preventive measures.
Regular self-inspections should also be conducted to verify the effectiveness of the pharmaceutical quality system.
(12) In order to ensure the quality of veterinary medicinal products, manufacturers should have an adequate number of
competent personnel with clear responsibilities. Initial and on-going training relevant to the assigned tasks should be
provided to the personnel.
(13) In order to ensure the quality of veterinary medicinal products, manufacturers should have suitable premises and
equipment for the manufacture and control of the veterinary medicinal products as well as suitable premises for the
storage of materials and products. Such premises and equipment should be adequately maintained. Qualification and
validation of the premises and equipment, including utilities and systems used during the manufacture of veterinary
medicinal products, should be set out as a basic requirement of good manufacturing practice.
(14) In order to ensure the quality of veterinary medicinal products, manufacturers should ensure that appropriate
hygiene standards are maintained at all times during the manufacturing process.
(15) A comprehensive documentation system should be set out as a key component of the pharmaceutical quality system.
The documentation system should ensure that appropriate instructions and specifications are laid down, including
relevant controls and monitoring procedures, with a view to ensuring the quality of veterinary medicinal products
and compliance with the terms of the marketing authorisation. Additionally, the documentation system should
ensure that all the activities that, directly or indirectly, may affect the quality of veterinary medicinal products are
duly recorded and that the integrity of the data is maintained throughout the relevant retention period.
(16) Through process validation, the manufacturers should ensure that the critical aspects of the manufacturing process
are duly controlled and that a consistent production is ensured in accordance with the quality requirements set out
in the marketing authorisation.
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(17) Requirements concerning the handling of materials and products, the qualification of suppliers, the prevention of
cross-contamination and packaging operations should be set out.
(18) Quality control procedures should be implemented to ensure that materials are not released for use and products are
not released for supply until their quality has been verified. As such, quality control should encompass sampling,
specifications and testing, as well as organisational measures, documentation and release procedures.
(19) Correct sampling is essential to ensure the quality of veterinary medicinal products. Reference samples and retention
samples should be kept as a record of the batch of finished product or of batches of materials used in the manufacture
of the veterinary medicinal product and for assessment in the case of quality investigations.
(20) In order to ensure the quality of veterinary medicinal products and compliance with the terms of the marketing
authorisation, manufacturers should perform batch release tests and in-process controls. An on-going stability
programme should be implemented also.
(21) Real time testing and parametric release testing should be acceptable under certain conditions.
(22) Details on the process of certification by the qualified person and batch release should be laid down. In the case of
veterinary medicinal products manufactured outside the Union, the certification process should be regarded as the
final step in the manufacturing process which precedes the actual placing on the market.
(23) In order to ensure that the use of computerised systems does not increase the risks to the quality of veterinary
medicinal products, certain requirements for the use of such systems should be laid down.
(24) In order to ensure that the outsourcing of activities related to the manufacture and control of veterinary medicinal
products does not increase the risks to the quality of the product, certain requirements should be laid down. In
particular, the outsourcing should be done in writing and there should be a clear delineation of the responsibilities of
each party.
(25) In order to ensure that quality problems are swiftly identified and addressed, a system to record and investigate
suspected quality defects and quality-related complaints should be put in place by manufacturers. In addition,
procedures should be established to deal with recalls.
(26) Specific requirements for the use of ionising radiation in the manufacture of veterinary medicinal products should be
laid down.
(27) While the good manufacturing practice requirements set out in this Regulation remain aligned with applicable
requirements under Directive 2001/82/EC of the European Parliament and of the Council(2), time should be given
to competent authorities and concerned stakeholders to become acquainted with the provisions of this Regulation.
Accordingly, the application thereof should be deferred.
(28) The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on
Veterinary Medicinal Products,
(2) Directive 2001/82/EC of the European Parliament and of the Council of 6 November 2001 on the Community code relating to
veterinary medicinal products (OJ L 311, 28.11.2001, p. 1, ELI: http://data.europa.eu/eli/dir/2001/82/oj).
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HAS ADOPTED THIS REGULATION:
CHAPTER I
GENERAL PROVISIONS
Article 1
Subject matter and scope
1. This Regulation lays down the requirements for good manufacturing practice for veterinary medicinal products.
2. The manufacture of sterile veterinary medicinal products and aseptic manufacturing shall comply with the additional
requirements set out in Annex I.
3. The manufacture of biological and immunological veterinary medicinal products shall comply with the additional
requirements set out in Annex II. However, this Regulation shall not apply to inactivated immunological veterinary
medicinal products which are manufactured from pathogens and antigens obtained from an animal or animals in an
epidemiological unit and used for the treatment of that animal or those animals in the same epidemiological unit or for
the treatment of an animal or animals in a unit having a confirmed epidemiological link.
4. Additional requirements and specific adaptations to the requirements laid down in this Regulation are set out in
Annex III for the following veterinary medicinal products:
(a) herbal veterinary medicinal products;
(b) veterinary medicinal products intended for incorporation into medicated feeding stuffs;
(c) ectoparasitic veterinary medicinal products for external application;
(d) liquids creams and ointments;
(e) medicinal gases;
(f) pressurised metered dose aerosol products for inhalation.
5. Whilst meeting the requirements laid down in this Regulation demonstrates compliance with good manufacturing
practice for veterinary medicinal products, alternative approaches to the requirements provided for in this Regulation may
be implemented where it is duly justified that the alternative approach is capable of meeting the same objectives and that
the quality, safety and efficacy of the veterinary medicinal product concerned and compliance with the terms of the
marketing authorisation is ensured.
Article 2
Definitions
For the purposes of this Regulation, the following definitions shall apply:
(1) ‘pharmaceutical quality system’ means the total sum of the measures implemented as part of the manufacturing
process to ensure that medicinal products are of the quality required for their intended use;
(2) ‘quality risk management’ means a systematic process, applied both proactively and retrospectively, for the
assessment, control, communication and review of risks to the quality of the veterinary medicinal product across the
product’s lifecycle;
(3) ‘manufacturing site’ means a site that is engaged in any of the activities for which a manufacturing authorisation is
required in accordance with Article 88(1) of Regulation (EU) 2019/6;
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(4) ‘batch’ means a defined quantity of materials or product that undergo the same process(es) so that it can be expected
to be homogeneous. For the control of the finished product, a batch of a veterinary medicinal product comprises all
the units of a pharmaceutical form which are made from the same initial mass of materials and have undergone a
single series of manufacturing operations or a single sterilisation operation or, in the case of a continuous
production process, all the units manufactured in a given period of time. In the case of continuous manufacturing, a
batch corresponds to a defined fraction of the production, characterised by its intended homogeneity;
(5) ‘bulk product’ means any product which has completed all processing stages up to, but not including, final packaging;
(6) ‘intermediate product’ means a partly processed material which must undergo further manufacturing steps before it
becomes a bulk product;
(7) ‘finished product’ means a veterinary medicinal product that has undergone all the stages of production, including
packaging in its final container;
(8) ‘packaging’ means all operations, including filling (with the exception of sterile filling) and labelling, which a bulk
product has to undergo in order to become a finished product;
(9) ‘packaging material’ means any material employed in the packaging of a veterinary medicinal product, excluding any
outer packaging used for transportation or shipment. Packaging material can relate to immediate packaging or outer
packaging;
(10) ‘in-process controls’ means the checks performed during production in order to monitor and, if necessary, adjust the
process to ensure that the product conforms to the required specifications. Environmental monitoring and
equipment controls are part of in-process controls;
(11) ‘qualification’ means the process of demonstrating that entities, premises, equipment, utilities, systems or materials
are suitable for the intended task and can deliver the expected outcomes;
(12) ‘validation’ means the process of demonstrating that a method or process is suitable for its intended use;
(13) ‘reference sample’ means a sample of a batch of materials used in the manufacture of a veterinary medicinal product
or finished product which is stored for the purpose of being analysed should the need arise during the shelf life of
the batch concerned;
(14) ‘retention sample’ means a sample of a fully packaged unit from a batch of finished product which is stored for
identification purposes;
(15) ‘reprocessing’ means the treatment of all or part of a batch of product of an unacceptable quality from a defined stage
of production so that its quality may be rendered acceptable by one or more additional operations;
(16) ‘area’ means a space. A specific set of rooms within a building associated with the manufacture of one or more
products that has a common air handling unit is considered as a single area;
(17) ‘clean area’ means an area designed, maintained, and controlled to prevent particle and microbiological
contamination;
(18) ‘contained area’ means an area that is designed (including air handling and filtration), maintained and controlled so as
to prevent contamination of the external environment by biological or other agents;
(19) ‘segregated area’ means an area within a manufacturing site that has separate storage, separate production suite with
separate HVAC (heat, ventilation and air conditioning), dedicated equipment reserved solely for the production of
one type of product with a specific risk profile and restrictions on the movement of personnel and equipment;
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(20) ‘airlock’ means an enclosed space with interlocked doors, constructed to maintain air pressure control between
adjoining rooms (generally with different air cleanliness standards). The intent of an airlock is to preclude ingress of
particle matter and microorganism contamination from a lesser controlled area. A pass-through hatch has the same
meaning as ‘airlock’ but is typically of a smaller size;
(21) ‘closed system’ means a system designed and operated so as to avoid exposure of the product or material to the room
environment. Materials may be introduced to a closed system, but the addition must be done in such a way so as to
avoid exposure of the product to the room environment (e.g. by means of sterile connectors or fusion systems). A
closed system may need to be opened (e.g. to install a filter or make a connection) but it is returned to a closed state
through a sanitisation or sterilisation step prior to process use;
(22) ‘cross-contamination’ means the contamination of a material or a product with another material or product;
(23) ‘isolator’ means an enclosure capable of being subject to reproducible interior bio-decontamination, with an internal
work zone meeting grade A conditions that provides uncompromised, continuous isolation of its interior from the
external environment (e.g. surrounding cleanroom air and personnel). There are two major types of isolators:
(a) closed isolator systems, which exclude external contamination of the isolator’s interior by accomplishing
material transfer via aseptic connection to auxiliary equipment, rather than use of openings to the
surrounding environment. Closed systems remain sealed throughout operations;
(b) open isolator systems, which are designed to allow for the continuous or semi-continuous ingress or egress of
materials during operations through one or more openings. Openings are engineered (e.g. using continuous
overpressure) to exclude the entry of external contaminant into the isolator;
(24) ‘campaign manufacture’ means the manufacture of a series of batches of the same product in sequence in a given
period of time followed by strict adherence to preestablished control measures before transfer to another product.
Use of the same equipment for distinct products is possible in campaign manufacture provided that appropriate
control measures are applied;
(25) ‘aseptic processing/manufacturing’ means processing or manufacturing activities performed under conditions which
prevent contamination;
(26) ‘quarantine’ means the isolation – physically or by other effective means – of materials, intermediate, bulk or finished
products whilst awaiting a decision on their release or refusal;
(27) ‘reconciliation’ means a comparison, having due regard for normal variation, between the amount of product or
materials theoretically and actually produced or used;
(28) ‘bracketing’ means an approach such that only the extremes of certain predetermined factors are tested or validated.
The design assumes that validation of any intermediate levels is covered by the tests or validation of the extremes;
(29) ‘matrix’ means an approach where a subset of the total number of possible samples for all factor combinations is
tested at a specified time point and another subset of samples is tested for all factor combinations at a subsequent
time point. The results of each subset of samples is assumed to be representative for all samples at a given time point;
(30) ‘signed’ means the record of the individual who performed a particular action or review. This record can be initials, a
full handwritten signature, a personal seal, or an advanced electronic signature as defined in Article 3(11) of
Regulation (EU) No 910/2014 of the European Parliament and of the Council(3).
(3) Regulation (EU) No 910/2014 of the European Parliament and of the Council of 23 July 2014 on electronic identification and trust
services for electronic transactions in the internal market and repealing Directive 1999/93/EC (OJ L 257, 28.8.2014, p. 73, ELI: http://
data.europa.eu/eli/reg/2014/910/oj).
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Article 3
Role of the marketing authorisation holder regarding good manufacturing practice
1. The marketing authorisation holder shall ensure that the specifications and instructions submitted to the
manufacturer are in accordance with the terms of the marketing authorisation. Changes to the specifications or
instructions required to comply with a variation to the terms of the marketing authorisation shall be notified immediately
to the manufacturer.
2. The marketing authorisation holder shall communicate swiftly to the manufacturer any information that is relevant
to the manufacturing process, as well as any relevant information that may have an impact on the quality, safety and
efficacy of the veterinary medicinal product. In turn, the manufacturer shall inform the marketing authorisation holder of
any information that is gathered in the context of the manufacturing activities and that is relevant for the quality, safety or
efficacy of the veterinary medicinal product.
3. Where the marketing authorisation holder is a different entity than the manufacturer, he or she shall evaluate the
results of the product quality review referred to in Article 6 and assess if any appropriate measure should be implemented.
4. The obligations of the marketing authorisation holder and the manufacturer and vis-à-vis each other shall be defined
in writing.
CHAPTER II
PHARMACEUTICAL QUALITY SYSTEM
Article 4
Implementation of a pharmaceutical quality system
1. Manufacturers shall have in place a comprehensive pharmaceutical quality system designed to ensure the quality of
the veterinary medicinal products.
2. Compliance with good manufacturing practice and the terms of the marketing authorisation shall be an essential part
of the pharmaceutical quality system.
Article 5
Requirements of the pharmaceutical quality system
1. The design of the pharmaceutical quality system shall be based on the following risk management principles:
(a) the evaluation of the risks to quality is based on scientific knowledge, experience with the process and ultimately
links to the protection of the user and the safety of the animals treated;
(b) the level of effort, formality and documentation of the quality risk management process is commensurate with the
level of risk.
2. While some aspects may be company-wide, the pharmaceutical quality system shall be developed and implemented
at site level.
3. The size of the company and complexity of the relevant activities shall be taken into consideration in developing a
pharmaceutical quality system or modifying an existing one. Senior management shall have the ultimate responsibility to
ensure the effectiveness of the pharmaceutical quality system and, to that end, shall ensure that appropriate resources are
allocated.
4. The pharmaceutical quality system shall be duly documented and the effectiveness thereof shall be monitored.
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5. The pharmaceutical quality system shall ensure that:
(a) there is an adequate number of personnel with the necessary qualifications and adequate training and there is clear
allocation of responsibilities, including managerial responsibilities;
(b) the premises and equipment are suitable for the intended use and they are appropriately maintained;
(c) there is an adequate documentation system that ensures that appropriate specifications are laid down for materials
used in the manufacture of the veterinary medicinal product, intermediate product, bulk product and finished
product, that the production and quality control procedures are clearly defined, and that appropriate records are kept;
(d) arrangements are put in place for the selection and monitoring of suppliers;
(e) the manufacturing process is systematically reviewed to ensure that it is capable of consistently delivering a product
of the required quality in compliance with the relevant specifications and the terms of the marketing authorisation;
(f) appropriate controls on intermediate products and any other in-process controls and validations are carried out;
(g) veterinary medicinal products are not sold or supplied before a qualified person has certified that each production
batch has been produced and controlled in accordance with the requirements of the marketing authorisation and in
compliance with good manufacturing practice;
(h) the results of product and process monitoring are taken into account in the context of batch release and in the
investigation of deviations;
(i) quality defects, deviations and other problems or unusual events that may have an impact on the quality of the
veterinary medicinal product are identified as soon as possible, the causes investigated, and appropriate corrective
and/or preventive measures are taken. The effectiveness of such measures shall be monitored and assessed;
(j) arrangements are put in place for the prospective evaluation of planned changes and their approval prior to the
implementation thereof taking into account applicable regulatory requirements, as well as for the evaluation of
changes implemented (change control);
(k) processes are implemented to ensure adequate management of outsourced activities;
(l) knowledge related to the product and the manufacturing thereof is duly managed throughout the life-cycle of the
veterinary medicinal product and in particular in the context of the transfer of activities and the implementation of
changes to the manufacturing process or control procedures;
(m) there is a process of self-inspection and/or quality audit which regularly appraises the effectiveness of the
pharmaceutical quality system.
Article 6
Product quality reviews
1. Product quality reviews shall be conducted and documented annually for each veterinary medicinal product, taking
into account previous reviews, and shall include at least a review of the following elements:
(a) materials used in the manufacturing process, especially those from new sources;
(b) the supply chain traceability of active substances;
(c) critical in-process controls and finished product results;
(d) all batches that failed to meet established specification(s) and the investigation thereof;
(e) significant deviations or non-conformances, the investigation thereof, and the effectiveness of resultant corrective
and preventive actions taken;
(f) changes carried out to the manufacturing process or analytical methods;
(g) variations to the terms of the marketing authorisation affecting quality that have been submitted, granted or refused,
as well as a review of post-marketing obligations affecting quality, including those relevant for veterinary medicinal
products intended only for export;
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(h) the results of the stability monitoring programme and any adverse trends;
(i) quality-related returns, complaints and recalls and the investigations performed at the time;
(j) adequacy of any other previous product, process or equipment corrective actions;
(k) the qualification status of relevant equipment and utilities, such as HVAC, water or compressed gases;
(l) any contractual arrangements for outsourced activities to ensure that they are up to date.
2. Procedures shall be set for the conduct and evaluation of the product quality reviews and the effectiveness thereof
shall be verified during the self-inspections referred to in Article 7. Product quality reviews may be grouped by product
type (e.g. solid dosage forms, liquid dosage forms, sterile products), where scientifically justified.
3. The results of the product quality review shall be evaluated and it shall be assessed whether corrective and/or
preventive actions or any revalidation is required. Where appropriate, opportunities for quality improvements shall be
considered.
Article 7
Self-inspection
1. Self-inspections shall be conducted to monitor the implementation of the arrangements regarding personnel,
premises, equipment, documentation, production, quality control, batch release and arrangements to deal with quality-
related complaints and recalls with the aim of verifying the suitability thereof to ensure that the veterinary medicinal
products meet the required quality standards, and comply with the terms of the marketing authorisation and with good
manufacturing practice.
2. Self-inspections shall be conducted at pre-defined intervals by individuals not involved in the audited activities.
3. Self-inspections shall be recorded. Reports shall include the observations made and, where applicable, proposals for
corrective measures. The actions subsequently taken shall also be recorded.
Article 8
Management review
There shall be a periodic review of the operation of the pharmaceutical quality system with the involvement of senior
management to identify opportunities for the improvement of the veterinary medicinal products, the manufacturing
process and of the system itself.
CHAPTER III
PERSONNEL
Article 9
General requirements for personnel
1. At each manufacturing site there shall be a sufficient number of personnel with the necessary qualifications and
practical experience having regard to the intended operations. The individual responsibilities of personnel shall be clearly
laid out.
2. Key personnel, including the qualified persons referred to in Article 97 of Regulation (EU) 2019/6, the head of
production, the head of quality control and, where applicable, the head of quality assurance or the head of the quality unit
shall be appointed by senior management. They shall be given sufficient resources to fulfil their duties.
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3. The duties of the key personnel shall be clearly defined in job descriptions. The hierarchical relationships shall be set
out in an organisation chart. There shall be no gaps or unexplained overlaps. The head of production shall assume
responsibility for the activities set out in Chapter VI, as well as for the training of personnel and the qualification and
maintenance of equipment and premises used for production. The head of quality control shall be responsible for the
quality control operations set out in and for the training of personnel.
4. The heads of production and quality control shall be independent from each other. In large organisations, it may be
necessary to delegate some of their tasks. However, such delegation of tasks shall not imply a delegation of responsibility.
Additionally, depending on the size and organisational structure of the company, a separate head of quality assurance or
head of the quality unit may be appointed. In that case, the responsibilities of the heads of production and quality control
may be shared with the head of quality assurance or the head of the quality unit.
5. Consultants shall have adequate education, training and experience to advise on the subject for which they are
retained. Records of the qualifications and type of service provided by consultants shall be kept.
Article 10
Training
1. All personnel shall receive initial and continuous training relevant to the tasks assigned. Training on the
pharmaceutical quality system and good manufacturing practice shall be provided for personnel whose duties take them
into production and storage areas or into control laboratories, and for other personnel whose activities may have an
impact on the quality of the product. Personnel working in areas where contamination is a hazard, such as clean areas or
areas where highly active, toxic, infectious or sensitising materials are handled, shall be given specific training. Training
shall also include the hygiene programmes referred to in Article 11.
2. The practical effectiveness of training shall be periodically assessed. Records of the trainings shall be kept.
Article 11
Hygiene
1. Detailed hygiene programmes adapted to the different needs within the manufacturing site shall be established. Such
programmes shall include procedures relating to the health, hygiene practices and clothing of personnel. Particular
attention shall be paid to hygiene measures necessary for the manufacture of sterile and biological preparations. Hygiene
procedures shall be strictly followed by every person entering the production and control areas.
2. Personnel shall be offered a medical examination upon recruitment and subsequent health monitoring proportionate
to the risks arising from the specific characteristics of the manufactured product and the tasks of the personnel. Personnel
shall be encouraged to declare health conditions that can be of relevance to the quality of products to the manufacturer.
3. As far as possible, no person affected by an infectious disease or having open lesions on the exposed surface of the
body shall be involved in the manufacture of veterinary medicinal products.
4. Every person entering the manufacturing areas shall wear protective clothing appropriate to the operations to be
carried out, which shall be changed when appropriate. The clothing and its quality shall be appropriate for the process and
the grade of the working area. It shall be worn in such a way as to protect the operator and the product from the risk of
contamination.
5. Direct contact between the operator’s hands and the exposed product as well as with any part of the equipment that
comes into contact with the product shall be avoided.
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6. Eating, drinking, chewing or smoking, or the storage of food, drink, smoking materials or personal medication in the
production and storage areas shall be prohibited. Any unhygienic practice within the manufacturing area or in any other
area where the product might be adversely affected shall also be prohibited.
7. Visitors or untrained personnel shall generally not be taken into the production or quality control areas. If this is
unavoidable, visitors or untrained personnel shall be given information in advance, particularly about personal hygiene
and the prescribed protective clothing, and they shall be closely supervised.
CHAPTER IV
PREMISES AND EQUIPMENT
Article 12
General requirements for premises
1. Premises used for the manufacture or import of veterinary medicinal products shall be suitable for the intended
operations. In particular, the premises shall be designed or adapted, equipped, operated, cleaned and maintained to
minimise the opportunity for extraneous contamination, cross-contamination, the risk of errors and any adverse effect on
the quality of the products.
2. Premises shall be designed and equipped so as to afford maximum protection against the entry of insects or other
animals. Measures to prevent the entry of unauthorised people shall be implemented.
3. Production, storage and quality control areas shall not be used as a right of way by personnel not working in those
areas.
Article 13
Production areas
1. Cross-contamination shall be prevented by the appropriate design and operation of the premises. The measures to
prevent cross-contamination shall be commensurate with the risks. Quality risk management principles shall be used to
assess and control the risks.
2. Depending on the level of risk and based on the outcome of a quality risk management assessment, it may be
necessary to dedicate premises and equipment for manufacturing or packaging operations to a particular product or
product class. Dedicated premises shall be required when a risk cannot be adequately controlled by operational or
technical measures.
3. The layout of the premises shall permit the production to take place in areas connected in a logical order
corresponding to the sequence of the operations and the required level of cleanliness.
4. The arrangement of the working and in-process storage space shall be adequate to minimise the risk of confusion
between different products or their components, to avoid cross-contamination, and to minimise the risk of omission or
the wrong application of any of the manufacturing or control steps.
5. Where the materials used in the production of a veterinary medicinal product, an intermediate product or bulk
product are exposed to the environment, the interior surfaces of the area (walls, floors and ceilings) shall be smooth, free
from cracks and open joints, shall not shed particulate matter, and shall permit easy and effective cleaning and, if
necessary, disinfection.
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6. Pipework, light fittings, ventilation points and other services shall be designed and sited so as to avoid the creation of
recesses that are difficult to clean. As far as possible, for maintenance purposes, they shall be accessible from outside the
manufacturing areas.
7. Drains shall be of adequate size and have trapped gullies. Open channels shall be avoided where possible but, where
they are necessary, they shall be shallow to facilitate cleaning and disinfection.
8. Production areas shall be effectively ventilated, with air control facilities (including temperature and, where necessary,
humidity and filtration) appropriate to the products handled, to the operations undertaken within them, and to the external
environment.
9. In cases where dust is generated, such as during sampling, weighing, mixing and processing operations, or packaging
of dry products, specific measures shall be implemented to avoid cross-contamination and to facilitate cleaning.
Article 14
Quality control areas
1. Quality control areas shall generally be separated from production areas. Laboratories for the control of biologicals,
microbiologicals and radioisotopes shall also be separated from each other. However, in-process controls may be carried
out within the production area provided that they do not carry any risk for the products.
2. Quality control areas shall be designed to suit the operations to be carried out in those areas. Sufficient space shall be
given to avoid mix-ups and cross-contamination during testing. Adequate storage space for samples and records shall be
available. Separate rooms may also be required to protect sensitive instruments from vibration, electrical interference,
humidity, or any other condition that may have a negative impact on their performance.
3. Special precautions shall be taken in quality control areas handling hazardous substances, such as biological samples.
Article 15
Storage areas
1. Storage areas shall be of sufficient capacity to allow the orderly storage of the various categories of materials and
products, including products in quarantine, and products released, rejected, returned or recalled.
2. Receiving and dispatch bays shall protect materials and products from the weather. Reception areas shall be designed
and equipped to allow containers of incoming materials to be cleaned where necessary before storage.
3. Materials or products that present a specific risk shall be stored in safe and secure areas.
4. Where quarantine status is ensured by storage in separate areas, those areas shall be clearly marked and their access
restricted to authorised personnel. Any system replacing a physical quarantine shall provide equivalent security.
5. Separate areas shall be provided for the storage of rejected, recalled or returned materials or products. Where
sampling is conducted in the storage area, it shall be conducted in such a way as to prevent contamination or cross-
contamination.
Article 16
Ancillary areas
1. Rest and refreshment rooms shall be separate from production, storage and quality control areas. Toilets shall not
directly communicate with production, storage or quality control areas.
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2. Maintenance workshops shall -as far as possible- be separated from production areas. Whenever parts and tools are
stored in the production area, they shall be kept in rooms or lockers reserved for that use.
3. Animals shall be kept in separated areas, with a separate entrance and air handling facilities.
Article 17
Temperature and environmental controls
1. Lighting, temperature, humidity and ventilation conditions shall be appropriate and such that they do not adversely
affect, directly or indirectly, the veterinary medicinal products during their manufacture and storage, or the accurate
functioning of equipment. Where special conditions are required (e.g. temperature, humidity), these shall be specified and
monitored.
2. Appropriate measures to monitor key environmental parameters shall be applied at the manufacturing site.
Article 18
Equipment
1. Equipment used in production or control operations shall be suitable for its intended purpose and shall not present
any hazard to the product. The parts of production equipment that come into contact with the product shall not have any
unwanted reactive, additive, adsorptive or absorptive properties that may affect the quality of the product.
2. Equipment that is critical to the quality of the products shall be subject to appropriate qualification.
3. Balances and measuring equipment shall be of an appropriate range and precision to ensure the accuracy of weighing
operations.
4. Equipment shall be operated and maintained in such a way as to minimise the risk of error and to avoid
contamination, cross-contamination and, in general, any adverse effect on the quality of the product.
5. Equipment shall be calibrated, inspected or checked, as appropriate, at defined intervals to ensure an adequate
performance. In the case of computerised systems, the checks shall include an evaluation of the ability of the system to
ensure data integrity. Appropriate records of those checks shall be maintained. Additional requirements relevant to the use
of computerised systems are laid down in Annex IV.
6. Equipment shall be adequately cleaned to avoid the risk of contamination for the products. The cleaning or
decontamination procedures shall be detailed in writing, ensuring that the cleaning equipment does not become a source
of contamination. Equipment shall only be stored in a clean and dry condition.
7. The location and installation of the equipment shall be adequate to minimise risks of errors or contamination. In
general, equipment, including laboratory equipment, shall not be moved between high-risk areas. If equipment is moved
between high-risk areas, appropriate measures shall be applied to avoid the risk of cross-contamination. Where
appropriate, the qualification status of the equipment moved shall also be reconsidered.
8. Fixed pipework shall be clearly labelled to indicate the content and, where applicable, the direction of flow.
9. Water for pharmaceutical use and, where appropriate, other water pipes shall be sanitised according to written
procedures that detail the action limits for microbiological contamination and the measures to be taken.
10. Defective equipment shall be removed from production and quality control areas or, if the removal thereof is not
possible, it shall be clearly labelled as defective.
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Article 19
Qualification of premises and equipment
1. Premises and equipment used in the manufacture of veterinary medicinal products, including utilities and systems,
shall be qualified as appropriate to ensure that they are adequate for the intended operations. The qualification shall be
performed in accordance with the requirements laid down in Annex V.
2. Decisions on the scope and extent of the qualification shall be based on a risk-assessment, which shall be
documented.
3. Before starting the manufacture of a new type of veterinary medicinal product in premises that have already been
qualified, the manufacturer shall assess if there is a need for re-qualification having regard to the specific risks and
characteristics of the new manufacturing process or new product.
4. Premises and equipment shall be re-evaluated at appropriate intervals to confirm that they remain suitable for the
intended operations.
CHAPTER V
DOCUMENTATION
Article 20
Documentation system
1. A documentation system that is adequate to achieve the objectives of the pharmaceutical quality system shall be
established and maintained.
2. The documentation system shall cover in a comprehensive matter the instructions and specifications as well as other
documentation relevant to the pharmaceutical quality system and shall ensure that records of the activities which may,
directly or indirectly, affect the quality of the veterinary medicinal products are kept.
3. The content of documents shall be unambiguous and be kept up to date.
4. Documentation may be kept in a variety of forms and the requirements set out in this Chapter are applicable
irrespective of the form. Where electronic, photographic media, video recording or other data processing systems are used,
the relevant systems shall be validated first to ensure that such systems are adequate to appropriately store the data during
the required period of storage.
Article 21
Specifications and instructions
1. Specifications and instructions shall be laid down in an orderly fashion and shall be clearly drafted.
2. The specifications for the materials used in the production of veterinary medicinal products and for the finished
product, as well as the manufacturing instructions shall be adequate to ensure compliance with the terms of the marketing
authorisation and the required level of quality. In particular, the following shall be duly documented:
(a) specifications for active substances and other substances used in the manufacture of the veterinary medicinal product
and for immediate packaging materials, including the following:
— a description of the active substances or other substances used, including any relevant information required to
avoid risk of error (e.g. use of internal codes), and identification of the approved supplier(s). Where relevant,
reference to a pharmacopeial monograph shall be provided;
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— the quality and quantitative requirements as well as acceptance criteria, as appropriate;
— instructions for sampling and testing, as appropriate;
— storage conditions and, where applicable, any special handling precautions;
— the maximum period of storage;
(b) specifications for intermediate products and bulk products, including release criteria and the maximum period of
storage, shall be set out for critical stages and when those products are purchased or dispatched;
(c) specifications for finished products, in particular:
— the name or identification of the product and, where applicable, the reference code;
— a description of the pharmaceutical form and packaging;
— instructions for sampling and testing;
— the qualitative and quantitative requirements with acceptance limits;
— storage conditions and, where applicable, any special handling precautions;
— the shelf-life;
(d) manufacturing instructions (including a description of the principal equipment to be used) and in-process controls,
including the following:
— the name of the product, with a product reference code relating to its specification;
— a description of the pharmaceutical form, strength of the product and batch size;
— a list of all materials to be used and the relevant amounts of each;
— an indication of the expected final yield with the acceptable limits and, where applicable, of relevant
intermediate yields;
— an indication of the location where the relevant step should take place and the principal equipment to be used;
— an indication of or reference to the methods to be used for preparing the critical equipment (e.g. cleaning,
assembling, calibrating, sterilising);
— detailed stepwise instructions to be followed (e.g. verification that equipment and workstation is clear of
previous products, checks on materials, pre-treatments, sequence for adding materials, critical process
parameters such as time, temperature, etc.);
— instructions for any in-process controls, together with their limits;
— where necessary, the requirements for bulk storage of the products, including the container, labelling and,
where applicable, special storage conditions;
— any special precautions to be observed;
(e) packaging instructions for each veterinary medicinal product and pack size, including:
— the name of the product as well as the batch number of the bulk product and finished product;
— a description of its pharmaceutical form, and strength where applicable;
— the pack size expressed in terms of the number, weight or volume of the product in the final container;
— a complete list of all the packaging materials required, including quantities, sizes and types, with the code or
reference number relating to the specification of each packaging material;
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— relevant instructions with an indication of the equipment to be used, and relevant precautions, including the
need for a careful examination of the area and equipment in order to ascertain the line clearance before
operations begin;
— details of in-process controls with instructions for sampling and acceptance limits.
3. Documents containing specifications and instructions, including any changes thereto, shall be approved, signed and
dated by authorised persons and the date of entry into operation shall be defined. Steps shall be taken to ensure that only
the current version of a document is used.
Article 22
Records
1. Adequate records shall be kept to enable the entire history of a batch to be traced. As a minimum, the following shall
be documented:
(a) receipt records for each delivery of materials used in the manufacture of the veterinary medicinal products including
bulk products, intermediate products, and packaging materials. The receipt records shall include:
— the name of the material on the delivery note and the containers as well as any in-house name or internal code,
if appropriate;
— the name of the supplier and manufacturer;
— the supplier’s batch or reference number;
— the total quantity and number of containers received;
— the date of receipt;
— the batch number assigned after receipt;
— any relevant comment;
(b) a batch processing record which shall contain the following information:
— the name of the product and batch number;
— the dates and times of commencement, of critical intermediate stages, and of completion of production;
— the batch number or analytical control number and quantities actually weighed of each material used;
— an identification (e.g. by means of initials or another suitable system) of the operator who performed each
significant step and, where appropriate, of the person that checked these operations;
— a record of the in-process controls and the initials of the operator who carried them out;
— details of the manufacturing operations carried out and identification of major equipment used;
— the product yield obtained at relevant stages of manufacture;
— notes on any problems or unusual events that may impact on the quality of the product, including relevant
details, with signed authorisation for any deviation from the manufacturing instructions;
— the approval of the batch processing record by the person responsible for the processing operations.
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Where a validated process is continuously monitored and controlled, the batch record may be limited to
automatically generated reports with compliance summaries and exception or out-of- specification data reports;
(c) a batch packaging record which shall contain the following information:
— the name of the product and batch number;
— the dates and times of the packaging operations;
— an identification (e.g. by means of initials or another suitable system) of the operator who performed each
significant step and, where appropriate, of the person who checked those operations;
— records of checks regarding the conformity with the packaging instructions, including the results of in-process
controls;
— details of the packaging operations carried out and identification of major equipment and the packaging lines
used;
— whenever possible, samples of printed packaging materials used, including the batch coding, expiry date and
any additional overprinting;
— notes on any problems or unusual events that may have an impact on the quality of the product including
details, with signed authorisation for any deviation from the packaging instructions;
— the quantities and reference number or identification of all printed packaging materials and bulk product
issued, used, destroyed or returned to stock and the quantities of obtained product, in order to provide for an
adequate reconciliation. This information may be omitted where electronic controls are in place;
— the approval of the batch packaging record by the person responsible for the packaging operations.
2. Records shall be made or completed at the time each action is taken and in such a way that all significant activities
concerning the manufacture of veterinary medicinal products are traceable.
3. Logbooks shall be kept for major or critical analytical testing, for production equipment and for areas where a
product has been processed. They shall be used to record in chronological order, as appropriate, any use of the area,
equipment or method, calibrations, maintenance, cleaning or repair operations, including the dates and identity of people
who carried out such operations.
4. Relevant records shall form the basis for assessment of the suitability for certification and release of a particular batch.
Article 23
Other documentation
1. Policies and procedures applied to safeguard the quality of the product shall be duly documented, including the
following:
(a) training;
(b) validation of manufacturing process and relevant analytical methods;
(c) qualification of premises and equipment (including utilities and systems);
(d) procedures or instructions for the handling of materials and products;
(e) release and rejection procedures for materials and products;
(f) cleaning procedures and the validation thereof, which shall be in accordance with the requirements laid down in
Annex V;
(g) procedures relating to quality control;
(h) maintenance and calibration of equipment;
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(i) environmental monitoring;
(j) investigations into deviations and non-conformances;
(k) procedures for handling of quality-related complaints and recall or return of products;
(l) procedures for handling changes to the manufacturing process (change control);
(m) internal audits as well as audits of suppliers and sub-contractors;
(n) technology transfer, where applicable.
2. Clear operating procedures shall be available for main manufacturing and test equipment.
3. A site master file shall be prepared for every manufacturing site involved in the manufacture of veterinary medicinal
products, which shall provide a high-level description of the premises, of the activities conducted at the manufacturing site
and of the quality system implemented. A model template is set out in Annex VI.
Article 24
Retention periods
1. Batch documentation shall be kept for one year after the expiry of the batch to which it relates or at least five years
after certification of the batch by the qualified person, whichever is longer.
2. Critical documentation that supports information in the marketing authorisation shall be retained whilst the
authorisation remains in force, including relevant raw data such as data related to validation or stability. It may be
considered acceptable to retire certain documentation, such as raw data supporting validation reports or stability reports,
where the data has been superseded by a full set of new data. Justification for this shall be documented and shall take into
account the requirements for retention of batch documentation. In the case of process validation data, the accompanying
raw data shall be retained for a period at least as long as the records for all batches whose release has been supported on
the basis of that validation exercise.
3. For other types of documentation, the retention period shall depend on the business activity which the
documentation supports.
Article 25
Data integrity
1. Suitable measures shall be implemented to ensure data integrity from the moment when data is generated and
throughout the relevant retention period, including:
(a) implementation of measures to protect data against accidental loss or damage by appropriate methods such as
duplication or back-up and transfer to another storage system;
(b) implementation of measures to protect data against tampering or unauthorised manipulation. In the case of
computerised systems, suitable controls shall be put in place to limit access to authorised persons, such as the use of
keys, pass cards, personal codes with passwords, biometrics or restricted access to computer equipment and data
storage areas. The type of security controls shall be adapted to the criticality of the computerised system;
(c) implementation of measures to ensure the accuracy, completeness, availability and legibility of documents
throughout the retention period. Handwritten entries shall be made in a clear, legible and indelible way.
The implemented measures shall be commensurate to the risks and the criticality of the data.
2. The issuance, revision, superseding and withdrawal of all documents shall be controlled by keeping a record of all
revisions (revision histories).
3. Any alteration made to the entry on a document shall be signed and dated. The alteration shall permit the reading of
the original information. Where appropriate, the reason for the alteration shall be recorded.
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CHAPTER VI
PRODUCTION
Article 26
General requirements for production
1. Manufacturing operations (including packaging operations) and controls shall follow clearly defined procedures
designed to ensure the quality of the product and compliance with the requirements set in the relevant manufacturing
authorisation and marketing authorisation.
2. Manufacturing steps that may have an impact on the quality or reproducibility of the production, including
significant changes thereto, shall be validated. Periodic re-validation shall be required to ensure that such manufacturing
processes remain capable of achieving the intended results. Process validation shall comply with the requirements laid
down in Annex V.
3. Manufacturing processes shall be duly documented and reviewed regularly, and they shall be improved as
appropriate. The effects of changes to the manufacturing process on the quality of the finished product and in relation to
the need to ensure consistent production shall be considered prior to the implementation of any changes. No change from
the specifications and processes described in the dossier supporting the marketing authorisation shall be implemented
before the relevant approval is obtained from the competent authorities, with the exception of variations not requiring
assessment in accordance with Article 61 of Regulation (EU) 2019/6.
4. Adequate and sufficient resources shall be made available for the in-process controls.
5. Any deviation from instructions or procedures shall be avoided as far as possible. If a deviation occurs, it shall be
approved in writing by a responsible person after having assessed the impact thereof on quality, safety and efficacy with
the involvement of the qualified person as appropriate. Deviations shall be investigated to identify the root cause and to
implement corrective and preventive measures as appropriate.
6. The manufacturer shall report to the marketing authorisation holder any constraints in manufacturing operations
that may result in an abnormal restriction in the supply of the veterinary medicinal product.
Article 27
Handling of materials and products
1. Handling of materials and products, including aspects related to the receipt, quarantine, sampling, storage, labelling
and packaging, shall be done in accordance with written procedures or instructions and recorded as appropriate.
2. All incoming materials shall be checked to ensure that the consignment corresponds to the order.
3. Containers shall be cleaned where necessary. Damage to containers and any other problem (e.g. evidence of seal
tampering or evidence of breaches of package integrity) that may adversely affect the quality of the material shall be
investigated, recorded and reported to the department responsible for quality control.
4. Transport conditions for bulk products, intermediate products and samples shall be verified to ensure compliance
with any specified conditions.
5. Incoming materials shall be physically or administratively quarantined immediately after receipt, until their release is
authorised by a responsible person, after verification of compliance with the relevant specifications. If one material delivery
is made up of different batches, each batch shall be considered separately for the purposes of sampling, testing and release.
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6. All materials shall be stored under appropriate conditions to ensure the quality and in an orderly fashion to permit
batch segregation (physical or electronic) and stock rotation.
