Date: 2025-04-11Category: Not ApplicableState: Union GovernmentCountry: Europe
Commission Implementing Regulation (EU) 2025/711 of 10 April 2025 concerning the renewal of the authorisation of a preparation of endo-1,4-beta-xylanase produced with Trichoderma reesei MUCL 49755 and endo-1,3(4)-beta-glucanase produced with Trichoderma reesei MUCL 49754 as a feed additive for weaned piglets, laying hens, minor poultry species for laying and fattening, pigs for fattening of all Suidae species and turkeys for fattening, the authorisation of a preparation of endo-1,4-beta-xylanase produced with Trichoderma reesei MUCL 49755 and endo-1,3(4)-beta-glucanase produced with Trichoderma reesei MUCL 49754 as a feed additive for suckling piglets (holder of authorisation: AVEVE BV) and repealing Implementing Regulations (EU) No 1088/2011, (EU) No 989/2012 and (EU) No 1040/2013
Issued by European Commission
· Directorate-General for Health and Food Safety
Okay, here is the policy analysis report based on the provided text:
**Policy Analysis Report: Commission Implementing Regulation (EU) 2025/711**
**1. Executive Summary:**
This report analyzes Commission Implementing Regulation (EU) 2025/711, a renewal and amendment of existing authorizations for a feed additive. The regulation renews the authorization of a preparation of endo-1,4-beta-xylanase produced with *Trichoderma reesei* MUCL 49755 and endo-1,3(4)-beta-glucanase produced with *Trichoderma reesei* MUCL 49754 as a feed additive for weaned piglets, laying hens, minor poultry species for laying and fattening, pigs for fattening (of all Suidae species), and turkeys for fattening. It also authorizes the use of the same preparation as a feed additive for suckling piglets. The regulation reclassifies the additive as a zootechnical additive in the functional group of digestibility enhancers. Key findings include the extension of use to suckling piglets, updated safety assessments, and the need for specific protective measures for users of the additive. The regulation also repeals previous implementing regulations (EU No 1088/2011, EU No 989/2012, and EU No 1040/2013).
**2. Introduction:**
The purpose of this report is to provide an informative analysis of Commission Implementing Regulation (EU) 2025/711 based solely on the provided text. This analysis focuses on the regulation's key provisions, target audience, implementation aspects, and expected outcomes for the affected industry.
**3. Policy Overview:**
This regulation is an amendment and renewal of existing policies related to the authorization of the feed additive endo-1,4-beta-xylanase and endo-1,3(4)-beta-glucanase.
* **Core Objective(s):** The core objective, inferred from the text, is to:
* Renew the authorization for the use of the feed additive endo-1,4-beta-xylanase and endo-1,3(4)-beta-glucanase for specific animal categories.
* Extend the authorization to include suckling piglets.
* Ensure the safety of the additive for animals, consumers, and the environment.
* Establish appropriate conditions of use and protective measures.
**4. Background and Rationale:**
This regulation amends existing policies to renew the authorization for the feed additive. The rationale for the amendment, based on the provided text, is driven by:
* The need to renew existing authorizations that were granted for a period of 10 years through previous implementing regulations (EU No 1088/2011, EU No 989/2012, and EU No 1040/2013).
* An application to extend the use of the additive to suckling piglets.
* Updated safety assessments by the European Food Safety Authority (EFSA).
**5. Key Provisions / Changes:**
This regulation introduces the following key changes and provisions:
* **Renewal of Authorization:** The authorization of the preparation of endo-1,4-beta-xylanase and endo-1,3(4)-beta-glucanase is renewed for weaned piglets, laying hens, minor poultry species for laying and fattening, pigs for fattening (of all Suidae species), and turkeys for fattening. The specific parts of the original policies being changed are the expiration dates of the original authorizations. This change extends the period during which the feed additive can legally be used.
* **Authorization for Suckling Piglets:** A new authorization is granted for the use of the same preparation as a feed additive for suckling piglets. This is an entirely new provision, expanding the scope of the additive's permitted use. The effect of this change is to allow the feed additive to be used for an additional animal category, potentially improving the digestibility of feed for suckling piglets.
* **Additive Category and Functional Group:** The additive is classified as a zootechnical additive and assigned to the functional group of digestibility enhancers. This is a reclassification that likely reflects an updated understanding of the additive's role in animal nutrition.
* **Repeal of Previous Regulations:** Implementing Regulations EU No 1088/2011, EU No 989/2012, and EU No 1040/2013 are repealed. This streamlines the regulatory framework by replacing older regulations with the new, updated one.
