See Full Document Text
Official Journal EN
of the European Union L series
2026/287 9.2.2026
COMMISSION IMPLEMENTING REGULATION(EU) 2026/287
of 6 February 2026
granting a Union authorisation for the biocidal product family ‘Divodes FG Family’ in accordance
with Regulation (EU) No 528/2012 of the European Parliament and of the Council
(Text with EEA relevance)
THE EUROPEAN COMMISSION,
Having regard to the Treaty on the Functioning of the European Union,
Having regard to Regulation (EU) No 528/2012 of the European Parliament and of the Council of 22 May 2012 concerning
the making available on the market and use of biocidal products(1), and in particular Article 44(5), first subparagraph,
thereof,
Whereas:
(1) On 18 April 2018, Diversey Europe Operations B.V submitted an application to the European Chemicals Agency
(‘the Agency’) in accordance with Article 43(1) of Regulation (EU) No 528/2012 for Union authorisation of a
biocidal product family named ‘Divodes FG Family’ of product-types 2 and 4, as described in Annex V to that
Regulation, providing written confirmation that the competent authority of the Netherlands had agreed to evaluate
the application. The application was recorded under case number BC-FK051028-46 in the Register for Biocidal
Products.
(2) ‘Divodes FG Family’ contains propan-1-ol and propan-2-ol as the active substances, included in the Union list of
approved active substances referred to in Article 9(2) of Regulation (EU) No 528/2012 for product-types 2 and 4.
(3) On 6 September 2024, the evaluating competent authority submitted, in accordance with Article 44(1) of Regulation
(EU) No 528/2012, an assessment report and the conclusions of its evaluation to the Agency.
(4) On 21 March 2025, the Agency submitted to the Commission its opinion(2), the draft summary of the biocidal
product characteristics (‘SPC’) of ‘Divodes FG Family’ and the final assessment report on the biocidal product family,
in accordance with Article 44(3) of Regulation (EU) No 528/2012.
(5) The opinion concludes that ‘Divodes FG family’ is a biocidal product family within the meaning of Article 3(1), point
(s), of Regulation (EU) No 528/2012, that it is eligible for Union authorisation in accordance with Article 42(1) of
that Regulation and that, subject to compliance with the draft SPC, it meets the conditions laid down in Article 19(6)
of that Regulation.
(6) On 8 April 2025, the Agency transmitted to the Commission the draft SPC in all the official languages of the Union
in accordance with Article 44(4) of Regulation (EU) No 528/2012.
(7) The Commission concurs with the opinion of the Agency and considers it therefore appropriate to grant a Union
authorisation for the biocidal product family ‘Divodes FG Family’.
(8) The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on
Biocidal Products,
(1) OJ L 167, 27.6.2012, p. 1, ELI: http://data.europa.eu/eli/reg/2012/528/oj.
(2) Opinion of 27 February 2025 on the Union authorisation of the biocidal product family ‘Divodes FG Family’ (ECHA/BPC/461/2025),
https://echa.europa.eu/opinions-on-union-authorisation.
ELI: http://data.europa.eu/eli/reg_impl/2026/287/oj 1/40EN
OJ L, 9.2.2026
HAS ADOPTED THIS REGULATION:
Article 1
A Union authorisation with authorisation number EU-0034601-0000 is hereby granted to Diversey Europe Operations
B.V. for the making available on the market and use of the biocidal product family ‘Divodes FG Family’ in accordance with
the summary of the biocidal product characteristics set out in the Annex.
The Union authorisation is valid from 1 March 2026 until 29 February 2036.
Article 2
This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the
European Union.
This Regulation shall be binding in its entirety and directly applicable in all Member States.
Done at Brussels, 6 February 2026.
For the Commission
The President
Ursula VON DER LEYEN
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ANNEX
Summary of product characteristics for a biocidal product family
Divodes FG family
Product type(s)
PT02: Disinfectants and algaecides not intended for direct application to humans or animals
PT04: Food and feed area
Authorisation number:EU-0034601-0000
R4BP asset number:EU-0034601-0000
PART I
FIRST INFORMATION LEVEL
1. ADMINISTRATIVE INFORMATION
1.1. Family name
Name Divodes FG family
1.2. Product type(s)
Product type(s) PT02: Disinfectants and algaecides not intended for
direct application to humans or animals
PT04: Food and feed area
1.3. Authorisation holder
Name and address of the authorisation holder Name Diversey Europe Operations B.V.
Address De Corridor 4 (Regulatory team) 3621 ZB
Breukelen NL
Authorisation number EU-0034601-0000
R4BP asset number EU-0034601-0000
Date of the authorisation 1 March 2026
Expiry date of the authorisation 29 February 2036
1.4. Manufacturer(s) of the product
Name of manufacturer Diversey Europe Operations B.V.
Address of manufacturer De Corridor 4 (Regulatory team) 3621 ZB Breukelen
Netherlands (the)
Location of manufacturing sites Diversey Europe Operations B.V. site 1 Diversey España
Production S.L.U., Avenida Conde Duque 5, 7 y 9,
Poligono Industrial La Postura 28343 Valdemoro
(Madrid) Spain
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Diversey Europe Operations B.V. site 2 Diversey Italy
Production Srl, Strada Statale 235 I - 26010 Bagnolo
Cremasco (CR) Italy
Diversey Europe Operations B.V. site 3 Diversey UK
Production Limited, Cotes Park Industrial Estate DE55
4PA Somercotes, Alfreton United Kingdom of Great
Britain and Northern Ireland (the)
Diversey Europe Operations B.V. site 4 Diversey
Netherlands Production BV, Rembrandtlaan 414 7545
ZW Enschede Netherlands (the)
Diversey Europe Operations B.V. site 5 Diversey
Germany Production OHG, Morschheimer Strasse 12
D-67292 Kirchheimbolanden Germany
Name of manufacturer Orvema B.V.
Address of manufacturer Westkanaaldijk 26-I 3606 AM Maarssen Netherlands
(the)
Location of manufacturing sites Orvema B.V. site 1 Westkanaaldijk 26-I 3606 AM
Maarssen Netherlands (the)
Name of manufacturer Brenntag GmbH
Address of manufacturer Am Röhrenwerk 46 47259 Duisburg Germany
Location of manufacturing sites Brenntag GmbH site 1 Am Röhrenwerk 46 47259
Duisburg Germany
Name of manufacturer Brenntag SA
Address of manufacturer Zone d' Activités les Sauzets 07340 Andance
France
Location of manufacturing sites Brenntag SA site 1 Zone d’Activités les Sauzets 07340
Andance France
Name of manufacturer Brenntag Nederland B.V.
Address of manufacturer Chemieweg 9, Havennummer 4208 3197 KC Botlek
Rotterdam Netherlands (the)
Location of manufacturing sites Brenntag Nederland B.V. site 1 Chemieweg 9,
Havennummer 4208 3197 KC Botlek Rotterdam
Netherlands (the)
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Name of manufacturer Brenntag Schweizerhall AG
Address of manufacturer Elsässerstrasse 229/245 4056 Basel Switzerland
Location of manufacturing sites Brenntag Schweizerhall AG site 1 Elsässerstrasse
229/245 4056 Basel Switzerland
Name of manufacturer Cheport spol s.r.o.
Address of manufacturer Lhotsko 93 76312 Vizovice Czechia
Location of manufacturing sites Cheport spol s.r.o. site 1 Lhotsko 93 76312 Vizovice
Czechia
Name of manufacturer Ionic Products Ltd
Address of manufacturer Blaris Industrial Estate, Altona Road BT27 5QB
Lisburn, Northern Ireland United Kingdom of Great
Britain and Northern Ireland (the)
Location of manufacturing sites Ionic Products Ltd site 1 Blaris Industrial Estate, Altona
Road BT27 5QB Lisburn, Northern Ireland United
Kingdom of Great Britain and Northern Ireland (the)
Name of manufacturer Multifill B.V.