7. Containers shall be labelled appropriately, including:
(a) the designated name of the product and internal code reference, where applicable;
(b) the batch number given at receipt;
(c) where appropriate, the status of the content (e.g. in quarantine, on test, released, rejected);
(d) where appropriate, an expiry date beyond which retesting is necessary.
Where fully computerised storage systems are used, all the information referred to in points (a) to (d) does not need to
appear in a legible form on the label.
8. At all times during the manufacturing process, all materials, bulk containers, major items of equipment and, where
appropriate, rooms used shall be labelled or otherwise identified with an indication of the product or material being
processed, its strength (where applicable), and batch number. Where applicable, this indication shall also mention the stage
of production.
9. Special precautions shall be taken when handling dry materials or products to prevent the generation and
dissemination of dust, particularly for highly active or sensitising materials.
Article 28
Qualification of suppliers and compliance with specifications
1. Suppliers of materials used in the manufacture of the veterinary medicinal product shall be approved after verifying
the suitability thereof. In the case of critical materials, the qualification of the suppliers shall be required. The level of
supervision of the suppliers shall be proportionate to the risks to the quality of the product posed by the individual
materials.
2. The quality requirements (specifications) for the materials used in the manufacture of veterinary medicinal products
shall be agreed with the supplier and documented.
3. Compliance with the requirements set out in the marketing authorisation shall be verified by means of appropriate
testing. The level of supervision and further testing required shall be proportionate to the risks. The testing strategy shall
be justified and, as a minimum, an identity check of each batch shall be performed by means of tests performed on
samples taken from all the containers. Sampling a proportion of the containers shall only be acceptable when validated
procedures based on quality risk management principles are in place to ensure the correct labelling of containers, and
potential risks to the quality are addressed, for example through the qualification of the supplier.
At appropriate intervals, having regard to the risks, a full analysis of the active substances and other critical materials shall
be performed and the results shall be compared with the manufacturer or supplier’s certificate of analysis in order to check
the reliability of the latter. The testing may be outsourced. If that testing identifies any discrepancy, an investigation shall be
performed and appropriate measures taken. The acceptance of certificates of analysis from the material manufacturer or
supplier shall be discontinued until those measures are implemented.
4. Sufficient experience with the relevant supplier or manufacturer of active substances, including assessment of batches
previously received and the history of compliance, shall be required before reducing the in-house testing. Any significant
change in the manufacturing or testing processes of the active substances shall also be considered as a relevant factor.
5. Audits at the sites of manufacturers and distributors of active substances shall be conducted at appropriate intervals
following a risk-based approach to confirm that they comply with good manufacturing practice and good distribution
practice and with the specifications provided. Specific consideration shall be given to potential cross-contamination from
other materials on site. Deficiencies shall be clearly identified and corrective and preventive actions shall be implemented
as appropriate.
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Article 29
Prevention of cross-contamination
1. The production of non-medicinal products shall generally be avoided in areas and with equipment destined for the
production of veterinary medicinal products, unless measures to prevent cross-contamination are applied in an effective
manner. In particular, the production or storage of chemical substances used in biocides and plant protection products
shall be avoided in areas used for the manufacture or storage of veterinary medicinal products, except where the same
substance and its grade is also used for manufacture of veterinary medicinal products.
2. Where veterinary medicinal products are produced in an area shared with non-medicinal products, good
manufacturing practice for medicinal products shall be implemented in the area.
3. Operations on different products shall not be carried out simultaneously or consecutively in the same room unless
there is no risk of mix-up or cross-contamination.
4. Before any manufacturing operation starts, steps shall be taken to ensure that the work area and the equipment are
clean and free from any materials, products, product residues or documents not required for the current operation. Mix-
ups of materials shall be prevented.
5. At every stage of production, products and materials shall be protected from microbial and other contamination. The
risk of cross-contamination shall be assessed having regard to the characteristics of the product and the manufacturing
process. The risk of accidental cross-contamination resulting from the uncontrolled release of dust, gases, vapours,
aerosols, genetic material or organisms from active substances or other materials used in the production, from residues on
equipment and from operators’ clothing shall be assessed.
6. Measures to prevent cross-contamination identified on the basis of quality risk management principles shall be put in
place. Measures that may be considered to prevent cross-contamination include:
(a) the dedication of a whole manufacturing site or a self-contained production area on a campaign basis (separation in
time) followed by a cleaning process of validated effectiveness;
(b) the use of segregated areas;
(c) the use of closed systems for processing and for material or product transfer;
(d) the use of airlocks and pressure cascade to confine potential airborne contaminants within a specified area;
(e) the use of physical barrier systems, including isolators, as containment measures;
(f) the dedication of specific equipment or certain parts thereof (e.g. filters) to a given type of product with a specific risk
profile;
(g) the utilisation of single use disposable technologies;
(h) the implementation of validated cleaning or decontamination procedures adapted to the specific characteristics of the
product and of the manufacturing process. The cleaning or decontamination procedures that are necessary, including
the frequency thereof, shall be determined on the basis of a risk-assessment;
(i) other suitable organisational measures, such as keeping specific protective clothing inside areas where products at
high-risk of contamination are processed, implementing adequate measures for the handling of waste, contaminated
rinsing water and soiled gowning, or imposing restrictions on the movement of personnel.
7. The control strategy shall address all the potential risks, including measures at the level of the premises, equipment
and personnel, controls on materials used in the manufacture, implementation of effective sterilisation and sanitisations
procedures, and adequate monitoring systems. The totality of the measures applied shall ensure the absence of
contamination of the products manufactured within the manufacturing site. Sole reliance shall not be placed on any
terminal process or finished product test.
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8. The effectiveness of the measures implemented shall be reviewed periodically according to set procedures. This
assessment shall lead to the implementation of corrective and preventive actions where necessary.
Article 30
Packaging operations
1. The name and batch number of the product being handled shall be displayed at each packaging station or line.
2. Containers for filling shall be clean before being filled. Filling and sealing shall be followed as quickly as possible by
labelling. If it is not possible, appropriate procedures shall be applied to avoid mix-ups or mislabelling.
3. The correct performance of printing operations (for example code numbers, expiry dates) shall be checked and
recorded. Printed and embossed information on packaging materials shall be clear and resistant to fade or erasure.
4. Checks shall be made to ensure that any electronic code readers, label counters or similar devices are operating
correctly.
5. Appropriate measures shall be implemented to avoid mix ups, such as storing and transporting cut labels and other
loose printed materials in separate closed containers. Special care shall be taken when using cut-labels and when over-
printing is carried out off-line. To avoid mix-ups, roll-feed labels are generally preferable to cut-labels.
6. The following controls shall be performed on the product during packaging operations:
(a) general appearance of the packages;
(b) whether the packages are complete;
(c) whether the correct products and packaging materials are used;
(d) whether any over-printing is correct;
(e) correct functioning of line monitors.
Samples taken away from the packaging line shall not be returned.
7. Any significant or unusual discrepancy observed during reconciliation of the amount of bulk product and packaging
materials and the number of units produced shall be investigated and resolved before the release of the product.
8. Outdated or obsolete immediate packaging material or printed packaging material shall be destroyed and such
disposal recorded. A documented procedure shall be followed if un-coded printed materials are returned to stock.
Article 31
Rejected, recovered and returned materials
1. Rejected materials shall be clearly marked as such and stored separately in restricted areas. They shall either be
returned to the suppliers or, where appropriate, reprocessed or destroyed. Whatever action is taken, it shall be approved
and recorded by authorised personnel.
2. The reprocessing of rejected materials can only be accepted exceptionally and provided that the quality of the final
product is not affected and that the specifications set out in the marketing authorisation are met. The recovery of materials
conforming to the required specifications from a distinct batch is only possible after an evaluation of the risks, including
any possible effect on the shelf-life. Records shall be kept.
3. The need for additional testing of any finished product which has been reprocessed, or into which a reprocessed
material has been incorporated, shall be evaluated by the quality control department.
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4. Returned products, which have left the control of the manufacturer, shall be destroyed, unless their quality is
confirmed by the quality control department. The nature of the product, its condition and history, any special storage
conditions, and the time elapsed since it was issued shall be taken into account in that assessment. Where any doubt arises
over the quality of the product, it shall not be considered suitable for re-issue or re-use. Any action taken shall be recorded.
Article 32
Use of ionising radiation
The use of ionising radiation in the manufacture of veterinary medicinal products shall comply with the additional
requirements set out in Annex VII.
CHAPTER VII
QUALITY CONTROL
Article 33
General requirements for quality control
1. A quality control department independent from other departments shall be established and maintained.
2. The quality control department shall be allocated adequate resources, including regarding personnel, premises and
equipment, to ensure that quality control can be effectively carried out having regard to the nature and size of the
manufacturing operations.
3. The quality control department shall ensure that relevant tests are carried out and that materials are not released for
use, nor products released for sale or supply, until their quality has been judged to be satisfactory. The quality control
department is at least responsible for the following:
(a) establishing, validating and implementing quality control procedures;
(b) overseeing the control of the reference and retention samples of materials and products, where applicable;
(c) ensuring the correct labelling of containers of materials and products;
(d) ensuring the monitoring of the stability of the products;
(e) participating in the investigation of complaints related to the quality of the product.
All the activities referred to in the first subparagraph, points (a) to (e) shall be carried out in accordance with written
procedures and, where necessary, recorded.
4. The head of quality control supervises all quality control procedures. In particular, it shall be responsible for the
following tasks:
(a) approval of specifications, sampling instructions, test methods and other quality control procedures;
(b) ensuring that required testing is carried out and the associated records evaluated;
(c) ensuring that the appropriate validations are done;
(d) approval or rejection of materials used in production, intermediate products, bulk products and finished products;
(e) ensuring the qualification and maintenance of the premises and equipment used for quality control;
(f) approval and monitoring of any contract analysts.
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5. Personnel involved in quality control shall have access to production areas and to all documents that are needed for
the assessment of quality control, including:
(a) specifications;
(b) procedures describing sampling and testing;
(c) testing reports and certificates of analysis;
(d) procedures for calibration and qualification of instruments and maintenance of equipment and relevant records;
(e) validation records of test methods, where applicable;
(f) environmental monitoring data for air, water and other utilities, where required;
(g) procedures for the investigation of out of specification and out of trend results.
6. Relevant quality control data, such as tests results, yields and environmental data, shall be assessed in a manner
permitting trend evaluation. In the case of out of specifications or significant atypical trends, their possible impact on the
batches on the market shall be assessed. Where following that assessment it is concluded that the quality of the marketed
veterinary medicinal product may be impacted or that shortages of supply can be expected, the competent authorities shall
be informed.
7. A quality control check shall be conducted before a finished veterinary medicinal product is released for sale or
distribution. That check shall cover all relevant factors, including production conditions, results of in-process testing, a
review of manufacturing (including packaging) documentation, compliance with the finished product specifications and
examination of the final finished pack.
8. Quality control activities can be outsourced provided that the requirements set out in Article 43 are respected. Where
tests on materials used in the manufacture of the veterinary medicinal products are outsourced, audits shall be performed
by the manufacturer or via a third party to ensure compliance with relevant requirements of good manufacturing practice
and the specifications or methods provided.
Article 34
Sampling
1. A sampling plan shall be established, which shall take into account the risks to the quality of the veterinary medicinal
product and address the different materials used in the manufacturing process as well as the various stages of production.
2. Samples shall be representative of the batch of materials or products from which they are taken. The sample taking
shall be done in accordance with written procedures that describe at least the following:
(a) the amount of sample to be taken;
(b) equipment and containers to be used;
(c) precautions to be observed to prevent contamination;
(d) other precautions to be observed, in particular in the case of sterile or noxious materials;
(e) storage conditions for the samples taken;
(f) the cleaning instructions for the equipment used.
3. Personnel in charge of taking samples shall receive training on the following:
(a) techniques and equipment for sampling;
(b) the risks of cross-contamination;
(c) precautions to be taken with regard to unstable or sterile substances;
(d) the need to record any unexpected or unusual circumstance;
(e) other aspects relevant to the implementation of the sampling procedures.
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4. Sample containers shall bear a label indicating the content, batch number, date of sampling and containers from
which the samples have been taken. When containers are too small, the use of bar-codes or other means that permit access
to that information may be considered.
Sample containers shall be handled and stored in a way that minimises the risk of mix-up or the deterioration of their
content. The storage conditions set out in the marketing authorisation shall be applied.
5. Samples shall be kept at the disposal of the competent authorities for the following periods:
(a) Reference samples and/or retention samples from each batch of finished product shall be retained for at least one year
after the expiry date. The reference sample shall be contained in its finished immediate packaging.
However, in the case of large volume presentations, where it is not feasible to retain samples from each batch in its
final packaging, the manufacturer shall ensure that sufficient representative samples of each batch are retained and
that the container used for storage is composed of the same material as the immediate container in which the
product is marketed.
(b) Reference samples of materials used in the manufacture of veterinary medicinal products, other than solvents, gases
or water, shall be kept for at least two years after the release of the product. That period may be shortened if the
period of stability of the material, as indicated in the relevant specification, is shorter.
(c) Samples of packaging materials shall be kept for the duration of the shelf-life of the finished product concerned. For
this purpose, retention of printed materials as part of the reference and/or retention samples is also acceptable.
For finished products, reference and retention samples may be regarded as interchangeable.
6. Reference samples shall be of sufficient size to permit the carrying out on at least two occasions of the full analytical
controls on the batch in accordance with the marketing authorisation.
7. In cases when the marketing authorisation holder is not the entity responsible for batch release or when several sites
are responsible for the manufacture or batch release, the responsibility for the taking and storing of reference and retention
samples shall be defined in writing.
8. The ability to do relevant testing throughout the shelf-life of the veterinary medicinal product shall be ensured.
Article 35
Testing
1. Tests shall be performed to ensure that each batch of the finished product meets the relevant specifications and is in
accordance with the terms of the marketing authorisation. Tests shall be performed at appropriate stages of production to
control those conditions that are important for the quality of the product. Testing methods shall be validated.
2. The following records shall be kept in connection with the tests performed:
(a) name of the material or product and, where applicable, dosage form;
(b) batch number and, where appropriate, the manufacturer or supplier;
(c) references to the relevant specifications and testing procedures;
(d) test results, including observations and calculations, and reference to any certificates of analysis;
(e) dates of testing;
(f) identification of the persons who performed the testing;
(g) identification of the persons who verified the testing and the calculations, where appropriate;
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(h) a clear statement of approval or rejection (or other status decision) and the dated signature of the responsible person;
(i) reference to the equipment used.
3. Reference standards shall be suitable for their intended use. Their qualification or certification status shall be
documented. Whenever compendial reference standards from an officially recognised source exist, these shall preferably be
used as primary reference standards, unless duly justified. The use of secondary standards shall be documented and their
traceability to primary standards shall be demonstrated. Compendial materials shall be used for the purpose described in
the appropriate monograph unless otherwise authorised by the relevant competent authority.
4. Materials used for quality control tests, such as reagents, culture media, glassware, and reference standards shall be of
appropriate quality and used according to the instructions of the manufacturer unless scientifically justified. The expiry date
of reagents and culture media shall be indicated on the label, together with specific storage conditions. Where necessary,
identity verification or testing shall be considered upon receipt or before use.
5. Where appropriate, animals used for testing components, materials or products shall be quarantined before use. They
shall be maintained and controlled in a manner that assures their suitability for the intended use. In addition, they shall be
identified and adequate records kept showing the history of their use.
6. Used microbiological media and strains shall be decontaminated in accordance with a standard procedure and
disposed of in a manner to prevent cross-contamination.
Article 36
On-going stability programme
1. After the marketing authorisation is granted, a programme shall be implemented to verify that, under the relevant
storage conditions specified in the marketing authorisation and in the packaging as intended for marketing, the veterinary
medicinal product remains within the specifications during the shelf-life (‘on-going stability programme’).
2. The on-going stability programme shall be described in a written protocol which shall detail, among others, the
number of batches, the test methods to be used, the acceptance criteria and the testing intervals. The methodology in the
on-going stability programme can differ from the approach followed to obtain the stability data submitted in the
marketing authorisation application (e.g. different frequency of testing), provided that it is justified.
3. The on-going stability studies shall generally be performed on the finished product as released by the manufacturer,
unless a different approach is duly justified. When intermediate products or bulk products are stored for extended periods
of time, consideration shall be given to include in the on-going stability programme those batches that have been
manufactured from materials stored for longer periods of time. Stability studies on the reconstituted product need not be
conducted as part of the on-going stability programme.
4. The number of batches and frequency of testing shall be adequate to allow for trend analysis and shall take into
account the risks, such as significant changes in production, significant deviations, reworking or reprocessing operations.
At least one batch of the product per strength and packaging type shall be included per year in the on-going stability
programme, unless none are produced in a given year or a different frequency is otherwise justified. In particular, where
the on-going stability monitoring requires testing using animals and no appropriate alternative techniques are available,
the frequency of testing may be adapted. Bracketing and matrixing approaches may be applied if scientifically justified in
the protocol.
5. Results of on-going stability studies shall be subject to periodic review and be made available to key personnel and, in
particular, to the qualified person. A summary of all the data generated shall be kept.
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Article 37
Technical transfer of testing methods
1. Prior to transferring a test method, the transferring site shall verify that the test method complies with the terms of
the marketing authorisation and relevant regulatory requirements.
2. The transfer of testing methods from one laboratory (transferring laboratory) to another laboratory (receiving
laboratory) shall be described in a detailed protocol.
3. The protocol shall include, among others, the following elements:
(a) identification of the testing to be performed and the relevant test method undergoing transfer;
(b) identification of any specific training requirements;
(c) identification of standards and samples to be tested;
(d) identification of any special transport and storage conditions of test items;
(e) the acceptance criteria.
4. Deviations from the protocol shall be investigated prior to the closure of the technical transfer process. The technical
transfer report shall document the comparative outcome of the process and shall identify areas requiring further test
method revalidation, if applicable.
CHAPTER VIII
CERTIFICATION AND BATCH RELEASE
Article 38
Qualified person
1. Each manufacturing site of veterinary medicinal products in the Union shall have at least one qualified person.
2. To comply with the obligation set out under Article 97(6) of Regulation (EU) 2019/6, the qualified person shall, as a
minimum, verify the following aspects:
(a) the source and specifications for the materials used in the manufacture of veterinary medicinal products and the
packaging materials comply with the terms of the marketing authorisation;
(b) the active substances have been manufactured in accordance with good manufacturing practices and distributed in
accordance with good distribution practice;
(c) where applicable, the viral and microbial safety and TSE (transmissible spongiform encephalopathies) status of all
materials used the manufacture is compliant with the terms of the marketing authorisation;
(d) all manufacturing steps, including controls and testing, have been done in accordance with the marketing
authorisation and at a manufacturing site authorised therein and in compliance with good manufacturing practice;
(e) all required in-process controls and checks, including environmental monitoring, have been made and appropriate
records exists;
(f) finished product quality control test data shows compliance with the relevant specifications or, where applicable, the
real time release testing programme;
(g) on-going stability data continues to support certification;
(h) the impact of any deviation to the manufacturing process or testing has been evaluated and any additional checks and
tests are complete;
(i) the impact of any change to the manufacturing process or testing has been evaluated and any additional checks and
tests have been completed;
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(j) audits of manufacturing sites and sites involved in the manufacture or testing of the active substances support the
certification of the batch;
(k) measures related to the implementation of outsourced manufacture or testing, as provided for in the subcontracting
arrangements, are in place;
(l) all investigations on matters that may impact the quality of the batch being certified have been completed to a
sufficient degree to support the certification of the batch;
(m) the self-inspection programme is active.
The qualified person, while being responsible for ensuring that the verifications set out in the first subparagraph are done,
may delegate those tasks to appropriately trained personnel or third parties.
3. The qualified person shall have access to any documentation relevant to the steps for which he or she assumes
responsibility, including details of the marketing authorisation necessary to assess if the relevant requirements have been
complied with and relevant data about the entire manufacturing process of the veterinary medicinal product, including
importation activities, if any.
4. Where more than one qualified person is involved in the assessment of one batch of a veterinary medicinal product,
the division of responsibilities amongst them, including details on the responsibility for assessment of any deviations, shall
be clearly laid down in writing.
5. The qualified person may rely on audits conducted by third parties attesting the compliance with good manufacturing
practice in specific manufacturing sites. In such cases, the requirements in Article 43 shall apply. The qualified person shall
have access to any documentation that is relevant to the review of the audit outcome.
For the approval of the audit report, the qualified person shall take into consideration the following:
(a) whether the audit report addresses general requirements of good manufacturing practice, such as the quality
management system and production and quality control procedures related to the supplied product, with sufficient
level of detail so as to allow a conclusion that the relevant activities covered by the audit comply with the marketing
authorisation and good manufacturing practice;
(b) in the case of outsourced activities, whether there has been verification of the compliance with the marketing
authorisation and good manufacturing practice.
Article 39
Certification and batch release
1. Batches of veterinary medicinal products can only be released for sale or supply to the market after a qualified person
certifies – by means of a control report– that each batch of a veterinary medicinal product has been manufactured and
tested in accordance with the requirements of the marketing authorisation and good manufacturing practice. Certification
can only be performed by the qualified person of a manufacturer described in the marketing authorisation. A model
template for batch release certificate is provided in Annex VIII.
2. Reliance by the qualified person on real time release testing or parametric release is only possible if the conditions
and requirements laid down in Annex IX are met.
3. Evidence of the certification referred to in paragraph 1 shall be recorded by the qualified person in a register or
equivalent document provided for that purpose. That register or equivalent document shall be kept up to date and shall
remain at the disposal of the competent authority for one year after the expiry of the batch to which it relates or at least
five years after certification of the batch by the qualified person, whichever is longer.
4. The qualified person who performs the certification of the batch of a veterinary medicinal product may assume full
responsibility for all stages of manufacture of the batch or may share this responsibility with other qualified persons who
have confirmed compliance of specific steps in the manufacture and control of a batch.
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If a manufacturing site only undertakes partial manufacturing operations, the qualified person at that site shall, at least,
confirm that the operations undertaken at that manufacturing site have been performed in accordance with good
manufacturing practice and the terms of the written agreement detailing the operations for which the manufacturing site
is responsible. Partial manufacturing shall only occur in a manufacturing site authorised in accordance with the terms of
the marketing authorisation. A model template for confirmation of partial manufacturing is provided in Annex VIII.
5. Where various batches of finished product originate from the same batch of bulk product, certification of the
different batches of finished product may be based on the quality control testing of a previously certified batch provided
that this is justified based on quality risk management principles. The following elements shall at least be verified by the
qualified person:
(a) the relevant requirements for storage of the bulk product prior to packaging have been complied with;
(b) the batch of the finished product has been stored and, where applicable, transported under the required conditions;
(c) the consignment has remained secure and there is no evidence of tampering during storage or transportation;
(d) the identification of the product has been established;
(e) the samples tested are representative of all finished product batches derived from the batch of bulk product.
6. Where the qualified person certifies a batch of a veterinary medicinal product in accordance with paragraph 1, he or
she shall assign the release status to that batch by means of a formal and unambiguous notification to the manufacturing
site releasing the product.
7. Pending the assignment of the release status referred to in paragraph 6, the batch shall remain at the manufacturing
site or be shipped under quarantine to another manufacturing site authorised for that purpose. Safeguards to ensure that
uncertified batches are not released shall be put in place. Those safeguards may be physical (by using segregation and
labelling) or electronic (by using validated computerised systems). When uncertified batches are moved from one
authorised manufacturing site to another, the safeguards to prevent premature release shall remain.
Article 40
Additional considerations for imports of veterinary medicinal products
1. To comply with the obligation set out under Article 97(7) of Regulation (EU) 2019/6, the certification by the qualified
person can only occur after a physical importation has taken place. The site of physical importation and the site of the
qualified person responsible for the certification/confirmation shall be authorised in accordance with Article 88(1) of
Regulation (EU) 2019/6.
2. Sampling of the imported product shall be fully representative of the batch. Samples required for the testing of the
imported batch as well as reference and/or retention samples may either be taken after arrival in the Union or at the
manufacturing site in the third country in accordance with a documented procedure. Responsibilities in relation to the
sampling shall be defined in a written agreement between the manufacturing sites. Any samples taken outside the Union
shall be shipped under equivalent transport conditions as the batch that they represent.
3. Where sampling is performed in a third country manufacturing site, the documented procedure referred to in
paragraph 2 shall be justified in accordance with quality risk management principles and shall include at least the
following elements:
(a) audits of the manufacturing activities, including sampling, at the third country manufacturing site and evaluation of
subsequent transportation steps of both the batch and samples to ensure that the samples are representative of the
imported batch;
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(b) a comprehensive analysis supporting the conclusion that samples taken in the third country are representative of the
batch after importation, including at least the following:
— a description of the sampling process;
— a description of the transport conditions of the sample and the imported batch; any differences shall be
justified;
— comparative analysis of samples taken in the third country and samples taken after importation. In case of
discrepancies or out of trends, these shall be documented and investigated;
— consideration of the time interval between sampling and importation of the batch and generation of data to
support appropriate defined limits;
(c) a random periodic analysis of samples taken after importation shall be performed to justify ongoing reliance on
samples taken in a third country;
(d) the conditions of storage and transport of the finished product and the samples, shall be checked before certifying any
batch;
(e) batch documentation supplied by the third country manufacturing site shall be in a format and language that is
understandable for the importer;
(f) relevant ordering and delivery documentation shall be available for inspection at the manufacturing site responsible
for certification;
(g) where batches are subdivided and partial quantities are imported separately, reconciliation of the quantities shall be
verified and documented. Any discrepancy shall be investigated under the responsibility of the qualified person
responsible for the certification of the batch;
(h) the manufacturing site responsible for certification shall ensure that an ongoing stability programme is in place and
that reference and retention samples have been taken. The ongoing stability programme may be carried out at the
third country manufacturing site.
4. The manufacturing site responsible for certification shall qualify the third country manufacturer and conduct
periodic monitoring, including by means of on-site audits, to ensure compliance with good manufacturing practice and
the terms of the marketing authorisation.
Article 41
Repackaging operations
The qualified person of a manufacturing site that is only involved in repackaging operations shall certify that the
repackaging has been done in compliance with relevant good manufacturing practice requirements.
Article 42
Handling of unplanned deviations
Where an unplanned deviation related to the manufacturing process or the analytical control methods has occurred, a
qualified person may confirm compliance or certify the batch only if the following conditions are met:
(a) the specifications for active substances, excipients, packaging materials and finished product are complied with;
(b) there is an in-depth assessment of the impact of the deviation which supports a conclusion that the occurrence does
not have a negative effect on quality, safety or efficacy of the product;
(c) where appropriate, the need for inclusion of the affected batch/batches in the on-going stability programme has been
evaluated.
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CHAPTER IX
OUTSOURCED ACTIVITIES
Article 43
Requirements for outsourced activities
1. The outsourcing of operations related to the manufacture or control of veterinary medicinal products shall be made
by means of a written contract that provides for clear delineation of the responsibilities of each party.
2. The manufacturer (‘contract giver’) shall assess the suitability of the contractor (‘contract acceptor’) to carry out the
outsourced activities.
3. The contract giver shall ensure that adequate information is transmitted to the contract acceptor for the performance
of the outsourced activities and that the contract acceptor is aware of any problems associated with the product or the work
that might pose a hazard to the premises, equipment, personnel, other materials or other products.
4. The following additional aspects shall be covered in the contract:
(a) the contract acceptor shall comply with good manufacturing practice;
(b) the contract acceptor shall permit audits or inspections by the contract giver and the competent authorities in
connection with the outsourced activities;
(c) all records related to the outsourced activities as well as the reference samples shall either be transferred to the
contract giver or, in the alternative, the contract giver shall be granted access to them;
(d) the contract acceptor shall not subcontract any of the work entrusted to him or her under the contract without
written authorisation from the contract giver.
5. The contract giver shall review and assess the records and the results related to the outsourced activities and take
relevant measures where appropriate.
CHAPTER X
QUALITY DEFECTS AND RECALL OF PRODUCTS
Article 44
Quality defects
1. A system shall be put in place to ensure that all quality-related complaints, whether received orally or in writing, are
recorded and thoroughly investigated and that appropriate actions are implemented, including the recall of veterinary
medicinal products where appropriate.
2. Personnel responsible for managing quality-related complaints and quality defect investigations shall be independent
from marketing and sales departments unless otherwise justified. If the qualified person involved in the certification of the
concerned batches does not participate in the investigation, it shall be informed in a timely manner.
3. Operating procedures shall be developed describing the actions to be taken upon the receipt of a quality-related
complaint. Those operating procedures shall address at least the following:
(a) the determination of the extent of quality defect;
(b) the assessment of the risks posed by the quality defect;
(c) the identification of the potential root causes of the quality defect or, where such route cause cannot be ascertained,
the most probable reason;
(d) the need for appropriate risk minimisation measures;
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(e) the need for corrective or preventive measures;
(f) the assessment of the impact that any recall action may have on the availability of the veterinary medicinal product;
(g) the internal and external communications to be made.
4. If the handling of quality-related complaints and suspected quality defects is managed centrally within an
organisation, the relative roles and responsibilities of the parties concerned shall be documented.
5. If the veterinary medicinal product is manufactured by an entity that is not the marketing authorisation holder, the
role and responsibilities of the manufacturer, the marketing authorisation holder and any other relevant third party shall
be laid down in writing.
6. When a quality defect is discovered or suspected in a batch, consideration shall be given whether it is necessary to
check other batches or, as appropriate, other products to determine if they are also affected. Batches that may contain
portions of the defective batch or components shall be investigated.
7. Quality defect investigations shall include a review of previous quality defect reports or any other relevant
information that is indicative of specific or recurring problems.
8. The priority during an investigation shall be to ensure that appropriate risk-minimisations measures are taken. All
decisions and measures adopted shall reflect the level of risk and shall be documented. The effectiveness of the corrective
and preventive measures implemented shall be monitored.
9. Quality defects shall be reported in a timely manner to the marketing authorisation holder. Competent authorities
shall also be informed in the case of a confirmed quality defect that may result in the recall of the product or an abnormal
restriction in the supply. Unplanned deviations as described in Article 42 need not be notified.
10. Measures to address quality defects shall be proportionate to the risks and the priority shall be the protection of
treated animals and user safety. Wherever possible, the actions to be taken shall be discussed with the competent
authorities concerned in advance.
Article 45
Product recalls
1. Procedures for the recall of products shall be established, which shall include how a recall is to be initiated, who is to
be informed in the event of a recall (including relevant authorities) and how the recalled material is to be treated. The
respective role and tasks of the manufacturer and marketing authorisation holder regarding the initiation and organisation
of recalls shall be clearly established.
2. It shall be ensured that recall operations can be initiated promptly and at any time. In certain cases, and with a view to
protect the health of consumers or animals, it may be necessary to recall products prior to establishing the root cause or the
full extent of the quality defect.
3. The effectiveness of the procedure for recalls shall be periodically evaluated, including during office hours and out-of-
office hours. The possibility of performing mock-recall actions shall be considered and the outcome of this evaluation shall
be documented.
4. Recalled products shall be identified and stored separately in a secure area while awaiting a decision on their fate. The
progress of the recall shall be recorded until the recall procedure is closed and a final report is issued, including a
reconciliation between the delivered and recovered quantities of the concerned products or batches.
5. All competent authorities concerned shall be informed prior to the initiation of a recall unless urgent action is
required to protect the health of consumers or animals. The competent authorities shall also be informed in situations in
which no recall action is being proposed for a defective batch because the batch has expired.
6. In addition to recalls, there are other risk-reducing actions that may be considered to manage the risks presented by
quality defects, such as the transmission of appropriate information to healthcare professionals. Such course of action shall
be discussed with and agreed by the competent authorities.
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CHAPTER XI
FINAL PROVISIONS
Article 46
Entry into force and application
This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the
European Union.
It shall apply from 16 July 2026.
This Regulation shall be binding in its entirety and directly applicable in all Member States.
Done at Brussels, 17 October 2025.
For the Commission
The President
Ursula VON DER LEYEN
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ANNEX I
STERILE PRODUCTS AND ASEPTIC MANUFACTURING
SECTION I
SCOPE
The additional requirements set out in this Annex shall apply to the manufacture of sterile products and products where
aseptic manufacturing is required.
SECTION II
GENERAL PRINCIPLES
II.1. The manufacture of sterile products is subject to special requirements in order to minimise risks of microbial,
particulate and endotoxin/pyrogen contamination. The following aspects shall be specifically considered:
(a) premises, equipment and processes shall be appropriately designed, qualified and/or validated and,
where applicable, subjected to ongoing verification. The use of appropriate technologies (e.g. restricted
access barriers systems, isolators, robotic systems, rapid/alternative methods and continuous
monitoring systems) shall be considered to increase the protection of the product from potential
extraneous sources of endotoxin/pyrogen, particulate and microbial contamination, and assist in the
rapid detection of potential contaminants in the environment and in the product;
(b) personnel shall have adequate qualifications and experience and training with a specific focus on the
principles involved in the protection of sterile products;
(c) processes and monitoring systems for the manufacture of sterile products shall be designed,
commissioned, qualified, monitored and regularly reviewed by personnel with appropriate knowledge
(including on aspects related to the process and relevant engineering and microbiological knowledge);
(d) raw materials and packaging materials shall be adequately controlled and tested to ensure that the level
of bioburden and endotoxin/pyrogen are suitable for use;
(e) processes associated with the finishing and storage of sterile products shall not compromise the sterility
of the product. Aspects to be considered in this regard include container integrity and maintenance of
adequate storage conditions;
(f) all non-conformities, such as sterility test failures, environmental monitoring excursions or deviations
from established procedures shall be adequately investigated before certification/release of the batch.
The investigation shall determine the potential impact on the process and product quality and whether
any other processes or batches are potentially impacted. The reason for including or excluding a
product or batch from the scope of the investigation shall be clearly justified and recorded.
II.2. Processes, equipment, premises and manufacturing activities shall be managed in accordance with quality risk
management principles so as to proactively identify, evaluate and control potential risks to quality. Monitoring
or testing alone are not considered sufficient – on their own – to ensure sterility.
II.3. A contamination control strategy shall be developed by the manufacturer and be implemented in the site. The
contamination control strategy shall aim at avoiding contamination by identifying all the critical control
points and assessing the effectiveness of all the controls (design, procedural, technical and organisational) and
monitoring measures implemented to manage the risks. The effectiveness of the contamination control
strategy shall be periodically reviewed and, where appropriate, updated and shall also drive continual
improvement of the manufacturing and control methods.
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II.4. While the contamination control strategy includes a series of interrelated measures that are typically assessed,
controlled and monitored individually, the effectiveness of the implemented measures shall be assessed
altogether.
II.5. The development of the contamination control strategy requires detailed technical and process knowledge.
Potential sources of contamination are attributable to microbial and cellular debris (e.g. pyrogen, endotoxin)
as well as particulate (e.g. glass and other visible and sub-visible particles). Elements to be considered within a
contamination control strategy include but are not limited to:
— plant and processes design, including the associated documentation;
— premises and equipment;
— personnel;
— utilities;
— raw material controls, including in-process controls;
— product containers and closures;
— approval of key component suppliers and critical service providers;
— management of outsourced activities and availability/transfer of critical information between parties;
— process validation, including validation of sterilisation processes;
— preventive maintenance: maintaining equipment, utilities and premises (planned and unplanned
maintenance) so as to minimise the risk of contamination;
— cleaning and disinfection;
— monitoring systems, including an assessment of the feasibility of the introduction of scientifically sound,
alternative methods that optimise the detection of environmental contamination;
— prevention mechanisms: trend analysis, detailed investigation, root cause determination, corrective and
preventive actions and the need for comprehensive investigational tools;
— continuous improvement based on information derived from the above.
II.6. Changes to the systems in place shall be assessed for any impact on the contamination control strategy before
and after implementation.
II.7. The manufacturer shall take all the steps and precautions necessary to ensure the sterility of the products
manufactured within its facilities. Sole reliance shall not be placed on any terminal process or finished
product test.
SECTION III
PREMISES
III.1. General requirements
III.1.1. The manufacture of sterile products shall be carried out in appropriate cleanrooms, entry to which shall be
through change rooms that act as airlocks for personnel and airlocks for equipment and materials.
III.1.2. Cleanrooms and change rooms shall be maintained to an appropriate cleanliness standard and supplied with
air that has passed through filters of an appropriate efficiency. Controls and monitoring shall be scientifically
justified and shall effectively evaluate the state of environmental conditions of cleanrooms, airlocks and pass-
through hatches.
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III.1.3. The various operations of component preparation, product preparation and filling shall be carried out with
appropriate technical and operational separation measures within the cleanroom or the premises to prevent
mix up and contamination.
III.1.4. Restricted Access Barrier Systems (RABS)(1) or isolators can minimise microbial contamination associated
with direct human interventions in the critical zone(2). Their use shall therefore be considered as part of the
contamination control strategy; the use of alternative approaches shall be justified.
III.1.5. The following grades of cleanroom/zone shall be used:
(a) Grade A: for high-risk operations, such as aseptic processing line, filling zone, stopper bowl, open
primary packaging or for making aseptic connections under the protection of first air(3).
Grade A conditions are usually provided by a localised airflow protection, such as unidirectional
airflow(4) workstations within RABS or isolators. The maintenance of unidirectional airflow shall be
demonstrated and qualified across the whole of the grade A area. Direct intervention (e.g. without the
protection of barrier and glove port technology) into the grade A area by operators shall be minimised.
(b) Grade B: this is the background cleanroom for grade A for aseptic preparation and filling (except for
isolators). Air pressure differences shall be continuously monitored. Cleanrooms of lower grade than
grade B may be considered where isolator technology is used (see Section III.3.3 of this Annex).
(c) Grade C and D: for less critical stages in the manufacture of aseptically filled sterile products or as a
background for isolators. They may also be used for the preparation/filling of terminally sterilised
products.
III.1.6. In cleanrooms and critical zones, all exposed surfaces shall be smooth, impervious and unbroken in order to
minimise the shedding or accumulation of particles or micro-organisms.
III.1.7. To reduce the accumulation of dust and to facilitate cleaning there shall be no recesses that are difficult to clean
effectively. Therefore, projecting ledges, shelves, cupboards and equipment shall be kept to a minimum. Doors
shall be designed to avoid recesses that cannot be cleaned. Sliding doors are generally undesirable for this
reason.
III.1.8. Materials used in cleanrooms, both in the construction of the room and for items used within the room, shall
be selected to minimise generation of particles and to permit the repeated application of cleaning, disinfectant
and sporicidal agents as appropriate.
III.1.9. Ceilings shall be designed and sealed to prevent contamination from the space above them.
III.1.10. Sinks and drains are not allowed in the grade A and grade B areas. In other grades, air breaks shall be fitted
between the machine or sink and the drains. Floor drains in lower grade cleanrooms shall be fitted with traps
or water seals designed to prevent back flow and shall be regularly cleaned, disinfected and maintained.
(1) For the purposes of this Annex, ‘restricted access barrier system’ means a system that provides an enclosed, but not fully sealed,
environment meeting defined air quality conditions, and using a rigid-wall enclosure and integrated gloves to separate its interior from
the surrounding cleanroom environment. The inner surfaces of the RABS are disinfected and decontaminated with a sporicidal agent.
Operators use gloves, half suits, rapid transfer system/ports and other integrated transfer ports to perform manipulations or convey
materials to the interior of the RABS. Depending on the design, doors are rarely opened, and only under strictly pre-defined
conditions.
(2) For the purposes of this Annex, ‘critical zone’ means a space within the aseptic processing area in which product and critical surfaces
are exposed to the environment.
(3) For the purposes of this Annex, ‘first air’ means filtered air that has not been interrupted prior to contacting the exposed product and
product contact surfaces.
(4) For the purposes of this Annex, ‘unidirectional airflow’ means an airflow moving in a single direction, in a robust and uniform
manner, and at sufficient speed, to reproducibly sweep particles away from the critical processing or testing area.
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III.1.11. Cleanrooms shall be supplied with a filtered air supply that maintains a positive pressure and/or an airflow
relative to the background environment of a lower grade under all operational conditions and shall flush the
area effectively. Adjacent rooms of different grades shall have an air pressure difference of a minimum of 10
Pascals (guidance value). Particular attention shall be paid to the protection of the critical zone.
III.1.12. The above-referred requirements regarding air supplies and pressures may be modified where necessary to
contain certain materials (e.g. pathogenic, highly toxic or radioactive products or live viral or bacterial
materials). The modification may include positively or negatively pressurised airlocks that prevent the
hazardous material from contaminating the surrounding areas. Where for reasons of containment, it is
necessary for the air to flow into a critical zone, the source of the air shall be from an area of the same or
higher grade.
III.1.13. Decontamination of facilities (e.g. the cleanrooms and the heating, ventilation, and air-conditioning (HVAC)
systems) and the treatment of air leaving a clean area, may be necessary for some operations based on a risk
assessment (e.g. in the context of production involving pathogenic, highly toxic or radioactive materials or
live viral or bacterial materials, when there is a risk of spreading to the environment, or when contamination
has been detected).