* **Protective Measures:** The Commission considers that appropriate protective measures should be taken to prevent adverse effects on the health of the users of the additive.
**6. Target Audience and Stakeholders:**
Based on the provided text, the directly affected target audience and stakeholders include:
* **AVEVE BV:** The holder of the authorization for the feed additive.
* **Feed manufacturers:** Companies that produce and market feed containing the additive.
* **Farmers:** Individuals or businesses raising weaned piglets, suckling piglets, laying hens, minor poultry species for laying and fattening, pigs for fattening (of all Suidae species), and turkeys for fattening.
* **Workers handling the additive:** Those involved in the production, handling, and use of the additive.
* **European Food Safety Authority (EFSA):** Responsible for assessing the safety and efficacy of the additive.
* **Community Reference Laboratory:** Responsible for the analysis methods of the additive.
**7. Implementation Aspects (Inferred):**
* **Responsible Agency/Bodies:** The European Commission is the primary responsible body, with EFSA providing scientific assessments and the Community Reference Laboratory evaluating analytical methods.
* **Timelines/Procedures:**
* The regulation enters into force on the twentieth day following its publication in the Official Journal of the European Union.
* A transitional period is provided: Feed additive and premixtures produced and labelled before 1 November 2025, according to the rules before 1 May 2025, can continue to be placed on the market and used until stocks are exhausted. Compound feed and feed materials produced and labelled before 1 May 2026, according to the rules before 1 May 2025, can continue to be placed on the market and used until stocks are exhausted.
* Users of the additive must establish operational procedures and organizational measures to address potential risks.
* **Implementation specifically related to the changes:** The authorization for suckling piglets requires feed manufacturers to incorporate the additive into feed for this animal category at the specified levels (4 000 XU and 900 BGU/kg complete feed).
**8. Expected Outcomes / Impact of Changes:**
The likely intended outcomes of these changes include:
* **Continued safe use of the feed additive:** The renewal of the authorization, based on EFSA's assessment, ensures the additive remains safe for animals, consumers, and the environment.
* **Improved feed digestibility for a wider range of animals:** The extension of use to suckling piglets aims to improve feed digestibility and potentially enhance growth and health in this animal category.
* **Clearer regulatory framework:** The repeal of previous regulations streamlines the regulatory landscape, providing a single, up-to-date regulation for the use of this feed additive.
* **Increased safety for workers:** The mandate for protective measures aims to minimize risks to workers handling the additive.
* **Minor economic impact**: The transitional periods allow industry to adapt to the new regulations, minimizing disruptions and potential economic impacts.
**9. Conclusion:**
Commission Implementing Regulation (EU) 2025/711 renews and amends the authorization for the feed additive endo-1,4-beta-xylanase and endo-1,3(4)-beta-glucanase. It ensures the continued safe use of the additive, expands its application to suckling piglets, and streamlines the regulatory framework. The regulation's significance lies in its role in promoting animal health and nutrition while safeguarding consumer and environmental safety. The protective measures for workers also enhance workplace safety within the affected industry.
Key Entities Referenced
COMMISSION IMPLEMENTING REGULATION EU 2025/711: Commission Implementing Regulation concerning the renewal of the authorisation of a preparation of endo1,4-beta-xylanase produced with Trichoderma reesei MUCL 49755 and endo1,3-4beta-glucanase produced with Trichoderma reesei MUCL 49754 as a feed additive.
Regulation EC No 1831/2003: Regulation of the European Parliament and of the Council on additives for use in animal nutrition.
Article 9(2): Article within Regulation EC No 1831/2003
Commission Implementing Regulation EU No 1088/2011: Commission Implementing Regulation concerning the authorisation of an enzyme preparation of endo1,4-beta-xylanase produced by Trichoderma reesei MULC 49755 and endo1,3-4beta-glucanase produced by Trichoderma reesei MULC 49754 as a feed additive for weaned piglets.
Commission Implementing Regulation EU No 989/2012: Commission Implementing Regulation concerning the authorisation of endo1,4-beta xylanase produced by Trichoderma reesei MULC 49755 and endo1,3-4beta-glucanase produced by Trichoderma reesei MULC 49754 as a feed additive for laying hens and minor poultry species for fattening and laying.
Commission Implementing Regulation EU No 1040/2013: Commission Implementing Regulation concerning the authorisation of a preparation of endo1,4-beta-xylanase produced by Trichoderma reesei MUCL 49755 and endo1,3-4beta-glucanase produced by Trichoderma reesei MUCL 49754 as a feed additive for pigs for fattening and minor porcine species for fattening other than Sus scrofa domesticus and turkeys for fattening.