Address of manufacturer Constructieweg 25a, P.O. Box 367 3640 AJ Mijdrecht
Netherlands (the)
Location of manufacturing sites Multifill B.V. site 1 Constructieweg 25a, P.O. Box 367
3640 AJ Mijdrecht Netherlands (the)
Name of manufacturer Pluswipes Ltd
Address of manufacturer Pywell Road, Willowbrook East Industrial Estate NN17
5XJ Corby United Kingdom of Great Britain and
Northern Ireland (the)
Location of manufacturing sites Pluswipes Ltd site 1 Pywell Road, Willowbrook East
Industrial Estate NN17 5XJ Corby United Kingdom of
Great Britain and Northern Ireland (the)
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1.5. Manufacturer(s) of the active substance(s)
Active substance Propan-1-ol
Name of manufacturer BASF SE
Address of manufacturer Carl-Bosch-Str. 38 67056 Ludwigshafen Germany
Location of manufacturing sites BASF SE site 1 Carl-Bosch-Str. 38 67056 Ludwigshafen
Germany
Active substance Propan-1-ol
Name of manufacturer OXEA Corporation
Address of manufacturer 2001 FM 3057 TX 77414 Bay City United States (the)
Location of manufacturing sites OXEA Corporation site 1 2001 FM 3057 TX 77414
Bay City United States (the)
Active substance Propan-2-ol
Name of manufacturer SASOL Solvents Germany GmbH
Address of manufacturer Anckelmannsplatz D-20537 Hamburg Germany
Location of manufacturing sites SASOL Solvents Germany GmbH site 1
Shamrockstrasse 88 D-44623 Herne Germany
SASOL Solvents Germany GmbH site 2 Römerstr. 733
D-47443 Moers Germany
Active substance Propan-2-ol
Name of manufacturer Shell Chemicals Europe B.V.
Address of manufacturer Postbus 2334 3000 CH Rotterdam Netherlands (the)
Location of manufacturing sites Shell Chemicals Europe B.V. site 1 Shell Nederland
Chemie BV/Shell Nederland Raffinaderij B.V.,
Vondelingenweg 601 3196 KK Rotterdam-Pernis
Netherlands (the)
Active substance Propan-2-ol
Name of manufacturer Exxon Mobil Chemicals
Address of manufacturer Hermeslaan 2 1831 Machelen Belgium
Location of manufacturing sites Exxon Mobil Chemicals site 1 ExxonMobil’s Baton
Rouge Refinery and Chemical Plant, 4045 Scenic Hwy
LA 70805 Baton Rouge United States (the)
Exxon Mobil Chemicals site 2 Esso Refinery Fawley
SO45 1TX Southampton United Kingdom of Great
Britain and Northern Ireland (the)
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Active substance Propan-2-ol
Name of manufacturer Novapex
Address of manufacturer 21 Chemin de la Sauvegarde - 21 Ecully Parc - CS
33167 69134 Écully Cedex France
Location of manufacturing sites Novapex site 1 Novapex SAS Usine de Rousillon, Rue
Gaston Monmousseau, Saint Maurice l’Exil 38556
Cédex France
2. PRODUCT FAMILY COMPOSITION AND FORMULATION
2.1. Qualitative and quantitative information on the composition of the family
Common name IUPAC name Function CAS number EC number Content (%)
Propan-1-ol Active 71-23-8 200-746-9 52,2 - 52,2 % (w/w)
substance
Propan-2-ol Active 67-63-0 200-661-7 17,5 - 17,5 % (w/w)
substance
2.2. Type(s) of formulation
Formulation type(s) AL Any other liquid
XX Impregnated wipes
PART II
SECOND INFORMATION LEVEL META SPC(S)
1. META SPC 1 ADMINISTRATIVE INFORMATION
1.1. Meta SPC 1 identifier
Identifier Meta SPC: Meta 1: Divodes FG VT29
1.2. Suffix to the authorisation number
Number 1-1
1.3. Product type(s)
Product type(s) PT02: Disinfectants and algaecides not intended for
direct application to humans or animals
PT04: Food and feed area
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2. META SPC 1 COMPOSITION
2.1. Qualitative and quantitative information on the composition of the meta SPC 1
Common name IUPAC name Function CAS number EC number Content (%)
Propan-1-ol Active 71-23-8 200-746-9 52,2 - 52,2 % (w/w)
substance
Propan-2-ol Active 67-63-0 200-661-7 17,5 - 17,5 % (w/w)
substance
2.2. Type(s) of formulation of the meta SPC 1
Formulation type(s) AL Any other liquid
3. HAZARD AND PRECAUTIONARY STATEMENTS OF THE META SPC 1
Hazard statements H226: Flammable liquid and vapour.
H318: Causes serious eye damage.
H336: May cause drowsiness or dizziness.
EUH066: Repeated exposure may cause skin dryness or
cracking.
Precautionary statements P210: Keep away from heat, hot surfaces, sparks, open
flames and other ignition sources. No smoking.
P261: Avoid breathing vapours.
P271: Use only outdoors or in a well-ventilated area.
P280: Wear eye/face protection.
P303+P361+P353: IF ON SKIN (or hair): Take off
immediately all contaminated clothing. Rinse skin with
water [or shower].
P304+P340: IF INHALED: Remove person to fresh air
and keep comfortable for breathing.
P305+P351+P338: IF IN EYES: Rinse cautiously with
water for several minutes. Remove contact lenses, if
present and easy to do. Continue rinsing.
P310: Immediately call a poison centre or doctor/
physician.
P312: Call a POISON CENTER if you feel unwell.
P403+P235: Store in a well-ventilated place. Keep cool.
P405: Store locked up.
P501: Dispose of contents a hazardous waste disposal
service in accordance with the statutory regulations.
P501: Dispose of container a hazardous waste disposal
service in accordance with the statutory regulations.
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4. AUTHORISED USE(S) OF THE META SPC
4.1. Use description
Table 1
Use # 1 – Small scale disinfection - Trigger spray - PT 2 - Industrial and healthcare (clean)
Product type PT02: Disinfectants and algaecides not intended for
direct application to humans or animals
Where relevant, an exact description of the authorised -
use
Target organism(s) (including development stage) Common name: Bacteria
Common name: Yeasts
Common name: Fungi
Common name: Viruses (limited spectrum virucidal
activity)
Field(s) of use indoor use
Ready to use disinfectant for clean hard non-porous
surfaces in industrial areas (e.g. laboratories,
pharmaceutical and cosmetic industries) and
healthcare.
Application method(s) Method: spraying
Detailed description:
Disinfection using a trigger spray: Ready to use for
spraying on cleaned surfaces.
Application rate(s) and frequency Application Rate: 25 ml/m2No dilution required
Number and timing of application:
Use frequencies:
Laboratories: Up to 10 times per day
Cleanrooms (ventilation rate 8 per h): Up to 20 times
per day
Cleanrooms (ventilation rate 20 per h): Up to 40 times
per day
Pharmaceutical and cosmetic: Up to 80 times per day
Healthcare (e.g. hospitals and medical practices): Up to
8 times per day
Can be used in areas at room temperature or at low
temperature of 4 °C (cold storage rooms)
Category(ies) of users industrial
professional
Pack sizes and packaging material Rigid container (trigger sprayer top) (HDPE): 0,75, 1,
1,5, 2 L.
Rigid container (screw cap) (HDPE): 0,75, 1, 1,5, 2, 5,
10, 20, 50, 100, 200, 900, 950, 1 000 L.
4.1.1. Use-specific instructions for use
Thoroughly clean and rinse the surface. Remove excess water from the surface before disinfection, if appropriate.
Spray on cleaned surface (25 ml/m2) and make sure to wet the surface completely. Allow to take effect for the
appropriate contact time (See contact times below). Let air dry.