III.1.14. Airflow patterns within cleanrooms and zones shall be visualised and it shall be demonstrated that there is no
ingress from lower grade to higher grade areas and that air does not travel from less clean areas (such as the
floor), operators or equipment so that contamination may be transferred to the higher-grade areas. In
particular, the following applies:
(a) Where unidirectional airflow is required, visualisation studies shall be performed to determine
compliance.
(b) Where filled, closed products are transferred to an adjacent cleanroom of a lower grade via a small egress
point, airflow visualisation studies shall demonstrate that air does not ingress from the lower grade
cleanrooms to the grade B area.
(c) Where air movement is shown to be a contamination risk to the clean area or critical zone, corrective
actions, such as design improvement, shall be implemented.
(d) Airflow pattern studies shall be performed both at rest and in operation (e.g. simulating operator
interventions). Video recordings of the airflow patterns shall be retained. The outcome of the air
visualisation studies shall be documented and be duly considered when establishing the facility’s
environmental monitoring programme.
III.1.15. Indicators of air pressure differences shall be installed between cleanrooms and/or between isolators and their
background. Set points and the criticality of air pressure differences shall be addressed as part of the
contamination control strategy. Air pressure differences identified as critical shall be continuously monitored
and recorded. A warning system shall be in place to instantly indicate and warn operators of any failure in the
air supply or reduction of air pressure differences (below set limits for those identified as critical). The warning
signal shall not be overridden without an assessment and a procedure shall be available to outline the steps to
be taken when a warning signal is given. Where alarm delays are set, these shall be assessed and justified. Other
air pressure differences shall be monitored and recorded at regular intervals.
III.1.16. Facilities shall be designed to permit observation of production activities from outside the grade A and B areas
(e.g. through the provision of windows or remote cameras with a full view of the area and processes to allow
observation and supervision without entry). This requirement shall be implemented when designing new
facilities or during refurbishment of existing facilities.
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III.2. Transfer of equipment and materials and movement of personnel
III.2.1. The transfer of equipment and materials into and out of the cleanrooms and critical zones is one of the
greatest potential sources of contamination and appropriate controls shall be therefore implemented. In
particular, the transfer of materials, equipment, and components into the grade A or B areas shall be carried
out via a unidirectional process. Where possible, items shall be sterilised and passed into these areas through
double-ended sterilisers (e.g. through a double-door autoclave or a depyrogenation oven/tunnel) sealed into
the wall. Where sterilisation upon transfer of the items is not possible, a validated procedure which achieves
the same objective of not introducing contamination shall be implemented (e.g. using an effective transfer
disinfection process, rapid transfer systems for isolators or, for gaseous or liquid materials, a bacteria-retentive
filter). The removal of items from the grade A and B areas (e.g. materials, waste, environmental samples) shall
be carried out via a separate unidirectional process. If this is not possible, a time-based separation of
movement (incoming/exiting material) shall be considered and adequate controls shall be applied to avoid
potential contamination.
III.2.2. Only materials and equipment that have been included on an approved list, which is developed on the basis of
an assessment during the validation of the transfer process, shall be transferred into the grade A or grade B
areas via an airlock or pass-through hatches. Any unapproved items that require transfer shall be pre-
approved as an exception.
III.2.3. The movement of material or equipment from a lower grade or unclassified area to a higher-grade clean area
shall be subject to cleaning and disinfection commensurate with the risks. Equipment and materials (intended
for use in the grade A area) shall be protected when transiting through the grade B area. Appropriate risk
assessment and mitigation measures shall be applied and recorded, including a specific disinfection and
monitoring programme approved by the department responsible for quality assurance.
III.2.4. Airlocks shall be designed and used to provide physical separation and to minimise microbial and particle
contamination of the different areas and shall be used for material and personnel moving between different
grades. Wherever possible, airlocks used for personnel movement shall be separated from those used for
material movement. Where this is not possible, time-based separation of movement (personnel/material) shall
be considered. Airlocks shall be flushed effectively with filtered air to ensure that the grade of the cleanroom is
maintained. The final stage of the airlock shall, in the ‘at rest’ state, be of the same cleanliness grade (viable and
total particle) as the cleanroom into which it leads. The use of separate change rooms for entering and leaving
the grade B area is desirable. Where this is not possible, time-based separation of activities (ingress/egress) shall
be considered. Where the risk of contamination is high, separate change rooms for entering and leaving
production areas shall be used.
III.2.5. The following aspects shall be considered in the design of airlocks:
— Personnel airlocks(5): In general, hand-washing facilities shall be provided only in the first stage of the
changing room and not be present in changing rooms directly accessing the grade B area.
— Material airlocks(6): Airlock and pass-through hatches shall be designed to protect the higher-grade
environment, for example by effective flushing with an active filtered air supply.
For pass-through hatches and airlocks (for material and personnel), the entry and exit doors shall not be
opened simultaneously. For airlocks leading to the grade A and grade B areas, an interlocking system shall be
used. For airlocks leading to grade C and D areas, at least a visual and/or audible warning system shall be
implemented. Where required to maintain the segregation of the area, a time delay between the closing and
opening of interlocked doors shall be implemented.
(5) For the purposes of this Annex, ‘personnel airlock’ means an area of increasing cleanliness used for entry of personnel (e.g. from the
grade D area to the grade C area, or from the C area to the grade B area).
(6) For the purposes of this Annex, ‘material airlock’ means an area used for transfer of materials and equipment.
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III.3. Barrier technologies
III.3.1. Isolators and RABS and associated processes shall be designed to provide protection through the separation of
the grade A environment from the environment of the surrounding room. The hazards introduced from the
entry or removal of items during processing shall be minimised by the implementation of appropriate
technologies or validated systems.
III.3.2. The design of the technology and processes used shall ensure that appropriate conditions are maintained in
the critical zone to protect the exposed product during the operations.
(a) Requirements for isolators:
— The design of open isolators shall ensure grade A conditions with first air protection in the critical
zone and unidirectional airflow that sweeps over and away from the exposed products during
processing.
— The design of closed isolators shall ensure grade A conditions with adequate protection for the
exposed products during processing. Airflow may not be fully unidirectional in closed isolators
where simple operations are conducted. However, any turbulent airflow(7)shall not increase the
risk of contamination of the exposed product. Where processing lines are included in closed
isolators, grade A conditions shall be ensured with first air protection in the critical zone and
unidirectional airflow that sweeps over and away from the exposed products during processing.
— Negative pressure isolators shall only be used when containment of the product is considered
essential (e.g. radiopharmaceutical products) and specialised risk control measures shall be
applied to ensure that the critical zone is not compromised.
(b) Requirements for RABS: The design of RABS shall ensure grade A conditions with unidirectional airflow
and first air protection in the critical zone. A positive airflow from the critical zone to the supporting
background environment shall be maintained.
III.3.3. The background environment for isolators or RABS shall ensure that the risk of transfer of contamination is
minimised.
(a) Requirements for isolators:
— The background classification applied shall be based on a risk assessment and justified as part of
the contamination control strategy. The background environment for open isolators shall
generally correspond to a minimum of grade C, while the background for closed isolators shall
correspond to a minimum of grade D.
— Key considerations when performing the risk assessment for the contamination control strategy of
an isolator include the bio-decontamination programme, the extent of automation, the impact of
glove manipulations that may potentially compromise ‘first air’ protection of the critical process
points, the impact of potential loss of barrier/glove integrity, transfer mechanisms used and
activities such as set-up or maintenance that may require the doors to be opened prior to the final
bio-decontamination of the isolator. Where additional process risks are identified, a higher grade
of background shall be implemented unless appropriately justified in the contamination control
strategy.
— Airflow pattern studies shall be performed at the interfaces of open isolators to demonstrate the
absence of air ingress.
(7) For the purposes of this Annex, ‘turbulent airflow’ means air that is not unidirectional. Turbulent air in cleanrooms shall flush the
cleanroom via mixed flow distribution and ensure maintenance of an acceptable air quality.
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(b) Requirements for RABS: The background environment for RABS used for aseptic processing shall
correspond to a minimum of grade B and airflow pattern studies shall be performed to demonstrate the
absence of air ingress during interventions, including door openings if applicable.
III.3.4. The materials used for glove systems (for both isolators and RABS) shall have appropriate mechanical and
chemical resistance. The frequency of glove replacement shall be defined as part of the contamination control
strategy.
(a) Requirements for Isolators:
— Leak testing of the glove system shall be performed using a suitable methodology having regard to
the intended use and the risks involved. The testing shall be performed at defined intervals. In
general, glove integrity testing shall be performed at least at the beginning and at the end of each
batch or campaign. Additional glove integrity testing may be necessary depending on the
campaign length.
Glove integrity monitoring shall include a visual inspection associated with each use and following
any manipulation that may affect the integrity of the system.
For manual aseptic processing activities (i.e. the operator manually compounds, fills, places and/or
seals an open container with sterile product) where a single unit or a small-size batch is produced,
the frequency of integrity verification may be based on other criteria, such as the beginning and
end of each manufacturing session.
— Integrity/leak testing of the isolator system shall be performed at defined intervals.
(b) Requirements for RABS: Gloves used in the grade A area shall be sterilised before installation and
sterilised or effectively bio-decontaminated by a validated method prior to each manufacturing
campaign. If during operation there is exposure to the background environment, there shall be
disinfection using an approved methodology after each exposure. Gloves shall be visually examined
with each use, and integrity testing shall be performed at periodic intervals.
III.3.5. Decontamination methods (cleaning and bio-decontamination, and – where applicable – inactivation for
biological materials) shall be duly documented. The cleaning process prior to the bio-decontamination step is
essential as any residues that remain may inhibit the effectiveness of the decontamination process. It shall be
demonstrated that the cleaning and bio-decontamination agents used do not have an adverse impact on the
product produced within the RABS or isolator.
(a) Requirements for isolators: The bio-decontamination process of the interior shall be automated,
validated and controlled within defined cycle parameters and shall include a sporicidal agent in a
suitable form (e.g. gaseous or vaporised form). Gloves shall be appropriately extended with fingers
separated to ensure contact with the agent. Methods used (cleaning and sporicidal bio-decontamination)
shall render the interior surfaces and critical zone of the isolator free from viable microorganisms.
(b) Requirements for RABS: The sporicidal disinfection shall include the routine application of a sporicidal
agent using a method that has been validated and demonstrated to cover all areas of the interior
surfaces and ensure a suitable environment for aseptic processing.
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III.4. Cleanroom and clean air equipment qualification
III.4.1. Cleanrooms and clean air equipment such as unidirectional airflow units(8), RABS and isolators, used for the
manufacture of sterile products/aseptic manufacturing, shall be qualified according to the required
characteristics of the environment. Each manufacturing operation requires an appropriate environmental
cleanliness level in the operational state in order to minimise the risk of contamination of the product or
materials being handled. Appropriate cleanliness levels in the ‘at rest’ and ‘operational’ states shall also be
maintained.
III.4.2. Cleanrooms and clean air equipment shall be qualified in accordance with Annex V. Through the qualification
of cleanrooms and clean air equipment, the level of compliance of a classified cleanroom or clean air
equipment with the relevant requirements having regard to the intended use is assessed(9). The following is
part of the qualification requirements (where relevant to the design/operation of the installation):
— installed filter system leakage and integrity testing;
— airflow tests – volume and velocity;
— air pressure difference test;
— airflow direction test and visualisation;
— microbial airborne and surface contamination;
— temperature measurement test;
— relative humidity test;
— recovery test;
— containment leak test.
III.4.3. Cleanroom classification is part of the cleanroom qualification. Through the cleanroom classification the level
of air cleanliness is assessed by measuring the total particle concentration. Classification activities shall be
scheduled and performed so as to avoid any impact on process or product quality. For example, initial
classification shall be performed during simulated operations and reclassification performed during simulated
operations or during aseptic process simulation.
III.4.4. For cleanroom classification, the total amount of particles equal to or greater than 0,5 and 5 μm shall be
measured. This measurement shall be performed both at rest and in simulated operations in accordance with
the limits specified in Table 1:
— ‘at rest’ state is the condition whereby the installation of all the utilities is complete including any
functioning HVAC, with the main manufacturing equipment installed as specified but not operating and
without personnel present in the room.
— The total particle limits given in Table 1 for the ‘at rest’ state shall be achieved after a ‘clean up’ period on
completion of operations and line clearance/cleaning activities. The ‘clean up’ period (guidance value of
less than 20 minutes) shall be determined during the qualification of the rooms, documented and
adhered to in procedures to reinstate a qualified state of cleanliness if disrupted during operation.
(8) For the purposes of this Annex, ‘unidirectional airflow unit’ means a cabinet supplied with filtered unidirectional airflow. The concept
is interchangeable with ‘laminar airflow unit’.
(9) It is noted that qualification of cleanrooms is a different process than environmental monitoring.
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— ‘in operation’ state is the condition where the installation of the cleanroom is complete, the HVAC
system fully operational, equipment installed and functioning in the manufacturer’s defined operating
mode with the maximum number of personnel present performing or simulating routine operational
work.
Table 1
Maximum permitted total particle concentration for classification
Maximum limits for total particle ≥ 0,5 μm/m3 Maximum limits for total particle ≥ 5 μm/m3
Grade at rest in operation at rest in operation
A 3 520 3 520 Not specified(1) Not specified(1)
B 3 520 352 000 Not specified(1) 2 930
C 352 000 3 520 000 2 930 29 300
D 3 520 000 Not pre-defined(2) 29 300 Not pre-defined(2)
(1) Classification including 5μm particles may be considered where relevant in accordance with the contamination control
strategy or historical trends.
(2) For grade D, in operation limits are not pre-defined. The manufacturer shall establish relevant in operation limits based
on a risk assessment and routine data where applicable.
III.4.5. For classification of the cleanroom, the minimum number of sampling locations and their positioning as set
out in ISO 14644 Part 1 shall be followed. For the aseptic processing area and the background environment
(the grade A and grade B areas, respectively), additional sample locations shall be considered as appropriate
having regard to the risks, and all critical processing areas such as the point of fill and container closure feeder
bowls shall be evaluated. Critical processing locations shall be determined on the basis of a documented risk
assessment and knowledge of the process and operations to be performed in the area.
III.4.6. The speed of air supplied by unidirectional airflow systems shall be clearly justified in the qualification
protocol including the location for air speed measurement. Air speed shall be designed, measured and
maintained to ensure that appropriate unidirectional air movement provides protection for the product and
open components at the working position (e.g. where high-risk operations occur and where product and/or
components are exposed). Unidirectional airflow systems shall provide a homogeneous air speed in a range of
0,36–0,54 m/s (guidance value) at the working position, unless otherwise scientifically justified in the
contamination control strategy. Airflow visualisation studies shall correlate with the air speed measurement.
III.4.7. The microbial contamination level of the cleanrooms shall be determined as part of the cleanroom
qualification. The number of sampling locations shall be based on a documented risk assessment and the
results obtained from room classification, air visualisation studies and knowledge of the process and
operations to be performed in the area. The maximum limits for microbial contamination during
qualification for each grade are given in Table 2. Qualification shall include both ‘at rest’ and ‘in operation’
states.
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Table 2
Maximum permitted microbial contamination level during qualification
Air sample CFU(2)/ Settle plates (diameter 90 mm) Contact plates (diameter 55 mm)
Grade
m3 CFU/4 hours(2) CFU/plate
A No growth
B 10 5 5
C 100 50 25
D 200 100 50
(1) For the purposes of this Annex, ‘colony forming unit’ or ‘CFU’ means a single detectable colony that originates from
one or more microorganisms. Colony forming units are typically expressed as CFU per ml for liquid samples, CFU per
m3for air sample and CFU per sample for samples captured on solid medium such as settle or contact plates.
(2) Settle plates shall be exposed for the duration of operations and changed as required after a maximum of 4 hours.
Exposure time shall be based on recovery studies and shall not allow desiccation of the media used.
Note 1: All methods indicated for a specific grade in the table shall be used for qualifying the area of that specific grade. If
one of the methods tabulated is not used, or alternative methods are used, the approach taken shall be
appropriately justified.
Note 2: Limits are applied using CFU throughout the document. If different or new technologies are used that present
results in a manner different from CFU, the manufacturer shall scientifically justify the limits applied and where
possible correlate them to CFU.
Note 3: For the qualification of personnel gowning, the limits given for contact plates and glove prints in Table 6 shall
apply.
Note 4: Sampling methods shall not pose a risk of contamination to the manufacturing operations.
III.4.8. The requalification of cleanrooms and clean air equipment shall be carried out periodically following defined
procedures. The requalification shall include at least the following:
— cleanroom classification (total particle concentration);
— integrity test of final filters;
— airflow volume measurement;
— verification of air pressure difference between rooms;
— air velocity test: this test is required for filling zones supplied with unidirectional airflow (e.g. when
filling terminally sterilised products or background to grade A and RABS). In the case of grade B, C and
D areas, the conduct of the air velocity test shall be based on a risk assessment, which shall be
documented as part of the contamination control strategy. Finally, for grades with non-unidirectional
airflow, the air velocity test shall be replaced by a measurement of recovery testing.
III.4.9. The maximum time interval for requalification of grade A and B areas is 6 months, while for grade C and D
areas the maximum time interval for requalification is 12 months.
In addition, appropriate requalification consisting of at least the above tests shall also be carried out following
completion of a remedial action implemented to rectify an out of compliance in the equipment or premises or,
as appropriate, after changes to equipment, premises or processes. Examples of changes requiring
requalification include the interruption of air movement which affects the operation of the installation, a
change in the design of the cleanroom or of the operational setting parameters of the HVAC system, or
maintenance activities affecting the operation of the installation (e.g. change of final filters).
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III.5. Disinfection
III.5.1. Particular attention shall be paid to the disinfection of cleanrooms. Specifically, cleanrooms shall be cleaned
and disinfected thoroughly in accordance with a written programme. More than one type of disinfecting
agent shall be used to ensure that, where they have different modes of action, their combined usage is effective
against bacteria and fungi. Disinfection shall include the periodic use of a sporicidal agent. Monitoring to
assess the effectiveness of the disinfection programme and to detect changes in types of microbial flora (e.g.
organisms resistant to the disinfection regime currently in use) shall be undertaken regularly.
For disinfection to be effective, it is necessary to previously clean to remove surface contamination.
Additionally, in some cases, a cleaning process shall be implemented to effectively remove disinfectant
residues.
III.5.2. The disinfection process shall be validated. Validation studies shall demonstrate the suitability and effectiveness
of the disinfectants in the specific manner in which they are used and on the type of surface material, or
representative material if justified, and shall support the in-use expiry periods of prepared solutions.
III.5.3. Disinfectants and detergents used in grade A and grade B areas shall be sterile prior to use. Disinfectants used
in grade C and D may also have to be sterile when this is considered appropriate in the contamination control
strategy. Where the disinfectants and detergents are diluted/prepared by the sterile product manufacturer, this
shall be done in a manner to prevent contamination and there shall be monitoring for microbial
contamination. Dilutions shall be kept in previously cleaned containers (and sterilised where applicable) and
shall only be stored for the relevant defined period. If the disinfectants and detergents are supplied ‘ready-
made’, the results from certificates of analysis or conformance may be accepted subject to successful
completion of the appropriate vendor qualification.
III.5.4. Where fumigation or vapour disinfection (e.g. Vapour-phase Hydrogen Peroxide) of cleanrooms and associated
surfaces are used, the effectiveness of the fumigation agent and of the dispersion system used shall be
understood and validated.
SECTION IV
EQUIPMENT
IV.1. A written, detailed description of the equipment shall be available (including process and instrumentation
diagrams as appropriate). This shall form part of the initial qualification package and shall be kept up to date.
IV.2 Equipment monitoring requirements shall be established as part of the qualification. Process and equipment
alarm events shall be acknowledged and evaluated for trends. The frequency at which alarms are assessed
shall be based on their criticality (critical alarms shall be reviewed immediately).
IV.3. As far as possible, equipment, fittings and services shall be designed and installed so that operations,
maintenance and repairs can be performed outside the cleanroom. If maintenance has to be performed in the
cleanroom and the required standards of cleanliness and/or asepsis cannot be maintained, precautions such as
restricting access to the work area to specified personnel or the generation of clearly defined work protocols
and maintenance procedures shall be considered. Additional cleaning, disinfection and environmental
monitoring shall also be considered. If sterilisation of equipment is required, it shall be carried out, wherever
possible, after complete reassembly.
IV.4. The cleaning process shall be validated as being able to remove any residue or debris that would detrimentally
impact the effectiveness of the disinfecting agent used, and to minimise the chemical, microbial and particulate
contamination of the product during the process and prior to disinfection.
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IV.5. For aseptic processes, direct and indirect product contact parts shall be sterilised. For the purpose of
complying with this requirement, ‘direct product contact parts’ are those parts of the equipment that the
product passes through, such as filling needles or pump, while ‘indirect product contact parts’ are those parts
of the equipment that are not in contact with the product but may come into contact with other sterilised
surfaces that are critical to the overall product sterility (e.g. sterilised items such as stopper bowls and guides,
and sterilised components).
IV.6. All equipment such as sterilisers, air handling systems (including air filtration) and water systems shall be
subject to qualification, monitoring and planned maintenance. Upon completion of maintenance, their return
to use shall be approved.
IV.7. Where unplanned maintenance of equipment critical to the sterility of the product is to be carried out, an
assessment of the potential impact to the sterility of the product shall be performed and recorded.
IV.8. A conveyor belt shall not pass through a partition between a grade A or B area and a processing area of lower
air cleanliness, unless the belt itself is continually sterilised (e.g. in a sterilising tunnel).
IV.9. Particle counters, including sampling tubing, shall be qualified. The manufacturer’s recommended
specifications shall be considered for tube diameter and bend radii. Tube length shall typically be no longer
than 1 m unless justified and the number of bends shall be minimised. Portable particle counters with a short
length of sample tubing shall be used for classification purposes. Isokinetic sampling heads(10)shall be used in
unidirectional airflow systems. They shall be oriented appropriately and positioned as close as possible to the
critical location to ensure that samples are representative.
SECTION V
UTILITIES
V.1. General requirements
V.1.1. The nature and extent of controls applied to utility systems shall be commensurate with the risk to the quality
of the product associated with the utility. The impact of the utility on the quality of the product is to be
determined via a risk assessment and documented as part of the contamination control strategy.
The following utilities can generally be considered associated with a higher risk:
— utilities that are in direct contact with the product, e.g. water for washing and rinsing, gases and steam
for sterilisation;
— contact materials that will ultimately become part of the product;
— contact surfaces that come into contact with the product;
— utilities that otherwise directly impact the product.
V.1.2. Utilities shall be designed, installed, qualified, operated, maintained and monitored in a manner that ensures
that the utility system functions as expected.
V.1.3. Results for critical parameters and critical quality attributes of high-risk utilities shall be subject to regular
trend analysis to ensure that the system capabilities remain appropriate.
(10) For the purposes of this Annex, ‘isokinetic sampling head’ means a sampling head designed to disturb the air as little as possible so that
the same particles go into the nozzle as would have passed the area if the nozzle had not been there (i.e. the sampling condition in
which the mean velocity of the air entering the sample probe inlet is nearly the same (± 20 percent) as the mean velocity of the airflow
at that location).
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V.1.4. Records of the utility system installation shall be kept throughout the utility system’s life-cycle, including
drawings and schematic diagrams, construction materials and system specifications. Important information
that shall be kept includes:
— pipeline flow direction, slopes, diameter and length;
— tank and vessel details;
— valves, filters, drains, sampling and user points.
V.1.5. Pipes, ducts and other utilities shall not be present in cleanrooms. If unavoidable, then they shall be installed so
that they do not create recesses, unsealed openings or surfaces that are difficult to clean. In addition, the
installation shall allow the cleaning and disinfection of the outer surface of the pipes.
V.2. Water systems(11)
V.2.1. Water treatment plants and distribution systems shall be designed, constructed, installed, commissioned,
qualified, monitored and maintained so as to prevent microbiological contamination and ensure a reliable
source of water of an appropriate quality. In particular, measures shall be taken to minimise the risk of
presence of particulates, microbial contamination/proliferation and endotoxin/pyrogen (e.g. sloping of piping
to provide complete drainage and the avoidance of dead legs(12)). Where filters are included in the system,
special attention shall be paid to their monitoring and maintenance.
V.2.2. Water systems shall be qualified and validated to maintain the appropriate levels of physical, chemical and
microbial control, taking the effect of seasonal variations into account.
V.2.3. Water flow shall remain turbulent through the pipes in water distribution systems to minimise the risk of
microbial adhesion, and subsequent biofilm formation. The flow rate shall be established during the
qualification and be routinely monitored.
V.2.4. Water for injections shall be produced from water that meets the specifications defined during the
qualification process and it shall be stored and distributed in a manner that minimises the risk of microbial
growth (e.g. by constant circulation at a temperature above 70 °C). Moreover, water for injections shall be
produced by distillation or by a purification process that is equivalent to distillation, such as reverse osmosis
coupled with other appropriate techniques such as electrodeionisation (EDI), ultrafiltration or nanofiltration.
V.2.5. Where water for injection storage tanks are equipped with hydrophobic bacteria retentive vent filters, the
filters shall not be a source of contamination and the integrity of the filter shall be tested before installation
and after use. Controls shall be put in place to prevent condensation formation on the filter (e.g. by heating).
V.2.6. To minimise the risk of biofilm formation, sterilisation, disinfection or regeneration of water systems shall be
carried out according to a predetermined schedule and also as a remedial action following out-of-limit or
specification results. When chemicals are used to disinfect a water system, a validated rinsing/flushing
procedure shall be subsequently performed. Additionally, water shall be tested after disinfection/regeneration.
Chemical testing results shall be checked before the water system is returned to use and it shall be verified that
microbiological/endotoxin results are within specification before batches manufactured using water from the
system are considered for certification/release.
(11) For the purposes of this Annex, ‘water system’ means a system for producing, storing and distributing water, usually compliant to a
specific pharmacopeia grade (e.g. purified water and water for injection).
(12) For the purposes of this Annex, ‘dead leg’ means a length of a non-circulating pipe (where fluid may remain static) that is greater than
3 internal pipe diameters.
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V.2.7. Regular ongoing chemical and microbial monitoring of water systems shall be performed to ensure that the
water continues to meet compendial requirements. Alert levels shall be set on the basis of the initial
qualification data and thereafter be periodically reassessed on the basis of data obtained during subsequent
re-qualifications, routine monitoring and investigations. Review of ongoing monitoring data shall be carried
out to identify any adverse trend in the performance of the system. Sampling programmes shall be based on
the qualification data and shall consider the potential worst case sampling locations ensuring that at least one
representative sample of the water that is used for manufacturing processes is included every day as well as any
other additional requirement that may be necessary in accordance with the contamination control strategy. To
ensure that representative water samples are obtained for analysis on a regular basis, sampling programmes
shall address all outlets and points of use at a specified interval.
V.2.8. Alert level excursions shall be documented and reviewed and include an investigation to determine whether
the excursion is a single (isolated) event or if the results are indicative of an adverse trend or of the
deterioration of the system. Each action limit excursion shall be investigated to determine the probable root
cause(s) and any potential impact on the product quality and manufacturing processes.
V.2.9. Water for injection systems shall include continuous monitoring systems such as Total Organic Carbon (TOC)
and conductivity, as these may give a better indication of overall system performance than discrete sampling.
Sensor locations shall be based on risk.
V.2.10. Water used in production shall comply with the current monograph of the relevant Pharmacopeia.
V.3. Steam used as a direct sterilising agent
V.3.1. Feed water to a pure steam (clean steam) generator shall be appropriately purified. Pure steam generators shall
be designed, qualified and operated in a manner to ensure that the quality of the steam produced meets the
defined chemical and endotoxin levels.
V.3.2. Steam used as a direct sterilising agent shall be of a suitable quality and shall not contain additives at a level
that could cause contamination to the product or the equipment. In the case of generators supplying pure
steam for the direct sterilisation of materials or product-contact surfaces (e.g. porous hard-good autoclave
loads), the steam condensate shall meet the requirements of the current monograph for water for injections of
the relevant Pharmacopeia (microbial testing is not mandatory for steam condensate). A suitable sampling
schedule shall also be in place to ensure that representative pure steam is obtained for analysis on a regular
basis. Other aspects of the quality of the pure steam used for sterilisation shall be assessed periodically against
validated parameters, including – unless otherwise justified – non-condensable gases, dryness value (dryness
fraction) and superheat.
V.4. Gases and vacuum systems
V.4.1. Gases that come in direct contact with the product or primary container surfaces shall be of appropriate
chemical, particulate and microbial quality. All relevant parameters, including oil and water content, shall be
specified taking into account the use and type of the gas, the design of the gas generation system and, where
applicable, comply with the current monograph of the relevant Pharmacopeia or the product quality
requirement.
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V.4.2. Gases used in aseptic processes shall be filtered through a sterilising grade filter(13)(with a nominal pore size of
a maximum of 0,22 μm) at the point of use. Where the filter is used on a batch basis (e.g. for filtration of gas
used for overlay of aseptically filled products) or as product vessel vent filter, the results of the integrity test
shall be reviewed as part of the batch certification/release process. Any transfer pipework or tubing that is
located after the final sterilising grade filter shall be sterilised. When gases are used in the process, microbial
monitoring of the gas shall be performed periodically at the point of use.
V.4.3. Where backflow from vacuum or pressure systems poses a potential risk to the product, mechanism(s) shall be
put in place to prevent backflow when the vacuum or pressure system is shut off.
V.5. Heating and cooling and hydraulic systems
V.5.1. Major items of equipment associated with hydraulic, heating and cooling systems shall, where possible, be
located outside the filling room. Appropriate controls shall be implemented to contain any spillage or cross
contamination associated with the system fluids.
V.5.2. Appropriate systems shall be put in place to ensure that any leak from these systems that could present a risk
to the product are detected (e.g. an indication system for leakage).
SECTION VI
PERSONNEL
VI.1. The manufacturer shall ensure that there are sufficient personnel, suitably qualified, trained and experienced in
the manufacture and testing of sterile products and any of the specific manufacturing technologies used in the
site’s manufacturing operations.
VI.2. Only the minimum number of personnel required shall be present in cleanrooms. The maximum number of
operators in cleanrooms shall be determined and documented. During activities such as initial qualification
and the aseptic process simulation the maximum number of operators that can be present in the cleanroom
shall be duly considered so as not to compromise sterility assurance.
VI.3. All personnel including those performing cleaning, maintenance, monitoring and those that access
cleanrooms shall receive regular training on aspects relevant to the manufacture of sterile products/aseptic
manufacturing, including on gowning, the basic elements of microbiology and hygiene, with a specific focus
on cleanroom practices, contamination control, aseptic techniques and the protection of sterile products (for
those operators entering the grade B cleanrooms and/or intervening into grade A) and the potential
consequences to the treated animals if the product is not sterile / fails to meet the required quality
specifications. The level of training shall be based on the criticality of the function and the area where the
personnel are working.
VI.4. Personnel accessing grade A and B areas shall be trained for aseptic gowning and aseptic behaviour.
Compliance with aseptic gowning procedures is to be confirmed by means of an assessment prior to starting
their functions and shall be periodically reassessed (at least annually). The assessment process shall involve
both visual and microbial assessment (using monitoring locations such as gloved fingers, forearms, chest and
hood (facemask/forehead).
(13) For the purposes of this Annex, ‘sterilising grade filter’ means a filter that, when appropriately validated, is able to remove a defined
microbial challenge from a fluid or gas producing a sterile effluent. Usually, such filters have a pore size equal or less than 0,22 μm.
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VI.5. Unsupervised access to the grade A and grade B areas where aseptic operations are or will be conducted shall
be restricted to appropriately qualified personnel, who have passed the gowning assessment and have
participated in a successful aseptic process simulation.
Unqualified personnel shall not enter grade B cleanrooms or grade A in operation. If needed in exceptional
cases, manufacturers shall establish written procedures outlining the process by which unqualified personnel
can be brought into the grade B and A areas. An authorised person from the manufacturer shall supervise the
unqualified personnel during their activities and assess the impact of these activities on the cleanliness of the
area. Access by these persons shall be assessed and recorded.
VI.6. A process shall be put in place for the disqualification of personnel based on aspects of ongoing assessment
and/or identification of an adverse trend from the personnel monitoring programme and/or after being
implicated in a failed aseptic process simulation. Once disqualified, retraining and requalification shall be
completed before permitting the operator to have any further involvement in aseptic practices. For operators
entering grade B cleanrooms or performing intervention into grade A, it is advised that the requalification
includes participation in a successful aseptic process simulation.
VI.7. High standards of personal hygiene and cleanness are essential. When a heath condition that may introduce an
undue microbial hazard is declared by the relevant personnel or otherwise becomes apparent, access to the
cleanroom shall be barred. Health conditions and actions to be taken with regard to personnel that can
introduce an undue microbial hazard shall be documented in relevant procedures.
VI.8. Personnel involved in the handling/processing of materials of human/animal origin or of cultures of micro-
organisms, other than those used in the current manufacturing process, or in other activities that may have a
negative impact to quality (e.g. microbial contamination), shall not enter clean areas unless clearly defined and
effective decontamination and entry procedures have been followed and documented.
VI.9. Wristwatches, make-up, jewellery, other personal items such as mobile phones and any other non-essential
items shall not be allowed in clean areas. Electronic devices used in cleanrooms, e.g. mobile phones and
tablets, that are supplied by the manufacturer solely for use in the cleanrooms, may be acceptable if suitably
designed to permit cleaning and disinfection commensurate with the grade in which they are used. The use
and disinfection of such equipment shall be included in the contamination control strategy.
VI.10. Cleanroom gowning and hand washing shall be done in accordance with written procedures designed to
minimise the contamination of cleanroom clothing and/or the transfer of contaminants to the clean areas.
VI.11. The clothing and its quality shall be appropriate for the process and the grade of the working area. It shall be
worn in such a way as to protect the product from contamination. When the required type of clothing needs
to protect the operator from the product, it shall also be ensured that the protection of the product from
contamination is not compromised.
Garments shall be visually checked for cleanliness and integrity immediately prior to and after gowning. Gown
integrity shall also be checked upon exit. Prior to the use of sterilised garments and eye coverings, it shall be
checked that they have been subject to the sterilisation process, that they are within their specified hold time
and that the packaging has not been tampered. Reusable garments (including eye coverings) are to be replaced
if damage is identified, or at a set frequency that is determined during qualification studies. The qualification of
garments shall consider any necessary garment testing requirements, including damage to garments that may
not be identified by visual inspection alone.
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VI.12. A description of clothing typically required for each cleanliness grade is given below:
(a) Grade B (including access/interventions into grade A):
— appropriate garments that are dedicated for use under a sterilised suit shall be worn before
gowning;
— appropriately sterilised, non-powdered, rubber or plastic gloves shall be worn while donning the
sterilised garments;
— sterile headgear shall enclose all hair (including facial hair) and, where separate from the rest of the
gown, it shall be tucked into the neck of the sterile suit;
— a sterile facemask and sterile eye coverings (e.g. goggles) shall be worn to cover and enclose all
facial skin and prevent the shedding of droplets and particles;
— appropriate sterilised footwear (e.g. over-boots) shall be worn;
— trouser legs shall be tucked inside the footwear and garment sleeves shall be tucked into a second
pair of sterile gloves worn over the pair worn while donning the gown;
— the protective clothing shall minimise shedding of fibres or particles and retain particles shed by
the body. The particle shedding and the particle retention efficiencies of the garments is to be
assessed during the garment qualification;
— garments shall be packed and folded in such a way as to allow operators to don the gown without
contacting the outer surface of the garment and to prevent the garment from touching the floor.
(b) Grade C:
— hair, beards and moustaches shall be covered;
— a single or two-piece trouser suit gathered at the wrists and with high neck and appropriately
disinfected shoes or overshoes shall be worn; they shall minimise the shedding of fibres and
particles;
— additional gowning, including gloves and facemask, may be required in grade C areas when
performing activities that pose a risk of contamination.
(c) Grade D:
— hair, beards and moustaches shall be covered;
— a general protective suit and appropriately disinfected shoes or overshoes shall be worn;
— appropriate measures shall be taken to avoid any ingress of contaminants from outside the clean
area;
— additional gowning including gloves and facemask may be required in grade D areas when
performing activities that pose a risk of contamination.
VI.13. Cleanroom gowning shall take place in change rooms of an appropriate cleanliness grade to ensure that gown
cleanliness is maintained. Outdoor clothing including socks (other than personal underwear) shall not be
brought into changing rooms leading directly to grade B and C areas. In addition, a single or two-piece facility
trouser suit, covering the full length of the arms and the legs, and facility socks covering the feet, shall be worn
before entry to change rooms for grades B and C. Facility suits and socks shall not present a risk of
contamination to the gowning area or processes.
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VI.14. Every operator entering grade B or A areas shall gown into clean, sterilised protective garments (including eye
coverings and masks) of an appropriate size at each entry. The maximum period for which the sterilised gown
may be worn before replacement during a shift shall be defined as part of the garment qualification.
VI.15. Gloves shall be regularly disinfected during operations. Garments and gloves shall be changed immediately if
they become damaged and present any risk of product contamination.
VI.16. Reusable clean area clothing shall be cleaned in a laundry facility adequately segregated from production
operations, using a qualified process ensuring that the clothing is not damaged or contaminated by fibres or
particles during the repeated laundry process. Laundry facilities used shall not introduce a risk of
contamination or cross-contamination. After washing and before packing, garments shall be visually
inspected for damage and visual cleanliness. The garment management processes shall be established as part
of the garment qualification programme and shall include a maximum number of laundry and sterilisation
cycles.
VI.17. Activities in clean areas that are not critical to the production processes shall be kept to a minimum, especially
when aseptic operations are in progress. With a view to avoid excessive shedding of particles and organisms,
movement of personnel shall be slow, controlled and methodical. Operators performing aseptic operations
shall adhere to aseptic technique at all times to prevent changes in air currents that may introduce air of lower
quality into the critical zone. In addition, movement adjacent to the critical zone shall be restricted and the
obstruction of the path of the unidirectional (first air) airflow shall be avoided.
SECTION VII
PRODUCTION AND SPECIFIC TECHNOLOGIES
VII.1. Terminally sterilised products(14)
VII.1.1. Preparation of components and materials shall be performed in at least a grade D cleanroom in order to limit
the risk of microbial, endotoxin/pyrogen and particle contamination, so that the product is suitable for
sterilisation. However, where the product is at a high or unusual risk of microbial contamination (e.g. the
product actively supports microbial growth, the product must be held for long periods before filling or the
product is not processed mostly in closed vessels), then preparation shall be carried out in at least a grade C
environment. Preparation of ointments, creams, suspensions and emulsions shall also be carried out in at
least a grade C environment before terminal sterilisation.
By way of derogation from the C grade environment as foreseen above, in exceptional cases, e.g. where the
manufacturing process involves the generation of powder/dust that cannot be prevented by reasonable
means, preparation of products to be terminally sterilised may be performed in a grade D environment. For
the implementation of grade D in this exceptional case, the manufacturer shall be required to perform a risk
assessment and apply suitable measures to ensure that there is no negative impact on the quality of the
product. This shall be documented as part of the contamination control strategy.
VII.1.2. Primary packaging containers and components shall be cleaned using validated processes to ensure that
particle, endotoxin/pyrogen and bioburden contamination is appropriately controlled.
(14) For the purposes of this Annex, ‘terminal sterilisation’ means the application of a lethal sterilising agent or conditions to a product in
its final container to achieve a predetermined sterility assurance level of 10–6or below (e.g. the theoretical probability of there
being a single viable microorganism present on or in a sterilised unit is equal to or less than 1 × 10-6).
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VII.1.3. Filling of products for terminal sterilisation shall be carried out in at least a grade C environment. However, if
the product is at an unusual risk of contamination from the environment (for example, the filling operation is
slow, the containers are wide necked or are necessarily exposed for more than a few seconds before closing),
the product shall be filled in grade A with at least a grade C background, unless additional measures to ensure
the absence of a negative impact to the quality of the product are implemented, in which case the filling
operation shall take place – as a minimum – in a grade D environment.
VII.1.4. To reduce the level of bioburden and particles prior to filling into the final product container, processing of the
bulk solution shall include, where possible, a filtration step with a microorganism retaining filter and a
maximum time between preparation and filling shall be set.
VII.1.5. Examples of operations to be carried out in the various grades are given in Table 3.
Table 3
Examples of operations and grades for terminally sterilised preparation and processing operations
Grade A Filling of products when unusual/high risk of microbial contamination, unless a
lower grade can be justified in accordance with Section VII.1.3.
Grade C Preparation of solutions when unusual/high risk of microbial contamination, unless
grade D can be justified in accordance with the second subparagraph of Section
VII.1.1.
Filling of products (other than when grade A is required), unless grade D can be
justified in accordance with Section VII.1.3.
Grade D Preparation of solutions and components for subsequent filling.
VII.2. Aseptic preparation and processing
VII.2.1. The aseptic process shall be documented as part of the contamination control strategy. Specifically, the risks
associated with the aseptic process, and any associated requirements, shall be identified, assessed and
appropriate controls shall be identified including the acceptance criteria for these controls, requirements for
monitoring and the review of their effectiveness. Methods and procedures to control those risks shall be
clearly described and implemented. Accepted residual risks shall be formally documented.