Article 14(1): Article within Regulation EC No 1831/2003
Article 7: Article within Regulation EC No 1831/2003
Article 14(2): Article within Regulation EC No 1831/2003
European Food Safety Authority: The Authority that concluded the safety of the feed additive.
Regulation EC No 378/2005: Commission Regulation on detailed rules for the implementation of Regulation EC No 1831/2003 as regards the duties and tasks of the Community Reference Laboratory concerning applications for authorisations of feed additives
Standing Committee on Plants, Animals, Food and Feed: The committee whose opinion was in accordance with the measures provided in the regulation.
AVEVE BV: Holder of authorisation of additive.
4 000XU: Minimum activity of additive per kg of feed for piglets
900 BGU: Minimum activity of additive per kg of feed for piglets
1 May 2035: End of authorisation period for the additive.
3 000XU: Minimum activity of additive per kg of feed for minor poultry species for laying.
675 BGU: Minimum activity of additive per kg of feed for minor poultry species for laying.
Official Journal EN
of the European Union L series
2025/711 11.4.2025
COMMISSION IMPLEMENTING REGULATION (EU) 2025/711
of 10 April 2025
concerning the renewal of the authorisation of a preparation of endo-1,4-beta-xylanase produced
with Trichoderma reesei MUCL 49755 and endo-1,3(4)-beta-glucanase produced with Trichoderma
reesei MUCL 49754 as a feed additive for weaned piglets, laying hens, minor poultry species for laying
and fattening, pigs for fattening of all Suidae species and turkeys for fattening, the authorisation of a
preparation of endo-1,4-beta-xylanase produced with Trichoderma reesei MUCL 49755 and
endo-1,3(4)-beta-glucanase produced with Trichoderma reesei MUCL 49754 as a feed additive for
suckling piglets (holder of authorisation: AVEVE BV) and repealing Implementing Regulations (EU)
No 1088/2011, (EU) No 989/2012 and (EU) No 1040/2013
(Text with EEA relevance)
THE EUROPEAN COMMISSION,
Having regard to the Treaty on the Functioning of the European Union,
Having regard to Regulation (EC) No 1831/2003 of the European Parliament and of the Council of 22 September 2003on
additives for use in animal nutrition(1), and in particular Article 9(2) thereof,
Whereas:
(1) Regulation (EC) No 1831/2003 provides for the authorisation of additives for use in animal nutrition and for the
grounds and procedures for granting and renewing such an authorisation.
(2) A preparation of endo-1,4-beta-xylanase produced with Trichoderma reesei MUCL 49755 and endo-1,3(4)-beta-
glucanase produced with Trichoderma reesei MUCL 49754 was authorised for a period of 10 years as a feed additive
for weaned piglets by Commission Implementing Regulation (EU) No 1088/2011(2), for laying hens and minor
poultry species for laying and fattening by Commission Implementing Regulation (EU) No 989/2012(3), for pigs for
fattening, minor porcine species for fattening other than Sus scrofa domesticus and turkeys for fattening by
Commission Implementing Regulation (EU) No 1040/2013(4).
(3) In accordance with Article 14(1) of Regulation (EC) No 1831/2003, an application was submitted for the renewal of
the authorisation of the preparation of endo-1,4-beta-xylanase produced with Trichoderma reesei MUCL 49755 and
endo-1,3(4)-beta-glucanase produced with Trichoderma reesei MUCL 49754 as a feed additive for weaned piglets,
requesting that additive to be classified in the additive category ‘zootechnical additives’ and in the functional group
‘digestibility enhancers’. In accordance with Article 7 of Regulation (EC) No 1831/2003, that application also
concerned the authorisation of a new use of the same preparation as a feed additive for suckling piglets, requesting
that additive to be classified in the additive category ‘zootechnical additives’ and in the functional group ‘digestibility
enhancers’. That application was accompanied by the particulars and documents required under Article 14(2) and
Article 7(3) of Regulation (EC) No 1831/2003.
(1) OJ L 268, 18.10.2003, p. 29, ELI: http://data.europa.eu/eli/reg/2003/1831/oj.