ELI: http://data.europa.eu/eli/reg_impl/2026/287/oj 9/40EN
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Contact times
Pre-cleaned surface at room temperature:
Bacteria and yeasts: 30 seconds
Fungi and viruses (limited spectrum virucidal activity): 5 minutes
Pre-cleaned surface in cosmetic industry and healthcare at room temperature:
Bacteria and yeasts: 30 seconds
Fungi and viruses (limited spectrum virucidal activity): 5 minutes
Pre-cleaned surface at 4 °C:
Bacteria and yeasts: 30 seconds
4.1.2. Use-specific risk mitigation measures
In laboratories, cleanrooms and pharmaceutical and cosmetic industries and hospitals:
— Wear protective chemical resistant gloves meeting the requirements of European Standard EN 374 or
equivalent during product handling phase (glove material to be specified by the authorisation holder within
the product information). (N-78)
— The use of eye protection is mandatory (chemical goggles according to EN 166 or equivalent). (N-70)
— Unprotected persons shall be kept away from treated areas until surfaces are dry. (N-188)
In medical practices:
— Ensure that the application is carried out in areas with a minimum ventilation of 5 air changes per
hour. (N-29)
— Wear protective chemical resistant gloves meeting the requirements of European Standard EN 374 or
equivalent during product handling phase (glove material to be specified by the authorisation holder within
the product information). (N-78)
— The use of eye protection is mandatory (chemical goggles according to EN 166 or equivalent). (N-70)
— Unprotected persons shall be kept away during application and from treated areas until surfaces are dry.
(modified N-188)
The use of these protective equipments is without prejudice to the application of Council Directive 98/24/EC and
other Union legislation in the area of health and safety at work. See section 6 for the full references to this act and
the European Standards.
4.1.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to
protect the environment
Not applicable
4.1.4. Where specific to the use, the instructions for safe disposal of the product and its packaging
Not applicable
4.1.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage
Not applicable
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4.2. Use description
Table 2
Use # 2 – Small scale disinfection - Trigger spray – PT 2 – Institutional and public areas – Professional use
(clean)
Product type PT02: Disinfectants and algaecides not intended for
direct application to humans or animals
Where relevant, an exact description of the authorised -
use
Target organism(s) (including development stage) Common name: Bacteria
Common name: Yeasts
Common name: Fungi
Common name: Viruses (limited spectrum virucidal
activity)
Field(s) of use indoor use
Ready to use disinfectant for clean hard non-porous
surfaces in institutional (e.g. educational institutions)
and public areas.
Application method(s) Method: spraying
Detailed description:
Disinfection using a trigger spray: Ready to use for
spraying on cleaned surfaces.
Application rate(s) and frequency Application Rate: 25 ml/m2No dilution required
Number and timing of application:
Use up to 10 times per day
Can be used in areas at room temperature or at low
temperature of 4 °C (cold storage rooms)
Category(ies) of users industrial
professional
Pack sizes and packaging material Rigid container (trigger sprayer top) (HDPE): 0,75, 1,
1,5, 2 L.
Rigid container (screw cap) (HDPE): 0,75, 1, 1,5, 2, 5,
10, 20, 50, 100, 200, 900, 950, 1 000 L.
4.2.1. Use-specific instructions for use
Thoroughly clean and rinse the surface. Remove excess water from the surface before disinfection, if appropriate.
Spray on cleaned surface (25 ml/m2) and make sure to wet the surface completely. Allow to take effect for the
appropriate contact time (See contact times below). Let air dry.
Contact times
Pre-cleaned surface at room temperature:
Bacteria and yeasts: 30 seconds
Fungi and viruses (limited spectrum virucidal activity): 5 minutes
Pre-cleaned surface at 4 °C:
Bacteria and yeasts: 30 seconds
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4.2.2. Use-specific risk mitigation measures
In institutional and public areas:
— The use of eye protection is mandatory (chemical goggles according to EN 166 or equivalent). (N-70)
— Wear protective chemical resistant gloves meeting the requirements of European Standard EN 374 or
equivalent during product handling phase (glove material to be specified by the authorisation holder within
the product information). (N-78)
— Unprotected persons shall be kept away during application and from treated areas until surfaces are dry.
(modified N-188)
The use of these protective equipments is without prejudice to the application of Council Directive 98/24/EC and
other Union legislation in the area of health and safety at work. See section 6 for the full references to this act and
the European Standards.
4.2.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to
protect the environment
Not applicable
4.2.4. Where specific to the use, the instructions for safe disposal of the product and its packaging
Not applicable
4.2.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage
Not applicable
4.3. Use description
Table 3
Use # 3 – Small scale disinfection - Trigger spray - PT 4 - Food and beverage industry (clean)
Product type PT04: Food and feed area
Where relevant, an exact description of the authorised -
use
Target organism(s) (including development stage) Common name: Bacteria
Common name: Yeasts
Common name: Fungi
Common name: Viruses
Field(s) of use indoor use
Ready to use disinfectant for clean hard non-porous
surfaces (including indirect food contact) in the food
and beverage industries (including kitchens, beverage,
meat industries).
Application method(s) Method: spraying
Detailed description:
Disinfection using a trigger spray: Ready to use for
spraying on cleaned surfaces.
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Application rate(s) and frequency Application Rate: 25 ml/m2No dilution required
Number and timing of application:
Use up to 10 times per day
Can be used in areas at room temperature or at low
temperature of 4°C (cold storage rooms)
Category(ies) of users industrial
professional
Pack sizes and packaging material Rigid container (trigger sprayer top) (HDPE): 0,75, 1,
1,5, 2 L.
Rigid container (screw cap) (HDPE): 0,75, 1, 1,5, 2, 5,
10, 20, 50, 100, 200, 900, 950, 1 000 L.
4.3.1. Use-specific instructions for use
Thoroughly clean and rinse the surface. Remove excess water from the surface before disinfection, if appropriate.
Spray on cleaned surface (25 ml/m2) and make sure to wet the surface completely. Allow to take effect for the
appropriate contact time (see contact times below). Let air dry.
Contact times
Pre-cleaned surface in food and beverage industry at room temperature:
Bacteria and yeasts: 30 seconds
Fungi and viruses: 5 minutes
Pre-cleaned surface at 4 °C:
Bacteria and yeasts: 30 seconds
4.3.2. Use-specific risk mitigation measures
— Wear protective chemical resistant gloves meeting the requirements of European Standard EN 374 or
equivalent during product handling phase (glove material to be specified by the authorisation holder within
the product information). (N-78)
— The use of eye protection is mandatory (chemical goggles according to EN 166 or equivalent). (N-70)
— Unprotected persons shall be kept away from treated areas until surfaces are dry. (N-188)
The use of these protective equipments is without prejudice to the application of Council Directive 98/24/EC and
other Union legislation in the area of health and safety at work. See section 6 for the full references to this act and
the European Standards.
4.3.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to
protect the environment
Not applicable
4.3.4. Where specific to the use, the instructions for safe disposal of the product and its packaging
Not applicable
4.3.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage
Not applicable
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4.4. Use description
Table 4
Use # 4 – Small scale disinfection - Trigger spray - PT 2 - Industrial and healthcare
Product type PT02: Disinfectants and algaecides not intended for
direct application to humans or animals
Where relevant, an exact description of the authorised -
use
Target organism(s) (including development stage) Common name: Bacteria
Common name: Yeasts
Field(s) of use indoor use
Ready to use disinfectant for hard non-porous surfaces
in industrial areas (e.g. laboratories, pharmaceutical
and cosmetic industries) and healthcare.
Application method(s) Method: spraying
Detailed description:
Disinfection using a trigger spray: Ready to use for
spraying on surfaces.
Application rate(s) and frequency Application Rate: 25 mL/m2No dilution required
Number and timing of application:
Use frequencies:
Laboratories: Up to 10 times per day
Cleanrooms (ventilation rate 8 per h): Up to 20 times
per day
Cleanrooms (ventilation rate 20 per h): Up to 40 times
per day
Pharmaceutical and cosmetic: Up to 80 times per day
Healthcare (e.g. hospitals and medical practices): Up to
8 times per day
Use at room temperature
Category(ies) of users industrial
professional
Pack sizes and packaging material Rigid container (trigger sprayer top) (HDPE): 0,75, 1,
1,5, 2 L.
Rigid container (screw cap) (HDPE): 0,75, 1, 1,5, 2, 5,
10, 20, 50, 100, 200, 900, 950, 1 000 L.
4.4.1. Use-specific instructions for use
Spray on surface (25 ml/m2) and make sure to wet the surface completely. Allow to take effect for the appropriate
contact time (see contact times below). Let air dry.