VII.2.2. Precautions to minimise microbial, endotoxin/pyrogenic and particle contamination in the site shall be
described in the contamination control strategy and shall be implemented during the preparation of the
aseptic environment, during all processing stages (including the stages before and after bulk product
sterilisation), and until the product is sealed in its final container. The presence of materials liable to generate
particles and fibres shall be minimised in cleanrooms.
VII.2.3. Where possible, the use of equipment such as RABS, isolators or other systems shall be used in order to reduce
the need for critical interventions(15) into grade A and to minimise the risk of contamination. Robotics and
automation of processes may also be considered to eliminate direct human critical interventions (e.g. dry heat
tunnel, automated lyophilizer loading, sterilisation in place).
VII.2.4. Examples of operations to be carried out in the various environmental grades are given in Table 4.
(15) For the purposes of this Annex ‘critical intervention’ means an intervention into the critical zone.
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Table 4
Examples of operations and grades for aseptic preparation and processing operations
Grade A — Aseptic assembly of filling equipment.
— Connections made under aseptic conditions (where sterilised product contact surfaces are
exposed) that are post the final sterilising grade filter. These connections shall be sterilised
by steam-in-place whenever possible.
— Aseptic compounding and mixing.
— Replenishment of sterile bulk product, containers and closures.
— Removal and cooling of unprotected (e.g. with no packaging) items from sterilisers.
— Staging and conveying of sterile primary packaging components in the aseptic filling line
while not wrapped.
— Aseptic filling, sealing of containers such as ampoules, vial closure, transfer of open or
partially stoppered vials.
— Loading of a lyophilizer.
Grade B — Background support for grade A (when not in an isolator).
— Conveying or staging, while protected from the surrounding environment, of equipment,
components and ancillary items for introduction into grade A.
Grade C — Preparation of solutions to be filtered including sampling and dispensing.
Grade D — Cleaning of equipment.
— Handling of components, equipment and accessories after cleaning.
— Assembly under HEPA filtered airflow of cleaned components, equipment and accessories
prior to sterilisation.
— Assembly of closed and sterilised single use systems using intrinsic sterile connection
devices(1)
(1) For the purposes of this Annex, ‘intrinsic sterile connection device’ means a device that reduces the risk of
contamination during the connection process; it can be mechanical or fusion sealing.
VII.2.5. For products where the final formulation cannot be filtered, the following measures shall be considered as
appropriate:
— all product and component contact equipment shall be sterilised prior to use;
— all raw materials or intermediates shall be sterilised and aseptically added;
— bulk solutions or intermediates shall be sterilised.
VII.2.6. The unwrapping, assembly and preparation of sterilised equipment, components and ancillary items with
direct or indirect product contact shall be treated as an aseptic process and performed in grade A with a grade
B background. The filling line set-up and filling of the product shall be treated as an aseptic process and
performed in grade A with a grade B background. Where an isolator is used, the background shall be in
accordance with Section III.3.3 of this Annex.
VII.2.7. Preparation and filling of products such as ointments, creams, suspensions and emulsions shall be performed
in grade A with a grade B background when the product and components are exposed to the environment
and the product is not subsequently filtered (via a sterilising grade filter) or terminally sterilised. Where an
isolator or RABS is used, the background shall be in accordance with Section III.3.3 of this Annex.
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VII.2.8. Aseptic connections shall be performed in grade A with a grade B background unless subsequently sterilised in
place or conducted with intrinsic sterile connection devices that minimise any potential contamination from
the immediate environment. Intrinsic sterile connection devices shall be designed to mitigate the risk of
contamination. Where an isolator is used, the background shall be in accordance with Section III.3.3 of this
Annex.
Aseptic connections shall be appropriately assessed and their effectiveness verified.
VII.2.9. Aseptic manipulations (including non-intrinsic sterile connection devices) shall be minimised through the use
of engineering design solutions such as preassembled and sterilised equipment. Whenever feasible, product
contact piping and equipment shall be pre-assembled and sterilised in place.
VII.2.10. A list of allowed and qualified interventions, both inherent(16) and corrective, that may occur during
production shall be set. The type of inherent and corrective interventions, and how to perform them, shall be
first evaluated in accordance with quality risk management principles and the outcome of the aseptic process
simulation and be kept up to date.
Interventions shall be carefully designed to ensure that the risk of contamination of the environment, process
and product is effectively minimised, including consideration of any impact on air-flows and critical
surfaces(17) and products. Engineering solutions shall be used whenever possible to minimise incursion by
operators during the intervention. Aseptic technique shall be observed at all times, including the use of sterile
tools for manipulations.
Non-authorised/non-qualified interventions shall only be performed in exceptional circumstances, with due
consideration of the risks associated with the intervention and with the authorisation of the quality unit.
Moreover, the details of the intervention conducted shall be recorded, be thoroughly assessed by the quality
department and be duly considered during batch release.
VII.2.11. Interventions and stoppages shall be recorded in the batch record. Each line stoppage or intervention shall be
sufficiently documented in batch records with the associated time, duration of the event, and operators
involved.
VII.2.12. The duration of each aspect of aseptic preparation and processing shall be minimised as far as possible and
validated maximum times shall be set including:
— the holding time between equipment, component, and container cleaning, drying and sterilisation;
— the holding time for the sterilised equipment, components, and containers before use and during filling/
assembly;
— the holding time for a decontaminated environment, such as the RABS or isolator before use;
— the time between the start of the preparation of a product and its sterilisation or filtration through a
microorganism-retaining filter (if applicable), through to the end of the aseptic filling process. A
maximum permissible time for each product shall be set taking into account its composition and the
method of storage;
— the holding time for the sterilised product prior to filling;
— the aseptic processing time; and
— the filling time.
(16) For the purposes of this Annex, ‘inherent interventions’ means interventions that are an integral part of the aseptic process and
required for either set-up, routine operation or monitoring (e.g. aseptic assembly, container replenishment, environmental sampling)
and which are foreseen in relevant standard operating procedures/work instructions.
(17) For the purposes of this Annex, ‘critical surface’ means a surface that may come directly in contact with, or otherwise directly affect the
sterility/absence of contamination of, a product or its containers or closures.
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VII.2.13. Aseptic operations (including aseptic process simulation) shall be monitored on a regular basis by personnel
with specific expertise in aseptic processing to verify the correct performance of operations, including
operator’s behaviour in the cleanroom, and to address inappropriate practices if detected.
VII.3. Finishing activities
VII.3.1. Open primary packaging containers shall be maintained under grade A conditions with the appropriate
background for the technology as described in Section III.3.3. For vials that are partially stoppered or prefilled
syringes, the additional considerations as set forth in Section VII.7.6 apply also.
VII.3.2. Final containers shall be closed by appropriately validated methods.
VII.3.3. Where final containers are closed by fusion, e.g. Blow-Fill-Seal, Form-Fill-Seal, small and large volume
parenteral bags, glass or plastic ampoules, the critical parameters and variables that affect seal integrity shall
be set and be effectively controlled and monitored during operations.
Glass ampoules, Blow-Fill-Seal units and small volume containers (≤ 100 ml) closed by fusion shall be subject
to 100 % integrity testing using validated methods. For large volume containers (> 100 ml) closed by fusion,
reduced sampling may be acceptable where scientifically justified and based on data demonstrating the
consistency of the existing process and a high level of process control. Visual inspection is not an acceptable
integrity test method.
VII.3.4. Samples of products using systems other than fusion shall be taken and checked for integrity using validated
methods. The frequency of testing shall be based on the knowledge and experience of the container and
closure systems being used. The sampling plan shall be scientifically justified and be based on information
such as the supplier’s management, the packaging component specifications and the process knowledge.
VII.3.5. Containers sealed under vacuum shall be tested for maintenance of vacuum after an appropriate pre-
determined period prior to certification/release and during shelf life.
VII.3.6. The container closure integrity validation shall take into consideration any transportation or shipping
requirements that may negatively impact the integrity of the container (e.g. by decompression or extreme
temperatures).
VII.3.7. Where the equipment used to crimp vial caps can generate large quantities of non-viable particle, measures
shall be taken to prevent particle contamination, such as locating the equipment at a physically separate
station equipped with adequate air extraction.
VII.3.8. Vial capping of aseptically filled products may be undertaken as an aseptic process using sterilised caps or as a
clean process outside the aseptic processing area. Where the latter approach is adopted, vials shall be protected
by grade A conditions up to the point of leaving the aseptic processing area, and thereafter stoppered vials
shall be protected with a grade A air supply(18)until the cap has been crimped. The supporting background
environment of grade A air supply shall meet at least grade D requirements.
Where capping is a manual process, it shall be performed under grade A conditions either in an appropriately
designed isolator or in grade A with a grade B background.
(18) For the purposes of this Annex, ‘grade A air supply’ means air that has passed through a filter qualified as capable of producing grade A
total particle quality air, but where there is no requirement to perform continuous total particle monitoring or meet grade A viable
monitoring limits.
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VII.3.9. Where capping of an aseptically filled product is conducted as a clean process with grade A air supply
protection, vials with missing or displaced stoppers shall be rejected prior to capping. Appropriately qualified,
automated methods for stopper height detection shall be in place.
VII.3.10. Where human intervention is required at the capping station, appropriate technological and organisational
measures shall be used to prevent direct contact with the vials and to minimise contamination. RABS and
isolators may be beneficial in assuring the required conditions.
VII.3.11. All filled containers of parenteral products shall be inspected individually for extraneous contamination or
other defects. A defect classification including the criticality thereof shall be established during qualification
and based on risk and historical knowledge. Factors to consider include, but are not limited to, the potential
impact of the defect to the treated animal and the route of administration. A defect library capturing all
known types of defects shall be established and be used for the training of production and quality assurance
personnel.
Critical defects shall be identified upfront and not during subsequent sampling and inspection of acceptable
containers. Any critical defect identified subsequently shall trigger an investigation as it indicates a possible
failure of the original inspection process.
Batches with unusual levels of defects, when compared with routine defect numbers for the process (based on
routine and trend data) shall be investigated.
VII.3.12. When inspections are performed manually, suitable and controlled conditions of illumination and background
shall be ensured. Inspection rates shall be appropriately controlled and qualified. Operators performing the
inspection shall undergo visual inspection qualification (whilst wearing corrective lenses, if these are normally
worn) at least annually. The qualification shall be performed using appropriate samples from the
manufacturer's defect library sets and taking into consideration worst case scenarios (e.g. inspection time, line
speed where the product is transferred to the operator by a conveyor system, container size or fatigue) and
shall also include eyesight checks. Work conditions shall be adequate to reduce elements of distraction and, in
order to minimise operator fatigue, frequent breaks of an appropriate duration shall be taken.
VII.3.13. Where automated methods of inspection are used, the process shall be validated to detect known defects
(which may impact product quality or safety). The performance of the automated methods shall be equal to,
or better than, manual inspection methods. The performance of the equipment shall be challenged using
representative defects prior to start up and at regular intervals throughout the batch.
VII.3.14. Results of the inspection shall be recorded and defect types and numbers trended. Reject levels for the various
defect types shall also be trended based on statistical principles. When adverse trends are observed, the impact
on batches on the market shall be assessed.
VII.4. Sterilisation
VII.4.1. General requirements
VII.4.1.1. Where possible, finished products shall be terminally sterilised, using a validated and controlled sterilisation
process, as this provides a greater assurance of sterility than a validated and controlled sterile filtration process
and/or aseptic processing. Where it is not possible for a product to undergo terminal sterilisation,
consideration shall be given to using post-aseptic processing terminal heat treatment(19), combined with
aseptic process to give improved sterility assurance.
(19) For the purposes of this Annex, ‘post-aseptic processing terminal heat treatment’ means a terminal moist heat process employed after
aseptic processing which has been demonstrated to provide a sterility assurance level ≤ 10-6 but where the requirements of steam
sterilisation (for example, F ≥ 8 min) are not fulfilled. This may also be beneficial in the destruction of viruses that may not be
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VII.4.1.2. The selection, design and location of the equipment and cycle/programme used for the sterilisation shall be
based on scientific principles and data which demonstrate repeatability and reliability of the sterilisation
process. All parameters shall be defined and critical parameters shall be controlled, monitored and recorded.
VII.4.1.3. All sterilisation processes shall be validated. Validation studies shall take into account the product
composition, the storage conditions and the maximum time between the start of the preparation of a product
or material to be sterilised and its sterilisation. Before any sterilisation process is implemented, its suitability for
the product and the equipment, and its efficacy in consistently achieving the desired sterilising conditions in all
parts of each type of load to be processed shall be validated by physical measurements and, where appropriate,
by biological indicators(20). For an effective sterilisation, the process shall be designed to ensure that the whole
of the product, as well as the surfaces of the equipment and components are subject to the required treatment.
VII.4.1.4. Particular attention shall be paid when the adopted product sterilisation method is not described in the current
edition of the Pharmacopoeia, or when it is used for a product that is not a simple aqueous solution. Where
possible, heat sterilisation shall be the method of choice.
VII.4.1.5. Validated loading patterns shall be established for all sterilisation processes and load patterns shall be subject to
periodic revalidation. Maximum and minimum loads shall also be addressed as part of the overall load
validation strategy.
VII.4.1.6. The validity of the sterilising process shall be reviewed at scheduled intervals based on risk. Heat sterilisation
cycles shall be revalidated at least annually for load patterns that are considered worst case. Other load
patterns shall be validated at an appropriate frequency that shall be justified as part of the contamination
control strategy.
VII.4.1.7. Routine operating parameters shall be established and adhered to for all sterilisation processes, e.g. physical
parameters and loading patterns.
VII.4.1.8. Mechanisms shall be put in place to detect a sterilisation cycle that does not conform to the validated
parameters. Any failed sterilisation or any sterilisation that deviated from the validated process (e.g. have
longer or shorter phases such as heating cycles) shall be investigated.
VII.4.1.9. Suitable biological indicators placed at appropriate locations shall be considered as an additional method to
support the validation of the sterilisation process. Biological indicators shall be stored and used according to
the manufacturer’s instructions. Where biological indicators are used to support the validation and/or to
monitor a sterilisation process (e.g. with ethylene oxide), positive controls shall be tested for each sterilisation
cycle. Moreover, if biological indicators are used, strict precautions shall be taken to avoid transferring
microbial contamination to the manufacturing or other testing processes. Biological indicator results in
isolation cannot be used to override other critical parameters and process design elements.
VII.4.1.10. The reliability of biological indicators is important. Therefore, suppliers shall be qualified and transportation
and storage conditions shall be controlled to ensure that the quality thereof is not compromised. Prior to the
use of a new batch/lot of biological indicators, the population, purity and identity of the indicator organism
of the batch/lot shall be verified. For other critical parameters, e.g. D-value(21), Z-value(22), the batch
certificate provided by the qualified supplier may normally be used.
(20) For the purposes of this Annex, ‘biological indicators’ means a population of microorganisms inoculated onto a suitable medium (e.g.
solution, container or closure) and placed within a steriliser or load or room locations to determine the sterilisation or disinfection
cycle efficacy of a physical or chemical process. The challenge microorganism shall be selected and validated based upon its resistance
to the given process. Incoming lot D-value, microbiological count and purity define the quality of the biological indicator.
(21) For the purposes of this Annex, ‘D value’ means the value of a parameter of sterilisation (duration or absorbed dose) required to reduce
the number of viable organisms to 10 percent of the original number.
(22) For the purposes of this Annex, ‘Z value’ means the temperature difference that leads to a 10-fold change in the D-value of the
biological indicators.
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VII.4.1.11. Products, equipment and components that have not been subject to the sterilisation process shall be clearly
distinguished from those that have through appropriate means. Equipment such as baskets or trays used to
carry products, other items of equipment and/or components shall be clearly labelled (or electronically
tracked) with the product name and batch number and an indication of whether or not it has been sterilised.
Indicators such as autoclave tape or irradiation indicators may be used, where appropriate, to indicate
whether or not a batch (or sub-batch material, component, equipment) has passed through a sterilisation
process. It is noted that these indicators show only that the sterilisation process has occurred but are not
indicative of product sterility or achievement of the required sterility assurance level.
VII.4.1.12. Sterilisation records shall be available for each sterilisation run. Each cycle shall have a unique identifier. These
records shall be reviewed and considered as part of the batch certification/release procedure.
VII.4.1.13. Where required, materials, equipment and components shall be sterilised by validated methods appropriate to
the specific material. Suitable protection after sterilisation shall be provided to prevent recontamination.
If sterilised items are not used immediately after sterilisation, these shall be stored using appropriately sealed
packaging and a maximum hold time shall be established. Where justified, components that have been
packaged with multiple sterile packaging layers need not be stored in a cleanroom if the integrity and
configuration of the sterile pack allows the items to be readily disinfected during transfer by operators into
grade A (e.g. by the use of multiple sterile coverings that can be removed at each transfer from lower to
higher grade). Where protection is achieved by containment in sealed packaging, that packaging process shall
take place prior to sterilisation.
VII.4.1.14. The transfer into grade A of sterilised materials, equipment, components and ancillary items in sealed
packaging shall be done using appropriate validated methods (for example, airlocks or pass-through hatches)
with accompanying disinfection of the exterior of the sealed packaging. The use of rapid transfer port
technology(23) may also be considered. The methods used shall be demonstrated to effectively control the
potential risk of contamination of the grade A and grade B areas and, likewise, the disinfection procedure
shall be demonstrated to be effective in reducing any contamination on the packaging to acceptable levels for
entry of the item into the grade B and grade A areas.
VII.4.1.15. Where materials, equipment, components and ancillary items are sterilised in sealed packaging or containers,
the packaging shall be qualified for minimizing the risk of particulate, microbial, endotoxin/pyrogen or
chemical contamination, and for compatibility with the selected sterilisation method. The packaging sealing
process shall be validated. The validation shall consider the integrity of the sterile protective barrier system,
the maximum hold time before sterilisation and the maximum shelf life assigned to the sterilised items. The
integrity of the sterile protective barrier system for each of the sterilised items shall be checked prior to use.
VII.4.1.16. For materials, equipment, components and ancillary items that are not a direct or indirect product contact part
and are necessary for aseptic processing but cannot be sterilised, an effective and validated disinfection and
transfer process shall be put in place. These items, once disinfected, shall be protected to prevent
recontamination. These items, as well as other items that are potential routes of contamination, shall be
included in the environmental monitoring programme.
VII.4.2. Sterilisation by heat
VII.4.2.1. Each heat sterilisation cycle shall be recorded either electronically or by hardcopy, using equipment with
suitable accuracy and precision. The system used shall have safeguards and/or redundancy in its control and
monitoring instrumentation to detect a cycle that is not conforming to the validated cycle parameter
requirements and to abort or fail such cycle (e.g. by the use of duplex/double probes connected to
independent control and monitoring systems).
(23) For the purposes of this Annex, ‘rapid transfer system/port’ means a system used for the transfer of items into RABS or isolators that
minimises the risk to the critical zone. An example would be a rapid transfer container with an alpha/beta port.
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VII.4.2.2. The position of the temperature probes used for controlling and/or recording shall be determined during the
validation having regard to the system’s design and with a view to correctly record and represent routine cycle
conditions. Validation studies shall demonstrate the suitability of the system’s control and recording probe
locations, and shall include the verification of the function and location of these probes by the use of an
independent monitoring probe located at the same position during validation.
VII.4.2.3. The entire load shall reach the required temperature before the measurement of the sterilising time-period
starts. For sterilisation cycles controlled by using a reference probe within the load, specific consideration
shall be given to ensuring that the load probe temperature is controlled within a defined temperature range
prior to the start of the cycle.
VII.4.2.4. After completion of the high temperature phase of a heat sterilisation cycle, precautions shall be taken against
contamination of a sterilised load during cooling. Any cooling liquid or gas that comes into contact with the
product or sterilised material shall be sterilised. Additional requirements applicable where parametric release
has been authorised are laid down in Annex IX.
VII.4.3. Moist heat sterilisation
VII.4.3.1. Moist heat sterilisation can be achieved using steam (direct or indirect contact) or with other systems such as
superheated water systems (cascade or immersion cycles) that can be used for containers that may be
damaged by other cycle designs (e.g. Blow-Fill-Seal containers, plastic bags).
VII.4.3.2. The items to be sterilised, other than products in sealed containers, shall be dry and packaged in a protective
barrier system that allows removal of air and penetration of steam and prevents recontamination after
sterilisation. All loaded items shall be dry upon removal from the steriliser. Load dryness shall be confirmed
by visual inspection as a part of the sterilisation process acceptance.
VII.4.3.3. For porous cycles (hard goods), time, temperature and pressure shall be used to monitor the process and be
recorded. Each sterilised item shall be inspected for damage, packaging material integrity and moisture upon
removal from the autoclave. Any item found not to be fit for purpose shall be removed from the
manufacturing area and an investigation shall be performed.
VII.4.3.4. For autoclaves capable of performing prevacuum sterilisation cycles, the temperature shall be recorded at the
chamber drain throughout the sterilisation period. Load probes may also be used where appropriate, but the
controlling system shall remain related to the load validation. For steam in place systems, the temperature
shall be recorded at appropriate condensate drain locations throughout the sterilisation period. Validation of
porous cycles shall include a calculation of equilibration time(24), exposure time, correlation of pressure and
temperature and the minimum/maximum temperature range during the exposure. Validation of fluid cycles
shall include temperature, time and/or F value(25). Critical processing parameters shall be subject to defined
0
limits (including appropriate tolerances) and be confirmed as part of the sterilisation validation and of the
routine cycle acceptance criteria.
VII.4.3.5. Leak tests on the steriliser shall be carried out periodically (normally weekly) when a vacuum phase is part of
the cycle, and when the system is returned – post-sterilisation – to a pressure lower than the environment
surrounding the steriliser.
(24) For the purposes of this Annex, ‘equilibration time’ means the time that elapses between the attainment of the sterilisation temperature
at the refence measurement point and the attainment of the sterilisation temperature at all points within the load.
(25) For the purposes of this Annex, ‘F value’ means the lethality expressed in terms of the equivalent time in minutes at the reference
0
temperature delivered by the process to the sterilisation load, with reference to micro-organisms possessing the relevant theoretical
z-value.
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VII.4.3.6. When the sterilisation process includes air purging (e.g. porous autoclave loads, lyophilizer chambers), there
shall be adequate assurance of air removal prior to and during sterilisation. For autoclaves, this shall include
an air removal test cycle (normally performed on a daily basis) or the use of an air detector system. Loads to
be sterilised shall be designed to support effective air removal and be free draining to prevent the build-up of
condensate.
VII.4.3.7. Distortion and damage of non-rigid containers that are terminally sterilised, such as containers produced by
Blow-Fill-Seal or Form-Fill-Seal technologies, shall be prevented by appropriate cycle design and control (for
instance setting correct pressure, heating and cooling rates and loading patterns).
VII.4.3.8. Where steam in place systems are used for sterilisation (e.g. for fixed pipework, vessels and lyophilizer
chambers), the system shall be appropriately designed and validated to ensure that all parts of the system are
subject to the required treatment. The system shall be monitored for temperature, pressure and time at
appropriate locations during routine use to ensure all areas are effectively and reproducibly sterilised. These
locations shall be demonstrated as being representative of, and correlated with, the slowest to heat locations
during initial and routine validation. Once a system has been sterilised by steam in place, it shall remain
integral and, where required by the relevant operations, maintained under positive pressure or otherwise
equipped with a sterilising vent filter prior to use.
VII.4.3.9. In fluids load cycles where superheated water is used as the heat transfer medium, the heated water shall
consistently reach all of the required contact points. Initial qualification studies shall include temperature
mapping of the entire load. There shall be routine checks on the equipment to ensure that nozzles (where the
water is introduced) are not blocked and drains remain free from debris.
VII.4.3.10. Validation of the sterilisation of fluids loads in a superheated water autoclave shall include temperature
mapping of the entire load and heat penetration and reproducibility studies. All parts of the load shall heat up
uniformly and achieve the desired temperature for the specified time. Routine temperature monitoring probes
shall be correlated to the worst case positions identified during the qualification process.
VII.4.4. Dry heat sterilisation
VII.4.4.1. Dry heat sterilisation utilizes high temperatures of air or gas to sterilise a product or an article. It is of
particular use in the thermal removal of difficult-to-eliminate thermally robust contaminants such as
endotoxin/pyrogen. The combination of time and temperature to which the product, components or
equipment are exposed shall produce an adequate and reproducible level of lethality and/or endotoxin/
pyrogen inactivation/removal when operated routinely within the established limits. The process may be
operated in an oven or in a continuous tunnel process, e.g. for sterilisation and depyrogenation of glass
containers.
VII.4.4.2. Dry heat sterilisation/depyrogenation tunnels shall be configured to ensure that airflow protects the integrity
and performance of the grade A sterilising zone by maintaining appropriate pressure differentials and airflow
through the tunnel. Air pressure difference profiles shall be assessed. The impact of any airflow change shall be
assessed to ensure that the heating profile is maintained. All air supplied to the tunnel shall pass through at
least a HEPA filter and periodic tests (at least biannually) shall be performed to demonstrate air filter integrity.
In addition, any tunnel parts that come into contact with sterilised components shall be appropriately
sterilised or disinfected.
Critical process parameters that shall be addressed during validation and/or routine processing include, but are
not limited to:
— belt speed or dwell time within the sterilising zone;
— temperature – minimum and maximum temperatures;
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— heat penetration of the material/article;
— heat distribution/uniformity;
— airflows determined by air pressure difference profiles correlated with the heat distribution and
penetration studies.
VII.4.4.3. When a thermal process is used as part of the depyrogenation process for any component or product contact
equipment/material, validation studies shall be performed to demonstrate that the process provides a suitable
F value(26) and results in a minimum 3 log reduction in endotoxin concentration. When this is attained,
h 10
there is no additional requirement to demonstrate sterilisation.
VII.4.4.4. During validation, containers spiked with endotoxin shall be used and a full reconciliation performed.
Containers shall be representative of the materials normally processed (in respect to composition of the
packaging materials, porosity, dimensions, nominal volume). Endotoxin quantification and recovery
efficiency shall also be demonstrated.
VII.4.4.5. Dry heat ovens are typically employed to sterilise or depyrogenate primary packaging components, starting
materials or active substances but may be used for other processes. They shall be maintained at a positive
pressure relative to lower grade clean areas throughout the sterilisation and post sterilisation hold process
unless the integrity of the packaging is maintained. All air entering the oven shall pass through a HEPA filter.
Critical process parameters that shall be considered in qualification and/or routine processing include, but are
not limited to:
— temperature;
— exposure period/time;
— chamber pressure (for maintenance of over pressure);
— air speed;
— air quality within the oven;
— heat penetration of material/article (slow to heat spots);
— heat distribution/uniformity;
— load pattern and configuration of articles to be sterilised/depyrogenated including minimum and
maximum loads.
VII.4.5. Sterilisation by radiation
VII.4.5.1. Sterilisation by radiation is used mainly for the sterilisation of heat sensitive materials and products. Ultraviolet
irradiation is not an acceptable method of sterilisation. Specific requirements related to the use of ionising
radiation sterilisation are laid down in Annex VII.
VII.4.5.2. Validation procedures shall ensure that the effects of variation in density of the product and packages are
considered.
VII.4.6. Sterilisation with ethylene oxide
VII.4.6.1. This method shall only be used when no other method is practicable. During process validation, it shall be
shown that there is no damaging effect on the product and that the conditions and time allowed for degassing
are suitable to attain a reduction of any residual ethylene oxide gas and reaction products to defined acceptable
limits for the given product or material.
(26) For the purposes of this Annex, ‘F value’ means the lethality expressed in terms of the equivalent time in minutes at the reference
h
temperature delivered by the process to the sterilisation load, with reference to micro-organisms possessing the relevant theoretical
z-value.
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VII.4.6.2. Direct contact between the gas and microbial cells is essential. Therefore, precautions shall be taken to avoid
the presence of organisms likely to be enclosed in material such as crystals or dried protein. The nature,
porosity and quantity of packaging materials can also significantly affect the process.
VII.4.6.3. Before exposure to the gas, materials shall be brought into equilibrium with the humidity and temperature
required by the process. Where steam is used to condition the load for sterilisation, it shall be of an
appropriate quality. The time required for this operation shall be balanced against the need to minimise the
time before sterilisation.
VII.4.6.4. Each sterilisation cycle shall be monitored with suitable biological indicators, using the appropriate number of
test units distributed throughout the load at defined locations that have been shown to be worst case locations
during validation.
VII.4.6.5. Critical process parameters to be considered as part of the sterilisation process validation and routine
monitoring include, but are not limited to:
— ethylene oxide gas concentration;
— pressure;
— amount of ethylene oxide gas used;
— relative humidity;
— temperature;
— exposure time.
VII.4.6.6. After sterilisation, the load shall be aerated to allow ethylene oxide gas and/or its reaction products to desorb
from the packaged product to predetermined levels. Aeration can occur within a steriliser chamber and/or in
a separate aeration chamber or aeration room. The aeration phase shall be validated as part of the overall
ethylene oxide sterilisation process validation.
VII.4.7. Filter sterilisation of products that cannot be sterilised in their final container
VII.4.7.1 Solutions or liquids that cannot be sterilised in their final container shall be sterilised by filtration through a
sterile sterilising grade filter (with a nominal pore size of a maximum of 0,22 μm that has been appropriately
validated to obtain a sterile filtrate) and subsequently aseptically filled into a previously sterilised container.
The selection of the filter used shall ensure that it is compatible with the product and in compliance with the
marketing authorisation.
VII.4.7.2. Suitable bioburden reduction prefilters and/or sterilising grade filters may be used at multiple points during the
manufacturing process to ensure a low and controlled bioburden of the liquid prior to the final sterilising
filter. Due to the potential additional risks of a sterile filtration process, as compared with other sterilisation
processes, an additional filtration through a sterile sterilising grade filter, as close to the point of fill as
possible, shall be considered as part of an overall contamination control strategy.
VII.4.7.3. The selection of components for the filtration system and their interconnection and arrangement within the
filtration system, including pre-filters, shall be based on the critical quality attributes of the product, justified
and documented. The filtration system shall minimise the generation of fibres and particles, not cause or
contribute to unacceptable levels of impurities, or possess characteristics that otherwise alter the quality or
the efficacy of the product. Similarly, the filter characteristics shall be compatible with the fluid and not be
adversely affected by the product to be filtered. Adsorption of product components and extraction/leaching of
filter components shall be evaluated.
VII.4.7.4. The filtration system shall be designed to:
— allow operation within validated process parameters;
— maintain the sterility of the filtrate;
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— minimise the number of aseptic connections required between the final sterilising grade filter and the
final filling of the product;
— allow cleaning procedures to be conducted as necessary;
— allow sterilisation procedures, including sterilisation in place, to be conducted as necessary;
— permit in-place integrity testing of the 0,22 μm final sterilising grade filter, preferably as a closed system,
both prior to and following filtration as necessary. In-place integrity testing methods shall be preferably
used to avoid any adverse impact on the quality of the product.
VII.4.7.5. Sterile filtration of liquids shall be validated in accordance with relevant Pharmacopeia requirements.
Validation may be grouped by different strengths or variations of a product but shall be done under worst-
case conditions. The rationale for grouping shall be justified and documented.
VII.4.7.6. Wherever possible during filter validation, the product to be filtered shall be used for bacterial retention
testing(27) of the sterilising grade filter. Where the product to be filtered is not suitable for use in bacterial
retention testing, a suitable surrogate product shall be justified for use in the test. The challenge organism
used in the bacterial retention test shall also be justified.
VII.4.7.7. Filtration parameters that shall be considered and established during validation include, but are not limited to:
(a) The wetting fluid used for filter integrity testing:
— it shall be based on the filter manufacturer’s recommendation or the fluid to be filtered. The
appropriate integrity test value specification shall be established;
— if the system is flushed or integrity tested in situwith a fluid other than the product, appropriate
actions shall be taken to avoid any deleterious effect on product quality.
(b) Filtration process conditions including:
— fluid pre-filtration holding time and effect on bioburden;
— filter conditioning, with fluid if necessary;
— maximum filtration time/total time that the filter is in contact with the fluid;
— maximum operating pressure;
— flow rate;
— maximum filtration volume;
— temperature;
— the time taken to filter a known volume of bulk solution and the pressure difference to be used
across the filter.
(27) For the purposes of this Annex, ‘bacterial retention testing’ means a test performed to validate that a filter can remove bacteria from a
gas or liquid. The test is usually performed using a standard organism, such as Brevundimonas diminutaat a minimum concentration of
107Colony Forming Units/cm2.
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VII.4.7.8. Routine process controls shall be implemented to ensure adherence to validated filtration parameters. Results
of critical process parameters shall be included in the batch record, including – but not limited to – the
minimum time taken to filter a known volume of bulk solution and pressure difference across the filter. Any
significant difference from critical parameters during manufacturing shall be documented and investigated.
VII.4.7.9. The integrity of the sterilised filter assembly shall be verified by integrity testing before use (pre-use post
sterilisation integrity test or PUPSIT), to check for damage and loss of integrity caused by the filter preparation
prior to use. However, it is recognised that PUPSIT may not always be possible after sterilisation due to process
constraints (e.g. the filtration of very small volumes of solution). In these cases, an alternative approach may be
taken providing that a thorough risk assessment has been performed and compliance is achieved by the
implementation of appropriate controls to mitigate any risk of a non-integral filtration system.
Points to consider in such a risk assessment shall include but are not limited to:
— in-depth knowledge and control of the filter sterilisation process to ensure that the potential for damage
to the filter is minimised;
— in-depth knowledge and control of the supply chain including contract sterilisation facilities, defined
transport conditions and packaging of the sterilised filter (to prevent damage to the filter during
transportation and storage);
— in-depth process knowledge such as the specific product type, including particle burden and whether
there exists any risk of impact on filter integrity values (such as the potential to alter integrity-testing
values and therefore prevent the detection of a non-integral filter during a post-use filter integrity test),
and the implementation of pre-filtration or processing steps prior to the final sterilising grade filter that
would remove particle burden prior to the sterile filtration.
In addition, a sterilising grade filter that is used to sterilise a fluid shall be subject to a non-destructive integrity
test post-use prior to removal of the filter from its housing. The integrity test process shall be validated and test
results shall correlate to the microbial retention capability of the filter established during validation. Examples
of tests that are used include bubble point, diffusive flow, water intrusion or pressure hold test.
VII.4.7.10. The integrity of critical sterile gas and air vent filters (that are directly linked to the sterility of the product) shall
be verified by testing after use, with the filter remaining in the filter assembly or housing.
VII.4.7.11. The integrity of non-critical air or gas vent filters shall be confirmed and recorded at appropriate intervals.
Where gas filters are in place for extended periods, integrity testing shall be carried out at installation and
prior to replacement. The maximum duration of use shall be specified and monitored based on risk (e.g.
considering the maximum number of uses and heat treatment/sterilisation cycles permitted as applicable).
VII.4.7.12. For gas filtration, unintended moistening or wetting of the filter or filter equipment shall be avoided.
VII.4.7.13. If the sterilising filtration process has been validated as a system consisting of multiple filters to achieve the
sterility for a given fluid, the filtration system is considered to be a single sterilising unit and all filters within
the system shall satisfactorily pass integrity testing after use.
VII.4.7.14. In a redundant filtration system (where a second redundant sterilising grade filter is present as a backup but the
sterilising process is validated as only requiring one filter), post-use integrity test of the primary sterilising
grade filter shall be performed and, if demonstrated to be integral, a post-use integrity test of the redundant
(backup) filter is not necessary. However, in the event of a failure of the post-use integrity test on the primary
filter, post-use integrity test on the secondary (redundant) filter shall be performed, in conjunction with an
investigation and risk assessment to determine the reason for the primary filter test failure.
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VII.4.7.15. Bioburden samples shall be taken from the bulk product and immediately prior to the final sterile filtration. In
case where a redundant filtration set-up is used, the samples shall be taken prior to the first filter. Procedures
for taking samples shall be designed so as not to introduce contamination.
VII.4.7.16. Liquid sterilising grade filters shall be discarded after the processing of a single batch and the same filter shall
not be used continuously for more than one working day, unless such use has been validated.
VII.4.7.17. Where campaign manufacture of a product has been appropriately justified in the contamination control
strategy and validated, the manufacturer shall:
(a) assess and document the risks associated with the duration of filter use for the sterile filtration process
for a given fluid;
(b) conduct and document effective validation and qualification studies to demonstrate that the duration of
filter use for a given sterile filtration process and for a given fluid does not compromise the performance
of the final sterilising grade filter or the filtrate quality;
(c) document the maximum validated duration of use for the filter and implement controls to ensure that
filters are not used beyond the validated maximum duration. Records of these controls shall be
maintained;
(d) implement controls to ensure that filters contaminated with fluid or cleaning agent residues or
otherwise considered defective, are removed from use.
VII.5. Form-Fill-Seal(28)
VII.5.1. Form-Fill-Seal machines used for terminally sterilised products shall comply with the environmental
requirements set out in Section VII.1.3 of this Annex, while Form-Fill-Seal machines used in aseptic
manufacture shall comply with the environmental requirements set out in table 4 of this Annex.
VII.5.2. Contamination of the packaging films used during the Form-Fill-Seal process shall be minimised by the
implementation of appropriate controls regarding components, supply and handling. Due to the criticality of
packaging films, procedures shall be implemented to ensure that the films supplied meet defined
specifications and are of the appropriate quality, including material thickness and strength, microbial and
particulate contamination, integrity of printed information and packaging design, as relevant. The sampling
frequency, the bioburden and, where applicable, endotoxin/pyrogen levels of packaging films and associated
components shall be addressed as part of the contamination control strategy.
VII.5.3. The operation of the equipment, including set-up, filling, sealing and cutting processes shall be assessed so that
critical process parameters can be identified, validated, controlled and monitored appropriately.
VII.5.4. Any product contact gases (e.g. those used to inflate the container or used as a product overlay) shall be
appropriately filtered, as close to the point of use as possible. The quality of gases used and the effectiveness
of the gas filtration systems shall also be verified periodically in accordance with Section V.4 of this Annex.
VII.5.5. The controls to be identified during the qualification of Form-Fill-Seal processes, which shall be part of the
contamination control strategy, include but are not limited to:
— determination of the boundaries of the critical zone;
— environmental control and monitoring, both of the machine and of the background in which it is
placed;
(28) For the purposes of this Annex, ‘Form-Fill-Seal’ means an automated filling process, typically used for terminally sterilised products,
which constructs the primary container out of a continuous flat roll of packaging film while simultaneously filling the formed
container with product and sealing the filled containers in a continuous process. Form-Fill-Seal processes may utilize a single web
system (where a single flat roll of film is wrapped around itself to form a cavity), or a dual web system (where two flat rolls of film are
brought together to form a cavity), often with the aid of vacuum moulds or pressurised gases. The formed cavity is filled, sealed and cut
into sections. Films typically consist of a polymeric material, polymeric coated foil or other suitable material.
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— personnel gowning requirements;
— integrity testing of the product filling lines and filtration systems (as relevant);
— duration of the batch or filling campaign;
— control of the packaging films, including any requirements for film decontamination or sterilisation;
— cleaning-in-place and sterilisation-in-place of the equipment as necessary;
— machine operation, settings and alarm management (as relevant).
VII.5.6. Critical process parameters for Form-Fill-Seal shall be established during the equipment qualification and shall
include, but are not limited to:
— settings for uniform package dimensions and cutting in accordance with validated parameters;
— setting, maintenance and monitoring of validated forming temperatures (including preheating and
cooling), forming times and pressures as relevant;
— setting, maintenance and monitoring of validated sealing temperatures, sealing temperature uniformity
across the seal, sealing times and pressures as relevant;
— environmental and product temperature;
— batch-specific testing of package seal strength and uniformity;
— settings for correct filling volumes, speeds and uniformity;
— settings for any additional printing (batch coding), embossing or debossing to ensure that unit integrity
is not compromised;
— methods and parameters for integrity testing of filled containers.
VII.5.7. Appropriate procedures for the verification, monitoring and recording of Form-Fill-Seal critical process
parameters and equipment operation shall be implemented during production.
VII.5.8. Operational procedures shall describe how forming and sealing issues are detected and rectified. Rejected units
or sealing issues shall be recorded and investigated.
VII.5.9. Appropriate maintenance procedures shall be established based on risks, and shall include maintenance and
inspection plans for tooling critical to the effectiveness of unit sealing. Any issues identified that indicate a
potential product quality concern shall be documented and investigated.
VII.6. Blow-Fill-Seal(29)
VII.6.1. Blow-Fill-Seal equipment used for the manufacture of products that are terminally sterilised shall be installed
in at least a grade D environment. The conditions at the point of fill shall comply with the environmental
requirements set out in Section VII.1.3 of this Annex.
(29) For the purposes of this Annex, ‘Blow-Fill-Seal’ means a technology in which containers are formed from a thermoplastic granulate,
filled with product, and then sealed in a continuous, integrated, automatic operation. The two most common types of Blow-Fill-Seal
machines are the Shuttle type (with Parison cut) and the Rotary type (Closed Parison).