(2) Commission Implementing Regulation (EU) No 1088/2011 of 27 October 2011 concerning the authorisation of an enzyme
preparation of endo-1,4-beta-xylanase produced by Trichoderma reesei (MULC 49755) and endo-1,3(4)-beta-glucanase produced by
Trichoderma reesei (MULC 49754) as a feed additive for weaned piglets (holder of authorisation Aveve NV) (OJ L 281, 28.10.2011,
p. 14, ELI: http://data.europa.eu/eli/reg_impl/2011/1088/oj).
(3) Commission Implementing Regulation (EU) No 989/2012 of 25 October 2012 concerning the authorisation of endo-1,4-beta-
xylanase produced by Trichoderma reesei (MULC 49755) and endo-1,3(4)-beta-glucanase produced by Trichoderma reesei (MULC 49754)
as a feed additive for laying hens and minor poultry species for fattening and laying (holder of authorisation Aveve NV) (OJ L 297,
26.10.2012, p. 11, ELI: http://data.europa.eu/eli/reg_impl/2012/989/oj).
(4) Commission Implementing Regulation (EU) No 1040/2013 of 24 October 2013 concerning the authorisation of a preparation of
endo-1,4-beta-xylanase produced by Trichoderma reesei (MUCL 49755) and endo-1,3(4)-beta-glucanase produced by Trichoderma reesei
(MUCL 49754) as a feed additive for pigs for fattening and minor porcine species for fattening other than Sus scrofa domesticus and
turkeys for fattening (holder of authorisation Aveve NV) (OJ L 283, 25.10.2013, p. 46, ELI: http://data.europa.eu/eli/reg_impl/2013/
1040/oj).
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OJ L, 11.4.2025
(4) In accordance with Article 14(1) of Regulation (EC) No 1831/2003, another application was submitted for the
renewal of the authorisation of the preparation of endo-1,4-beta-xylanase produced with Trichoderma reesei MUCL
49755 and endo-1,3(4)-beta-glucanase produced with Trichoderma reesei MUCL 49754 as a feed additive for laying
hens and minor poultry species for laying and fattening, requesting that additive to be classified in the additive
category ‘zootechnical additives’ and in the functional group ‘digestibility enhancers’. That application was
accompanied by the particulars and documents required under Article 14(2) of Regulation (EC) No 1831/2003.
(5) In accordance with Article 14(1) of Regulation (EC) No 1831/2003, another application was submitted for the
renewal of the authorisation of the preparation of endo-1,4-beta-xylanase produced with Trichoderma reesei MUCL
49755 and endo-1,3(4)-beta-glucanase produced with Trichoderma reesei MUCL 49754 as a feed additive for pigs for
fattening, minor porcine species for fattening other than Sus scrofa domesticus and turkeys for fattening, requesting
that additive to be classified in the additive category ‘zootechnical additives’ and in the functional group ‘digestibility
enhancers’. That application was accompanied by the particulars and documents required under Article 14(2) of
Regulation (EC) No 1831/2003.
(6) The European Food Safety Authority (‘the Authority’) concluded in its opinions of 5 June 2024(5)and 3 July 2024(6)
that, under the current authorised conditions of use and considering the fact that the composition and
manufacturing of the additive have not been substantially modified, both formulations (powder and liquid) of the
preparation of endo-1,4-beta-xylanase produced with Trichoderma reesei MUCL 49755 and endo-1,3(4)-beta-
glucanase produced with Trichoderma reesei MUCL 49754 remain safe for weaned piglets, laying hens and minor
poultry species for laying and fattening, pigs for fattening, minor porcine species for fattening and turkeys for
fattening, the consumers and the environment. It also concluded that the extension of use to suckling piglets would
not affect these conclusions. The Authority further concluded that the preparation in its powder formulation,
containing calcium carbonate and sepiolite, and the liquid form of the preparation are not irritant to skin and eyes.
Due to the lack of data, no conclusions on the irritation potential of the powder formulation of the preparation
formulated with calcium carbonate and wheat flour could be drawn. The additive, in all its formulations, is
considered a respiratory and skin sensitiser. The Authority considered that there is no need to assess the efficacy of
the additive in the context of the renewal of the authorisation as the application does not include a proposal for
amending or supplementing the conditions of use that would have an impact on the efficacy of the additive for
those species/categories for which there is an authorisation. It considered that the conclusions reached for those
species can be extended to other species and therefore concluded that the additive has the potential to be efficacious
in suckling piglets at 4 000XU and 900 BGU/kg complete feed. The Authority did not consider that there is a need
for specific requirements of post-market monitoring.