Contact times
Surface (industrial including cosmetics industry and healthcare):
Bacteria and yeasts: 30 seconds
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4.4.2. Use-specific risk mitigation measures
In laboratories, cleanrooms and pharmaceutical and cosmetic industries and hospitals:
— Wear protective chemical resistant gloves meeting the requirements of European Standard EN 374 or
equivalent during product handling phase (glove material to be specified by the authorisation holder within
the product information). (N-78)
— The use of eye protection is mandatory (chemical goggles according to EN 166 or equivalent). (N-70)
— Unprotected persons shall be kept away from treated areas until surfaces are dry. (N-188)
In medical practices:
— Ensure that the application is carried out in areas with a minimum ventilation of 5 air changes per
hour. (N-29)
— Wear protective chemical resistant gloves meeting the requirements of European Standard EN 374 or
equivalent during product handling phase (glove material to be specified by the authorisation holder within
the product information). (N-78)
— The use of eye protection is mandatory (chemical goggles according to EN 166 or equivalent). (N-70)
— Unprotected persons shall be kept away during application and from treated areas until surfaces are dry.
(modified N-188)
The use of these protective equipments is without prejudice to the application of Council Directive 98/24/EC and
other Union legislation in the area of health and safety at work. See section 6 for the full references to this act and
the European Standards.
4.4.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to
protect the environment
Not applicable
4.4.4. Where specific to the use, the instructions for safe disposal of the product and its packaging
Not applicable
4.4.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage
Not applicable
4.5. Use description
Table 5
Use # 5 – Small scale disinfection - Trigger spray - PT 2 - Institutional and public - Professional use
Product type PT02: Disinfectants and algaecides not intended for
direct application to humans or animals
Where relevant, an exact description of the authorised -
use
Target organism(s) (including development stage) Common name: Bacteria
Common name: Yeasts
Field(s) of use indoor use
Ready to use disinfectant for hard non-porous surfaces
in institutional (e.g. educational institutions) and public
areas
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OJ L, 9.2.2026
Application method(s) Method: spraying
Detailed description:
Disinfection using a trigger spray: Ready to use for
spraying on surfaces.
Application rate(s) and frequency Application Rate: 25 ml/m2No dilution required
Number and timing of application:
Use up to 10 times per day
Can be used in areas at room temperature or at low
temperature of 4 °C (cold storage rooms)
Category(ies) of users industrial
professional
Pack sizes and packaging material Rigid container (trigger sprayer top) (HDPE): 0,75, 1,
1,5, 2 L.
Rigid container (screw cap) (HDPE): 0,75, 1, 1,5, 2, 5,
10, 20, 50, 100, 200, 900, 950, 1 000 L.
4.5.1. Use-specific instructions for use
Spray on surface (25 ml/m2) and make sure to wet the surface completely. Allow to take effect for the appropriate
contact time (see contact times below). Let air dry.
Contact times
Surface at room temperature:
Bacteria and yeasts: 30 seconds
Surface at 4 °C:
Bacteria and yeasts: 30 seconds
4.5.2. Use-specific risk mitigation measures
In institutional and public areas:
— The use of eye protection is mandatory (chemical goggles according to EN 166 or equivalent). (N-70)
— Wear protective chemical resistant gloves meeting the requirements of European Standard EN 374 or
equivalent during product handling phase (glove material to be specified by the authorisation holder within
the product information). (N-78)
— Unprotected persons shall be kept away during application and from treated areas until surfaces are dry.
(modified N-188)
The use of these protective equipments is without prejudice to the application of Council Directive 98/24/EC and
other Union legislation in the area of health and safety at work. See section 6 for the full references to this act and
the European Standards.
4.5.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to
protect the environment
Not applicable
4.5.4. Where specific to the use, the instructions for safe disposal of the product and its packaging
Not applicable
16/40 ELI: http://data.europa.eu/eli/reg_impl/2026/287/ojEN
OJ L, 9.2.2026
4.5.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage
Not applicable
4.6. Use description
Table 6
Use # 6 – Small scale disinfection - Trigger spray - PT 4 - Food industry
Product type PT04: Food and feed area
Where relevant, an exact description of the authorised -
use
Target organism(s) (including development stage) Common name: Bacteria
Common name: Yeasts
Field(s) of use indoor use
Ready to use disinfectant for hard non-porous surfaces
(e.g. kitchens)
Application method(s) Method: spraying
Detailed description:
Disinfection using a trigger spray: Ready to use for
spraying on surfaces.
Application rate(s) and frequency Application Rate: 25 ml/m2No dilution required
Number and timing of application:
Use up to 10 times per day
Can be used in areas at room temperature or at low
temperature of 4 °C (cold storage rooms)
Category(ies) of users industrial
professional
Pack sizes and packaging material Rigid container (trigger sprayer top) (HDPE): 0,75, 1,
1,5, 2 L.
Rigid container (screw cap) (HDPE): 0,75, 1, 1,5, 2, 5,
10, 20, 50, 100, 200, 900, 950, 1 000 L.
4.6.1. Use-specific instructions for use
Spray on surface (25 ml/m2) and make sure to wet the surface completely. Allow to take effect for the appropriate
contact time (see contact times below). Let air dry.
Contact times
Surface (generic) at room temperature:
Bacteria and yeasts: 30 seconds
Surface at 4 °C:
Bacteria and yeasts: 30 seconds
ELI: http://data.europa.eu/eli/reg_impl/2026/287/oj 17/40EN
OJ L, 9.2.2026
4.6.2. Use-specific risk mitigation measures
— Wear protective chemical resistant gloves meeting the requirements of European Standard EN 374 or
equivalent during product handling phase (glove material to be specified by the authorisation holder within
the product information). (N-78)
— The use of eye protection is mandatory (chemical goggles according to EN 166 or equivalent). (N-70)
— Unprotected persons shall be kept away from treated areas until surfaces are dry. (N-188)
The use of these protective equipments is without prejudice to the application of Council Directive 98/24/EC and
other Union legislation in the area of health and safety at work. See section 6 for the full references to this act and
the European Standards.
4.6.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to
protect the environment
Not applicable
4.6.4. Where specific to the use, the instructions for safe disposal of the product and its packaging
Not applicable
4.6.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage
Not applicable
4.7. Use description
Table 7
Use # 7 – Small scale disinfection - Trigger spray - PT 4 - Food and beverage industry (specific claims)
Product type PT04: Food and feed area
Where relevant, an exact description of the authorised -
use
Target organism(s) (including development stage) Common name: Bacteria
Common name: Yeasts
Common name: Fungi
Field(s) of use indoor use
Ready to use disinfectant for hard non-porous surfaces
(e.g. kitchens, dairies, and food and beverage
industries).
Application method(s) Method: spraying
Detailed description:
Disinfection using a trigger spray: Ready to use for
spraying on surfaces.
Application rate(s) and frequency Application Rate: 25 ml/m2No dilution required
Number and timing of application:
Use up to 10 times per day
Can be used in areas at room temperature or at low
temperature of 4 °C (cold storage rooms)
18/40 ELI: http://data.europa.eu/eli/reg_impl/2026/287/ojEN
OJ L, 9.2.2026
Category(ies) of users industrial
professional
Pack sizes and packaging material Rigid container (trigger sprayer top) (HDPE): 0,75, 1,
1,5, 2 L.
Rigid container (screw cap) (HDPE): 0,75, 1, 1,5, 2, 5,
10, 20, 50, 100, 200, 900, 950, 1 000 L.
4.7.1. Use-specific instructions for use
Spray on surface (25 ml/m2) and make sure to wet surfaces completely. Allow to take effect for the appropriate
contact time (see contact times below). Let air dry.
Contact times
Surface in beverage industry at room temperature:
Bacteria and yeasts: 30 seconds
Fungi: 5 minutes
Surface in meat industry at room temperature:
Bacteria and yeasts: 30 seconds
Surface in dairy industry at room temperature:
Bacteria and yeasts: 5 minutes
Surface in meat industry at 4 °C:
Bacteria and yeasts: 30 seconds
4.7.2. Use-specific risk mitigation measures
— Wear protective chemical resistant gloves meeting the requirements of European Standard EN 374 or
equivalent during product handling phase (glove material to be specified by the authorisation holder within
the product information). (N-78)
— The use of eye protection is mandatory (chemical goggles according to EN 166 or equivalent). (N-70)
— Unprotected persons shall be kept away from treated areas until surfaces are dry. (N-188)
The use of these protective equipments is without prejudice to the application of Council Directive 98/24/EC and
other Union legislation in the area of health and safety at work. See section 6 for the full references to this act and
the European Standards.