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VII.6.2. Where Blow-Fill-Seal equipment is used for aseptic processing, the following requirements shall apply:
(a) For shuttle type equipment used for aseptic filling, the parison(30) is open to the environment and
therefore the areas where parison extrusion, blow-moulding and sealing take place shall meet grade A
conditions at the critical zones. In addition, the filling environment shall be designed and maintained to
meet grade A conditions for viable and total particle limits both at rest and when in operation.
(b) For rotary-type equipment used for aseptic filling, the parison is generally closed to the environment
once formed and therefore the filling environment within the parison shall be designed and maintained
to meet grade A conditions for viable and total particle limits both at rest and when in operation.
(c) The equipment shall be installed in at least a grade C environment, provided that grade A/B clothing is
used. The microbiological monitoring (including setting of limits and frequencies applied) of operators
wearing grade A/B clothing in a grade C area shall be performed in accordance with risk management
principles.
VII.6.3. Due to the generation of particles from polymer extrusion and cutting during operation and the restrictive size
of critical filling zones of Blow-Fill-Seal equipment, in operation monitoring of total particle for the equipment
is not required. However, data shall be available to demonstrate that the design of the equipment ensures that
critical zones of the filling process environment meet grade A conditions in operation.
VII.6.4. Viable environmental monitoring of Blow-Fill-Seal processes shall be risk-based and in accordance with
Section VIII of this Annex. In operation viable monitoring shall be performed for the full duration of critical
processing, including during equipment assembly, with the exception of rotary-type equipment where
monitoring of the critical filling zone is not possible.
VII.6.5. The environmental control and monitoring programme shall take into consideration the moving parts and
complex airflow paths generated by the Blow-Fill-Seal process and the effect of the high heat outputs of the
process (e.g. through the use of airflow visualisation studies and/or other equivalent studies). Environmental
monitoring programmes shall also consider factors such as air-filter configuration, air-filter integrity, cooling
systems integrity, equipment design and qualification.
VII.6.6. Air or other gases in contact with critical surfaces of the container during extrusion, formation or sealing of
the moulded container shall undergo appropriate filtration. The quality of the gas used and the effectiveness
of the gas filtration systems shall be verified periodically in accordance with Section V.4 of this Annex.
VII.6.7. Particulate and microbial contamination of the polymer granulate shall be prevented by appropriate design,
control and maintenance of the polymer granulate storage, sampling and distribution systems.
VII.6.8. The capability of the extrusion system to provide appropriate sterility assurance for the moulded container
shall be validated. The sampling frequency, the bioburden and, where applicable, endotoxin/pyrogen levels of
the raw polymer shall be defined and controlled.
VII.6.9. Interventions requiring cessation of filling and/or extrusion, moulding and sealing and, where required,
re-sterilisation of the filling machine shall be clearly defined and described in the filling procedure, and
included in the aseptic process simulation as relevant.
(30) For the purposes of this Annex, ‘parison’ means the tube of polymer extruded by the Blow-Fill-Seal machine from which containers are
formed.
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VII.6.10. The controls identified during qualification of Blow-Fill-Seal equipment shall be in alignment with the site’s
contamination control strategy. Aspects to be considered include but are not limited to:
— determination of the boundaries of the critical zone;
— environmental control and monitoring, both of the machine and of the background in which it is
placed;
— personnel gowning requirements;
— integrity testing of the product filling lines and filtration systems (as relevant);
— duration of the batch or filling campaign;
— control of polymer granulate, including distribution systems and critical extrusion temperatures;
— cleaning-in-place and sterilisation-in-place of equipment as necessary;
— machine operation, settings and alarm management (as relevant).
VII.6.11. Critical process parameters for Blow-Fill-Seal equipment shall be determined during equipment qualification
and shall include, but are not limited to:
— clean-in-place and sterilisation-in-place of product pipelines and filling needles (mandrels);
— setting, maintenance and monitoring of extrusion parameters, including the temperature, speed and
extruder throat settings for parison thickness;
— setting, maintenance and monitoring of mould temperatures, including the rate of cooling where
necessary for product stability;
— preparation and sterilisation of ancillary components added to the moulded unit, e.g. bottle caps;
— environmental control, cleaning, sterilisation and monitoring of the critical extrusion, transfer and
filling areas as relevant;
— batch-specific testing of the package wall-thickness at critical points of the container;
— settings for correct filling volumes, speeds and uniformity;
— settings for any additional printing (batch coding), embossing or debossing to ensure that unit integrity
and quality is not compromised;
— methods and parameters for integrity testing of 100 % of all filled containers;
— settings for cutters or punches used to remove waste plastic surrounding filled units (flash removal).
VII.6.12. Appropriate procedures for the verification, monitoring and recording of Blow-Fill-Seal critical process
parameters and equipment operation shall be implemented during production.
VII.6.13. Operational procedures shall describe how blowing, forming and sealing issues are detected and rectified.
Rejected units or sealing issues shall be recorded and investigated.
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VII.6.14. Where the Blow-Fill-Seal process includes the addition of components to moulded containers (e.g. addition of
caps to large volume parenteral bottles), these components shall be appropriately decontaminated and added
to the process using a clean, controlled process. The following shall apply:
(a) For aseptic processes, the addition of components shall be performed under grade A conditions, to
ensure the sterility of critical surfaces, using pre-sterilised components.
(b) For terminally sterilised products, the validation of terminal sterilisation processes shall ensure the
sterility of all critical product pathways between the component and moulded container, including areas
that are not wetted during sterilisation.
(c) Testing procedures shall be established and validated to ensure the effective sealing of components and
moulded containers.
VII.6.15. Appropriate maintenance procedures shall be established based on risk, including maintenance and inspection
plans for items critical to unit sealing, integrity and sterility.
VII.6.16. The moulds used to form containers are considered critical equipment. Therefore, any changes or modification
to moulds requires an assessment of finished product container integrity, and where appropriate having regard
to the outcome of the assessment, shall be supported by validation. Any issues identified that indicate a
potential product quality concern shall be documented and investigated.
VII.7. Lyophilisation(31)
VII.7.1. Lyophilisation is a critical process step and all activities that can affect the sterility of the product or material
shall be regarded as extensions of the aseptic processing. In particular, the lyophilisation equipment and its
processes shall be designed to ensure that product or material sterility is maintained during lyophilisation by
preventing microbial and particle contamination between the filling of products for lyophilisation and the
completion of lyophilisation process. The control measures shall form part of the contamination control
strategy.
VII.7.2. The sterilisation of the lyophilizer and any associated equipment (e.g. trays, vial support rings) shall be
validated and the holding time between the sterilisation cycle and use shall be appropriately challenged during
the aseptic process simulation. The lyophilizer shall be sterilised regularly, based on system design. In addition,
re-sterilisation shall be performed after maintenance or cleaning. Sterilised lyophilizers and any associated
equipment shall be protected from contamination after sterilisation.
VII.7.3. Lyophilizers and any associated product transfer and loading/unloading areas shall be designed to minimise
operator intervention as far as possible. The frequency of the lyophilizer sterilisation shall be determined
based on the design and risks related to system contamination during use. Lyophilizers that are manually
loaded or unloaded with no barrier technology separation shall be sterilised before each load. For lyophilizers
loaded and unloaded by automated systems or protected by closed barrier systems, the frequency of
sterilisation shall be justified and documented as part of the contamination control strategy.
VII.7.4. The integrity of the lyophilizer shall be maintained following sterilisation and during lyophilisation. The filter
used to maintain the lyophilizer’s integrity shall be sterilised before each use of the system and the integrity
testing results shall be part of the batch certification/release. In addition, the frequency of vacuum/leak
integrity testing of the chamber shall be documented and the maximum permitted leakage of air into the
lyophilizer shall be specified and checked at the start of every cycle.
(31) For the purposes of this Annex, ‘lyophilisation’ means a physical-chemical drying process designed to remove solvents, by way of
sublimation, from both aqueous and non-aqueous systems, primarily to achieve product or material stability. Lyophilisation is
synonymous to the term freeze-drying.
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VII.7.5. Lyophilisation trays shall be checked regularly to ensure that they are not misshapen or damaged.
VII.7.6. Points to consider for the design of loading (and unloading, where the lyophilised material is still unsealed and
exposed), include but are not limited to:
— the loading pattern within the lyophilizer shall be specified and documented;
— the transfer of partially closed containers to a lyophilizer shall take place under grade A conditions at all
times and handled in a manner designed to minimise direct operator intervention. Technologies such as
conveyor systems or portable transfer systems (e.g. clean air transfer carts, portable unidirectional
airflow workstations) shall be used to ensure that the cleanliness of the system used to transfer the
partially closed containers is maintained. Alternatively, where supported by validation, trays closed in
grade A and not reopened whilst in the grade B area may be used to protect partially stoppered vials
(e.g. appropriately closed boxes);
— airflow patterns shall not be adversely affected by transport devices and venting of the loading zone;
— unsealed containers (such as partially stoppered vials) shall be maintained under grade A conditions and
shall normally be separated from operators by means of a physical barrier technology or any other
appropriate measures;
— where the seating of the stoppers is not completed prior to the opening of the lyophilizer chamber, the
product removed from the lyophilizer shall remain under grade A conditions during subsequent
handling;
— tools used during loading and unloading of the lyophilizer (e.g. trays, bags, placing devices, tweezers)
shall be sterile.
VII.8. Closed systems
VII.8.1. The use of closed systems can reduce the risk of microbial, particle and chemical contamination from the
adjacent environment. Closed systems shall be designed to reduce the need for manual manipulations and the
associated risks.
VII.8.2. It is critical to ensure the sterility of all product contact surfaces of closed systems used for aseptic processing.
Therefore, the design and selection of any closed system used for aseptic processing shall ensure maintenance
of sterility. Connection of sterile equipment (e.g. tubing/pipework) used after the final sterilising grade filter
shall be connected aseptically (e.g. by intrinsic sterile connection devices).
VII.8.3. Appropriate measures shall be put in place to ensure the integrity of components used in aseptic connections.
The means by which this is achieved shall be determined and addressed in the contamination control strategy.
In particular, appropriate system integrity tests shall be considered when there is a risk of compromising
product sterility. Supplier assessment shall include the collation of data in relation to potential failure modes
that may lead to a loss of system sterility.
VII.8.4. The background environment in which closed systems are located shall be determined having regard to the
system’s design and the processes undertaken. For aseptic processing and where there is a risk that the
system’s integrity may be compromised, the system shall be located in grade A. If the system can be shown to
remain integral at every usage (e.g. via pressure testing and/or monitoring) then a lower classified area may be
used. Any transfer between classified areas shall be thoroughly assessed in accordance with Section III.2 of this
Annex. When the closed system is opened (e.g. for maintenance of a bulk manufacturing line), this shall be
performed in a classified area appropriate to the materials (e.g. grade C for terminal sterilisation processes, or
grade A for aseptic processing) or be subject to further cleaning and disinfection (and sterilisation in case of
aseptic processes).
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VII.9. Single use systems(32)
VII.9.1. Single use systems may be used in the manufacture of sterile products as an alternative to reusable equipment.
Single use systems can be individual components or be made up of multiple components such as bags, filters,
tubing, connectors, valves, storage bottles and sensors. Single use systems shall be designed to reduce the need
for manipulations and complexity of manual interventions.
VII.9.2. There are some specific risks associated with single use systems that shall be assessed as part of the
contamination control strategy, including but not limited to:
— the interaction between the product and product contact surface (such as adsorption, or leachables(33)
and extractables(34));
— the fragile nature of the system compared with fixed reusable systems;
— the increase in the number and complexity of manual operations (including inspection and handling of
the system) and connections made;
— the complexity of the assembly;
— the performance of the pre- and post-use integrity testing for sterilising grade filters;
— the risk of holes and leakage;
— the potential for compromising the system at the point of opening the outer packaging;
— the risk of particle contamination.
VII.9.3. Sterilisation processes for single use systems shall be validated and shown to have no adverse impact on the
system’s performance.
VII.9.4. Assessment of suppliers of disposable systems including sterilisation is critical to the selection and use of these
systems. Therefore, for sterile single use systems, verification of sterility assurance shall be performed as part of
the supplier qualification and evidence of sterilisation of each unit shall be checked on receipt.
VII.9.5. The adsorption and reactivity of the product with product contact surfaces shall be evaluated under process
conditions.
VII.9.6. The extractable and leachable profiles of the single use systems and any impact on the quality of the product –
especially where the system is made from polymer-based materials – shall be evaluated. An assessment shall be
carried out for each component to evaluate the extractable profile data. For components considered to be at
high risk from leachables, including those that may absorb processed materials or those with extended
material contact times, an assessment of leachable profile studies, including safety concerns, shall be taken
into consideration. When applying simulated processing conditions, these shall accurately reflect the actual
processing conditions and be based on a scientific rationale.
(32) For the purposes of this Annex, ‘single use systems’ means systems in which product contact components are used only once to replace
reusable equipment such as stainless-steel transfer lines or bulk containers.
(33) For the purposes of this Annex, ‘leachables’ means chemical entities that, under normal conditions of use or storage, migrate from the
product contact surface of the process equipment or containers into the product or material being processed.
(34) For the purposes of this Annex, ‘extractables’ means chemical entities that migrate from the surface of the process equipment, when
exposed to an appropriate solvent at extreme conditions, into the product or material being processed.
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VII.9.7. Single use systems shall be designed to maintain integrity throughout processing under the intended
operational conditions. Attention to the structural integrity of the single use components is necessary where
these may be exposed to extreme conditions (e.g. freezing and thawing processes) during routine processing
or transportation, including verification that intrinsic sterile connection devices (both heat sealed and
mechanically sealed) remain integral under these conditions.
VII.9.8. Acceptance criteria shall be established and implemented for single use systems corresponding to the risks or
criticality of the products and its processes. On receipt, each piece of single use systems shall be checked to
ensure that they have been manufactured, supplied and delivered in accordance with the approved
specification. A visual inspection of the outer packaging (e.g. appearance of exterior carton, product pouches),
label printing, and review of attached documents (e.g. certificate of conformance and proof of sterilisation)
shall be carried out and documented prior to use.
VII.9.9. Critical manual handling operations of single use systems such as assembly and connections shall be subject to
appropriate controls and verified during aseptic process simulation.
SECTION VIII
ENVIRONMENTAL AND PROCESS MONITORING
VIII.1. General requirements
VIII.1.1. Each site shall have an environmental and process monitoring programme to monitor the controls designed to
minimise the risk of microbial and particle contamination. The programme, which shall form part of the
overall contamination control strategy, shall typically consist of the following elements:
— environmental monitoring – total particle;
— environmental and personnel monitoring – viable particle;
— temperature, relative humidity and other specific characteristics;
— aseptic process simulation (only for aseptically manufactured products).
VIII.1.2. The reliability of each of the elements of the monitoring system when taken in isolation is limited. Therefore,
the outcome from the each of the elements above-described cannot be considered – on its own – as an
indicator of asepsis. However, the results from all the elements of the programme help confirm the reliability
of the design, validation and operation of the monitored system.
VIII.1.3. The information from the programme shall be used for routine batch certification/release and for periodic
assessment during process review or investigation. While this applies to both terminal sterilisation and aseptic
processes, it is acknowledged that the criticality of the impact may differ depending upon the product and
process type.
VIII.2. Environmental and process monitoring
VIII.2.1. The purpose of the environmental monitoring programme is twofold:
— to provide assurance that cleanrooms and clean air equipment continue to provide an environment of
appropriate air cleanliness, in accordance with design and regulatory requirements;
— to effectively detect excursions from environmental limits, which -in turn- shall trigger an investigation
and an assessment of the risks to product quality.
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Risk assessments shall be performed in order to establish a comprehensive environmental monitoring
programme, including sampling locations, frequency of monitoring, monitoring methods and incubation
conditions (e.g. time, temperature(s), aerobic and/or anaerobic conditions). In particular, the risk assessment
shall include the determination of critical monitoring locations, those locations where the presence of
microorganisms during processing may have an impact on product quality (e.g. grade A, aseptic processing
areas and the grade B areas that directly interface with the grade A area).
The risk assessments shall be performed on the basis of the specific characteristics of the process inputs and
the final product, the facility, the equipment, the criticality of specific processes and steps, the operations
involved, the routine monitoring data, the monitoring data obtained during qualification and the knowledge
of typical microbial flora isolated from the environment. Detailed knowledge of those aspects is therefore
required for the establishment of the environmental monitoring program. Other relevant information such as
air visualisation studies shall also be considered.
The risk assessments shall be reviewed regularly to confirm the effectiveness of the site’s environmental
monitoring programme.
VIII.2.2. Routine monitoring of cleanrooms, clean air equipment and personnel shall be performed in operation
throughout all critical stages of processing, including equipment set-up.
VIII.2.3. Other characteristics, such as temperature and relative humidity, shall be controlled within ranges that align
with product/processing/personnel requirements and support the maintenance of the defined cleanliness
standards (e.g. grade A or B).
VIII.2.4. The monitoring of grade A shall demonstrate the maintenance of aseptic processing conditions during critical
operations. Monitoring shall be performed at locations posing the highest risk of contamination to the sterile
equipment surfaces, the containers, the closures and the product. The selection of monitoring locations and
the orientation and positioning of sampling devices shall be appropriate to obtain reliable data from the
critical zones.
VIII.2.5. Sampling methods shall not pose a risk of contamination to the manufacturing operations.
VIII.2.6. Appropriate alert levels and action limits shall be set for the results of viable and total particle monitoring. The
maximum total particle action limits are described in Table 5 and the maximum viable particle action limits
are described in Table 6. However, more stringent action limits may be required based on data trending, the
nature of the process or as determined in the contamination control strategy. Both viable and total particle
alert levels shall be established based on results of cleanroom qualification tests and periodically reviewed
based on ongoing trend data.
VIII.2.7. Alert levels for grade A (total particle only) grade B, grade C and grade D shall be set such that adverse trends
(e.g. a number of events or individual events that indicate a deterioration of environmental control) are
detected and addressed.
VIII.2.8. Monitoring procedures shall define the approach to trending. Trends shall include, but are not limited to:
— increasing numbers of excursions from action limits or alert levels;
— consecutive excursions from alert levels;
— regular but isolated excursion from action limits that may have a common cause (e.g. single excursions
that always follow planned preventative maintenance);
— changes in microbial flora type and numbers and predominance of specific organisms. Particular
attention shall be paid to organisms recovered that may indicate a loss of control, deterioration in
cleanliness or organisms that may be difficult to control such as spore-forming microorganisms and
moulds.
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VIII.2.9. The monitoring of grade C and D cleanrooms in operation shall be performed on the basis on data collected
during qualification and routine data to allow effective trend analysis. The requirements of alert levels and
action limits will depend on the nature of the operations carried out. Action limits may be more stringent
than those listed in Table 5 and Table 6.
VIII.2.10. If action limits are exceeded, a root cause investigation, an assessment of the potential impact to the product
(including batches produced between the monitoring and the reporting) and implementation of corrective
and preventive actions (as appropriate) shall be required.
If alert levels are exceeded, an assessment and follow-up is mandatory, including consideration of an
investigation and/or corrective actions to avoid any further deterioration of the environment.
The above shall be reflected in operating procedures.
VIII.3. Environmental monitoring – total particle
VIII.3.1. A total particle monitoring programme shall be established to obtain data for assessing the potential
contamination risks and to ensure the maintenance of the environment for sterile/aseptic operations in a
qualified state.
VIII.3.2. The limits for environmental monitoring of airborne particle concentration for each graded area are given in
Table 5.
Table 5
Maximum permitted total particle concentration for monitoring
Maximum limits for total particle ≥ 0,5 μm/m3 Maximum limits for total particle ≥ 5 μm/m3
Grade
at rest in operation at rest in operation
A 3 520 3 520 29 29
B 3 520 352 000 29 2 930
C 352 000 3 520 000 2 930 29 300
D 3 520 000 not pre-defined(1) 29 300 not pre-defined(1)
(1) For grade D, in operation limits are not predetermined. The manufacturer shall establish in operation limits based on a
risk assessment and on routine data, where applicable.
Note 1: The particle limits given in the table for the ‘at rest’ state shall be achieved after a short ‘clean up’ period defined
during qualification (guidance value of less than 20 minutes) in an unmanned state, after the completion of
operations.
Note 2: The occasional indication of macro particle counts, especially ≥ 5 μm, within grade A may be considered to be
false counts due to electronic noise, stray light, coincidence loss etc. However, a consecutive or regular counting of
low levels may be indicative of a possible contamination event and shall therefore be investigated. Such events
may be indicative of an early failure of the room air supply filtration system, an equipment failure, or may also be
a signal of poor practices during machine set-up and routine operation.
VIII.3.3. For grade A, particle monitoring shall be undertaken for the full duration of the critical processing, including
equipment assembly.
VIII.3.4. The grade A area shall be monitored continuously (for particles ≥ 0,5 and ≥ 5 μm) and with a suitable sample
flow rate (at least 28 litres (1 ft3) per minute) so that all interventions, transient events and any system
deterioration is captured. The system shall frequently correlate each individual sample result with alert levels
and action limits at such a frequency that any potential excursion can be identified and responded to in a
timely manner. Alarms shall be triggered if alert levels are exceeded. Procedures shall define the actions to be
taken in response to alarms including the consideration of additional microbial monitoring.
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VIII.3.5. It is recommended that a similar system be used for the grade B area although the sample frequency may be
decreased. The grade B area shall be monitored at such a frequency and with a suitable sample size to ensure
that the programme captures any increase in levels of contamination and a system deterioration. If alert levels
are exceeded, alarms shall be triggered.
VIII.3.6. The selection of the monitoring system shall take into account any risk presented by the materials used in the
manufacturing operation (e.g. those involving live organisms, powdery products or radiopharmaceuticals) that
may give rise to biological, chemical or radiation hazards.
VIII.3.7. In case where contaminants are present due to the processes involved and can potentially damage the particle
counter or present a hazard (e.g. live organisms, powdery products and radiation hazards), the frequency and
strategy employed shall be adequate to ensure the environmental classification, both prior to and post
exposure to the risk. An increase in the monitoring of viable particle shall be considered to ensure a
comprehensive monitoring of the process where appropriate. Additionally, monitoring shall be performed
during simulated operations at appropriate intervals. The defined approach is part of the contamination
control strategy.
VIII.3.8. The size of the monitoring samples taken using automated systems will usually depend on the sampling rate of
the system used. It is not necessary for the sample volume to be the same as that used for formal classification
of the cleanrooms and of the clean air equipment. The monitoring sample volumes shall be justified.
VIII.4. Environmental and personnel monitoring – viable particle
VIII.4.1. Frequent microbial monitoring using a combination of methods such as settle plates, volumetric air sampling,
glove, gown and surface sampling (e.g. swabs and contact plates) shall be required where aseptic operations are
performed. Specifically:
— Viable particle monitoring shall be performed within the cleanrooms when normal manufacturing
operations are not occurring (e.g. post disinfection, prior to start of manufacturing, on completion of
the batch and after a shutdown period) and in associated rooms that have not been used, in order to
detect potential incidents of contamination that may affect the controls within the cleanrooms. In case
of an incident, additional sample locations may be used as a verification of the effectiveness of a
corrective action (e.g. cleaning and disinfection).
— Continuous viable air monitoring in grade A (e.g. air sampling or settle plates) shall be performed for the
full duration of critical processing, including equipment assembly (aseptic set-up) and critical processing.
A similar approach shall be considered for grade B cleanrooms based on the risk of impact on the aseptic
processing. The monitoring shall be performed in such a way that all interventions, transient events and
any system deterioration are captured and any risk caused by interventions of the monitoring operations
is avoided.
The method of sampling used shall be justified as part of the contamination control strategy and be
demonstrated not to have a detrimental impact on grade A and B airflow patterns. Cleanroom and equipment
surfaces shall be monitored at the end of an operation.
VIII.4.2. Monitoring of personnel shall be conducted on the basis of a risk assessment, which shall evaluate the
locations, type and frequency of monitoring based on the activities performed and the proximity to critical
zones. Microbial monitoring of personnel in the grade A and grade B areas is essential. Where operations are
manual in nature (e.g. aseptic compounding or filling), an enhanced emphasis shall be placed on microbial
monitoring of gowns and the implemented monitoring measures shall be justified within the contamination
control strategy.
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VIII.4.3. Monitoring shall include the sampling of personnel at periodic intervals during the process. Sampling of
personnel shall be performed in such a way that it does not compromise the process. Particular consideration
shall be paid to the monitoring of personnel following involvement in critical interventions (as a minimum
gloves, but other parts of gown may also need to be monitored as applicable to the process) and on each exit
from the grade B cleanroom (gloves and gown).
VIII.4.4. Where monitoring of gloves is performed after critical interventions, the outer gloves shall be replaced prior to
continuation of activity. Where monitoring of gowns is required after critical interventions, the gown shall be
replaced before further activity in the cleanroom.
VIII.4.5. Regular oversight by the quality unit is required if monitoring is routinely performed by manufacturing
personnel.
VIII.4.6. The adoption of suitable alternative monitoring systems such as rapid methods may be considered by
manufacturers in order to expedite the detection of microbiological contamination issues and to reduce the
risks to the product. These rapid and automated microbial monitoring methods may be adopted after
validation has demonstrated their equivalency or superiority to the established methods.
VIII.4.7. Procedures shall be in place for the assessment and interpretation of appropriate actions (where required) in
light of the results obtained from the sampling. Supporting data for the recovery efficiency of the sampling
methods chosen shall be available. Action limits for viable particle contamination are shown in Table 6.
Table 6
Maximum action limits for viable particle contamination
Settle plates (diam. Glove print, Including
Air sample Contact plates (diam.
Grade 90 mm) CFU/4 5 fingers on both
CFU/m3 55mm), CFU/plate(2)
hours(1) hands CFU/glove
A No growth(3)
B 10 5 5 5
C 100 50 25 —
D 200 100 50 —
(1) — Settle plates shall be exposed in grade A and B areas for the duration of operations (including equipment set-up)
and changed as required after a maximum of 4 hours (exposure time shall be based on validation including
recovery studies and it shall not have any negative effect on the suitability of the media used).
— For grade C and D areas, exposure time (with a maximum of 4 hours) and frequency shall be based on quality risk
management principles.
— Individual settle plates may be exposed for less than 4 hours.
(2) Contact plate limits apply to equipment, room and gown surfaces within the grade A and grade B areas. Routine gown
monitoring is not normally required for grade C and D areas, depending on their function.
(3) For grade A, any growth shall trigger an investigation.
Note 1: The types of monitoring methods listed in the table above are examples and other methods may be used provided
they are capable of providing information across the entire critical process where the product may be
contaminated (e.g. aseptic line set-up, aseptic processing, filling and lyophilizer loading).
Note 2: Limits are applied using CFU throughout the document. If different or new technologies are used that present
results in a manner different from CFU, the manufacturer shall scientifically justify the limits applied and where
possible correlate them to CFU.
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VIII.4.8. Microorganisms detected in the grade A and grade B areas shall be identified to the species level and the
potential impact of such microorganisms on product quality (for each batch implicated) and overall state of
control shall be evaluated. The identification of microorganisms detected in grade C and D areas shall be
considered, as appropriate, as part of the contamination control strategy (for example where action limits or
alert levels are exceeded) or following the isolation of organisms that may indicate a loss of control or
deterioration in cleanliness, or the isolation of organisms that may be difficult to control such as spore-
forming microorganisms and moulds and at a sufficient frequency to maintain a current understanding of the
typical flora of these areas.
VIII.5. Aseptic process simulation (also known as media fill)(35)
VIII.5.1. The periodic verification of the effectiveness of the controls in place for aseptic processing shall include an
aseptic process simulation using a sterile nutrient media and/or a surrogate in place of the product. The
selection of the nutrient media and/or the surrogate shall be made based on the ability of the media and/or
the surrogate to imitate physical product characteristics posing a risk to the product sterility during the
aseptic process. Where processing stages may indirectly impact the viability of any introduced microbial
contamination, (e.g. aseptically produced semi-solids, powders, solid materials, microspheres, liposomes and
other formulations where product is cooled, heated or lyophilised), alternative procedures that represent the
operations as closely as possible shall be developed. Where surrogate materials, such as buffers, are used in
parts of the aseptic process simulation, the surrogate material shall not inhibit the growth of any potential
contamination.
The aseptic process simulation is not the primary means to validate the aseptic process or aspects of the
aseptic process. The effectiveness of the aseptic process shall be determined through process design and
process controls, training, and evaluation of monitoring data.
VIII.5.2. The aseptic process simulation shall imitate as closely as possible the routine aseptic manufacturing process
and include all the critical manufacturing steps, specifically:
(a) the aseptic process simulation shall assess all aseptic operations performed subsequent to the
sterilisation and decontamination cycles of materials utilised in the process to the point where the
container is sealed;
(b) for non-filterable formulations, any additional aseptic steps shall be assessed;
(c) where aseptic manufacturing is performed under an inert atmosphere, the inert gas shall be substituted
with air in the process simulation unless anaerobic simulation is intended;
(d) processes requiring the addition of sterile powders shall use an acceptable surrogate material in the same
containers as those used in the process under evaluation;
(e) separate simulations of individual unit operations (e.g. processes involving drying, blending, milling and
subdivision of a sterile powder) shall be avoided. Any use of individual simulations shall be supported by
a documented justification and ensure that the sum total of the individual simulations continues to fully
cover the whole process;
(f) the process simulation procedure for lyophilised products shall represent the entire aseptic processing
chain including filling, transport, loading, a representative duration of the chamber dwell, unloading
and sealing under specified, documented and justified conditions representing worst case operating
parameters;
(35) For the purposes of this Annex, ‘aseptic process simulation’ means the simulation of the entire aseptic manufacturing process to verify
whether the process is adequate to ensure sterility/prevent contamination during production. It includes all operations associated with
routine manufacturing, such as equipment assembly, formulation, filling, lyophilisation and sealing process as necessary.
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(g) the lyophilisation process simulation shall mimic all aspects of the process, except those that may affect
the viability or recovery of contaminants. For instance, boiling-over or actual freezing of the solution
shall be avoided. Factors to consider in determining aseptic process simulation design include, where
applicable:
— the use of air to break vacuum instead of nitrogen or other process gases;
— replicating the maximum interval between sterilisation of the lyophilizer and its use;
— replicating the maximum period of time between filtration and lyophilisation;
— quantitative aspects of worst-case situations, e.g. loading the largest number of trays, replicating
the longest duration of loading where the chamber is open to the environment.
VIII.5.3. The aseptic process simulation shall take into account the aseptic manipulations and interventions known to
occur during normal production as well as worst-case situations, as well as the following:
(a) inherent and corrective interventions representative of the routine process shall be performed in a
manner and frequency similar to that during the routine aseptic process;
(b) the inclusion and frequency of interventions in the aseptic process simulation shall be based on the
assessed risks posed to the product sterility.
VIII.5.4. The aseptic process simulation shall not be used to justify practices that pose unnecessary contamination risks.
VIII.5.5. The following elements are relevant for the development of the aseptic process simulation plan:
(a) identification of worst-case conditions covering the relevant variables, such as container size and line
speed, and their impact on the process. The outcome of the assessment shall justify the variables
selected;
(b) identification of the representative sizes of container/closure combinations to be used for validation. A
bracketing or matrix approach may be considered for validation of the same container/closure
configuration for different products where the process equivalence is scientifically justified;
(c) identification of the maximum permitted holding times for the product and for the equipment exposed
during the aseptic process;
(d) identification of the volume filled per container, which shall be sufficient to ensure that the media
contacts all the equipment and component surfaces that may directly contaminate the product. The
volume used shall also provide sufficient headspace to support potential microbial growth and ensure
that turbidity can be detected during inspection;
(e) substitution of any inert gas used in the routine aseptic manufacturing process by air, unless anaerobic
simulation is intended. In this case, the inclusion of occasional anaerobic simulations as part of the
overall validation strategy shall be considered as appropriate;
(f) the selected nutrient media shall be capable of growing a designated group of reference microorganisms
as described by the relevant pharmacopeia and suitably representative local isolates(36);
(g) the method of detection of microbial contamination shall be scientifically justified to ensure that
contamination is reliably detected;
(36) For the purposes of this Annex, ‘local isolates’ means suitably representative microorganisms of the site that are frequently recovered
through environmental monitoring within the classified zone/areas especially grade A and B areas, personnel monitoring or positive
sterility test results.
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(h) the process simulation shall be of sufficient duration to challenge the process, the operators that perform
interventions, shift changes and the suitability of the processing environment;
(i) where the manufacturer operates different or extended shifts, the aseptic process simulation shall be
designed to capture factors specific to those shifts that may pose a risk to product sterility, for example
the maximum duration for which an operator may be present in the cleanroom;
(j) simulating normal aseptic manufacturing interruptions where the process is idle (e.g. shift changeovers,
recharging dispensing vessels, introduction of additional equipment);
(k) ensuring that the environmental monitoring is conducted as required for routine production and
throughout the entire duration of the process simulation;
(l) where campaign manufacturing occurs, such as in the use of barrier technologies or manufacture of
sterile active substances, consideration shall be given to designing and performing the process
simulation so that it simulates the risks associated with both the beginning and the end of the campaign
and demonstrating that the campaign duration does not pose any risk;
(m) the performance of ‘end of production or campaign aseptic process simulation’ may be used as
additional assurance; however, such approach cannot replace routine aseptic process simulation.
VIII.5.6. For sterile active substances, the batch size shall be large enough to represent the routine operation, simulate
operation at the worst case, and cover all surfaces that may come into contact with the sterile product. In
addition, all the simulated materials (surrogates or growth medium) shall be subject to microbial evaluation.
The simulation materials shall be sufficient to ensure the robustness of the evaluation of the process being
simulated and shall not compromise the recovery of microorganisms.
VIII.5.7. Aseptic process simulation shall be performed as part of the initial validation, with at least three consecutive
satisfactory simulation tests that cover all working shifts that the aseptic process may occur in. In addition, an
aseptic process simulation is also mandatory after any significant modification to operational practices,
facilities, services or equipment that may have an impact on the sterility assurance of the product (e.g.
modification to the HVAC system, the equipment, changes to process, the number of shifts or number of
personnel, or after a major facility shut down). Moreover, an aseptic process simulation (periodic revalidation)
shall usually be repeated twice a year (approximately every six months) for each aseptic process, each filling
line and each shift. Each operator shall participate in at least one successful aseptic process simulation
annually. Consideration shall be given to performing an aseptic process simulation after the last batch prior
to shut down, before long periods of inactivity or before the decommissioning (i.e. definitively removing from
the manufacturing process) or the relocation of a line.
VIII.5.8. Where manual operation occurs (e.g. aseptic compounding or filling), each type of container, container closure
and equipment train shall be initially validated with each operator participating in at least 3 consecutive
successful aseptic process simulation and revalidated with one aseptic process simulation approximately every
6 months for each operator. The aseptic process simulation batch size shall mimic the one used in the routine
aseptic manufacturing process.
VIII.5.9. The number of units processed (filled) for aseptic process simulation shall be sufficient to effectively simulate
all the activities that are representative of the aseptic manufacturing process. Justification for the number of
units to be filled shall be addressed as part of the contamination control strategy. Typically, a minimum of
5 000 to 10 000 units shall be filled. For small batches (e.g. those under 5 000 units), the number of
containers for aseptic process simulation shall at least equal the size of the production batch.
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VIII.5.10. Filled aseptic process simulation units shall be agitated, swirled or inverted before incubation to ensure contact
of the media with all interior surfaces in the container. All integral units from the aseptic process simulation
shall be incubated and evaluated, including units with defects without a critical impact on the integrity of the
container (e.g. those with cosmetic defects) or those which have gone through non-destructive in-process
control checks.
If units are discarded during the process simulation and not incubated, those shall be comparable to the units
discarded during a routine fill, and only if the standard operating procedures applicable to production specify
that units must be removed under the same circumstances (i.e. type of intervention, line location, specific
number of units removed). Under no circumstances may more units be removed during a media fill
intervention than during a production run. Examples may include those that shall be discarded during routine
production after the set-up process or following a specific type of intervention.
VIII.5.11. Where the manufacturing process includes materials that are in contact with the product surface but are then
discarded (e.g. product flushes), the discarded material shall be simulated with nutrient media and be incubated
as part of the aseptic process simulation, unless it can be clearly demonstrated that this waste process does not
have an impact on the sterility of the product.
VIII.5.12. Filled aseptic process simulation units shall be incubated in a clear container to ensure visual detection of
microbial growth. Where the product container is not clear (e.g. amber glass, opaque plastic), clear containers
of identical configuration may be substituted to aid in the detection of contamination. When a clear container
of identical configuration cannot be substituted, a suitable method for the detection of microbial growth shall
be developed and validated. Microorganisms isolated from contaminated units shall be identified to the species
level where possible, to assist in the determination of the likely source of the contaminant.
VIII.5.13. Filled aseptic process simulation units shall be incubated without unnecessary delay to achieve the best
possible recovery of potential contamination. The selection of the incubation conditions and duration shall be
scientifically justified and validated to provide an appropriate level of sensitivity for the detection of microbial
contamination.
VIII.5.14. Upon completion of incubation, filled aseptic process simulation units shall be inspected by personnel who
have been appropriately trained and qualified for the detection of microbiological contamination. Such
inspection shall be conducted under conditions that facilitate the identification of any microbial
contamination. In addition, samples of the filled units shall undergo a positive control by inoculation with a
suitable range of reference organisms and suitably representative local isolates.
VIII.5.15. The target is zero growth. Any contaminated unit shall be considered as a failed aseptic process simulation and
the following actions shall be taken:
(a) investigation to determine the most probable root cause(s);
(b) determination and implementation of appropriate corrective measures;
(c) a sufficient number of successful, consecutive aseptic process simulations (normally a minimum of 3)
shall be conducted in order to demonstrate that the process has been returned to a state of control;
(d) a prompt review of all appropriate records relating to aseptic production since the last successful aseptic
process simulation shall be made. The outcome of the review shall include a risk assessment of the
potential breaches in batches manufactured since the last successful aseptic process simulation. In
addition, all other batches not released to the market shall be included in the scope of the investigation.
Any decision regarding their release status shall take into account the investigation outcome;
(e) all products that have been manufactured on a line subsequent to a process simulation failure shall be
quarantined until a successful resolution of the process simulation failure has occurred;
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(f) where the root cause investigation indicates that the failure was related to operator activity, actions to
limit the involved operator’s activities, until retrained and requalified, shall be taken;
(g) production shall resume only after completion of successful revalidation.
VIII.5.16. All aseptic process simulation runs shall be fully documented and include a reconciliation of the units
processed (e.g. units filled, incubated and not incubated). Justification for the filled and the non-incubated
units shall be included in the documentation. All interventions performed during the aseptic process
simulation shall be recorded, including the start and the end time of each intervention and the involved
person(s). All microbial monitoring data as well as other testing data shall be recorded in the aseptic process
simulation batch record.
VIII.5.17. An aseptic process simulation run shall only be aborted under circumstances in which written procedures
require commercial lots to be equally handled. An investigation shall be performed and documented in such
cases.
VIII.5.18. The validation of the aseptic process shall be repeated when the specific aseptic process has not been in
operation for an extended period of time or when there is a change to the process, the equipment, the
procedures or the environment that has the potential to affect the aseptic process, or when new product
containers or container closure combinations are added.
SECTION IX
QUALITY CONTROL
IX.1. There shall be personnel available with appropriate training and experience in microbiology, sterility assurance
and knowledge of the processes to support the design of the manufacturing activities, environmental
monitoring regime and any investigation assessing the impact of microbiologically linked events to the safety
of the sterile product.
IX.2. Specifications for raw materials, components and products shall include requirements for microbial,
particulate and endotoxin/pyrogen limits when considered necessary having regard to the monitoring data
and the overall contamination control strategy.
IX.3. The bioburden assay shall be performed on each batch for both aseptically filled product and terminally
sterilised products and the results shall be taken into consideration as part of the final batch review. Limits for
bioburden immediately before the final sterilising grade filter or the terminal sterilisation process shall be set
having regard to the efficiency of the method to be used. Samples shall be taken to be representative of the
worst-case scenario (e.g. at the end of hold time). Where overkill sterilisation(37) parameters are set for
terminally sterilised products, bioburden shall be monitored at suitable scheduled intervals.
IX.4. For products authorised for parametric release, a supporting pre-sterilisation bioburden monitoring
programme for the filled product prior to initiating the sterilisation cycle shall be developed and the
bioburden assay shall be performed for each batch. The sampling locations of filled units before sterilisation
shall be based on a worst-case scenario and be representative of the batch. Any organisms found during the
bioburden testing shall be identified and their impact on the effectiveness of the sterilising process
determined. Where appropriate, the level of endotoxin/pyrogen shall also be monitored.
IX.5. The sterility test applied to the finished product shall be validated for the product concerned. This test is only
the last in a series of critical control measures by which sterility is assured and it may not be used to ensure
sterility of a product that does not meet the relevant design, procedural or validation parameters.