(7) The Reference Laboratory set up by Regulation (EC) No 1831/2003 considered that the conclusions and
recommendations reached in the assessment carried out regarding the method of analysis of endo-1,4-beta-xylanase
produced with Trichoderma reesei MUCL 49755 and endo-1,3(4)-beta-glucanase produced with Trichoderma reesei
MUCL 49754 as a feed additive in the context of the previous authorisations are valid and applicable for the current
applications. In accordance with Article 5(4), points (a) and (c), of Commission Regulation (EC) No 378/2005(7), an
evaluation report of the Reference Laboratory is therefore not required.
(8) In view of the above, the Commission considers that the preparation of endo-1,4-beta-xylanase produced with
Trichoderma reesei MUCL 49755 and endo-1,3(4)-beta-glucanase produced with Trichoderma reesei MUCL 49754
satisfies the conditions provided for in Article 5 of Regulation (EC) No 1831/2003. Accordingly, the authorisation
of that additive should be renewed for weaned piglets, laying hens, minor poultry species for laying and fattening,
pigs for fattening of all Suidae species (which covers pigs for fattening and minor porcine species for fattening) and
turkeys for fattening. Furthermore, the use of that preparation should be authorised for suckling piglets. In addition,
the Commission considers that appropriate protective measures should be taken to prevent adverse effects on the
health of the users of the additive. Those protective measures should be without prejudice to other workers’ safety
requirements under Union law.
(5) EFSA Journal 2024;22:e8852; EFSA Journal 2024;22:e8853.
(6) EFSA Journal 2024;22:e8951.
(7) Commission Regulation (EC) No 378/2005 of 4 March 2005 on detailed rules for the implementation of Regulation (EC)
No 1831/2003 of the European Parliament and of the Council as regards the duties and tasks of the Community Reference
Laboratory concerning applications for authorisations of feed additives (OJ L 59, 5.3.2005, p. 8, ELI: http://data.europa.eu/eli/reg/
2005/378/oj).
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OJ L, 11.4.2025
(9) As a consequence of the renewal of the authorisation of the preparation of endo-1,4-beta-xylanase produced with
Trichoderma reesei MUCL 49755 and endo-1,3(4)-beta-glucanase produced with Trichoderma reesei MUCL 49754 as a
feed additive for weaned piglets, laying hens, minor poultry species for laying and fattening, pigs for fattening of all
Suidae species and turkeys for fattening, Implementing Regulations (EU) No 1088/2011, (EU) No 989/2012 and
(EU) No 1040/2013 should be repealed.
(10) Since safety reasons do not require the immediate application of the modifications to the conditions of authorisation
of the preparation of endo-1,4-beta-xylanase produced with Trichoderma reesei MUCL 49755 and endo-1,3(4)-beta-
glucanase produced with Trichoderma reesei MUCL 49754 for weaned piglets, laying hens, minor poultry species for
laying and fattening, pigs for fattening of all Suidae species and turkeys for fattening, it is appropriate to provide for
a transitional period for interested parties to prepare themselves to meet the new requirements resulting from the
renewal of the authorisations concerned.
(11) The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on
Plants, Animals, Food and Feed,
HAS ADOPTED THIS REGULATION:
Article 1
Renewal of authorisation
The authorisation of the preparation specified in the Annex, belonging to the additive category ‘zootechnical additives’ and
to the functional group ‘digestibility enhancers’, is renewed for weaned piglets, laying hens and minor poultry species for
laying and fattening, pigs for fattening of all Suidae species and turkeys for fattening, subject to the conditions laid down in
that Annex.
Article 2
Authorisation
The preparation specified in the Annex, belonging to the additive category ‘zootechnical additives’ and to the functional
group ‘digestibility enhancers’, is authorised as an additive in animal nutrition for suckling piglets, subject to the conditions
laid down in that Annex.
Article 3
Repeal
Implementing Regulations (EU) No 1088/2011, (EU) No 989/2012 and (EU) No 1040/2013 are repealed.
Article 4
Transitional measures
1. The feed additive endo-1,4-beta-xylanase produced with Trichoderma reesei MUCL 49755 and endo-1,3(4)-beta-
glucanase produced with Trichoderma reesei MUCL 49754, as authorised by Implementing Regulations (EU) No 1088/2011,
(EU) No 989/2012 and (EU) No 1040/2013, and premixtures containing that additive, which are intended for weaned
piglets, laying hens, minor poultry species for laying and fattening, pigs for fattening of all Suidae species and turkeys for
fattening and which are produced and labelled before 1 November 2025 in accordance with the rules applicable before
1 May 2025may continue to be placed on the market and used until the stocks concerned are exhausted.
2. Compound feed and feed materials containing the feed additive referred to in paragraph 1, which are intended for
weaned piglets, laying hens, minor poultry species for laying and fattening, pigs for fattening of all Suidae species and
turkeys for fattening, and which are produced and labelled before 1 May 2026 in accordance with the rules applicable
before 1 May 2025may continue to be placed on the market and used until the stocks concerned are exhausted.