4.7.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to
protect the environment
Not applicable
4.7.4. Where specific to the use, the instructions for safe disposal of the product and its packaging
Not applicable
4.7.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage
Not applicable
ELI: http://data.europa.eu/eli/reg_impl/2026/287/oj 19/40EN
OJ L, 9.2.2026
4.8. Use description
Table 8
Use # 8 – Pressurised spraying - PT 4
Product type PT04: Food and feed area
Where relevant, an exact description of the authorised -
use
Target organism(s) (including development stage) Common name: Bacteria
Common name: Yeasts
Common name: Fungi
Common name: Viruses
Field(s) of use indoor use
Ready to use disinfectant for hard non-porous surfaces
in dairy, beverage and processed food industries.
Application method(s) Method: spraying
Detailed description:
Disinfection using pressurised spraying: Ready to use
for spraying on surfaces.
Application rate(s) and frequency Application Rate: 50 ml/m2No dilution required
Number and timing of application:
Use frequency:
End of shift disinfection: Once per day
Mid-shift disinfection: Up to 3 times per day
Can be used in areas at room temperature or at low
temperature of 4 °C (cold storage rooms).
Category(ies) of users industrial
professional
Pack sizes and packaging material Rigid container (screw cap) (HDPE): 0,75, 1, 2, 5, 10,
20, 50, 100, 200, 900, 950, 1 000 L
4.8.1. Use-specific instructions for use
Pre-cleaned surface:
Thoroughly clean and rinse the surface. Remove excess water from the surface before disinfection, if appropriate.
Spray on cleaned surface (50 ml/m2) and make sure to wet the surface completely. Allow to take effect for the
appropriate contact time (see contact times below). Let air dry.
Contact times
Pre-cleaned surface in food and beverage industry at room temperature:
Bacteria and yeasts: 30 seconds
Fungi and viruses: 5 minutes
Pre-cleaned surface at 4 °C:
Bacteria and yeasts: 30 seconds
Dirty surface:
Spray on surface (50 ml/m2) and make sure to wet the surface completely. Allow to take effect for the appropriate
contact time (see contact times below). Let air dry.
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Contact times
Dirty surface (generic) at room temperature:
Bacteria and yeasts: 30 seconds
Dirty surface in beverage industry at room temperature:
Bacteria and yeasts: 30 seconds
Fungi: 5 minutes
Dirty surface in meat industry at room temperature:
Bacteria and yeasts: 30 seconds
Fungi: 5 minutes
Dirty surface in dairy industry at room temperature:
Bacteria and yeasts: 5 minutes
Dirty surface in meat industry at 4 °C:
Bacteria and yeasts: 30 seconds
4.8.2. Use-specific risk mitigation measures
— Wear protective chemical resistant gloves meeting the requirements of European Standard EN 374 or
equivalent during product handling phase (glove material to be specified by the authorisation holder within
the product information). (N-78)
— The use of eye protection is mandatory (chemical goggles according to EN 166 or equivalent). (N-70)
— Unprotected persons shall be kept away during application and from treated areas until surfaces are dry.
(modified N-188)
The use of these protective equipments is without prejudice to the application of Council Directive 98/24/EC and
other Union legislation in the area of health and safety at work. See section 6 for the full references to this act and
the European Standards.
4.8.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to
protect the environment
Not applicable
4.8.4. Where specific to the use, the instructions for safe disposal of the product and its packaging
Not applicable
4.8.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage
Not applicable
ELI: http://data.europa.eu/eli/reg_impl/2026/287/oj 21/40EN
OJ L, 9.2.2026
4.9. Use description
Table 9
Use # 9 – Pressurised spraying - PT 2
Product type PT02: Disinfectants and algaecides not intended for
direct application to humans or animals
Where relevant, an exact description of the authorised -
use
Target organism(s) (including development stage) Common name: Bacteria
Common name: Yeasts
Common name: Fungi
Common name: Viruses (limited spectrum virucidal
activity)
Field(s) of use indoor use
Ready to use disinfectant for hard non-porous surfaces
in industrial areas (e.g. laboratories and pharmaceutical
and cosmetic industries).
Application method(s) Method: spraying
Detailed description:
Disinfection using pressurised spraying: Ready to use
for spraying on surfaces.
Application rate(s) and frequency Application Rate: 50 ml/m2No dilution required
Number and timing of application:
Use frequency:
End of shift disinfection: Once per day
Mid-shift disinfection: Up to 3 times per day
Can be used in areas at room temperature or at low
temperature of 4 °C (cold storage rooms).
Category(ies) of users industrial
professional
Pack sizes and packaging material Rigid container (screw cap) (HDPE): 0,75, 1, 2, 5, 10,
20, 50, 100, 200, 900, 950, 1 000 L
4.9.1. Use-specific instructions for use
Pre-cleaned surface:
Thoroughly clean and rinse the surface. Remove excess water from the surface before disinfection, if appropriate.
Spray on cleaned surface (50 ml/m2) and make sure to wet the surface completely. Allow to take effect for the
appropriate contact time (see contact times below). Let air dry.
Contact times
Pre-cleaned surface (including cosmetics industry):
Bacteria and yeasts: 30 seconds
Fungi and viruses (limited spectrum virucidal activity): 5 minutes
Pre-cleaned surface at 4 °C:
Bacteria and yeasts: 30 sec
22/40 ELI: http://data.europa.eu/eli/reg_impl/2026/287/ojEN
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Dirty surface:
Spray on surface (50 ml/m2) and make sure to wet the surface completely. Allow to take effect for the appropriate
contact time (see contact times below). Let air dry.
Contact times
Dirty surface (including cosmetics industry):
Bacteria and yeasts: 30 seconds
Dirty surface at 4 °C:
Bacteria and yeasts: 30 seconds
4.9.2. Use-specific risk mitigation measures
— Wear protective chemical resistant gloves meeting the requirements of European Standard EN 374 or
equivalent during product handling phase (glove material to be specified by the authorisation holder within
the product information).
— The use of eye protection is mandatory (chemical goggles according to EN 166 or equivalent). (N-70)
— Unprotected persons shall be kept away during application and from treated areas until surfaces are dry.
(modified N-188)
The use of these protective equipments is without prejudice to the application of Council Directive 98/24/EC and
other Union legislation in the area of health and safety at work. See section 6 for the full references to this act and
the European Standards.
4.9.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to
protect the environment
Not applicable
4.9.4. Where specific to the use, the instructions for safe disposal of the product and its packaging
Not applicable
4.9.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage
Not applicable
4.10. Use description
Table 10
Use # 10 – Container opening disinfection - PT 4
Product type PT04: Food and feed area
Where relevant, an exact description of the authorised -
use
Target organism(s) (including development stage) Common name: Bacteria
Common name: Yeasts
Common name: Fungi
Common name: Viruses
Field(s) of use indoor use
Ready to use disinfectant for container openings with a
valve in the food and beverage industry.
ELI: http://data.europa.eu/eli/reg_impl/2026/287/oj 23/40EN
OJ L, 9.2.2026
Application method(s) Method: spraying
Detailed description:
Disinfection using automated spraying equipment:
Ready to use for spraying container openings.
Application rate(s) and frequency Application Rate: 1 - 10 ml/ container opening No
dilution required
Number and timing of application:
Use frequency: Up to 600 containers per hour
Can be used in areas at room temperature or at low
temperature of 4 °C (cold storage rooms).
Category(ies) of users industrial
professional
Pack sizes and packaging material Rigid container (screw cap) (HDPE): 0,75, 1, 2, 5, 10,
20, 50, 100, 200, 900, 950, 1 000 L
4.10.1. Use-specific instructions for use
Automated spraying on container opening with valve (1 - 10 ml/ container opening). Make sure to wet the surface
completely. Allow to take effect for the appropriate contact time (see contact times below). Let air dry.