(37) For the purposes of this Annex, ‘overkill sterilisation’ means a process that is sufficient to provide at least a 12 log reduction of
10
microorganisms having a minimum D-value of 1 minute.
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IX.6. The sterility test shall be performed under aseptic conditions. In addition, samples taken for sterility testing
shall be representative of the whole batch but shall in particular include samples taken from parts of the
batch considered to be most at risk of contamination, for example:
— for products which have been filled aseptically, samples shall include containers filled at the beginning
and end of the batch. The taking of additional samples shall be considered based on risk (e.g. after
critical interventions);
— for products that have been heat sterilised in their final containers, samples taken shall be representative
of the worst case locations (e.g. the potentially coolest or slowest to heat part of each load);
— for products that have been lyophilised, samples shall be taken from different lyophilisation loads.
Note: Where the manufacturing process results in sub-batches (e.g. for terminally sterilised products),
samples from each sub-batch shall be taken and a sterility test performed for each sub-batch. Where
appropriate, consideration shall be given to performing separate testing for other finished product
tests.
IX.7. When it is not possible to have the sterility test result prior to release because the shelf life of the product is too
short, additional process controls and monitoring and/or alternative test methods implemented to mitigate the
identified risks shall be scientifically justified and documented.
IX.8. Any process (e.g. vaporised hydrogen peroxide, ultra violet) used to decontaminate the external surfaces of the
sterility samples prior to testing shall not negatively impact the sensitivity of the test method or the reliability
of the sample.
IX.9. Media used for product testing shall be quality control tested according to the Pharmacopeia before use. Media
used for environmental monitoring and aseptic process simulation shall be tested for growth promotion
before use, using a scientifically justified and designated group of reference microorganisms and including
suitably representative local isolates. Media quality control testing shall usually be performed by the end user.
Reliance on outsourced testing or supplier testing of media shall be justified and transportation and shipping
conditions be duly considered.
IX.10. Environmental monitoring data and trend data generated for classified areas shall be reviewed as part of the
product batch certification/release. A written procedure shall be available describing the actions to be taken
when data from environmental monitoring are found out of trend or exceeding the established limits. For
products with a short shelf life, where the environmental data for the time of manufacture is not available, a
review of the most recent available data is required. In addition, the use of rapid/alternative methods may be
considered.
IX.11. Where rapid and automated microbial methods are used in manufacturing, those methods shall be validated
for the product(s) or processes concerned.
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ANNEX II
BIOLOGICAL AND IMMUNOLOGICAL PRODUCTS
I. SCOPE
I.1. The additional requirements set out in this Annex shall apply to the manufacture, control and testing of biological
and immunological veterinary medicinal products, with the exception of inactivated immunological veterinary
medicinal products which are manufactured from pathogens and antigens obtained from an animal or animals
in an epidemiological unit and used for the treatment of that animal or those animals in the same
epidemiological unit or for the treatment of an animal or animals in a unit having a confirmed epidemiological
link.
Throughout the Annex, reference to ‘biological veterinary medicinal products’ or ‘biologicals’ is to be understood
as encompassing also immunologicals.
I.2. Antibiotics are generally not considered biologicals. Nevertheless, manufacturers are advised to follow the
requirements set out in this Annex with regard to manufacturing procedures described in this document that are
used in the manufacture of such veterinary medicinal products.
I.3. Table 1 illustrates the manufacturing activities which are generally within the scope of this Annex.
Table 1
Manufacturing steps covered by this Annex shown in grey
Type and source of Example GMP requirements shall increase from the earlier steps (e.g. collection) to the
material product final manufacturing steps (formulation, filling). For earlier stages of
manufacturing, GMP principles shall at least be adhered to.
Human source Urine derived Collection of Mixing, and/ Isolation and Formulation,
enzymes, material(1) or initial purification filling
hormones processing
Animal or plant Heparins, Collection of Cutting, Isolation and Formulation,
sources (not insulin, plant or animal mixing, and/ purification filling
genetically modified/ enzymes, material(2) or initial
edited) proteins, processing
allergen
extract,
immunosera
Virus or bacteria Viral or Establishment & Cell culture Inactivation Formulation,
/fermentation/cell bacterial maintenance of and/or when filling
culture, etc. vaccines; MCB, WCB, MSL, fermentation applicable,
enzymes, WSL(3) isolation and
proteins purification
Biotechnology- Recombinant Establishment & Cell culture Isolation, Formulation,
fermentation/cell products, maintenance of and/or purification, filling
culture MAb, MCB and WCB, fermentation modification
allergens, MSL, WSL(4)
vaccines
Animal sources, Recombinant Master and Collection, Isolation, Formulation,
(genetically proteins working cutting, purification, filling
modified/edited) (genetically mixing, and/ modification
modified/edited) or initial
bank processing
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Manufacturing steps covered by this Annex shown in grey
Type and source of Example GMP requirements shall increase from the earlier steps (e.g. collection) to the
material product final manufacturing steps (formulation, filling). For earlier stages of
manufacturing, GMP principles shall at least be adhered to.
Plant sources: Recombinant Master and Growing, Initial Formulation,
(genetically proteins, working harvesting(5) extraction, filling
modified/edited) vaccines, (genetically isolation,
allergen modified/edited) purification,
bank modification
(1) GMP principles shall be adhered to.
(2) See Section IV for the extent to which GMP principles apply.
(3) See Section VI for the extent to which GMP applies.
(4) See Section VI for the extent to which GMP applies. Maintenance of working cell bank is expected to take place in a GMP
environment.
(5) The standards of good agricultural and collection practice for starting materials of herbal origin (GACP) is applicable.
I.4. In cases where there is a continuous process from the sourcing/isolation of the active substance from a biological
source to the manufacturing of the finished product (e.g. veterinary medicinal products that consists of cells,
viral-based vaccines, phages), the requirements of this Regulation shall apply to the entire manufacturing process.
II. PERSONNEL
II.1. Personnel (including those concerned with cleaning and maintenance) employed in areas where biological
products are manufactured and tested shall receive initial and periodic retraining specific to the products
manufactured and their respective tasks, including measures to protect the product, personnel and the
environment, as well as – where appropriate – training on microbiology.
II.2. Personnel shall be protected against a possible infection with the biological agents used in the manufacture. In the
case of biological agents known to cause disease in humans, adequate measures shall be taken to prevent infection
of personnel working with the agent or with experimental animals. Where appropriate, relevant vaccination and
health monitoring shall be offered having regard to the specific characteristics of the manufactured product (e.g.
BCG vaccine(1), rabies, brucella, leptospira, tuberculin products) and the tasks of the staff.
II.3. When a heath condition that may have a negative impact on the quality of the product is declared by the relevant
personnel or otherwise becomes apparent, access to the production or control area shall be barred.
II.4. Where required to minimise the opportunity for cross-contamination, restrictions on the movement of all
personnel (including quality control, maintenance and cleaning staff) shall be applied on the basis of quality risk
management principles(2). In general, personnel shall not pass from areas where exposure to live micro-
organisms, genetically modified/genome edited organisms, toxins or animals occurs to areas where other
products, or different organisms are handled. If such passage is unavoidable, appropriate contamination control
measures commensurate to the risks shall be implemented.
(1) Bacillus Calmette–Guérin (BCG) vaccine.
(2) Personnel entering a contained area where organisms have not been handled in open circuit operations in the previous twelve hours
are not regarded as being at risk of contamination, unless the organism involved is a biological agent where the corresponding disease
does not exist in the relevant country or geographical area, or where the corresponding disease is subject to prophylactic measures or
an eradication programme undertaken in the relevant country or geographical area.
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II.5. Adequate measures shall be implemented to prevent biological agents being taken outside the manufacturing
plant by personnel acting as a carrier. Dependent on the type of biological agent, such measures may include a
complete change of clothes and compulsory showering before leaving the production area.
III. PREMISES AND EQUIPMENT
III.1. Premises
III.1.1. Premises shall be designed in such a way as to control the risks to the product and the risks to the environment.
This may be achieved by the use of contained, clean, or controlled areas. In particular:
(a) Live biological agents that are highly pathogenic shall be handled in contained areas (including quality
control operations, research and diagnostic services, etc). The level of containment shall be adapted to the
pathogenicity of the agent.
(b) Without prejudice to the containment measures that may be required for certain biological organisms as
provided for under (a), production of biological agents may generally take place in controlled areas
provided it is carried out in totally enclosed and sterilised equipment and all relevant connections are made
in accordance with the requirements set out in Annex I.
(c) Inactivated biological agents shall be handled in clean areas. Clean areas shall also be used when handling
non-infected cells isolated from multicellular organisms and, where appropriate, filtration-sterilised media.
(d) Open circuit operations involving products or components not subsequently sterilised shall be carried in
accordance with the requirements set out in Annex I, where relevant.
(e) With the exception of blending and subsequent filling operations (or when closed systems are used), only
one biological agent shall be handled at a given time within an area.
(f) Production operations such as cell maintenance, media preparation, virus culture, etc. which are likely to
cause contamination shall be performed in separate areas, unless appropriate organisational and technical
measures may be put in place to prevent contamination.
(g) Production areas where biological agents particularly resistant to disinfection (e.g. spore-forming bacteria)
are handled shall be separated and dedicated to that particular purpose until the biological agents have
been inactivated, unless appropriate organisational and technical measures may be put in place to prevent
contamination.
III.1.2. As part of the contamination control strategy, the degree of environmental control of particulate and microbial
contamination of the production premises shall be adapted to the active substance, intermediate or finished
product and the production step, bearing in mind the potential level of contamination of the starting materials
and the risks to the product. Where relevant in accordance with quality risk management principles, the
environmental monitoring programme shall be supplemented by the inclusion of methods to detect the presence
of specific microorganisms (i.e. host organism, yeast, moulds, anaerobes, etc.).
III.1.3. Manufacturing and storage facilities, processes and environmental classifications shall be designed to prevent the
extraneous contamination of products. Where processes are not closed and there is therefore exposure of the
product to the immediate room environment (e.g. during additions of supplements, media, buffers, gases)
adequate control measures shall be put in place, including engineering and environmental controls. Relevant
aspects addressed in Annex I shall be applied, including aspects related to the required environmental grades and
associated controls.
III.1.4. Air handling units shall be designed, constructed and maintained to minimise the risk of cross-contamination
between different manufacturing areas, to provide relevant containment where applicable, and may need to be
specific for an area. Consideration, based on quality risk management principles, shall be given to the use of
single pass air systems.
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III.1.5. Positive pressure areas shall be used to process sterile products but negative pressure in specific areas at the point
of exposure of pathogens is acceptable for containment reasons. Where negative pressure areas or safety cabinets
are used for aseptic processing of materials with particular risks (e.g. pathogens) they shall be surrounded by a
positive pressure clean zone of appropriate grade. These pressure cascades shall be clearly defined and
continuously monitored with appropriate alarm settings.
III.1.6. Air vent filters shall be hydrophobic and validated for their scheduled life span with integrity testing at
appropriate intervals based on appropriate quality risk management principles.
III.1.7. Where necessary to address the contamination risks, equipment passes and changing rooms shall have an
interlock mechanism or other appropriate system to prevent the opening of more than one door at a time.
Changing rooms shall be supplied with air filtered to the same standard as that for the work area and equipped
with air extraction facilities to produce an adequate air circulation independent of that of the work area.
Equipment passes shall normally be ventilated in the same way, but unventilated passes, or those equipped with
supply air only, may be acceptable.
III.1.8. Drainage systems shall be designed so that effluents can be effectively neutralised or decontaminated to minimise
the risk of cross-contamination. Local regulation shall be followed to minimise the risk of contamination of the
external environment according to the risk associated with the biohazardous nature of waste materials.
Containment
III.1.9. Containment premises shall be designed so as to ensure that they can be easily disinfected and shall have the
following characteristics:
(a) Absence of direct venting to the outside.
(b) Ventilation with air at negative pressure: Air shall be extracted through HEPA filters and not be re circulated
except to the same area, and provided further HEPA filtration is used (normally this condition would be met
by routing the recirculated air through the normal supply HEPAs for that area). Recycling of air between
areas is acceptable only if it passes through two exhaust HEPAs, the first of which is continuously
monitored for integrity, and there are adequate measures for safe venting of exhaust air should this filter fail.
Where negative pressure areas are used for containment purposes of aseptic processing of materials with
particular risks, they shall be combined with a positive pressure clean zone of appropriate grade (pressure
bubble or sink airlock). These pressure cascades shall be clearly defined and continuously monitored with
appropriate alarm settings.
(c) By way of derogation from (b), air from manufacturing areas used for the handling of exotic organisms(3)
shall be vented through two sets of HEPA filters in series, and air from production areas shall not be
re-circulated.
(d) A system shall be put in place for the collection and disinfection of liquid effluents including the
contaminated condensate from sterilisers, biogenerators, etc. In addition, solid wastes, including animal
carcasses, shall be disinfected, sterilised or incinerated as appropriate. Contaminated filters shall be
removed using a safe method.
(e) Changing rooms shall be designed and used as air locks and equipped with washing and showering facilities
if appropriate. Air pressure differentials shall be such that there is no flow of air between the work area and
the external environment or a risk of contamination of the outer clothing worn outside the area.
(3) For the purpose of this Annex, ‘exotic organism’ means a biological agent where the corresponding disease does not exist in a relevant
country or geographical area, or where the disease is the subject of prophylactic measures or an eradication programme undertaken in
the relevant country or geographical area.
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(f) An airlock system is in place for the passage of equipment, which is constructed so that there is no flow of
contaminated air between the work area and the external environment or a risk of contamination of the
equipment within the lock. The airlock shall be of a suitable size to enable the effective surface
decontamination of materials being passed through it. Consideration shall be given to having a timing
device on the door interlock to allow sufficient time for the decontamination process to be effective.
(g) Where appropriate, a barrier double-door autoclave shall be used for the secure removal of waste materials
and introduction of sterile items.
III.1.10. The measures and procedures implemented for containment to address operator and environmental safety shall
not conflict with those required to ensure product quality.
Multiproduct facility
III.1.11. Manufacture of biologicals in a multi-product facility is acceptable where appropriate measures are implemented
to prevent cross-contamination, such as:
— measures to prevent cross-contamination to non-related areas or equipment (e.g. use of single use
components and engineering measures such as closed systems);
— validated cleaning and decontamination procedures before the subsequent manufacture of other products,
covering also heating, ventilation and air conditioning (HVAC) system;
— environmental monitoring in adjacent areas – during manufacture and after completion of cleaning and
decontamination – specific for the micro-organism being manufactured. Risks arising from the use of
certain monitoring equipment (e.g. airborne particle monitoring) in areas handling live and/or spore-
forming organisms shall be duly considered;
— controls on the movement/removal of products, equipment, ancillary equipment (e.g. for calibration and
validation) and disposable items to prevent contamination of other areas, other products or different
product stages (e.g. prevent contamination of inactivated or toxoided products with non-inactivated
products);
— campaign-based manufacturing.
Where production involves the manufacture of multiple small batches from different starting materials, factors
such as the health status of donors and the risk of total loss of product shall be taken into account when
considering the acceptance of concurrent working.
III.1.12. For finishing operations (formulation, filling and packaging), the assessment whether dedicated facilities are
required shall also take into consideration the specific characteristics of the concerned biological product and the
characteristics of other products, including any non-biological products, handled in the same facility.
Other control measures for finishing operations may include the need for specific addition sequences, mixing
speeds, time and temperature controls, limits on exposure to light, as well as containment and cleaning
procedures in the event of spillages.
III.2. Equipment
III.2.1. Equipment used during handling of live organisms and cells, including equipment used for sampling, shall be
suitable to prevent contamination during processing, facilitate decontamination and sterilisation (where
applicable), and to avoid any mix-up between different organisms or products.
Particular attention shall be paid to control measures to avoid cross-contamination from parts of equipment that
are not fixed, such as pipes, valves and filters (e.g. appropriate identification as to their function).
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III.2.2. Equipment used for the storage of biological agents or products shall be suitable and used in such a manner as to
prevent any possible mix-up. All stored items shall be clearly and unambiguously labelled and in leak-proof
containers.
III.2.3. Where relevant, equipment shall be fitted with recording and/or alarm systems (e.g. equipment requiring
temperature control). To avoid breakdowns, a system of preventive maintenance, together with trend analysis of
recorded data, shall be implemented.
III.2.4. Close equipment used for primary containment shall be designed and periodically tested to ensure the prevention
of escape of biological agents into the immediate working environment. Inlets and outlets for gases shall be
protected so as to achieve adequate containment, e.g. by the use of sterilising hydrophobic filters. The
introduction or removal of material shall take place using a sterilisable closed system, or possibly in an
appropriate laminar air flow.
III.2.5. Where necessary, equipment shall be properly sterilised by a validated method. Equipment used for purification,
separation or concentration shall be sterilised or disinfected at least between each use for different products. The
effect of the sterilisation methods on the effectiveness and validity of the equipment shall be studied in order to
determine the life span of the equipment.
III.2.6. The use of ‘clean in place’(4) and ‘steam in place’(5) (‘sterilisation in place’) systems shall be used where
appropriate. Valves on fermentation vessels shall be completely steam sterilisable.
III.2.7. The loading of freeze dryers requires an appropriate clean/contained area. Unloading freeze dryers contaminates
the immediate environment. Therefore, for single-ended freeze dryers, the clean room shall be decontaminated
before a further manufacturing batch is introduced into the area, unless that batch involves the same
organism(s). Double door freeze dryers shall be sterilised after each cycle unless opened in a clean area.
Sterilisation of freeze dryers shall be done in accordance with Annex I. In case of campaign working, they shall at
least be sterilised after each campaign.
IV. ANIMALS
The use of animals or animal materials in the manufacture of veterinary medicinal products is subject to specific
additional requirements:
(a) Biological substances and products shall comply with the latest version of the Note for guidance on
minimising the risk of transmitting animal spongiform encephalopathy agents via human and veterinary
medicinal products.
(b) Specifications for materials of animal origin shall consider aspects such as age, weight and health status of
the animals, as appropriate, and in accordance with the terms of the marketing authorisation.
(c) Where applicable, pharmacopeia requirements shall be complied with, including the need for specific tests
at defined stages.
(d) A health programme shall be established to monitor adventitious agents that are of concern (zoonotic
diseases, diseases of source animals). Specialist advice shall be obtained for the establishment of such
programme. In particular, reports from trustworthy sources on national disease prevalence shall be
considered when performing the assessment of risk and mitigation factors. Such sources include the World
Organisation for Animal Health (WOAH)(6), as well as information on health monitoring and control
programme(s) at national and local level.
(4) For the purposes of this Annex, ‘clean in place’ means a method, usually automated, used to clean the internal surfaces of equipment,
piping, vessels, and associated fittings without disassembling them.
(5) For the purposes of this Annex, ‘steam in place’ means a method, usually automated, of sterilising the internal surfaces of equipment,
piping, vessels, and associated fittings by using steam, without disassembling the equipment.
(6) https://www.woah.org/en/home.
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(e) Instances of ill-health occurring in the source/donor animals shall be investigated with respect to their
suitability and the suitability of in-contact animals for continued use (in manufacture, as sources of starting
and raw materials, in quality control and safety testing). Decisions shall be documented.
A look-back procedure shall be in place to inform the decision-making process on the continued suitability
of the biological active substance or medicinal product in which the animal sourced starting or raw
materials have been used or incorporated. This decision-making process may include the re-testing of
retained samples from previous collections from the same donor animal (where applicable) to establish the
last negative donation.
The withdrawal period of therapeutic agents used to treat source/donor animals shall be documented and
used to determine the removal of those animals from the programme for defined periods.
(f) Particular care shall be paid to the prevention and monitoring of infections in the source/donor animals,
including addressing aspects regarding the sourcing, the facilities, the husbandry, the biosecurity
procedures, the testing regimes or the control of bedding and feed materials. This is of special relevance to
specified pathogen free(7) animals where PhEur monograph requirements shall be met. Housing and
health monitoring shall be defined for other categories of animals (e.g. healthy flocks or herds).
(g) For products manufactured from animals that have been genetically modified or whose genome has been
edited, traceability shall be maintained in the creation of such animals from the source animals.
(h) Housing for animals used in production and control of biological active substances and medicinal products
shall be separated from production and control areas. Such houses shall be provided with the appropriate
containment and/or clean area measures and shall be separate from other animal accommodation. It is
particularly important to ensure that animal houses where animals used for quality control involving the
use of pathogenic biological agents are accommodated are adequately contained.
(i) At the production site, animals, biological agents and tests carried out on them shall be duly identified to
prevent any risk of confusion and to control all the identified hazards.
(j) Suitable measures shall be implemented to ensure the quality and the traceability of materials of animal
origin sourced from abattoirs. In particular, the contract/supply agreement with the abattoir shall address
the required measures to ensure traceability of sourced materials, as well as the implementation of
adequate hygiene and other necessary control measures at the abattoir.
(k) Adequate controls (based on quality risk management principles) shall be applied over the supply chain and
during the transport of animals or animal materials used in the manufacture of veterinary medicinal
products, including detailed documentation to ensure traceability. Traceability shall be ensured, including
the movement of material between sites of initial collection, partial and final purification(s), storage sites,
hubs, consolidators and brokers. Details of such arrangements shall be recorded and any breaches
recorded, investigated and actions taken.
(7) For the purposes of this Annex, ‘specified pathogen free’ means animals free from specified pathogens. Such flocks or herds share a
common environment and have their own caretakers who have no contact with non-specified pathogen free groups.
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V. STARTING AND RAW MATERIALS
V.1. The source, origin and suitability of biological starting and raw materials (e.g. cryoprotectants, feeder cells,
reagents, culture media, buffers, serum, enzymes, cytokines, growth factors) shall be clearly defined in written
specifications. Specifications shall include quality requirements necessary to ensure the suitability of the
materials for the intended use and to minimise variability (covering relevant aspects of the production and
control). Microbiological controls are particularly important. The specifications set shall be in compliance with
the terms of the marketing authorisation. Starting and raw materials shall be appropriately identified through
the various stages of production.
V.2. Where the results from the test(s) required to release the starting materials take a long time (e.g. sterility test), it
may be permissible to process the starting materials before the results of the test(s) are available, provided that
the risk of using a potentially failed material and its potential impact on other batches is understood and assessed
under quality risk management principles. In such cases, the release of a finished product shall be conditional on
the satisfactory results of these tests.
V.3. The risk of contamination of the starting and raw materials during their passage along the supply chain shall be
assessed, with particular emphasis on TSE. Materials that come into direct contact with the manufacturing
equipment or with the product (such as media used in media fill experiments and lubricants that may contact the
product) shall also be taken into account.
V.4. A control strategy to protect the product and the preparation of solutions, buffers and other additions based on
the principles set out in Annex I shall be implemented. The controls required for the quality of starting and raw
materials and on the aseptic manufacturing process are particularly important for products in respect of which
final sterilisation is not possible.
V.5. Where sterilisation of starting and raw materials is required, it shall be carried out – where possible – by heat.
Where necessary, other appropriate methods may also be used for inactivation of biological materials (e.g.
irradiation and filtration).
V.6. The use of antibiotics at early manufacturing stages to reduce bioburden (e.g. bioburden associated with the
procurement of living tissues and cells) shall generally be avoided. The use thereof shall be duly justified. In such
cases, the presence of antibiotics shall be removed from the manufacturing process at the stage specified in the
marketing authorisation.
V.7. Adequate measures shall be implemented throughout the supply chain to ensure the traceability of substances of
animal and human origin that are used in the manufacture of veterinary medicinal products.
Donor (human or animal) health information having an impact on the quality of the veterinary medicinal product
which becomes available after procurement shall be taken into account in recall procedures.
VI. SEED LOT AND CELL BANK SYSTEM
VI.1. In order to prevent the unwanted drift of properties that may result from repeated subcultures or multiple
generations, the production of biological substances and products obtained by microbial culture, cell culture or
propagation in embryos and animals shall be based on a system of master and working seed lots(8)and/or cell
banks(9).
(8) For the purposes of this Annex, ‘master seed lot’ means a culture of a micro-organism distributed from a single bulk into containers
and processed together in a single operation in such a manner as to ensure uniformity and stability and to prevent contamination.
For the purposes of this Annex, ‘working seed lot’ means a culture of a micro-organism derived from the master seed lot and intended
for use in production.
(9) For the purposes of this Annex, ‘master cell bank’ means a culture of cells distributed into containers in a single operation, processed
together and stored in such a manner as to ensure uniformity and stability and to prevent contamination.
For the purposes of this Annex, ‘working cell bank’ means a culture of cells derived from the master cell bank and intended for use in
the preparation of production cell cultures. Genetically modified/genome edited working bank is used with the same meaning but for
plants or animals that have been genetically modified or whose genome has been edited.
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VI.2. The number of generations (doublings, passages) between the seed lot or cell bank, the active biological substance
and the finished product shall be consistent with the specifications in the marketing authorisation.
VI.3. As part of the product lifecycle management, the establishment of seed lots and cell banks, including master and
working generations, shall be performed under circumstances which are demonstrably appropriate, including a
controlled environment which is adequate to protect the seed lot and the cell bank and the personnel handling it.
In addition, during the establishment of the seed lot and cell bank, no other living or infectious material (e.g.
virus, cell lines or cell strains) shall be handled simultaneously in the same area or by the same persons.
VI.4. For stages prior to the master seed or cell bank generation, where only the principles of GMP may be applied,
documentation shall be available to support traceability, including regarding components used during the
development with a potential impact on product safety (e.g. reagents of biological origin), from initial sourcing
and genetic development if applicable. For vaccines, compliance with the requirements in Pharm. Eur.
monograph on Vaccines for veterinary use 01/2023:0062 is required.
VI.5. Following the establishment of master and working cell banks and master and working seed lots, quarantine and
release procedures shall be followed, including adequate characterisation and testing for contaminants. Their
on-going suitability for use shall be further demonstrated by the consistency of the characteristics and quality of
the successive batches of product. Evidence of the stability and recovery of the seeds and banks shall be
documented and records shall be kept in a manner permitting trend evaluation.
VI.6. Seed lots and cell banks shall be stored and used in such a way as to minimise the risks of contamination (e.g.
stored in the vapour phase of liquid nitrogen in sealed containers) or alteration. Control measures for the storage
of different seeds and/or cells in the same area or equipment shall prevent mix-up and take into account the
infectious nature of the materials to prevent cross contamination.
VI.7. Storage containers shall be sealed, clearly labelled and kept at an appropriate temperature. A stock inventory shall
be kept. The storage temperature shall be recorded continuously and, where used, the liquid nitrogen level
monitored. Deviation from set limits and corrective and preventive action taken shall be recorded.
VI.8. It is desirable to split stocks and to store the split stocks at different locations so as to minimise the risks of total
loss. The controls at such locations shall provide the assurances outlined in the preceding paragraphs.
VI.9. The storage and handling conditions for stocks shall be managed according to the same procedures and
parameters. Once containers are removed from the seed lot/cell bank management system, the containers shall
not be returned to stock.
VII. PRODUCTION
VII.1. Quality risk management principles shall be implemented across all the stages of the manufacture of biological
veterinary medicinal products to minimise process variability and to enhance reproducibility. The effectiveness
of the implemented measures shall be reassessed during product quality reviews.
VII.2. Critical operational (process) parameters and other input parameters that affect product quality shall be identified,
validated, documented and be shown to be maintained within required parameters.
VII.3. Changes introduced in the manufacturing process shall comply with the requirements laid down in Article 26(3).
In addition, the cumulative effects of changes introduced in the manufacturing process on the quality, safety and
efficacy of the finished product shall be evaluated on periodic basis.
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VII.4. Where starting materials from different donors are used, adequate controls shall be implemented to minimise the
risk of cross-contamination or mix-ups.
VII.5. For biological materials that cannot be sterilised (e.g. by filtration), processing shall be conducted aseptically to
minimise the introduction of contaminants. The requirements on aseptic manufacturing set forth in Annex I
shall be implemented.
VII.6. The terms of the marketing authorisation or – as appropriate – Pharmacopoeia monographs, shall determine
whether, and up to what stage, substances and materials used in the manufacturing of biological veterinary
medicinal products can have a defined level of bioburden or need to be sterile. Appropriate controls shall be
implemented to ensure that the specified limits are respected.
VII.7. Appropriate measures shall be implemented throughout all the production stages and controls to prevent or
minimise the occurrence of unwanted bioburden and associated metabolites and endotoxins.
VII.8. A control strategy for the entry of articles and materials into production areas shall be implemented based on
quality risk management principles. The following shall be implemented where applicable:
(a) For aseptic processes, heat stable articles and materials entering a clean/contained area(10)shall preferably
do so through a double-ended autoclave or oven. Heat labile articles and materials shall enter through an
airlock with interlocked doors where they shall be subject to effective surface sanitisation procedures. The
sterilisation of articles and materials elsewhere is acceptable provided that multiple wrappings are used, as
appropriate to the number of stages of entry to the clean area, and enter through an airlock with the
appropriate surface sanitisation precautions.
(b) Equipment, glassware, the external surfaces of product containers and other such materials shall be
disinfected before being transferred from a contained area using a validated method. Only the absolute
minimum of materials shall enter or leave the area.
(c) Liquid or solid wastes such as the debris after harvesting eggs, disposable culture bottles, unwanted cultures
or biological agents, shall preferably be sterilised or disinfected before being transferred from a contained
area. However, alternatives such as the use of sealed containers or piping may be appropriate in some cases.
(d) Where relevant/critical raw materials (such as culture media and buffers) have to be measured or weighed
during the production process (e.g. due to variability concerns), small stocks of these raw materials may be
kept in the production area for a specified duration based on defined criteria (e.g. for the duration of
manufacture of the batch or of the campaign).
VII.9. The growth promoting properties of culture media shall be demonstrated to be suitable for its intended use. If
possible, media shall be sterilised in situ.
VII.10. The addition of materials or cultures to fermenters and other vessels and sampling shall be carried out under
carefully controlled conditions to prevent contamination and, in case of live micro-organism, egress. It shall be
verified that vessels are correctly connected when the addition or the sampling takes place. Gases, media, acid or
alkalis, defoaming agents and other materials introduced into sterile biogenerators shall be sterile where
appropriate.
VII.11. Continuous monitoring of some production processes, such as e.g. fermentation, may be necessary (e.g.
continuous monitoring of parameters such as temperature, pH, pO , CO and the rate of feed or carbon source
2 2
with respect to growth of cells) and such data shall form part of the batch record. Special consideration shall be
given to the quality controls required when continuous culture is used.
(10) For the purposes of this Annex, ‘clean/contained area’ means an area constructed and operated in such a manner that it achieves the
aims of both a clean area and a contained area at the same time.
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VII.12. The formation of droplets and the production of foam shall be avoided or minimised as far as possible during
manufacturing. Centrifugation and blending of products can lead to aerosol formation. Therefore, such activities
shall be adequately contained with a view to minimise the risk of cross-contamination or, where relevant, risks to
operators or the environment.
VII.13. Accidental spillages, especially of live organisms, shall be dealt with quickly and safely. Validated decontamination
measures shall be available for each organism or groups of related organisms. Where different strains of single
bacteria species or very similar viruses are involved, the decontamination process may be validated with one
representative strain, unless there is reason to believe that they may vary significantly in their resistance to the
agent(s) involved.
VII.14. Production and control materials, including paperwork, that are obviously contaminated, such as by spills or
aerosols, or if a potential hazardous organism is involved, shall be adequately decontaminated, or the
information be transferred out by other means.
VII.15. Precautions shall be taken to avoid contamination or confusion during incubation. Separate incubators shall be
used for infected and non-infected containers and also generally for different organisms or cells. Incubators
containing more than one organism or cell type are only acceptable if adequate steps are taken to seal,
decontaminate the surface and segregate the containers. Culture vessels and any other container shall be carefully
and clearly labelled. Specific cleaning/decontamination procedures for incubators shall be laid down.
VII.16. In cases where a virus inactivation or a removal process is performed during manufacture, measures shall be
taken to avoid the risk of recontamination of treated products by non-treated products. Vessels containing
inactivated products shall not be opened or sampled in areas containing live biological agents. For sterile
products and for aseptic manufacturing, handling shall be done in accordance with Annex I.
VII.17. The inactivation process for live organisms shall be validated. For products that are inactivated by the addition of
a reagent (e.g. micro-organisms in the course of vaccine manufacture) the process shall ensure the complete
inactivation of the live organism and prevent any subsequent contamination from any equipment surface.
VII.18. Where chromatography equipment is used in campaign manufacture and in multi-product environments, a
suitable control strategy (based on risk management principles) for matrices, the housings and associated
equipment shall be implemented. The re-use of the same matrix at different stages of processing is discouraged.
When it occurs, such re-usage shall be supported by appropriate validation data. Acceptance criteria, operating
conditions, regeneration methods, life span, and sanitisation or sterilisation methods of chromatography
columns shall be defined.
VII.19. Applicable requirements when irradiated equipment and materials are used are laid down in Annex VII.
VII.20. Filling shall be carried out as soon as possible following production. Containers of bulk product prior to filling
shall be sealed, appropriately labelled and stored under specified conditions of temperature.
VII.21. When there is a delay between the filling of final containers and their labelling and packaging, procedures shall be
laid down for the storage of unlabelled containers in order to prevent confusion and to ensure satisfactory storage
conditions. Special attention shall be paid to the storage of heat labile or photosensitive products. Storage
temperatures shall be specified.
VII.22. A system to ensure the integrity and closure of containers after filling shall be implemented where the final
products or intermediates pose specific risks and procedures shall be established to deal with any leaks or
spillages. There shall be also procedures in place regarding filling and packaging operations so as to maintain the
product within relevant specified limits, e.g. time and/or temperature.
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VII.23. The handling of vials (including the capping thereof) containing live biological agents shall be performed so as to
prevent the contamination of other products or egress of the live agents into the work environment or the
external environment. The viability of such organisms and their biological classification shall be taken into
consideration as part of the management of such risks.
VII.24. The suitability of primary packaging materials having regard to the characteristics of the product and the storage
conditions (e.g. products that should be stored at ultra-low temperature) shall be ensured. The compatibility of
labels with ultra-low storage temperatures, where such temperatures are used, shall be verified.
VIII. QUALITY CONTROL
VIII.1. As controls for biological products usually involve biological analytical techniques, which typically have a greater
variability than physico-chemical determinations, particular attention shall be paid to in-process controls.
In-process control testing shall be performed at appropriate stages of production to control those conditions
that are important for the quality of the finished product. Particular attention shall be paid to quality controls
when continuous culture is used.
VIII.2. Continuous monitoring of data during a production process may be required, for example monitoring of physical
parameters during fermentation.
VIII.3. It may be necessary to retain samples of intermediate products in sufficient amount and under appropriate
storage conditions to allow repetition or confirmation of a batch control.
VIII.4. Where intermediates can be stored for extended periods of time (days, weeks or longer), consideration shall be
given to the inclusion of finished product batches made from materials held for their maximum in-process
periods in the on-going stability programme.
VIII.5. The ongoing stability monitoring may require animal testing. In such cases, where no alternative testing methods
are available and with a view to reduce the use of animals for testing purposes, the frequency of testing may be
adapted under a risk-based approach. Bracketing and matrix approaches may also be applied if scientifically
justified in the stability protocol.
VIII.6. For cellular products, sterility tests shall be conducted on antibiotic-free cultures of cells or cell banks to provide
evidence for absence of bacterial and fungal contamination and to be able to detect fastidious organisms where
appropriate.
VIII.7. For biological medicinal products with a short shelf life (i.e. a period of 14 days or less) requiring batch
certification before completion of all end product quality control tests (e.g. sterility tests) a suitable control
strategy shall be put in place taking into account the specific characteristics of the product and manufacturing
process and taking into account the controls and attributes of starting and raw materials. A detailed description
of the release procedure, including the responsibilities of the different personnel involved in assessment of
production and analytical data is required. A continuous assessment of the effectiveness of the quality assurance
system shall be in place including records kept in a manner that permits trend evaluation.
Where end product tests are not available due to their short shelf life, alternative methods of obtaining equivalent
data to permit initial batch certification may be considered (e.g. rapid microbiological methods). The procedure
for batch certification and release may be carried out in two or more stages:
— assessment (by a designated person) of batch processing records, the results from environmental
monitoring (where available), all deviations from standard procedures and the available analytical results;
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— assessment of the final analytical tests and other information available for final certification by the
Qualified Person. A procedure shall be in place to describe the measures to be taken where out of
specification test results are obtained. Such events shall be fully investigated and the relevant corrective and
preventive actions taken to prevent recurrence documented.
IX. SPECIFIC REQURIMENTS FOR SELECTED PRODUCT TYPES
IX.1. Allergen products
The following additional requirements are applicable for allergen products:
(a) Source materials shall be described in sufficient detail to ensure consistency in their supply, e.g. common
and scientific name, origin, nature, contaminant limits, method of collection. Materials derived from
animals shall be from healthy sources. Appropriate biosecurity controls shall be in place for colonies (e.g.
mites, animals) used for the extraction of allergens. Allergen products shall be stored under defined
conditions to minimise deterioration.
(b) The production process steps including pre-treatment, extraction, filtration, dialysis, concentration or
freeze-drying steps shall be described in detail and validated.
(c) The modification processes to manufacture modified allergen extracts (e.g. allergoids(11), conjugates) shall
be described. Intermediates in the manufacturing process shall also be identified and controlled.
(d) Allergen extract mixtures shall be prepared from individual extracts from single source materials. Each
individual extract shall be considered as one active substance.
For recombinant allergens, the additional requirements in Section IV.4 also apply.
IX.2. Animal immunosera products
The following additional requirements are applicable for animal immunosera products:
(a) Particular care shall be paid to the control of antigens of biological origin to assure their quality, consistency
and absence of contamination from adventitious agents. The preparation of materials used to immunise the
source animals (e.g. antigens, hapten(12) carriers, adjuvants, stabilising agents) as well as the storage
conditions for such material immediately prior to immunisation shall be in accordance with documented
procedures.
(b) The immunisation, test bleed and harvest bleed schedules shall be in accordance with the terms of the
marketing authorisation.
(c) The manufacturing conditions for the preparation of antibody sub-fragments (e.g. Fab or F(ab’)2) and any
further modifications shall be in accordance with validated parameters. Where such enzymes are made up
of several components, their consistency shall be assured.
IX.3. Vaccines
The following additional requirements are applicable for vaccines:
(a) Where eggs are used, the health status of all source flocks used in the production of eggs (whether specified
pathogen free or healthy flocks) shall be assured.
(b) The integrity of containers used to store intermediate products and the hold times shall be validated.
(c) The sequence of addition of active ingredients, adjuvants and excipients during the formulation of an
intermediate or final product shall be in compliance with specifications.
(11) Allergens that are chemically modified to reduce IgE reactivity.
(12) A low molecular weight molecule that is not in itself antigenic unless conjugated to a ‘carrier’ molecule.
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(d) Where the manufacture or testing involves the handling of organisms with a higher biological safety level
(e.g. panzootic vaccine strains), appropriate containment arrangements shall be in place in accordance
with relevant national requirements. Relevant approvals shall be available for verification.
IX.4. Recombinant products
The following additional requirements are applicable for recombinant products:
(a) Process conditions during cell growth, protein expression and purification shall be maintained within
validated parameters to ensure consistent production with a defined range of impurities. Depending on the
type of cell used in production, additional measures may be required to ensure viral safety. When the
manufacturing process involves multiple harvests, the period of continuous cultivation shall be within
specified limits.
(b) The purification processes to remove unwanted host cell proteins, nucleic acids, carbohydrates, viruses and
other impurities shall be within defined validated limits.
IX.5. Monoclonal antibody products
The following additional requirements are applicable for monoclonal antibody products:
(a) Monoclonal antibodies may be manufactured from hybridomas or by recombinant DNA technology.
Control measures appropriate to the different source cells (including feeder cells if used) and materials used
to establish the hybridoma/cell line shall be in place to assure the safety and quality of the product. It shall
be verified that these are within approved limits. Viral safety is particularly important. Data originating
from products generated by the same manufacturing technology platform may be acceptable to
demonstrate suitability.
(b) Production and product parameters at the end of a production cycle (e.g. temperature, Ph, density, oxygen,
cell viability, etc.) and for early termination of production cycles shall be defined and monitored.
(c) The manufacturing conditions for the preparation of antibody sub-fragments (e.g. Fab, F(ab’)2, scFv) and
any further modifications (e.g. radio labelling, conjugation, chemical linking) shall be in accordance with
validated parameters.
IX.6. Veterinary medicinal products derived from genetically modified/genome edited animals
The following additional requirements are applicable for veterinary medicinal products derived from genetically
modified/genome edited animals:
(a) Animals used for production shall be clearly and uniquely identified and backup arrangements shall be put
in place in the event of loss of the primary marker.
(b) The genealogy of the founder animals through to production animals shall be documented. Since the
genetically modified/genome edited line will be derived from a single genetic founder animal, materials
from different genetically modified/genome edited lines shall not be mixed.
(c) The conditions under which the product is harvested shall be in accordance with the terms of the
marketing authorisation. The harvest schedule and conditions under which animals may be removed from
production shall be performed according to approved procedures and acceptance limits.