ELI: http://data.europa.eu/eli/reg_impl/2025/711/oj 3/6EN
OJ L, 11.4.2025
Article 5
Entry into force
This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the
European Union.
This Regulation shall be binding in its entirety and directly applicable in all Member States.
Done at Brussels, 10 April 2025.
For the Commission
The President
Ursula VON DER LEYEN
4/6 ELI: http://data.europa.eu/eli/reg_impl/2025/711/ojANNEX
Minimum Maximum
Identifica
Name of the content content
tion Species or End of period
holder of Composition, chemical formula, description, Maxi
number of Additive category of Other provisions of
authorisa analytical method mum age Units of activity/kg of
the feed animal authorisation
tion complete feedingstuff with a
additive
moisture content of 12 %
Category: zootechnical additives. Functional group: digestibility enhancers.
4a9 AVEVE BV Endo-1,4-beta- Additive composition Piglets — 4 000XU — 1. In the directions for 1 May 2035
xylanase (EC (weaned and 900 BGU use of the additive and
Preparation of endo-1,4-beta-xylanase
3.2.1.8) suckling) premixtures, the
produced with Trichoderma reesei MUCL
Endo-1,3(4)- storage conditions and
49755 and endo-1,3(4)-beta-glucanase Pigs for
beta-glucanase stability to heat
produced with Trichoderma reesei MUCL fattening of
(EC 3.2.1.6) treatment shall be
49754 having a minimum activity of: all Suidae
indicated.
40 000XU(1)and 9 000BGU(2)/g. species
Solid and liquid forms. Turkeys for
fattening 2. For users of the
Characterisation of the active substance
additive and
Laying hens
Endo-1,4-beta-xylanase (EC 3.2.1.8) premixtures, feed
and minor
produced with Trichoderma reesei MUCL business operators
poultry
49755 and endo-1,3(4)-beta-glucanase (EC shall establish
species for
3.2.1.6) produced with Trichoderma reesei operational
laying
MUCL 49754 procedures and
organisational
Analytical method(3)
measures to address
Minor 3 000XU
For the determination of endo-1,4-beta- the potential risks
poultry 675 BGU
xylanase and endo-1,3(4)-beta-glucanase resulting from their
species for
in the feed additive: use. Where those risks
fattening
— Colorimetric methods based on the cannot be eliminated
formation of reducing sugars reacted by such procedures
with dinitrosalicylic acid (DNS). and measures, the
additive and
For the determination of endo-1,4-beta-
premixtures shall be
xylanase and endo-1,3(4)-beta-glucanase
used with personal eye
in compound feed:
(only for the powder
— Colorimetric method measuring water
formulation of the
soluble dye released by action of
preparation
endo-1,4-beta-xylanase from dye
formulated with
cross-linked wheat arabinoxylan
calcium carbonate and
substrate;
wheat flour),
breathing and skin
protective equipment.
ELI:
http://data.europa.eu/eli/reg_impl/2025/711/oj
5/6
OJ
L,
11.4.2025
ENMinimum Maximum
Identifica
Name of the content content
tion Species or End of period
holder of Composition, chemical formula, description, Maxi
number of Additive category of Other provisions of
authorisa analytical method mum age Units of activity/kg of
the feed animal authorisation
tion complete feedingstuff with a
additive
moisture content of 12 %
— Colorimetric method measuring water
soluble dye released by action of
endo-1,3(4)-beta-glucanase from dye
cross-linked barley betaglucan
substrate.
(1) 1 XU is the amount of enzyme which releases 1 μmol of reducing sugar per minute from xylan of oat spelt at pH 4,8 and 50 °C.
(2) 1 BGU is the amount of enzyme which releases 1 μmol of reducing sugar per minute from β-glucan of barley at pH 5,0 and 50 °C.
(3) Details of the analytical methods are available at the following address of the Reference Laboratory: https://joint-research-centre.ec.europa.eu/eurl-fa-eurl-feed-additives/eurl-fa-authorisation/eurl-fa-evaluation-
reports_en.
6/6
ELI:
http://data.europa.eu/eli/reg_impl/2025/711/oj
EN
OJ
L,
11.4.2025