Contact times
Pre-cleaned surface in food and beverage industry at room temperature:
Bacteria and yeasts: 30 seconds
Fungi and viruses: 5 minutes
Pre-cleaned surface at 4 °C:
Bacteria and yeasts: 30 seconds
Dirty surface (generic) at room temperature:
Bacteria and yeasts: 30 seconds
Dirty surface in beverage industry at room temperature:
Bacteria and yeasts: 30 seconds
Fungi: 5 minutes
Dirty surface in meat industry at room temperature:
Bacteria and yeasts: 30 seconds
Dirty surface in dairy industry at room temperature:
Bacteria and yeasts: 5 minutes
Dirty surface in meat industry at 4 °C:
Bacteria and yeasts: 30 seconds
24/40 ELI: http://data.europa.eu/eli/reg_impl/2026/287/ojEN
OJ L, 9.2.2026
4.10.2. Use-specific risk mitigation measures
— The use of eye protection is mandatory (chemical goggles according to EN 166 or equivalent) (N-70)
— Wear protective chemical resistant gloves meeting the requirements of European Standard EN 374 or
equivalent during product handling phase (glove material to be specified by the authorisation holder within
the product information).
— Unprotected persons shall be kept away from treated areas until surfaces are dry. (N-188)
The use of these protective equipments is without prejudice to the application of Council Directive 98/24/EC and
other Union legislation in the area of health and safety at work. See section 6 for the full references to this act and
the European Standards.
4.10.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to
protect the environment
Not applicable
4.10.4. Where specific to the use, the instructions for safe disposal of the product and its packaging
Not applicable
4.10.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage
Not applicable
4.11. Use description
Table 11
Use # 12 – Glove disinfection - PT 2 & PT 4
Product type PT02: Disinfectants and algaecides not intended for
direct application to humans or animals
PT04: Food and feed area
Where relevant, an exact description of the authorised -
use
Target organism(s) (including development stage) Common name: Bacteria
Common name: Yeasts
Field(s) of use indoor use
Ready to use disinfectant for non-porous gloves worn
by professional workers in healthcare institutions,
laboratories and the pharmaceutical, cosmetic, dairy,
beverage and processed food industries.
Application method(s) Method: spraying
Detailed description:
Ready to use disinfectant for clean non-porous gloves.
Application rate(s) and frequency Application Rate: 3 ml (both hands) No dilution
required
Number and timing of application:
Use up to 10 times per day.
Use temperature: room temperature
ELI: http://data.europa.eu/eli/reg_impl/2026/287/oj 25/40EN
OJ L, 9.2.2026
Category(ies) of users industrial
professional
Pack sizes and packaging material Rigid container (trigger sprayer top) (HDPE): 0,75, 1,
1,5, 2 L.
Rigid container (screw cap) (HDPE): 0,75, 1, 1,5, 2, 5,
10, 20, 50, 100, 200, 900, 950, 1 000 L.
4.11.1. Use-specific instructions for use
Apply directly onto clean non-porous gloves, distribute evenly and allow to take effect for 30 seconds to be
effective for bacteria and yeasts. Make sure to wet the surface completely.
Do not use for disinfection of medical gloves falling under Regulation (EU) 2017/745
4.11.2. Use-specific risk mitigation measures
— The use of eye protection is mandatory (chemical goggles according to EN 166 or equivalent). (N-70)
4.11.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to
protect the environment
Not applicable
4.11.4. Where specific to the use, the instructions for safe disposal of the product and its packaging
Not applicable
4.11.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage
Not applicable
4.12. Use description
Table 12
Use # 13 – Small scale disinfection - Trigger spray – PT 2 – Veterinary practices
Product type PT02: Disinfectants and algaecides not intended for
direct application to humans or animals
Where relevant, an exact description of the authorised -
use
Target organism(s) (including development stage) Common name: Bacteria
Common name: Yeasts
Field(s) of use indoor use
Ready to use disinfectant for general hard non-porous
surfaces in veterinary practices.
Application method(s) Method: spraying
Detailed description:
Disinfection using a trigger spray: Ready to use for
spraying on surfaces.
26/40 ELI: http://data.europa.eu/eli/reg_impl/2026/287/ojEN
OJ L, 9.2.2026
Application rate(s) and frequency Application Rate: 25 ml/m2No dilution required
Number and timing of application:
Use up to 10 times per day
Use at room temperature
Category(ies) of users professional
Pack sizes and packaging material Rigid container (trigger sprayer top) (HDPE): 0,75, 1,
1,5, 2 L.
Rigid container (screw cap) (HDPE): 0,75, 1, 1,5, 2, 5,
10, 20, 50, 100, 200, 900, 950, 1 000 L.
4.12.1. Use-specific instructions for use
Spray on surface (25 ml/m2) and make sure to wet the surface completely. Allow to take effect for the appropriate
contact time (See contact times below). Let air dry.
Contact times
Surface:
Bacteria and yeasts: 5 minutes
4.12.2. Use-specific risk mitigation measures
— Ensure that the application is carried out in areas with a minimum ventilation of 5 air changes per
hour. (N-29)
— The use of eye protection is mandatory (chemical goggles according to EN 166 or equivalent). (N-70)
— Wear protective chemical resistant gloves meeting the requirements of European Standard EN 374 or
equivalent during product handling phase (glove material to be specified by the authorisation holder within
the product information).
— Unprotected persons shall be kept away during application and from treated areas until surfaces are dry.
(modified N-188)
The use of these protective equipments is without prejudice to the application of Council Directive 98/24/EC and
other Union legislation in the area of health and safety at work. See section 6 for the full references to this act and
the European Standards.
4.12.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to
protect the environment
Not applicable
4.12.4. Where specific to the use, the instructions for safe disposal of the product and its packaging
Not applicable
4.12.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage
Not applicable
ELI: http://data.europa.eu/eli/reg_impl/2026/287/oj 27/40EN
OJ L, 9.2.2026
5. GENERAL DIRECTIONS FOR USE OF THE META SPC 1
5.1. Instructions for use
See use specific instructions in the individual uses.
5.2. Risk mitigation measures
See specific risk mitigation measures in the individual use.
5.3. Particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect
the environment
IF INHALED: Move to fresh air and keep at rest in a position comfortable for breathing. Call a POISON CENTRE or a
doctor.
IF ON SKIN: Immediately wash skin with plenty of water. Thereafter take off all contaminated clothing and wash it
before reuse. Continue to wash the skin with water for 15 minutes. Call a POISON CENTRE or a doctor.
IF IN EYES: Immediately rinse with water for several minutes. Remove contact lenses, if present and easy to do.
Continue rinsing for at least 15 minutes. Call 112/ambulance for medical assistance.
IF SWALLOWED: Immediately rinse mouth. Give something to drink, if exposed person is able to swallow. Do NOT
induce vomiting. Call 112/ambulance for medical assistance.
Stability and Reactivity
Reactivity: No reactivity hazards known under normal storage and use conditions.
Chemical stability: Stable under normal storage and use conditions.
Possibility of hazardous reactions: No hazardous reactions known under normal storage and use conditions.
Conditions to avoid: None known under normal storage and use conditions.
Incompatible materials: None known under normal use conditions.
Hazardous decomposition products: None known under normal storage and use conditions.
Environmental precautions
The product shall not reach sewage water or drainage ditch undiluted or unneutralised.
Do not allow to enter drainage system, surface or groundwater. Dilute with plenty of water.
Methods and material for containment and cleaning up: Absorb with liquid-binding material (sand, diatomite,
universal binders, sawdust).
5.4. Instructions for safe disposal of the product and its packaging
Dispose according to national or local regulations.
5.5. Conditions of storage and shelf-life of the product under normal conditions of storage
36 months shelf life.
Store below 30 °C.
6. OTHER INFORMATION
The full titles of the EN standards referenced in sections ‘Use-specific risk mitigation measures’ are:
EN 374 – Protective gloves against dangerous chemicals and micro-organisms
EN 166 – Personal Eye Protection - Specifications
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Council Directive 98/24/EC of 7 April 1998 on the protection of the health and safety of workers from the risks
related to chemical agents at work (fourteenth individual Directive within the meaning of Article 16(1) of
Directive 89/391/EEC) (OJ L 131, 5.5.1998, p. 11).