(d) Particular attention shall be made to demonstration of batch-to-batch consistency.
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IX.7. Veterinary medicinal products derived from genetically modified/genome edited plants
The following additional requirements are applicable for veterinary medicinal products derived from genetically
modified/genome edited plants.
(a) Additional specific measures may be required to prevent contamination of the master and working
genetically modified/genome edited banks by extraneous plant materials and relevant adventitious agents.
The stability of the gene within the defined generation numbers shall be monitored.
(b) Plants shall be clearly and uniquely identified, the presence of key plant features, including health status,
across the crop shall be verified at defined intervals through the cultivation period to assure consistency of
yield between crops.
(c) Security arrangements for the protection of crops shall be defined, wherever possible, to minimise the
exposure to contamination by microbiological agents and cross-contamination with non-related plants.
Measures shall be put in place to prevent materials such as pesticides and fertilisers from contaminating
the product. A monitoring programme shall be established and all results documented. Any incident shall
be investigated and its impact on the continuation of the crop in the production programme shall be
determined.
(d) Conditions under which plants may be removed from production shall be defined. Acceptance limits shall
be set for materials (e.g. host proteins) that may interfere with the purification process. It shall be verified
that the results are within the approved limits.
(e) Environmental conditions (temperature, rain) that may affect the quality attributes and yield of the
recombinant protein from the time of planting, through cultivation to harvest and interim storage of
harvested materials shall be documented. The principles in documents such as ‘Guideline on Good
Agricultural and Collection Practice for Starting Materials of Herbal Origin’(13)shall be taken into account
when drawing up such conditions.
(f) Particular attention shall be made to the demonstration of batch-to-batch consistency.
(13) EMEA/HMPC/246816/2005.
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ANNEX III
SPECIFIC REQUIREMENTS FOR CERTAIN VETERINARY MEDICINAL PRODUCTS
This Annex provides for additional requirements and specific adaptations to the requirements set out in this Regulation
which shall apply to certain types of veterinary medicinal products.
Unless stated otherwise, the requirements contained in this Annex shall apply in addition to the requirements provided for
in the Regulation. In case of conflict, the specific requirements set out in this Annex shall prevail.
I. HERBAL VETERINARY MEDICINAL PRODUCTS
I.1. Taking into account the variability of herbal materials, the control of herbal materials (herbal substances and
herbal preparations) used in the manufacture of veterinary medicinal products is particularly important.
I.2. Herbal materials used in the manufacture of veterinary medicinal products shall be of suitable quality. The
selection of seeds, cultivation and harvesting conditions are important aspects of the quality of the herbal
substance that can influence the consistency of the finished product.
I.3. Table 1 illustrates the application of good practices in connection with the manufacture of veterinary medicinal
products.
Table 1
GMP for active
substances used in
the manufacture of
Good agricultural and veterinary medicinal GMP for veterinary
Activity
collection practice products or GMP for medicinal products
veterinary medicinal
products, as
applicable
Cultivation, collection and harvesting of plants, Applicable
algae, fungi and lichens, and collection of
exudates
Cutting, and drying of plants, algae, fungi, Applicable Applicable
lichens and exudates(1)
Expression from plants and distillation(2) Applicable
Comminution, processing of exudates, Applicable
extraction from plants, fractionation,
purification, concentration or fermentation of
herbal substances
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GMP for active
substances used in
the manufacture of
Good agricultural and veterinary medicinal GMP for veterinary
Activity
collection practice products or GMP for medicinal products
veterinary medicinal
products, as
applicable
Further processing into a dosage form, Applicable
including packaging as finished veterinary
medicinal product
(1) Manufacturers shall carry out these steps in accordance with the marketing authorisation. For initial steps that take place in
the field, as justified in the marketing authorisation, the standards of good agricultural and collection practice for starting
materials of herbal origin (GACP) shall apply. Good manufacturing practice shall apply to further cutting and drying steps.
(2) Regarding the expression from plants and distillation, if it is necessary for these activities to be an integral part of harvesting
to maintain the quality of the product within the approved specifications, it is acceptable that they are performed in the
field, provided that the cultivation is in compliance with GACP. This approach may only be accepted in exceptional cases
and provided that it is agreed in the relevant marketing authorisation. For activities carried out in the field, appropriate
documentation, control and validation according to good manufacturing principles shall be assured.
I.4. The herbal materials used in the manufacture of veterinary medicinal products shall comply with the following:
(a) Specifications shall be set in compliance with the marketing authorisation and shall include:
— the binomial scientific name of plant (genus, species, subspecies/variety and author (e.g. Linnaeus);
other relevant information such as the cultivar name and the chemotype shall also be provided, as
appropriate;
— details of the source of the plant (country or region of origin, and where applicable, cultivation, time
of harvesting, collection procedures, possible pesticides used, possible radioactive
contamination, etc.);
— which part(s) of the plant is/are used;
— when a dried plant is used, the drying system shall be specified;
— a description of the herbal substance and its macro and microscopic examination;
— suitable identification tests including, where appropriate, identification tests for constituents with
known therapeutic activity or markers. Specific distinctive tests are required where an herbal
substance is liable to be adulterated/ substituted. A reference authentic specimen shall be available for
identification purposes;
— the water content for herbal substances, which is to be determined in accordance with the European
Pharmacopoeia;
— assay of constituents of known therapeutic activity or, where appropriate, of markers;
— methods to determine a possible pesticide contamination and the accepted limits, in accordance with
European Pharmacopoeia methods or, in the absence thereof, with an appropriate validated method,
unless otherwise justified;
— tests to determine fungal and/or microbial contamination, including aflatoxins, other mycotoxins,
pest-infestations and limits accepted, as appropriate;
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— tests for toxic metals and for likely contaminants and adulterants, as appropriate;
— tests for foreign materials, as appropriate;
— any other additional test according to the European Pharmacopoeia general monograph on herbal
substances or to the specific monograph of the herbal substance, as appropriate.
Any treatment used to reduce fungal/microbial contamination or other infestation shall be specified.
Specifications shall include details of the process, tests and limits for residues, as appropriate.
(b) Suppliers of herbal materials shall comply with good agricultural and collection practice. The suppliers shall
be audited by the manufacturer of the herbal veterinary medicinal product in accordance with quality risk
management principles. Such audits may be outsourced.
I.5. The following precautions shall be taken regarding storage areas for herbal materials used in the production of
veterinary medicinal products:
(a) effective measures shall be implemented to prevent the spread of insects, other animals or micro-organisms
brought in with the herbal substance, to prevent fermentation or mould growth and to prevent cross-
contamination. Separate enclosed areas shall be used to quarantine incoming herbal substances and for the
approved herbal substances;
(b) storage areas shall be well aerated, and the containers shall be located in such a way so as to allow free
circulation of air;
(c) where necessary, specific conditions of humidity, temperature or light protection shall be defined and
monitored.
I.6. The identity and quality of herbal materials and of herbal medicinal products shall be determined in accordance
with the relevant current European guidance on quality and specifications for herbal medicinal products and
traditional herbal medicinal products or, where relevant, with the requirements of specific relevant monographs
of the European Pharmacopoeia.
I.7. The processing instructions shall describe the different operations to be carried out upon the herbal substance
such as cleaning, drying, crushing and sifting, including drying time and temperatures, and methods used to
control the cut size or the particle size. Written instructions shall be developed and records shall be kept to
ensure that each container of herbal substance is carefully examined to detect any adulteration/substitution or
presence of foreign matter, such as metal or glass pieces, animal parts or excrement, stones, sand, or rot and signs
of decay.
The processing instructions shall also describe security sieving or other methods of removing foreign materials
and appropriate procedures for the cleaning/selection of the plant material before the storage of the approved
herbal substance or before the start of manufacturing.
For the production of an herbal preparation, instructions shall include details of solvent, time and temperature of
extraction, details of any concentration stages and methods used.
I.8. If dust is generated during processing (including sampling), the use of dust extraction, dedicated premises or other
means shall be considered to prevent cross-contamination and facilitate cleaning.
I.9. The equipment and filtering materials used in the manufacturing process shall be compatible with the extraction
solvent, in order to prevent any release or undesirable absorption of the substance that could affect the product.
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I.10. Due to the fact that medicinal plant/herbal substances are heterogeneous in nature, the following measures shall be
implemented regarding sampling:
(a) each batch shall be identified by its own documentation;
(b) a reference sample of the plant material is necessary, especially in those cases where the herbal substance is
not described in the European Pharmacopoeia or in another Pharmacopoeia of a Member State. Samples of
unmilled plant material are required if powders are used.
I.11. Quality control personnel shall have particular expertise and experience in herbal substances, herbal preparations
and/or herbal medicinal products in order to be able to carry out identification tests and recognise adulteration,
the presence of fungal growth, infestations, non-uniformity within a delivery of crude material, etc.
II. VETERINARY MEDICINAL PRODUCTS INTENDED FOR INCORPORATION INTO MEDICATED FEEDINGSTUFFS
II.1. Because the manufacture of medicated premixes requires the use of large quantities of vegetable matter which is
likely to attract insects and rodents, it is particularly important to ensure that premises are designed, equipped
and operated in a way that minimises the risk of intrusion thereof in the site. Enhanced pest control systems shall
be put in place to monitor and minimise pest ingress and to take action where appropriate.
II.2. Because of the large volume of dust generated during the production of bulk material for premixes, specific
attention shall be paid to the need to avoid cross contamination and facilitate cleaning, for example through the
installation of sealed transport systems and dust extraction, whenever possible. The installation of such systems
does not, however, eliminate the need for regular cleaning of production areas.
II.3. Parts of the process likely to have a significant adverse influence on the stability of the active ingredient(s) (e.g. use
of steam in pellet manufacture) shall be carried out in an uniform manner from batch to batch.
II.4. Whenever possible, the manufacture of premixes shall be made in dedicated areas which, if possible, do not form
part of the main manufacturing plant. Alternatively, such dedicated areas shall be surrounded by a buffer zone in
order to minimise the risk of contamination of other manufacturing areas.
III. ECTOPARASITIC VETERINARY MEDICINAL PRODUCTS
Ectoparasitic veterinary medicinal products for external application to animals may be produced and filled on a
campaign basis in pesticide specific areas. However, other categories of veterinary medicinal products shall not be
produced in such areas.
IV. LIQUIDS, CREAMS AND OINTMENTS
As liquids, creams and ointments may be particularly susceptible to microbial and other contamination during
manufacture, the following measures shall be considered:
(a) the use of closed systems for processing and transfer is recommended. In cases where the products or open
clean containers are exposed to the environment, there shall be effective ventilation with filtered air;
(b) tanks, containers, pipework and pumps shall be designed and installed to facilitate cleaning. In particular,
equipment shall include a minimum of dead-legs or sites where residues can accumulate and promote
microbial proliferation;
(c) the use of glass apparatus shall be avoided wherever possible. High quality stainless steel is often the material
of choice for parts coming into contact with the product;
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(d) the chemical and microbiological quality of water used in production shall be specified and monitored. Care
shall be taken in the maintenance of water systems in order to avoid the risk of microbial proliferation. After
any chemical sanitisation of the water systems, a validated flushing procedure shall be applied to ensure that
the sanitising agent has been effectively removed;
(e) materials likely to shed fibres or other contaminants, like cardboard or wooden pallets, shall not enter the
areas where products or clean containers are exposed;
(f) the homogeneity of mixtures or suspensions, shall be kept during filling. Special care shall be taken at the
beginning of a filling process, after stoppages and at the end of the process to ensure that homogeneity is
maintained;
(g) when the finished product is not immediately packaged, the maximum period of storage and the storage
conditions shall be specified and adhered to.
V. MEDICINAL GASES
V.1. Scope
This Section provides for additional requirements that are applicable to the manufacture of veterinary medicinal
products that contain medicinal gases. For the purposes of this Section, the term ‘gas’ covers any substance that is
completely gaseous at 1,013 bar and + 20 °C or has a vapour pressure exceeding 3 bar at + 50 °C.
In the exceptional case of continuous manufacturing, where no intermediate storage of the gas between the
manufacture of the active substance and the manufacture of the medicinal product is possible, the whole process
(from starting materials of active substance to medicinal finished product) falls under the scope of this Regulation.
V.2. Personnel
Personnel shall be specifically trained on the specific hazards from these products; training programs shall include
tanker lorries drivers and subcontracted personnel that can influence the quality of medicinal gases (such as
personnel in charge of maintenance of cylinders(1)or valves).
V.3. Premises
V.3.1. Cylinders and mobile cryogenic vessels(2)shall be checked, prepared, filled and stored in separate areas from non-
medicinal gases, and there shall be no exchange of cylinders/mobile cryogenic vessels between these areas.
However, it is acceptable to check, prepare, fill and store other gases in the same areas, provided that such
operations are performed according to good manufacturing practice.
V.3.2. Premises shall be designed to provide separate marked areas for different gases and clear identification and
segregation of cylinders/mobile cryogenic vessels at various stages of processing (e.g. ‘waiting checking’ ‘awaiting
filling’, ‘quarantine’, ‘certified’, ‘rejected’, ‘prepared deliveries’). The method used to achieve these various levels of
segregation will depend on the nature, extent and complexity of the overall operation. Marked-out floor areas,
partitions, barriers, signs, labels or other appropriate means may be used.
V.3.3. Cylinders/home cryogenic vessels(3)(whether empty after sorting or maintenance or filled) shall be stored under
cover and protected from adverse weather conditions. Filled cylinders/mobile cryogenic vessels shall be stored in
a manner that ensures that they will be delivered in a clean state, compatible with the environment in which they
will be used.
(1) For the purposes of this Section, ‘cylinder’ means a container, usually cylindrical, suited for compressed, liquefied or dissolved gas,
fitted with a device to regulate the spontaneous outflow of gas at atmospheric pressure and room temperature.
(2) For the purposes of this Section, ‘mobile cryogenic vessel’ means a mobile thermally insulated container designed to maintain the
contents in a liquid state. This term does not include the tankers.
(3) For the purposes of this Section, ‘home cryogenic vessel’ means a mobile cryogenic vessel designed to hold liquid oxygen and dispense
gaseous oxygen at patients’ home.
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V.3.4. Specific storage conditions required by the marketing authorisation (e.g. for gas mixtures where phase separation
occurs on freezing) shall be respected.
V.4. Equipment
V.4.1. Equipment shall be designed to ensure that the correct gas is filled into the correct container.(4) There shall
normally be no cross connections between pipelines carrying different gases. If cross connections are needed (e.g.
filling equipment of mixtures), as part of the qualification process, it shall be ensured that there is no risk of cross
contamination between the different gases. In addition, manifolds(5)shall be equipped with specific connections.
The use of connections meeting different standards at the same filling site shall be carefully controlled, as well as
the use of adaptors that may be needed to bypass the specific fill connection systems.
V.4.2. Tanks(6)and tankers(7)shall be dedicated to a single and defined quality of gas. However, medicinal gases may be
stored or transported in the same tanks/containers for intermediate storage/tankers as the same non-medicinal
gas, provided that the quality of the latter is at least equal to the quality of the medicinal gas, that standards of
good manufacturing practice are maintained and that the approach is justified in accordance with quality risk
management principles.
V.4.3. A common system supplying gas to medicinal and non-medicinal gas manifolds is only acceptable if there is a
validated method to prevent backflow from the non-medicinal gas line to the medicinal gas line.
V.4.4. Filling manifolds shall be dedicated to a single medicinal gas or to a given mixture of medicinal gases. In
exceptional cases, filling gases used for non-medicinal purposes on manifolds used for medicinal gases may be
acceptable if duly justified and performed under control. In these cases, the quality of the non-medicinal gas shall
be at least equal to the required quality of the medicinal gas and standards of good manufacturing practice shall be
maintained. Further, in such cases, the filling shall be carried out on campaign basis.
V.4.5. Repair and maintenance operations (including cleaning and purging(8)) of equipment, shall not adversely affect
the quality of the medicinal gases. In particular, procedures shall describe the measures to be taken after repair
and maintenance operations involving breaches of the system’s integrity. Specifically, it shall be demonstrated
that the equipment is free from any contamination that may adversely affect the quality of the finished product
before releasing it for use. Records shall be maintained.
V.4.6. A procedure shall describe the measures to be taken when a tanker is back into medicinal gas service (after
transporting non-medicinal gas under the conditions referred in Section V.4.2, or after a maintenance operation),
which shall include appropriate analytical testing.
V.5. Documentation
V.5.1. Data included in the records for each batch of medicinal gases shall ensure that each filled container is traceable to
significant aspects of the relevant filling operations. As appropriate, the following shall be entered:
— name of the product;
— batch number;
(4) For the purposes of this Section, ‘container’ means a cryogenic vessel (tank, tanker or other type of mobile cryogenic vessel) a cylinder,
a cylinder bundle or any other package that is in direct contact with the gas.
(5) For the purposes of this Section, ‘manifold’ means equipment or apparatus designed to enable one or more gas containers to be
emptied or filled at the same time.
(6) For the purposes of this Section, ‘tank’ means a static thermally insulated container designed for the storage of a liquefied or a
cryogenic gas. A tank can also be called ‘fixed cryogenic vessel’.
(7) For the purposes of this Section, ‘tanker’ means a thermally insulated container fixed on a vehicle for the transport of a liquefied or a
cryogenic gas.
(8) For the purposes of this Section, ‘purge’ means the removal of residual gas from a container/system by first pressurising and then
venting the gas used for purging to 1.013 bar.
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— date and time of the filling operation;
— identification of the person(s) carrying out each significant step (e.g. line clearance, receipt, preparation
before filling, filling, etc.);
— batch(es) reference(s) for the gas(es) used for the filling operation, including status;
— equipment used (e.g. filling manifold);
— quantity of cylinders/mobile cryogenic vessels before filling, including individual identification references
and water capacity(ies);
— pre-filling operations performed;
— key parameters that are needed to ensure correct filling at standard conditions;
— results of the appropriate checks to ensure that the cylinders/mobile cryogenic vessels have been filled;
— a sample of the batch label;
— specification of the finished product and results of the quality control tests (including reference to the
calibration status of the test equipment);
— quantity of rejected cylinders/mobile cryogenic vessels, with individual identification references and reasons
for rejections;
— details of any problems or unusual events, and signed authorisation for any deviation from filling
instructions;
— certification statement by the qualified person, date and signature.
V.5.2. Records shall be maintained for each batch of gas intended to be delivered into tanks in healthcare facilities. These
records shall, as appropriate, include the following:
— name of the product;
— batch number;
— identification reference for the tank;
— date and time of the filling operation;
— identification of the person(s) carrying out the filling of the tank (tanker);
— reference to the supplying tanker (tank), reference to the source gas as applicable;
— relevant details concerning the filling operation;
— specification of the finished product and results of the quality control tests (including reference to the
calibration status of the test equipment);
— details of any problems or unusual events, and signed authorisation for any deviation from filling
instructions;
— certification statement by the qualified person, date and signature.
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V.6. Production
V.6.1. Transfers and deliveries of cryogenic and liquefied gas(9) shall be done in accordance with the following
requirements:
(a) The transfer of cryogenic or liquefied gases from primary storage, including the controls before the transfer,
shall be in accordance with validated procedures designed to avoid the possibility of contamination. Transfer
lines shall be equipped with non-return valves(10) or other suitable alternatives. Flexible connections,
coupling hoses and connectors shall be flushed with the relevant gas before use.
(b) The transfer hoses used to fill tanks and tankers shall be equipped with product-specific connections. The
use of adaptors allowing the connection of tanks and tankers not dedicated to the same gases shall be
adequately controlled.
(c) Deliveries of gas may be added to tanks containing the same defined quality of gas provided that a sample is
tested to ensure that the quality of the delivered gas is acceptable. That sample may be taken from the gas to
be delivered or from the receiving tank after delivery.
(d) The filling of tanks retained by customers at customer’s premises is to be done according to Section V.7.3.
V.6.2. Filling and labelling of cylinders and mobile cryogenic vessels shall be done in accordance with the following
requirements:
(a) Before filling cylinders and mobile cryogenic vessels, a batch (batches) of gas(es) shall be determined,
controlled according to specifications and approved for filling.
(b) In the case of continuous processes, adequate in-process controls shall be implemented to ensure that the
gas complies with the specifications.
(c) Cylinders, mobile cryogenic vessels and valves shall conform to appropriate technical specifications and
relevant requirements of the marketing authorisation. They shall be dedicated to a single medicinal gas or
to a given mixture of medicinal gases. Cylinders shall be colour-coded according to relevant standards. They
shall preferably be fitted with minimum pressure retention valves(11)with non-return mechanism in order
to provide adequate protection against contamination.
(d) Cylinders, mobile cryogenic vessels and valves shall be checked before first use in production and shall be
properly maintained. Where CE marked medical devices are used, the maintenance shall be in accordance
with the manufacturer’s instructions.
(e) Checks and maintenance operations shall not affect the quality and the safety of the medicinal product. The
water used for the hydrostatic pressure testing carried out on cylinders shall be at least of drinking quality.
(f) As part of the checks and maintenance operations, cylinders shall be subject to an internal visual inspection
before fitting the valve, to make sure that they are not contaminated with water or other contaminants.
Specifically, this is required when they are new and initially put into medicinal gas service, following any
hydrostatic statutory pressure test or equivalent test where the valve is removed, or whenever the valve is
replaced.
(9) For the purposes of this Section, ‘liquefied gas’ means a gas which, when packaged for transport, is partially liquid (or solid) at a
temperature above – 50 oC.
(10) For the purposes of this Section, ‘non-return valve’ means a valve that permits flow in one direction only.
(11) For the purposes of this Section, ‘minimum pressure retention valve’ means a cylinder valve, which maintains a positive pressure above
atmospheric pressure in a gas cylinder after use, in order to prevent internal contamination of the cylinder.
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(g) After fitting, the valve shall be kept closed to prevent any contamination from entering the cylinder. If there
is any doubt about the internal condition of the cylinder, the valve shall be removed and the cylinder
internally inspected to ensure that it has not been contaminated.
(h) Maintenance and repair operations of cylinders, mobile cryogenic vessels and valves are the responsibility of
the manufacturer of the medicinal product. If subcontracted, they shall only be carried out by approved
subcontractors, and contracts – including technical specifications – shall be established. Subcontractors
shall be audited to ensure that appropriate standards are maintained.
(i) A system to ensure the traceability of cylinders, mobile cryogenic vessels and valves shall be put in place.
(j) Checks to be performed before filling include:
— For cylinders, a check according to a defined procedure shall be carried out to ensure there is a positive
residual pressure in each cylinder.
If the cylinder is fitted with a minimum pressure retention valve and there is no signal indicating that
there is a positive residual pressure, the correct functioning of the valve shall be checked. If the valve is
shown not to function properly, the cylinder shall be sent to maintenance.
If the cylinder is not fitted with a minimum pressure retention valve and there is no positive residual
pressure, the cylinder shall be put aside for additional measures, to make sure that it is not
contaminated with water or other contaminants; additional measures such as of internal visual
inspection followed by cleaning using a validated method may be considered.
— A check to ensure that all previous batch labels have been removed.
— A check to verify that any damaged product labels have been removed and replaced.
— A visual external inspection of each cylinder, mobile cryogenic vessel and valve for dents, arc burns,
debris, other damage and contamination with oil or grease; cleaning shall be done if necessary.
— A check of each cylinder or mobile cryogenic vessel outlet connection to determine that it is the
proper type for the particular gas involved.
— A check of the date of the next test to be performed on the valve (in the case of valves that need to be
periodically tested).
— A check of the cylinders or mobile cryogenic vessels to ensure that any tests required by national or
international regulations (e.g. hydrostatic pressure test or equivalent for cylinders) have been
conducted and are still valid.
— A check to determine that each cylinder is colour-coded as specified in the marketing authorisation
(colour-coding of the relevant national/international standards).
(k) Cylinders that have been returned for refilling shall be prepared with care in order to minimise the risks of
contamination, in line with the procedures defined in the marketing authorisation. These procedures,
which shall include evacuation(12)and/or purging operations, shall be validated(13).
(l) Mobile cryogenic vessels that have been returned for refilling shall be prepared with care in order to
minimise the risks of contamination, in line with the procedures defined in the marketing authorisation. In
particular, mobile vessels with no residual pressure shall be prepared using a validated method.
(12) For the purposes of this Section, ‘evacuation’ means the removal of a residual gas from a container/system to a pressure less than 1,013
bar, using a vacuum system.
(13) For compressed gases, a maximum theoretical impurity of 500 ppm v/v should be obtained for a filling pressure of 200 bar at 15 °C
(and equivalent for other filling pressures).
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(m) There shall be appropriate checks to ensure that each cylinder/mobile cryogenic vessel has been properly
filled.
(n) Each filled cylinder shall be tested for leaks using an appropriate method, prior to fitting the tamper evident
seal. The test method shall not introduce any contaminant into the valve outlet and, where applicable, shall
be performed after any quality sample is taken.
(o) After filling, cylinders valves shall be fitted with covers to protect the outlets from contamination. Cylinders
and mobile cryogenic vessels shall be fitted with tamper-evident seals.
(p) Each cylinder or mobile cryogenic vessel shall be labelled. The batch number and the expiry date may be on
a separate label.
(q) In the case of medicinal gases produced by mixing two or more different gases (in-line before filling or
directly into the cylinders), the mixing process shall be validated to ensure that the gases are properly mixed
in every cylinder and that the mixture is homogeneous.
V.7. Quality control
V.7.1. For cylinders, the sampling plan and the analysis to be performed shall meet, the following requirements, unless
stated otherwise in the marketing authorisation:
(a) In the case of a single medicinal gas filled into cylinders via a multi-cylinder manifold, the gas from at least
one cylinder from each manifold filling cycle shall be tested for identity and assay each time the cylinders
are changed on the manifold.
(b) In the case of a single medicinal gas filled into cylinders one at a time, the gas from at least one cylinder of
each uninterrupted filling cycle shall be tested for identity and assay. An example of an uninterrupted filling
cycle is one shift's production using the same personnel, equipment and batch of gas to be filled.
(c) In the case of a medicinal gas produced by mixing two or more gases in a cylinder from the same manifold,
the gas from every cylinder shall be tested for assay and identity of each component gas. For excipients, if
any, testing on identity may be performed on one cylinder per manifold filling cycle (or per uninterrupted
filling cycle in case of cylinders filled one at a time). It is acceptable to test fewer cylinders in case of
validated automated filling system.
(d) Premixed gases shall follow the same principles as single gases when continuous in-line testing of the
mixture to be filled is performed. Premixed gases shall follow the same principle as medicinal gases
produced by mixing gases in the cylinders when there is no continuous in-line testing of the mixture to be
filled.
Testing for water content shall be performed unless otherwise justified.
V.7.2. Final testing on mobile cryogenic vessels shall include a test for assay and identity on each vessel, unless otherwise
stated in the marketing authorisation. Testing by batches is only acceptable if it has been demonstrated that the
critical attributes of the gas remaining in each vessel before refilling have been maintained.
V.7.3. Cryogenic vessels retained by customers (tanks in healthcare facilities or home cryogenic vessels) which are refilled
in place from dedicated tankers do not need to be sampled after filling provided that a certificate of analysis on the
contents of the tanker accompanies the delivery. However, it shall be demonstrated that the specification of the gas
in the vessels is maintained over the successive refillings.
V.7.4. Reference and retention samples are not required, unless otherwise specified. On-going stability studies are not
required in case initial stability studies have been replaced by bibliographic data(14).
(14) Note for Guidance CPMP/QWP/1719/00.
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VI. PRESSURISED METERED DOSE AEROSOL PREPARATIONS FOR INHALATION
VI.1. General
VI.1.1. The manufacture of pressurised metered dose aerosol veterinary medicinal products for inhalation with metering
valves shall be done under conditions which minimise microbial and particulate contamination.
VI.1.2. Assurance of the quality of the valve components and, in the case of suspensions, of uniformity is particularly
important.
VI.2. Premises and equipment
VI.2.1. Whenever possible, manufacture and filling shall be carried out in a closed system.
VI.2.2. Where products or clean components are exposed, the area shall be fed with filtered air, comply with the
requirements of at least a Grade D environment and be entered through airlocks.
VI.3. Production and quality control
VI.3.1. The specifications, sampling and testing for the metering valves shall adequately address the complexity thereof.
VI.3.2. The valve manufacturer shall be audited as regards compliance with quality requirements.
VI.3.3. All fluids (e.g. liquid or gaseous propellants) shall be filtered to remove particles greater than 0,2 micron. An
additional filtration immediately before filling shall be considered, where possible.
VI.3.4. Containers and valves shall be cleaned using a validated procedure appropriate to the use of the product to ensure
the absence of any contaminants such as processing aids (e.g. lubricants) or undue microbiological contaminants.
After cleaning, valves shall be kept in clean, closed containers and precautions shall be taken not to introduce
contamination during subsequent handling, e.g. taking samples. Containers shall be fed to the filling line in a
clean condition or cleaned on-line immediately before filling.
VI.3.5. Precautions shall be taken to ensure uniformity of suspensions at the point of fill throughout the filling process.
VI.3.6. When a two-shot filling process is used, it is necessary to ensure that both shots are of the correct weight in order
to achieve the correct composition. For this purpose, 100 % weight checking at each stage is recommended.
VI.3.7. Controls after filling shall ensure the absence of undue leakage. Any leakage test shall be performed in a way that
avoids microbial contamination or residual moisture.
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ANNEX IV
COMPUTERISED SYSTEMS
I. SCOPE
The requirements set out in this Annex shall apply to computerised systems that are used in connection with the
manufacture of veterinary medicinal products, in so far as such use falls under the scope of good manufacturing
practices. The use of computer systems in manufacturing sites for purposes not connected with the pharmaceutical
quality system (e.g. staff matters, commercial issues, etc.) are not concerned by the requirements in this Annex.
II. GENERAL REQUIREMENTS
II.1. IT infrastructure(1) used in the manufacture of veterinary medicinal products shall be qualified. Any related
software application shall also be validated. The extent of the validation shall be based on risk management
principles having regard to the need to ensure product quality and data integrity.
II.2. The outsourcing of tasks/operations related to the installation, configuration, validation, maintenance, modification
of a computerised system or any other related service or for data processing shall be made by means of a written
contract that shall provide for a clear delineation of the responsibilities of each party.
II.3. The suitability of the contractor (including by means of audits where appropriate) shall be assessed applying risk
management principles.
II.4. Documentation supplied with commercial off-the-shelf products shall be reviewed by the manufacturer to check
that user requirements are fulfilled.
II.5. Suppliers of software specifically developed/adapted for use within the manufacturing process shall be qualified.
Where necessary and upon the request of inspectors, the manufacturer of veterinary medicinal products shall be
able to produce information from the quality system of the suppliers or developers of such specific software. The
contractual agreements between the software suppliers and the manufacturer of veterinary medicinal products
shall contain adequate provisions to this effect.
III. DEVELOPMENT PHASE
III.1. The manufacturer shall take all reasonable steps to ensure that the system is suitable to ensure the quality of the
product, the consistency of the manufacturing process and compliance with the goals of the pharmaceutical
quality system.
III.2. User requirements specifications shall describe the required functions of the computerised system and shall be
based on risk assessment principles. User requirement specifications shall be traceable throughout the life-cycle of
the computerised system.
III.3. The standards, protocols, acceptance criteria, procedures and records shall be justified on the basis of a risk
assessment.
III.4. The validation documentation and reports shall cover the relevant steps of the entire life cycle. The validation
documentation shall include change control records (if applicable) and reports on any deviations observed during
the validation process.
III.5. A process shall be in place for the validation of bespoke or customised computerised systems which ensures the
formal assessment and reporting of the quality and performance parameters for all the life-cycle stages of the
system.
(1) For the purposes of this Annex, ‘IT infrastructure’ means the hardware and software that is necessary for the system to function (e.g.
networking software and operation systems).
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III.6. The suitability of the testing procedures and test scenarios shall be demonstrated. System (process) parameter limits,
data limits and error handling shall be duly considered. When automated testing tools are used, an assessment of
their adequacy, including of the environment where the test is conducted, shall be required.
III.7. When data are transferred to another data format or system, it shall be verified that the migration process has not
altered the data (in value or meaning).
IV. OPERATIONAL PHASE
IV.1. An up-to-date listing of all the relevant systems and their functionality (inventory) shall be kept. In the case of
critical systems, the system description shall detail the physical and logical arrangements, data flows and interfaces
with other systems or processes, any hardware and software pre-requisites and security measures.
IV.2. Computerised systems exchanging data electronically with other systems shall include appropriate built-in checks
for the correct and secure entry and processing of data.
IV.3. For critical data entered manually, an additional check on the accuracy of the data shall be performed. This check
may be done by a second operator or by validated electronic means. The criticality and the potential consequences
of erroneous or incorrectly entered data shall be addressed under risk management principles.
IV.4. Data shall be secured by both physical and electronic means against damage. The readability and accuracy of stored
data shall be ensured, as well as the accessibility thereof throughout the retention period.
IV.5. Regular back-ups of all relevant data shall be done. Integrity and accuracy of backup data and the ability to restore
the data shall be checked during validation and be periodically monitored.
IV.6. It shall be ensured that electronically stored data can be printed. For records supporting the batch release it shall be
possible to generate printouts indicating if any of the data has been changed since the original entry.
IV.7. Based on a risk assessment, it may be appropriate to build into the system the creation of a record of all changes that
are relevant to demonstrate compliance with good manufacturing practice and deletions (a system generated "audit
trail"). In case of change or deletion of relevant data, the reason shall be documented. Audit trails shall be available
and convertible to a generally intelligible form and regularly reviewed.
IV.8. Changes to a computerised system, including system configurations, shall only be made in a controlled manner in
accordance with a defined procedure.
IV.9. Computerised systems shall be periodically evaluated to confirm that they remain in a valid state and in compliance
with the requirements set out in this Annex. Such evaluations shall include, where appropriate, the current range of
functionality, deviation records, incidents, problems, upgrade history, performance, reliability, security and
validation status reports.
IV.10. Physical or logical controls shall be in place to restrict the access to computerised systems and the data storage area
to authorised persons only. Suitable methods of preventing unauthorised entry to the system, commensurate to the
criticality of the computerised system, shall be implemented.
IV.11. The generation, change or cancellation of access authorisations shall be recorded.
IV.12. The identity of operators creating, changing, confirming or deleting data shall be recorded, including the date and
time where the operations occur.
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IV.13. All incidents, not only system failures and data errors, shall be reported and assessed. The root cause of a critical
incident shall be identified and shall form the basis for the implementation of corrective and preventive actions as
appropriate.
IV.14. Electronic records may be signed electronically. Electronic signatures shall be permanently linked to their respective
record and shall include the time and date when they were generated.
IV.15. When a computerised system is used for recording certification, the system shall be designed/controlled to ensure
that only the Qualified Person can certify the batches.
IV.16. The continuity of operations performed by computerised systems supporting critical processes, shall be ensured in
the event of a system breakdown (e.g. by means of a manual or another alternative system). The time required to
bring the alternative arrangements into use shall be commensurate to the risks. The implemented arrangements
shall be documented and tested.
IV.17. Data may be archived. This data shall be checked for accessibility, readability and integrity. If relevant changes are to
be made to the system (e.g. computer equipment or programs), then the ability to retrieve the data shall be ensured
and tested.
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ANNEX V
QUALIFICATION AND VALIDATION
I. SCOPE
The requirements set out in this Annex shall apply to the qualification of equipment, facilities, utilities and
systems used for the manufacture of veterinary medicinal products and the validation of the manufacturing
process. Computerised systems used for the manufacture of veterinary medicinal products shall be validated
according to the requirements set out in Annex IV.
II. GENERAL REQUIREMENTS
II.1. Decisions on the scope and extent of the qualification/validation shall be based on a documented risk assessment.
Retrospective qualification/validation is not acceptable. Data supporting qualification/validation studies that were
obtained from sources outside of the manufacturers own programmes may be used provided that this approach is
justified and that there is adequate assurance of the reliability thereof to support the intended qualification/
validation.
II.2. Qualification and validation activities shall take into consideration the life cycle of the relevant equipment,
facilities, utilities, systems and of the veterinary medicinal product.
II.3. Any planned changes to the equipment, facilities, utilities, systems or manufacturing process that may affect the
quality of the veterinary medicinal product shall be formally documented and its impact on the validated status
or control strategy shall be assessed.
II.4. Qualification and validation activities shall only be performed by suitably trained personnel who follow approved
procedures, including on reporting. There shall be appropriate oversight over the whole validation life cycle.
II.5. The key elements of the site qualification and validation programme shall be clearly defined and documented in a
validation master plan or in an equivalent document, which – as a minimum – shall include or refer to the
following:
(a) the general qualification and validation approach applied by the manufacturer;
(b) the organisational structure, including roles and responsibilities for qualification and validation activities;
(c) a summary of the equipment, facilities, utilities, systems, manufacturing processes on site and their
qualification/validation status;
(d) the strategy for the implementation of changes (‘change control’) and management of deviations for
qualification and validation;
(e) guidance on developing acceptance criteria;
(f) references to documents supporting/recording qualification and validation;
(g) the qualification and validation strategy/plan for the equipment, facilities, utilities, systems or processes,
including requalification, where applicable.
II.6. A quality risk management approach shall be used for qualification and validation activities. Where required, in
light of increased knowledge acquired during the life-cycle, the risk assessments shall be repeated. The way in
which risk assessments are used to support qualification and validation activities shall be documented.
II.7. Appropriate checks shall be incorporated into qualification and validation work to ensure the integrity of all data
obtained.
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III. DOCUMENTATION
III.1. All documents generated during qualification and validation shall be approved and authorised by appropriate
personnel as defined in the pharmaceutical quality system.
III.2. The inter-relationship between documents in complex qualification/validation projects shall be clearly defined.
III.3. Qualification/validation protocols defining the critical systems, attributes and parameters and the associated
acceptance criteria shall be prepared.
III.4. Qualification documents may be combined together, where appropriate, e.g. installation qualification and
operational qualification.
III.5. Where qualification/validation protocols and other documentation are supplied by a third party providing
validation services, appropriate personnel at the manufacturing site shall confirm their suitability and
compliance with internal procedures before approval. Vendor protocols may be supplemented by additional
documentation/test protocols before use.
III.6. Any significant changes to the approved protocol during execution (e.g. acceptance criteria, operating
parameters, etc.) shall be documented as a deviation and be scientifically justified.
III.7. Results that fail to meet the pre-defined acceptance criteria shall be recorded as a deviation and be fully
investigated. Implications for the qualification/validation status shall be discussed in the report.
III.8. The review and conclusions of the qualification/validation shall be reported and the results obtained summarised
against the acceptance criteria. Any subsequent changes to acceptance criteria shall be scientifically justified and a
final recommendation made as to the outcome of the qualification/validation.
III.9. A formal release for the next stage in the qualification/validation process shall be authorised by the relevant
responsible personnel either as part of the qualification/validation report approval or as a separate summary
document. Conditional approval to proceed to the next qualification/validation stage may be given where certain
acceptance criteria or deviations have not been fully addressed and there is a documented assessment supporting
that there is no significant impact on the next activity.
IV. QUALIFICATION STAGES FOR EQUIPMENT, FACILITIES, UTILITIES AND SYSTEMS
IV.1. Qualification activities shall consider all stages, from the initial development of the user requirements
specification up to the end use of the equipment, facility, utility or system. While the specific stages/criteria are to
be adapted to the specific project characteristics, the main stages and some criteria that may be included in each
stage are indicated in Sections IV.2 to IV.7 for orientation purposes.
IV.2. User requirements specification
Specifications for equipment, facilities, utilities or systems shall be defined in a user requirements specification or
a functional specification document. The essential elements of quality shall be built in at this stage and any risks
mitigated to an acceptable level. The user requirement specification is a point of reference throughout the
validation life cycle.
IV.3. Design qualification
Design qualification is the documented verification that the proposed design of the equipment, facilities, utilities
or systems is suitable for the intended purpose. Through design qualification the compliance of the design with
good manufacturing practice shall also be demonstrated and documented. The requirements of the user
requirements specification shall be verified during the design qualification.
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IV.4. Factory acceptance testing / Site acceptance testing
Where applicable, equipment may be evaluated at the vendor site, prior to delivery. This may be particularly
relevant in case of novel or complex technologies.
Prior to installation, the equipment shall be confirmed to comply with the user requirements specification /
functional specification at the vendor site, if applicable.
Where appropriate and justified, documentation review and some tests may be performed as part of the factory
acceptance testing or other stages without the need for repetition thereof on site as part of installation
qualification or operational qualification, provided that it is shown that the functionality is not affected by the
transport and installation.
Factory acceptance testing may be supplemented by the execution of a site acceptance testing following the
receipt of equipment at the manufacturing site.
IV.5. Installation qualification (IQ)
Installation qualification is the documented verification that the equipment, facilities, utilities or systems, as
installed or modified, comply with the approved design and the manufacturer’s recommendations.
Installation qualification shall include, but is not limited to the following:
(a) verification of the correct installation of components, instrumentation, equipment, pipe work and services
against the engineering drawings and specifications;
(b) verification of the correct installation against the pre-defined criteria;
(c) collection and collation of supplier operating and working instructions and maintenance requirements;
(d) calibration of instruments;
(e) verification of the materials of construction.