With respect to the ‘Category (ies) of users’ note: ‘Professionals (including industrial users)’ means trained
professionals if this is required by national legislation.
7. THIRD INFORMATION LEVEL: INDIVIDUAL PRODUCTS IN THE META SPC 1
7.1. Trade name(s), authorisation number and specific composition of each individual product
Trade name(s) Suma Quicksan Market area: EU
D4.3
Suma Quicksan Market area: EU
HORECA Select Market area: EU
DESINFEK
TIONSSPRAY
Divodes FG Market area: EU
Divodes FG VT Market area: EU
29
ClearKlens Market area: EU
Divodes FG
ClearKlens FG Market area: EU
DOMESTOS Market area: EU
QuickGuard
GLORIX Market area: EU
QuickGuard
KLINEX Market area: EU
QuickGuard
LYSOFORM Market area: EU
QuickGuard
SAVO Market area: EU
QuickGuard
CIF QuickGuard Market area: EU
VISS QuickGuard Market area: EU
JIF QuickGuard Market area: EU
FLORASZEPT Market area: EU
QuickGuard
ANDY Market area: EU
QuickGuard
SUPERANDY Market area: EU
QuickGuard
ANDYSAN Market area: EU
QuickGuard
Authorisation number EU-0034601-0001 1-1
ELI: http://data.europa.eu/eli/reg_impl/2026/287/oj 29/40EN
OJ L, 9.2.2026
Common name IUPAC name Function CAS number EC number Content (%)
Propan-1-ol Active substance 71-23-8 200-746-9 52,2 % (w/w)
Propan-2-ol Active substance 67-63-0 200-661-7 17,5 % (w/w)
1. META SPC 2 ADMINISTRATIVE INFORMATION
1.1. Meta SPC 2 identifier
Identifier Meta SPC: Meta 2: Divodes FG Wipes
1.2. Suffix to the authorisation number
Number 1-2
1.3. Product type(s)
Product type(s) PT02: Disinfectants and algaecides not intended for
direct application to humans or animals
PT04: Food and feed area
2. META SPC 2 COMPOSITION
2.1. Qualitative and quantitative information on the composition of the meta SPC 2
Common name IUPAC name Function CAS number EC number Content (%)
Propan-1-ol Active 71-23-8 200-746-9 52,2 - 52,2 % (w/w)
substance
Propan-2-ol Active 67-63-0 200-661-7 17,5 - 17,5 % (w/w)
substance
2.2. Type(s) of formulation of the meta SPC 2
Formulation type(s) Impregnated wipes
3. HAZARD AND PRECAUTIONARY STATEMENTS OF THE META SPC 2
Hazard statements H226: Flammable liquid and vapour.
H318: Causes serious eye damage.
H336: May cause drowsiness or dizziness.
EUH066: Repeated exposure may cause skin dryness or
cracking.
Precautionary statements P101: If medical advice is needed, have product
container or label at hand.
P102: Keep out of reach of children.
P103: Read carefully and follow all instructions.
P210: Keep away from heat, hot surfaces, sparks, open
flames and other ignition sources. No smoking.
P261: Avoid breathing vapours.
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P271: Use only outdoors or in a well-ventilated area.
P280: Wear eye/face protection.
P303+P361+P353: IF ON SKIN (or hair): Take off
immediately all contaminated clothing. Rinse skin with
water [or shower].
P304+P340: IF INHALED: Remove person to fresh air
and keep comfortable for breathing.
P305+P351+P338: IF IN EYES: Rinse cautiously with
water for several minutes. Remove contact lenses, if
present and easy to do. Continue rinsing.
P310: Immediately call a poison centre or doctor/
physician.
P312: Call a POISON CENTER if you feel unwell.
P403+P235: Store in a well-ventilated place. Keep cool.
P405: Store locked up.
P501: Dispose of contents a hazardous waste disposal
service in accordance with the statutory regulations.
P501: Dispose of container a hazardous waste disposal
service in accordance with the statutory regulations.
4. AUTHORISED USE(S) OF THE META SPC
4.1. Use description
Table 1
Use # 1 – Small scale disinfection - Wipes - PT 2 Industrial and healthcare - Professional use
Product type PT02: Disinfectants and algaecides not intended for
direct application to humans or animals
Where relevant, an exact description of the authorised -
use
Target organism(s) (including development stage) Common name: Bacteria
Common name: Yeasts
Common name: Fungi
Common name: Viruses (limited spectrum virucidal
activity)
Field(s) of use indoor use
Ready to use wipe for clean hard non-porous surfaces
in industrial areas (e.g. laboratories and cosmetics and
pharmaceutical industries) and healthcare.
Application method(s) Method: wiping
Detailed description:
Ready to use wipe for clean hard non-porous surfaces
Application rate(s) and frequency Application Rate: For wipes with size 133 × 200 mm:
use 1 wipe per m2; For wipes with size 200 × 195 mm:
use 1 wipe per 1,75 m2; For wipes with size 200 ×
390 mm: use 1 wipe per 2,5 m2No dilution required
Number and timing of application:
Use up to 20 times per day.
Use at room temperature.
Category(ies) of users industrial
professional
Pack sizes and packaging material Rigid container (snap top cap with/without Aluminium
induction seal or PET induction seal) (PP): 150, 200,
500, 1 000 wipes
ELI: http://data.europa.eu/eli/reg_impl/2026/287/oj 31/40EN
OJ L, 9.2.2026
4.1.1. Use-specific instructions for use
Thoroughly clean and rinse the surface. Remove excess water from the surface before disinfection, if appropriate.
Open the lid, take a single wipe, close the lid. Only use wet wipes. Wipe the surface and allow to take effect for
the appropriate contact time (see contact times below). Make sure to wet the surface completely. Let air dry. No
rinsing.
Contact times
Pre-cleaned surface:
Bacteria and yeasts: 30 seconds
Fungi and viruses (limited spectrum virucidal activity): 5 minutes
Pre-cleaned surface in cosmetic industry and healthcare:
Bacteria and yeasts: 30 seconds
Fungi and viruses (limited spectrum virucidal activity): 5 minutes
4.1.2. Use-specific risk mitigation measures
— Wear protective chemical resistant gloves meeting the requirements of European Standard EN 374 or
equivalent during product handling phase (glove material to be specified by the authorisation holder within
the product information).
— Unprotected persons shall be kept away during application and from treated areas until surfaces are dry.
(modified N-188)
The use of these protective equipments is without prejudice to the application of Council Directive 98/24/EC and
other Union legislation in the area of health and safety at work. See section 6 for the full references to this act and
the European Standards.
4.1.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to
protect the environment
Not applicable
4.1.4. Where specific to the use, the instructions for safe disposal of the product and its packaging
Not applicable
4.1.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage
Not applicable
4.2. Use description
Table 2
Use # 2 – Small scale disinfection - Wipes - PT 2 Institutional and public areas - Professional use
Product type PT02: Disinfectants and algaecides not intended for
direct application to humans or animals
Where relevant, an exact description of the authorised -
use
32/40 ELI: http://data.europa.eu/eli/reg_impl/2026/287/ojEN
OJ L, 9.2.2026
Target organism(s) (including development stage) Common name: Bacteria
Common name: Yeasts
Common name: Fungi
Common name: Viruses (limited spectrum virucidal
activity)
Field(s) of use indoor use
Ready to use wipe for clean hard non- porous surfaces
in institutional (e.g. educational institutions) and public
areas.
Application method(s) Method: wiping
Detailed description:
Ready to use wipe for clean hard non-porous surfaces
Application rate(s) and frequency Application Rate: For wipes with size 133 × 200 mm:
use 1 wipe per m2; For wipes with size 200 × 195 mm:
use 1 wipe per 1,75 m2; For wipes with size 200 ×
390 mm: use 1 wipe per 2,5 m2No dilution required
Number and timing of application:
Use up to 10 times per day.
Use at room temperature.
Category(ies) of users industrial
professional
Pack sizes and packaging material Rigid container (snap top cap with/without Aluminium
induction seal or PET induction seal) (PP): 150, 200,
500, 1 000 wipes
4.2.1. Use-specific instructions for use
Thoroughly clean and rinse the surface. Remove excess water from the surface before disinfection, if appropriate.