IV.6. Operational qualification (OQ)
Operational qualification is the documented verification that the equipment, facilities, utilities or systems, as
installed or modified, perform as intended throughout the anticipated operating ranges. While operational
qualification usually follows installation qualification, depending on the complexity of the equipment, a
combined installation/operation qualification may be performed.
Operational qualification shall include, but is not limited to, the following:
— tests that have been developed from the knowledge of processes, systems and equipment to ensure the
system is operating as designed;
— tests to confirm upper and lower operating limits, including worst case conditions.
IV.7. Performance qualification
Performance qualification is the documented verification that equipment, facilities, utilities or systems can
perform effectively and reproducibly based on the approved specifications and manufacturing process. While
this step shall generally take place after the successful completion of installation and operational qualification, in
some cases, it may be appropriate to perform it in conjunction with operational qualification or process
validation.
Performance qualification shall include tests, using production materials, qualified substitutes or a simulated
product that has been demonstrated to have an equivalent behaviour under normal operating conditions with
worst case batch sizes. The frequency of sampling used to confirm process control shall be justified.
Tests shall cover the operating range of the intended process, unless documented evidence from the development
phases confirming the operational ranges is available.
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Other requirements
IV.8. The quality of steam, water, air and other gases shall be confirmed after the installation in accordance with the
approach above-referred. The period and extent of the qualification shall take due consideration of seasonal
variations (where relevant) and the intended use of the utility.
IV.9. A risk assessment shall be carried out in cases where there may be a direct contact with the product (e.g. heating,
ventilation and air-conditioning (HVAC) systems) or an indirect contact (e.g. through heat exchangers) to mitigate
any risks of failure.
IV.10. The qualification of the equipment used for primary packaging shall be carried out at the minimum and
maximum operating ranges defined for the critical process parameters such as temperature, machine speed and
sealing pressure.
V. RE-QUALIFICATION
V.1. Equipment, facilities, utilities and systems shall be re-evaluated at an appropriate frequency to confirm that they
remain suitable for the intended operations.
V.2. The need for re-qualification (e.g. following changes to equipment/systems) shall be evaluated on the basis of
quality risk management principles.
VI. PROCESS VALIDATION
VI.1. General requirements
VI.1.1. Process validation is the documented evidence that the process, operated within the established parameters, can
perform effectively and reproducibly to produce a veterinary medicinal product within the required
specifications and quality attributes and in compliance with the terms of the marketing authorisation.
VI.1.2. Through the process validation it shall be shown that all quality attributes and process parameters that are
important for ensuring the required product quality can be consistently met by the process. The classification of
process parameters and quality attributes as critical or non-critical shall be conducted having regard to available
product and process knowledge(1)and based on a risk assessment; it shall be duly documented.
VI.1.3. Manufacturing processes shall be shown to be capable of ensuring consistent production of a product of the
required quality and in compliance with the requirements set in the marketing authorisation before the
veterinary medicinal products are placed on the market. Retrospective validation is not acceptable.
VI.1.4. Process validation of new products shall cover all intended marketed strengths and sites of manufacture.
Bracketing may be justified for new products based on extensive process knowledge from the development stage
in conjunction with an appropriate ongoing verification programme.
VI.1.5. For process validation of products that are transferred from one site to another or within the same site, the
number of validation batches may be reduced by the use of a bracketing approach. This approach shall be
scientifically justified on the basis of existing product knowledge. Different strengths, batch sizes and pack sizes/
container types may also use a bracketing approach, if justified.
VI.1.6. Batches used for process validation shall usually be of the same size as the intended commercial scale batches; the
use of any other batch sizes shall be duly justified.
(1) Adequate process knowledge is particularly relevant where the concept of design space is used as well as for the development of any
mathematical models.
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VI.1.7. Equipment, facilities, utilities and systems used for process validation shall be qualified. In addition, test methods
used for process validation shall be validated for their intended use.
VI.1.8. Validation batches may be released to the market only if this is pre-defined and provided that they comply with
good manufacturing practice (including the validation acceptance criteria or continuous process verification
criteria) and with the terms of the marketing authorisation.
VI.2. Traditional process validation
VI.2.1. Under the so-called traditional approach, a number of batches of the finished product are manufactured under
routine conditions to confirm reproducibility.
VI.2.2. While it is generally considered acceptable that a minimum of three consecutive batches manufactured under
routine conditions can constitute a validation of the process, the number of batches used for process validation
shall be justified on the basis of a risk assessment that takes into consideration the complexity of the process and
the variability of the results from the process as well as other relevant factors.
An alternative number of batches may be justified taking into account whether standard methods of manufacture
are used and whether similar products or processes are already manufactured/used at the site. An initial validation
exercise with three batches may need to be supplemented with further data obtained from subsequent batches as
part of an on-going process verification exercise.
VI.2.3. A process validation protocol shall be developed which shall define the critical process parameters (i.e. process
parameters the variability of which have an impact on critical quality attributes and which therefore shall be
monitored or controlled to ensure the desired product quality), critical quality attributes (i.e. physical, chemical,
biological or microbiological characteristics that shall be controlled to ensure the desired product quality) and
the associated acceptance criteria based on development data or process knowledge.
VI.2.4. Process validation protocols shall include, but are not limited to, the following:
(a) a short description of the process and a reference to the respective batch record;
(b) functions and responsibilities;
(c) a summary of the critical quality attributes to be investigated;
(d) a summary of critical process parameters and their associated limits;
(e) a summary of other (non-critical) attributes and parameters to be investigated or monitored during the
validation activity, and the reasons for their inclusion;
(f) a list of the equipment/facilities to be used (including measuring/monitoring/recording equipment) together
with the calibration status;
(g) a list of analytical methods and method validation, as appropriate;
(h) proposed in-process controls with acceptance criteria and the reason(s) why each in-process control is
selected;
(i) additional testing to be carried out with acceptance criteria;
(j) the sampling plan and the rationale behind it;
(k) methods for recording and evaluating results;
(l) the process for release and certification of batches (if applicable).
VI.3. Continuous process verification
VI.3.1. Continuous process verification may be used as an alternative to traditional process validation for products
developed under a quality by design approach, where it has been scientifically established during the
development phase that the established control strategy provides a high degree of assurance of product quality.
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VI.3.2. The method by which the process will be verified shall be defined. There shall be a science-based control strategy
for the required attributes for incoming materials, critical quality attributes and critical process parameters. The
control strategy shall be regularly evaluated. Process analytical technology and multivariate statistical process
control may be used as tools.
VI.3.3. The number of batches necessary to demonstrate that the process is capable of consistently delivering a product
of the desired quality and in compliance with the terms of the marketing authorisation shall be set case by case
having regard to the specificities of the product and applying quality risk management principles.
VI.4. Hybrid approach
VI.4.1. A hybrid of the traditional approach and continuous process verification may be used where there is a substantial
amount of product and process knowledge gained from manufacturing experience and historical batch data.
VI.4.2. This approach may also be used for any validation activities after changes or during ongoing process verification
even though the product was initially validated using a traditional approach.
VI.5. Ongoing process verification during lifecycle
VI.5.1. Ongoing process verification (also known as continued process verification) is the documented evidence that the
manufacturing process is capable of ensuring consistent production of a product of the required quality and in
compliance with the requirements set in the marketing authorisation. Ongoing process verification is applicable
regardless of the approach to process validation implemented (traditional, continuous or hybrid).
VI.5.2. The extent and frequency of the ongoing process verification shall be reviewed periodically having regard to the
level of process understanding and process performance.
VI.5.3. Ongoing process verification shall be conducted under an approved protocol or equivalent documents and a
report shall be prepared to document the results obtained. Statistical tools shall be used, where appropriate, to
support any conclusions.
VI.5.4. Ongoing process verification shall be used throughout the product lifecycle to support the validated status of the
product, taking into consideration the outcome of the product quality review. Incremental changes over time
shall also be considered and the need for any additional actions, e.g. enhanced sampling, shall be assessed.
VI.6. Concurrent validation
VI.6.1. In exceptional circumstances, where there is a strong benefit-risk ratio for the treated animal, it may be acceptable
not to complete a validation programme before routine production starts and concurrent validation may be used.
However, the decision to carry out concurrent validation must be justified, documented and approved by
authorised personnel.
VI.6.2. Where a concurrent validation approach has been adopted, there shall be sufficient data to support a conclusion
that any given batch of product is uniform and meets the defined acceptance criteria. The results and conclusions
shall be formally documented and available to the qualified person prior to the certification of the batch.
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VII. VALIDATION OF TEST METHODS
VII.1. Analytical methods that are used for the manufacture or control of veterinary medicinal products (including
those supporting validation and qualification) shall be validated. The validation shall demonstrate the suitability
of the analytical methods for the intended purpose.
VII.2. Analytical procedures, which are either described in the European Pharmacopoeia, the pharmacopoeia of a
Member State, or are linked to a product specific monograph, and are performed according to the monograph,
are generally considered as validated. In such cases, the suitability of the validated test for the intended purpose
shall be verified.
VII.3. Where microbial testing of product is carried out, the method shall be validated to confirm that the product does
not influence the recovery of microorganisms.
VII.4. Where microbial testing of surfaces in clean rooms is carried out, the test method shall be validated to confirm
that the use of sanitising agents does not influence the recovery of microorganisms.
VIII. CLEANING VALIDATION
VIII.1. Cleaning validation is the documented evidence that a given cleaning procedure reproducibly removes
contaminants, residues from previous product and cleaning agents below a pre-defined threshold. Cleaning
validation is required to confirm the effectiveness of cleaning procedures for all product contact equipment.
VIII.2. Simulating agents (i.e. materials that closely resemble the specific characteristics of the relevant product) may be
used provided that it is scientifically justified.
VIII.3. The cleaning validation for similar types of equipment may be grouped together provided that it is duly justified.
VIII.4. While a visual check for cleanliness is part of the acceptance criteria for cleaning validation, this criterion alone is
generally not sufficient. Moreover, repeated cleaning and retesting until acceptable residue results are obtained is
not considered an acceptable approach.
VIII.5. It is recognised that cleaning validation may take some time to complete and that, in such cases, verification(2)
after each batch is required until the validation is complete. When this approach is implemented, there shall be
sufficient data from the verification to support a conclusion that the equipment is clean and available for
further use.
VIII.6. Validation shall consider the level of automation in the cleaning process. Where an automatic process is used, the
specified normal operating range of the utilities and equipment shall be validated.
VIII.7. An assessment shall be performed to determine the variable factors that influence the effectiveness and
performance of the cleaning procedure (e.g. operators, the level of detail in procedures such as rinsing times, etc.)
If variable factors have been identified, the worst case situations shall be used as the basis for the cleaning
validation studies.
(2) For the purposes of this Annex, ‘cleaning verification’ means the gathering of evidence through chemical analysis after each batch/
campaign to show that the residues of the previous product or cleaning agents have been reduced below the scientifically set
maximum limit.
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VIII.8. Limits for the carryover of product residues shall be based on a toxicological evaluation(3), The justification for
the selected limits shall be documented in a risk assessment including all the supporting references. Limits shall
also be established for the removal of the cleaning agents used. Acceptance criteria shall consider the potential
cumulative effect of multiple items of equipment used. The following adaptations are however possible:
(a) therapeutic macromolecules and peptides are known to degrade and denature when exposed to pH
extremes and/or heat, and may become pharmacologically inactive. A toxicological evaluation may
therefore not be applicable in these circumstances;
(b) if it is not feasible to test for specific product residues, other representative parameters may be selected, e.g.
total organic carbon (TOC) and conductivity.
VIII.9. The risk presented by microbial and endotoxin contamination shall be considered during the development of
cleaning validation protocols.
VIII.10. The influence of the time between the manufacture and the cleaning, and the time between the cleaning and the
use shall be taken into account to define dirty and clean hold times for the cleaning process.
VIII.11. Where campaign manufacture is carried out, the impact on the ease of cleaning at the end of the campaign shall
be considered and the maximum length of a campaign (in time and/or number of batches) shall be the basis for
cleaning validation exercises.
VIII.12. Where a worst-case product approach is used as a cleaning validation model, a scientific rationale shall be
provided for the selection of the worst-case product and the impact of new products assessed. Criteria for
determining the worst case may include solubility, cleanability, toxicity and potency.
VIII.13. Cleaning validation protocols shall specify or make reference to the locations to be sampled and the rationale for
the selection of these locations and shall define the acceptance criteria.
VIII.14. Sampling may be carried out by swabbing, rinsing or by other means depending on the production equipment.
The sampling materials and method applied shall not influence the result. Recovery shall be shown to be
possible from all product contact materials sampled in the equipment with the sampling methods used.
VIII.15. The cleaning procedure shall be performed an appropriate number of times based on a risk assessment and meet
the acceptance criteria in order to prove that the cleaning method is validated.
VIII.16. Where a cleaning process is ineffective or is not appropriate for some equipment, dedicated equipment or other
appropriate measures shall be implemented.
VIII.17. Where manual cleaning of equipment is performed, the effectiveness of the manual process shall be confirmed at
a justified frequency.
(3) See EMA Guideline on setting health based exposure limits for use in risk identification in the manufacture of different medicinal
products in shared facilities.
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ANNEX VI
TEMPLATE FOR THE SITE MASTER FILE
Note 1: The site master file relates to the pharmaceutical activities carried out at a specific site. If only part of a
manufacturing process is undertaken at a site, the site master file need only relate to such operations (e.g. analysis,
packaging).
Note 2: The site master file shall contain adequate information but, as far as possible, shall not exceed 25-30 pages, plus
appendices. The document shall be readable when printed on A4 paper sheets.
Note 3: The site master file shall be kept up to date and be representative of current activities. The site master file shall have
an edition number, the date when it becomes effective and the date by which it has to be reviewed. Each Appendix
may have an individual effective date and be subject to a specific review date.
1. GENERAL INFORMATION ON THE MANUFACTURER
1.1. Contact information on the manufacturer
— Name and official address of the manufacturer.
— Name and street address of the site, buildings and production units located on the site.
— Contact information of the manufacturer, including the telephone number of the personnel to be contacted in
the case of product defects or recalls (this number shall be always operational, including outside business
hours).
— Identification number of the site, using a geolocalisation system such as Galileo or GPS. In addition, OMS(1)is
mandatory for submissions in the EEA.
1.2. Authorised pharmaceutical manufacturing activities of the site
— Copy of a valid manufacturing authorisation issued by the relevant competent authority shall be provided as
Appendix 1. Alternatively, reference to the EudraGMDP database may be provided (where applicable). In
cases where the relevant competent authority has not issued a manufacturing authorisation, this shall be
explained.
— Brief description of the manufacture, control, storage, import, export, transport or other activities authorised
by the relevant competent authority(ies), including foreign authorities, with reference to the authorised
pharmaceutical forms/activities, respectively, where not covered by the manufacturing authorisation.
— A list with the type of products currently manufactured on-site shall be provided as Appendix 2, where not
covered by Appendix 1 or EudraGMDP entry.
— List of GMP inspections of the site within the last 5 years, including dates and name/country of the Competent
Authority having performed the inspection.
— A copy of the current GMP certificate or, alternatively, reference to the EudraGMDP database shall be provided
as Appendix 3.
1.3. Any other manufacturing activities carried out on the site
— Description of non-pharmaceutical activities on-site, if any.
(1) https://www.ema.europa.eu/en/human-regulatory-overview/research-development/data-medicines-iso-idmp-standards-overview/
substance-product-organisation-referential-spor-master-data/organisation-management-service-oms.
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2. QUALITY MANAGEMENT SYSTEM OF THE MANUFACTURER
2.1. The quality management system of the manufacturer
— Brief description of the quality management systems run by the company and reference to the standards used.
— Responsibilities related to the maintenance of the quality system, including for senior management.
— Information about the activities for which the site is accredited and certified, including dates and contents of
accreditations and names of the accrediting bodies.
2.2. Release procedure of finished products
— Detailed description of the qualification requirements (education and work experience) of the authorised
person(s) / qualified person(s) responsible for batch certification and releasing procedures.
— General description of batch certification and releasing procedure.
— Brief description of the batch release process, including the specific tasks of the authorised person / qualified
person and arrangements for ensuring compliance with the marketing authorisation (where applicable).
— The arrangements between the authorised persons / qualified persons when several authorised persons /
qualified persons are involved.
— Statement on whether the control strategy employs process analytical technology (PAT) or real time release or
parametric release.
2.3. Management of suppliers and contractors
— A brief summary of the supply chain and the external audit programme.
— Brief description of the qualification system of contractors, manufacturers of active pharmaceutical
ingredients and other suppliers of critical materials.
— Measures to ensure that products manufactured are compliant with TSE (transmissible spongiform
encephalopathy) guidelines, where applicable.
— Measures to address instances when counterfeit/falsified products, bulk products (i.e. unpacked tablets), active
pharmaceutical ingredients or excipients are suspected or identified.
— Use of outside scientific, analytical or other technical assistance in relation to the manufacture or control
activities.
— List of contract manufacturers and laboratories, including addresses and relevant contact information, and
flow charts of supply-chains for outsourced manufacturing and quality control activities (e.g. sterilisation of
primary packaging material for aseptic processes, testing of starting raw materials, etc.) shall be provided as
Appendix 4.
— Brief overview of the allocation of responsibilities between the contract giver and contract acceptor with
respect to compliance with the marketing authorisation (where not included under 2.2).
2.4. Quality Risk Management
— Brief description of the quality risk management methodologies used by the manufacturer.
— Scope and focus of the quality risk management, including a brief description of any activities which are
performed at corporate level and those which are performed locally. Any application of the quality risk
management system to avoid disruptions of supply linked to manufacturing issues shall be mentioned.
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2.5. Product Quality Reviews
— Brief description of the methodologies used.
3. PERSONNEL
— An organisation chart showing the arrangements for quality management, production and quality control
positions/titles shall be provided as Appendix 5, including senior management and qualified person(s).
— Number of employees involved in the quality management, production, quality control and storage
respectively.
4. PREMISES AND EQUIPMENT
4.1. Premises
— Short description of the plant, including the size of the site and list of buildings. If production for different
countries takes place in different buildings on the site, the buildings shall be listed with destined markets
identified (if not identified under 1.1).
— Simple plan or description of the manufacturing areas with indication of the scale (architectural or
engineering drawings are not required).
— Layouts and flow charts of the production areas shall be provided as Appendix 6, showing the room
classification and pressure differentials between adjoining areas and indicating the production activities (i.e.
compounding, filling, storage, packaging, etc.) in the rooms.
— Layouts of warehouses and storage areas shall be provided as part of Appendix 6, with indication of special
areas for the storage and handling of highly toxic, hazardous and sensitising materials, if applicable.
— Brief description of specific storage conditions if applicable, unless they are already indicated on the layouts.
4.1.1. Brief description of heating, ventilation and air conditioning (HVAC) systems:
— Principles for defining the air supply, temperature, humidity, pressure differentials and air change rates, policy
of air recirculation (%).
4.1.2. Brief description of the water systems:
— Quality references of the water produced.
— Schematic drawings of the systems shall be provided as Appendix 7.
4.1.3. Brief description of other relevant utilities, such as steam, compressed air, nitrogen, etc.
4.2. Equipment
4.2.1. Listing of major production and control laboratory equipment with critical pieces of equipment identified shall be
provided as Appendix 8.
4.2.2. Cleaning and sanitation:
— Brief description of the cleaning and sanitation methods of product contact surfaces (i.e. manual cleaning,
automatic clean-in-place, etc.).
4.2.3. GMP critical computerised systems:
— Description of GMP critical computerised systems (excluding equipment specific programmable logic
controllers).
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5. DOCUMENTATION
— Brief description of the documentation system (i.e. electronic, manual).
— Where applicable, a list of the type of documents/records stored or archived off-site (including pharmacov
igilance data, when applicable) shall be provided, as well as the name and address of storage site and an
estimate of time required for retrieving documents from the off-site archive.
6. PRODUCTION
6.1. Type of products(2)
— Type of products manufactured including a list of pharmaceutical forms.
— Toxic or hazardous substances handled (e.g. with high pharmacological activity and/or with sensitising
properties).
— Product types manufactured in a dedicated facility or on a campaign basis, if applicable.
— Process analytical technology (PAT) used, if applicable: general statement of the relevant technology and
associated computerised systems.
6.2. Process validation
— Brief description of the general policy for process validation.
— Brief description of the policy for reprocessing or reworking.
6.3. Material management and warehousing
— Brief description of the arrangements for the handling of materials used in the production, including
packaging materials, bulk and finished products. Sampling, quarantine, release and storage shall also be
addressed.
— Brief description of the arrangements for the handling of rejected materials and products.
7. QUALITY CONTROL (QC)
— Brief description of the quality control activities carried out on the site in terms of physical, chemical, and
microbiological and biological testing.
8. TRANSPORT, COMPLAINTS, PRODUCT DEFECTS AND RECALLS
8.1. Transport arrangements (as applicable to the role of the manufacturer)
— Types (wholesale licence holders, manufacturing licence holders, etc.) and locations (EU/EEA, USA, etc.) of the
companies to which the products are shipped from the site.
— Description of the system used to verify that each customer/recipient is legally entitled to receive the products
from the manufacturer.
— Brief description of the system to ensure appropriate environmental conditions during transit, e.g.
temperature monitoring/control.
— Arrangements for product distribution and methods by which product traceability is maintained.
— Measures taken to prevent manufacturers’ products to fall in the illegal supply chain.
(2) Cross-reference to information provided in Appendix 1 or 2 is acceptable.
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8.2. Complaints, product defects and recalls
— Brief description of the system for handling complaints, product defects and recalls.
9. SELF INSPECTIONS
— Brief description of the self-inspection system with a focus on the criteria used for the selection of the areas to
be covered during planned inspections, practical arrangements and follow-up activities.
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Appendices
— Appendix 1: Copy of valid manufacturing authorisation.
— Appendix 2: List of pharmaceutical forms manufactured including the INN-names or common name (as
available) of the active pharmaceutical ingredients (API) used.
— Appendix 3: Copy of a valid GMP certificate.
— Appendix 4: List of contract manufacturers and laboratories including the addresses and contact information,
and flow-charts of the supply chains for these outsourced activities.
— Appendix 5: Organisational charts.
— Appendix 6: Layouts of production areas, including material and personnel flows and general flow charts of
manufacturing processes of each product type (pharmaceutical form), and layouts of warehouse and storage
areas.
— Appendix 7: Schematic drawings of water systems.
— Appendix 8: List of major production and laboratory equipment.
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ANNEX VII
USE OF IONISING RADIATION IN THE MANUFACTURE OF VETERINARY MEDICINAL PRODUCTS
I. GENERAL
The requirements set out in this Annex shall apply to the use of ionising radiation in the manufacture of
veterinary medicinal products. The specific requirements set forth in this Annex shall apply only to the ionising
radiation process, other aspects of the manufacturing process shall comply with the requirements set forth in
this Regulation as appropriate.
The required radiation dose to be applied, including relevant limits, shall be provided for in the marketing
authorisation.
II. PREMISES
Premises shall be designed and operated to segregate irradiated from non-irradiated containers to avoid their
cross-contamination. Where materials are handled within closed irradiation containers, it may not be necessary
to segregate materials intended for use in the production of medicinal products from other type of materials,
provided that there is no risk of the former being contaminated by the latter. Any possibility of contamination
of the products by radionuclide from the source shall be excluded.
III. EQUIPMENT
III.1. Dosimeters
III.1.1. Dosimeters used shall be calibrated according to relevant standards. The period of validity of the calibration
shall be documented in written with appropriate justification and be adhered to.
III.1.2. The same instrument shall normally be used to establish the calibration curve of the dosimeters and to measure
the change in their absorbance after irradiation. If a different instrument is used, the absolute absorbance of each
instrument shall be established.
III.1.3. Depending on the type of dosimeter used, due account shall be taken of possible causes of inaccuracy, including
a change in moisture content, a change in temperature, the time elapsed between the irradiation and the
measurement or the dose rate.
III.1.4. The wavelength of the instrument used to measure the change in absorbance of dosimeters and the instrument
used to measure their thickness shall be subject to regular checks of calibration at intervals established having
regard to the stability, purpose and usage.
III.2. Irradiators
III.2.1. Qualification
III.2.1.1. It shall be demonstrated, through appropriate documentation, that irradiators are able to perform consistently
within predetermined limits when operated according to the process specifications. In this context,
predetermined limits are the maximum and minimum doses designed to be absorbed by the irradiation
container. It shall not be possible for variations to occur in the operation of the irradiator which give a dose to
the container outside those limits without the knowledge of the operator.
III.2.1.2. When there is a change to the process or the irradiator that could affect the dose distribution to the irradiation
container (e.g. change of source pencils), it shall be re-assessed whether the irradiator continues to consistently
perform within the predetermined limits. The extent of the assessment needed depends on the extent of the
change in the irradiator or the load that has taken place.
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III.2.2. Gamma irradiators
III.2.2.1. Design
The irradiator shall be designed taking into account that the absorbed dose received by a particular part of an
irradiation container at any specific point in the irradiator can be impacted by the following factors:
— the activity and geometry of the source;
— the distance from the source to the container;
— the duration of the irradiation controlled by the timer setting or conveyor speed;
— the composition and density of the material, including other products, between the source and the
particular part of the container;
— the path of containers through a continuous irradiator or the loading pattern in a batch irradiator;
— the number of exposure cycles.
III.2.2.2. Dose mapping
The results of the dose mapping procedure shall give minimum and maximum absorbed doses in the product
and on the container surface for a given set of irradiator parameters, product density and loading pattern.
For the dose mapping procedure, the following elements shall apply:
(a) The irradiator shall be filled with irradiation containers packed with dummy products or a representative
product of uniform density. Dosimeters shall be placed throughout a minimum of three loaded irradiation
containers which are passed through the irradiator, surrounded by similar containers or dummy products.
If the product is not uniformly packed, dosimeters shall be placed in a larger number of containers.
(b) The positioning of the dosimeters shall depend on the size of the irradiation container. For example, for
containers up to 1 × 1 × 0,5 m, a three-dimensional 20 cm grid throughout the container including the
outside surfaces might be suitable. If the expected positions of the minimum and maximum dose are
known from a previous irradiator performance characterisation, some dosimeters could be removed
from regions of average dose and replaced to form a 10 cm grid in the regions of extreme dose.
(c) Ideally, reference dosimeters shall be used because of their greater precision. Routine dosimeters are
permissible but it is advisable to place reference dosimeters beside them at the expected positions of
minimum and maximum dose and at the routine monitoring position in each of the replicate irradiation
containers. The observed values of dose will have an associated random uncertainty that can be estimated
from the variations in replicate measurements.
(d) The minimum observed dose, as measured by the routine dosimeters, necessary to ensure that all
irradiation containers receive the minimum required dose shall be set having regard to the random
variability of the routine dosimeters used.
(e) Irradiator parameters shall be kept constant, monitored and recorded during dose mapping. The records,
together with the dosimetry results and all other records generated, shall be retained.
III.2.3. Electron irradiators
III.2.3.1. Design
The irradiator shall be designed taking into account that the absorbed dose received by a particular portion of an
irradiated product at any specific point in the irradiator can be impacted by the following factors:
— the characteristics of the beam, which are: electron energy, average beam current, scan width and scan
uniformity;
— the conveyor speed;
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— the product composition and density;
— the composition, density and thickness of material between the output window and the particular portion
of product;
— the output window to container distance.
III.2.3.2. Dose mapping
The results of the dose mapping procedure shall give minimum and maximum absorbed doses in the product
and on the container surface for a given set of irradiator parameters, product density and loading pattern.
For the dose mapping procedure, dosimeters shall be placed between layers of homogeneous absorber sheets
making up a dummy product, or between layers of representative products of uniform density, such that at
least ten measurements can be made within the maximum range of the electrons. Requirements set forth in
points (b) to (d) of Section III.2.2.2 shall apply also.
IV. DOCUMENTATION
IV.1. The numbers of containers received, irradiated and dispatched shall be reconciled with each other and with the
associated documentation. Any discrepancy shall be reported and resolved.
IV.2. The irradiator operator shall certify in writing the range of doses received by each irradiated container within a
batch or delivery.
IV.3. Process and control records for each irradiation batch shall be checked and signed by a nominated responsible
person and retained.
IV.4. The documentation associated with the validation/qualification of the irradiator shall be retained for one year
after the expiry date or at least five years after the release of the last product processed by the irradiator,
whichever is longer.
V. PROCESSING
V.1. General
V.1.1. Irradiation containers shall be packed in accordance with the specified loading pattern(s) established during
validation.
V.1.2. During the process, the radiation dose to the irradiation containers shall be monitored using validated
dosimetry procedures. The relationship between that dose and the dose absorbed by the product inside the
container must have been established during process validation and as part of the qualification of the irradiator.
V.1.3. Radiation indicators shall be used as an aid to differentiate irradiated from non-irradiated containers. However,
they shall neither be used as the sole means of differentiation nor be considered as an indication of satisfactory
processing.
V.1.4. Processing of mixed loads of containers within the irradiation cell shall only be done when there is evidence
supporting that the radiation dose received by individual containers remains within the limits specified.
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V.1.5. When the required radiation dose is – by design – achieved during more than one exposure or passage, this shall
be specified as part of the contract, including relevant details regarding the predetermined time period.
Unplanned interruptions during irradiation that extend the irradiation process beyond the specifications set
forth in the contract shall be notified to the contract giver, who shall bring the information to the attention of
the qualified person.
V.1.6. Non-irradiated products shall be segregated from irradiated products at all times. Methods of achieving this
objective include the use of radiation indicators and appropriate design of premises.
V.2. Gamma irradiators
V.2.1. For continuous processing modes(1), the following shall apply:
(a) dosimeters shall be placed so that at least two are exposed in the irradiation at all times;
(b) there shall be a positive indication of the correct position of the source and an interlock between source
position and conveyor movement. The conveyor speed shall be monitored continuously and recorded.
V.2.2. For batch modes(2), the following shall apply:
(a) at least two dosimeters shall be exposed in positions related to the minimum dose position;
(b) source movement and exposure times for each batch shall be monitored and recorded.
V.2.3. For a given desired dose, the timer setting or conveyor speed shall be adjusted for source decay and source
additions. The period of validity of the setting or speed shall be recorded and adhered to.
V.3. Electron beam irradiators
V.3.1. A dosimeter shall be placed on every container.
V.3.2. There shall be continuous recording of average beam current, electron energy, scan-width and conveyor speed.
These variables, other than conveyor speed, shall be controlled within the pre-defined limits established
pursuant to Section III.2.1.
VI. PROCESS VALIDATION
VI.1. Through process validation it shall be demonstrated that the delivery of the intended absorbed dose to the
product will achieve the expected results.
VI.2. Validation shall include dose mapping to establish the distribution of absorbed dose within the irradiation
container when packed with product in a defined configuration.
VI.3. The irradiation process specification shall include at least the following:
(a) details of the packaging of the product;
(b) the loading pattern(s) of product within the irradiation container. When a mixture of products is allowed
in the irradiation container, particular care shall be taken that there is no underdosing of dense products
or shadowing of other products by dense products. Each mixed product arrangement shall be specified
and validated;
(1) For the purposes of this Annex, ‘continuous processing mode’ means a type of irradiation process where an automatic system conveys
the products into the radiation cell, past the exposed radiation source along a defined path and at an appropriate speed, and out of the
cell.
(2) For the purposes of this Annex, ‘batch mode’ means a type of irradiation process where the product is arranged at fixed locations
around the radiation source and cannot be loaded or unloaded while the radiation source is exposed.
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(c) the loading pattern of irradiation containers around the source (batch mode) or the pathway through the
cell (continuous mode);
(d) the maximum and minimum limits of absorbed dose to the product, as well as the associated routine
dosimetry;
(e) the maximum and minimum limits of absorbed dose to the irradiation container and the associated
routine dosimetry to monitor this absorbed dose;
(f) other process parameters, including dose rate, maximum time of exposure, number of exposures, etc.
When irradiation is outsourced to a third party, items (d) and (e) shall form part of the contract.
VII. MICROBIOLOGICAL MONITORING
Microbiological monitoring is the responsibility of the manufacturer of the veterinary medicinal product.
Environmental monitoring and bioburden monitoring prior to irradiation may be required as specified in the
marketing authorisation.
VIII. SUBCONTRACTING
VIII.1. When treatment by irradiation is subcontracted, the subcontractor shall hold an appropriate manufacturing
authorisation.
VIII.2. The manufacturer of the veterinary medicinal product bears the responsibility for the quality of the product,
including the attainment of the objective of irradiation. The sub-contractor for the radiation process shall
ensure that the dose of radiation required by the manufacturer is delivered to the irradiation container (i.e. the
outermost container in which the products are irradiated).
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ANNEX VIII
I.Model for confirmation of partial manufacturing
[LETTER HEAD OF MANUFACTURER WHO CARRIED OUT THE MANUFACTURING ACTIVITY]
1. Name of the product and description of the manufacturing stage (e.g. paracetamol tablets, primary packaging into
blister packs).
2. Batch number.
3. Name and address of the site carrying out the partial manufacturing.
4. Reference to the written agreement detailing the responsibilities between both parties (in accordance with
Article 43).
5. Confirmation statement:
I hereby confirm that the manufacturing stages referred to in the written agreement referred to in Section 4 have
been carried out in full compliance with good manufacturing practice requirements applicable in the EU and the
terms described in the agreement as provided by [Contract Giver/manufacturer certifying and releasing the batch].
6. Name of the qualified person confirming the partial manufacturing.
7. Signature of qualified person confirming the partial manufacturing.
8. Date of signature.
II.Model for batch release certificate
[LETTER HEAD OF THE MANUFACTURER CERTIFYING AND RELEASING THE BATCH]
1. Name, strength/potency, dosage form and package size (identical to the text on the finished product package).
2. Batch number of the finished product.
3. Name of the destination country/countries of the batch, at least when within the EU.
4. Certification statement:
I hereby certify that all the manufacturing stages of this batch of finished product have been carried out in full
compliance with the good manufacturing practice requirements applicable in the EU and with the requirements of
the marketing authorisation [to be added only when batch is exported:of the destination country/countries].
5. Name of the qualified person certifying the batch.
6. Signature of the qualified person certifying the batch.
7. Date of signature.
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ANNEX IX
REAL TIME RELEASE TESTING AND PARAMETRIC RELEASE
I. REAL TIME RELEASE TESTING
I.1. Under a real time release testing approach, a combination of in-process monitoring and controls may replace end-
product testing in the context of the batch release. This approach may only be implemented if it is authorised in
the marketing authorisation.
I.2. When designing the real time release testing strategy, the following minimum criteria shall be considered:
— the proposed real time measurement and control of the relevant in-process material attributes and process
parameters shall be accurate predictors of the corresponding finished product attributes;
— the suitability of the combination of the relevant assessed material attributes and process controls to replace
end-product testing shall be scientifically demonstrated;
— the combined process measurements (process parameters and material attributes) and any other test data
generated during the manufacturing process shall provide a robust basis for the batch release decision.
I.3. A real time release testing strategy shall be integrated and controlled as part of the pharmaceutical quality system, in
particular with respect to:
(a) personnel: the implementation of real time release testing requires input from a cross-functional/multi-
disciplinary team with relevant experience on topics, such as engineering, analytics, chemometric modelling
or statistics;
(b) control strategy: when implementing real time release testing, it is paramount to ensure the robustness of
controls applied during the manufacturing process and their suitability to ensure the quality of the product
and consistent production. The control strategy shall be adapted through the life-cycle in light of acquired
knowledge and in accordance with quality risk management principles;
(c) management of changes: requirements set forth in Article 26(3) are particularly relevant when implementing
real time release testing;
(d) validation and qualification policy: the qualification and validation of in-line(1) and on-line(2) analytical
methods is particularly relevant when real time release testing is implemented, especially when advanced
analytical methods are used. Particular attention shall be paid to the location where the sampling probe is
placed within the manufacturing equipment;
(e) any deviation or process failure shall be thoroughly investigated and any adverse trending indicating a change
in the state of control of the process, equipment or facilities shall be followed up appropriately;
(f) continuous learning through data collection and analysis over the life cycle of a product is important.
Manufacturers shall scientifically evaluate data (including data trends), to assess opportunities to improve
quality and/or consistency. For the implementation of changes, Article 26(3) applies.
(1) The testing equipment is integrated into the process line, where the analysis is implemented under the process conditions. After the
measurement, the sample moves forward continuously along the flow. This was the original method for real-time analysis.
(2) The sample is extracted from the process line in a statistically representative way and introduced to the measurement zone. The
measurement conditions are similar to those of the process line. After the measurement, the sample may be drained as waste or
introduced back to the process line.
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I.4. When real time release testing has been approved in the marketing authorisation, this approach shall be routinely
used for batch release and may not be replaced by end-product testing (unless the terms of the marketing
authorisation are amended). In the event that the results from real time release testing fail or are trending toward
failure, there shall be a thorough investigation. The results of the investigation shall be duly considered for a
decision on batch release (release may only take place if it is ascertained that the product complies with the terms
of the marketing authorisation and good manufacturing practice). Trends shall be followed up appropriately.
I.5. Attributes (e.g. uniformity of content) that are indirectly controlled by approved real time release testing shall
appear in the certificate of analysis for batches. The approved method for end-product testing shall be mentioned
and the results given as ‘Complies if tested’ with a footnote: ‘Controlled by approved real time release testing’.
II. PARAMETRIC RELEASE
II.1. Parametric release for terminally sterilised products is the release of a batch based on a review of critical process
control parameters instead of relying on end-product testing for sterility. Requirements set forth in Annex I
regarding terminal sterilisation shall apply.
II.2. An end-product test for sterility is limited in its ability to detect contamination as it utilises only a small number of
samples in relation to the overall batch size, and also because culture media may only stimulate growth of some, but
not all, microorganisms. Therefore, an end-product testing for sterility only provides an opportunity to detect major
failures in the sterility assurance system (i.e. a failure that results in the contamination of a large number of product
units or that result in contamination by the specific microorganisms whose growth is supported by the prescribed
media). In contrast, data derived from in-process controls (e.g. pre-sterilisation product bioburden or
environmental monitoring) and by monitoring relevant sterilisation parameters can provide more accurate and
relevant information to support sterility assurance of the product.
II.3. Parametric release may only be applied to products sterilised in their final container using either moist heat, dry heat
or ionising radiation (dosimetric release), according to European Pharmacopoeial requirements. Additionally, it is
required that the manufacturer has a good record of compliance with good manufacturing practice and a robust
sterility assurance programme in place to demonstrate a consistent process control and process understanding.
II.4. The sterility assurance programme shall be documented and include, at least, the identification and monitoring of
the critical process parameters, the steriliser cycle development and the validation thereof, the container/packaging
integrity validation, the bioburden control, the environmental monitoring programme and relevant aspects
concerning personnel, premises, equipment and utilities.
II.5. Risk management is an essential aspect of parametric release and shall focus on mitigating the factors that increase
the risk of failure to achieve and maintain sterility in each unit of every batch. If a new product or process is being
considered for parametric release, a risk assessment shall be conducted during the process development, including
an evaluation of production data from existing products if applicable. If an existing product or process is being
considered, the risk assessment shall include an evaluation of historical data.
II.6. Personnel involved in the parametric release process shall have experience in the following areas: microbiology,
sterility assurance, engineering, production and sterilisation. The qualifications, experience and training of
personnel involved in parametric release shall be documented.
II.7. Any proposed change that may impact on sterility assurance shall be handled in accordance with Article 26(3) by
appropriate personnel who are qualified and experienced in sterility assurance.
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II.8. A pre-sterilisation bio-burden monitoring programme for the product and primary packaging material shall be
developed to support parametric release. The monitoring shall be performed for each batch and the sampling
locations of filled units before sterilisation shall be based on a worst-case scenario and be representative of the
batch. Any organisms found shall be identified to confirm that they are not spore forming, which may be more
resistant to the sterilising process.
II.9. Appropriate measurement of critical process parameters during sterilisation is a critical requirement in a parametric
release programme. The standards used for process measuring devices shall be specified and the calibration shall be
traceable to national or international standards.
II.10. Critical process parameters shall be established, defined and undergo periodic re-evaluation. The operating ranges
shall be developed based on the sterilisation process, the process capability, the calibration tolerance limits and
parameter criticality.
II.11. Routine monitoring of the steriliser shall demonstrate that the validated conditions necessary to achieve the
specified process is achieved in each cycle. Critical processes shall be specifically monitored during the sterilisation
phase.
II.12. A sterilisation record shall be kept which shall include all the critical process parameters. Sterilisation records shall
be checked for compliance with the specifications by at least two independent systems. These systems may consist
of two people or a validated computer system plus a person.
II.13. Once parametric release has been approved as part of the marketing authorisation, decisions for release or rejection
of a batch shall be based on the approved specifications and the review of critical process control data. Routine
checks of the steriliser, changes, deviations, unplanned and routine planned maintenance activities shall be
recorded, assessed and approved before releasing the products to the market. Non-compliance with the
specification for parametric release may not be overruled by a sterility test.
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