Open the lid, take a single wipe, close the lid. Only use wet wipes. Wipe the surface and allow to take effect for
the appropriate contact time (see contact times below). Make sure to wet the surface completely. Let air dry. No
rinsing.
Contact times
Pre-cleaned surface:
Bacteria and yeasts: 30 seconds
Fungi and viruses (limited spectrum virucidal activity): 5 minutes
4.2.2. Use-specific risk mitigation measures
— Wear protective chemical resistant gloves meeting the requirements of European Standard EN 374 or
equivalent during product handling phase (glove material to be specified by the authorisation holder within
the product information).
— Unprotected persons shall be kept away during application and from treated areas until surfaces are dry.
(modified N-188)
The use of these protective equipments is without prejudice to the application of Council Directive 98/24/EC and
other Union legislation in the area of health and safety at work. See section 6 for the full references to this act and
the European Standards.
ELI: http://data.europa.eu/eli/reg_impl/2026/287/oj 33/40EN
OJ L, 9.2.2026
4.2.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to
protect the environment
Not applicable
4.2.4. Where specific to the use, the instructions for safe disposal of the product and its packaging
Not applicable
4.2.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage
Not applicable
4.3. Use description
Table 3
Use # 3 – Small scale disinfection - Wipes - PT 2 & PT 4 Institutional and public areas - General public
(Non-professional use)
Product type PT02: Disinfectants and algaecides not intended for
direct application to humans or animals
PT04: Food and feed area
Where relevant, an exact description of the authorised -
use
Target organism(s) (including development stage) Common name: Bacteria
Common name: Yeasts
Common name: Fungi
Common name: Viruses (limited spectrum virucidal
activity for PT2)
Field(s) of use indoor use
Ready to use wipe for clean hard non-porous surfaces
in institutional (e.g. educational institutions) and public
areas. Ready to use wipe for clean hard non-porous
surfaces in kitchens and the food and beverage
industry. Not for domestic use
Application method(s) Method: wiping
Detailed description:
Ready to use wipe for clean hard non-porous surfaces.
Application rate(s) and frequency Application Rate: For wipes with size 133 × 200 mm:
use 1 wipe per m2.
For wipes with size 200 × 195 mm: use 1 wipe per
1,75 m2.
No dilution required
Number and timing of application:
Use up to 5 times per day.
Use at room temperature.
Category(ies) of users general public (non-professional)
Pack sizes and packaging material Rigid container (snap top cap with/without Aluminium
induction seal or PET induction seal) (PP): 150, 200,
500, 1 000 wipes
34/40 ELI: http://data.europa.eu/eli/reg_impl/2026/287/ojEN
OJ L, 9.2.2026
4.3.1. Use-specific instructions for use
Thoroughly clean and rinse the surface. Remove excess water from the surface before disinfection, if appropriate.
Open the lid, take a single wipe, close the lid. Only use wet wipes. Wipe the surface and allow to take effect for
the appropriate contact time (see contact times below). Make sure to wet the surface completely. Let air dry. No
rinsing.
Contact times
Pre-cleaned surface:
Bacteria and yeasts: 30 seconds
Fungi and viruses (limited spectrum virucidal activity): 5 minutes
Comply with the instructions for use. (N-359)
4.3.2. Use-specific risk mitigation measures
Do not touch treated surfaces until completely dry.
Avoid contact with eyes. (N-317)
Only to be used by adults. (N-327)
The product information (i.e. label and/or leaflet) shall clearly show that: the product shall not be supplied to the
general public (e.g. ‘for professionals only’).
Keep out of reach of children and non-target animals/pets. (N-316)
4.3.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to
protect the environment
If medical advice is needed, have product container or label at hand. (N-360)
4.3.4. Where specific to the use, the instructions for safe disposal of the product and its packaging
Not applicable
4.3.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage
Not applicable
4.4. Use description
Table 4
Use # 4 – Small scale disinfection - Wipes - PT 4 - Professional use
Product type PT04: Food and feed area
Where relevant, an exact description of the authorised -
use
Target organism(s) (including development stage) Common name: Bacteria
Common name: Yeasts
Common name: Fungi
Common name: Viruses
Field(s) of use indoor use
Ready to use wipe.
ELI: http://data.europa.eu/eli/reg_impl/2026/287/oj 35/40EN
OJ L, 9.2.2026
Application method(s) Method: wiping
Detailed description:
Ready to use wipe for clean hard non-porous surfaces
in kitchens and the food and beverage industry.
Application rate(s) and frequency Application Rate: For wipes with size 133 × 200 mm:
use 1 wipe per m2; For wipes with size 200 × 195 mm:
use 1 wipe per 1,75 m2; For wipes with size 200 ×
390 mm: use 1 wipe per 2,5 m2No dilution required
Number and timing of application:
Use up to 20 times per day.
Use at room temperature.
Category(ies) of users industrial
professional
Pack sizes and packaging material Rigid container (snap top cap with/without Aluminium
induction seal or PET induction seal) (PP): 150, 200,
500, 1 000 wipes
4.4.1. Use-specific instructions for use
Thoroughly clean and rinse the surface. Remove excess water from the surface before disinfection, if appropriate.
Open the lid, take a single wipe, close the lid. Only use wet wipes. Wipe the surface and allow to take effect for
the appropriate contact time (see contact times below). Make sure to wet the surface completely. Let it air dry. No
rinsing.
Contact times
Pre-cleaned surface in food and beverage industry at room temperature:
Bacteria and yeasts: 30 seconds
Fungi and viruses: 5 minutes
4.4.2. Use-specific risk mitigation measures
— Wear protective chemical resistant gloves meeting the requirements of European Standard EN 374 or
equivalent during product handling phase (glove material to be specified by the authorisation holder within
the product information).
— Unprotected persons shall be kept away from treated areas until surfaces are dry. (N-188)
The use of these protective equipments is without prejudice to the application of Council Directive 98/24/EC and
other Union legislation in the area of health and safety at work. See section 6 for the full references to this act and
the European Standards.
4.4.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to
protect the environment
Not applicable
4.4.4. Where specific to the use, the instructions for safe disposal of the product and its packaging
Not applicable
4.4.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage
Not applicable
36/40 ELI: http://data.europa.eu/eli/reg_impl/2026/287/ojEN
OJ L, 9.2.2026
4.5. Use description
Table 5
Use # 5 – Glove disinfection - PT 2 & PT 4 - Professional use
Product type PT02: Disinfectants and algaecides not intended for
direct application to humans or animals
PT04: Food and feed area
Where relevant, an exact description of the authorised -
use
Target organism(s) (including development stage) Common name: Bacteria
Common name: Yeasts
Field(s) of use indoor use
Ready to use wipe
Application method(s) Method: wiping
Detailed description:
Ready to use wipe on clean non-porous gloves worn
by professional workers in hospitals and other
healthcare institutions, laboratories and the
pharmaceutical, cosmetic, dairy, beverage and
processed food industries.
Application rate(s) and frequency Application Rate: 1 wipe (both hands) No dilution
required
Number and timing of application:
Use up to 10 times per day.
Use at room temperature
Category(ies) of users industrial
professional
Pack sizes and packaging material Rigid container (snap top cap with/without Aluminium
induction seal or PET induction seal) (PP): 150, 200,
500, 1 000 wipes
4.5.1. Use-specific instructions for use
Use only on clean non-porous gloves. Open the lid, take a single wipe, close the lid. Only use wet wipes. Wipe the
gloves and allow to take effect for 30 seconds for bacteria and yeasts. Let it air dry. Make sure to wet the surface
completely. No rinsing.
Do not use for disinfection of medical gloves falling under Regulation (EU) 2017/745
4.5.2. Use-specific risk mitigation measures
The use of eye protection is mandatory (chemical goggles according to EN 166 or equivalent). (N-70)
4.5.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to
protect the environment
Not applicable
4.5.4. Where specific to the use, the instructions for safe disposal of the product and its packaging
Not applicable
4.5.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage
Not applicable
ELI: http://data.europa.eu/eli/reg_impl/2026/287/oj 37/40EN
OJ L, 9.2.2026
5. GENERAL DIRECTIONS FOR USE OF THE META SPC 2
5.1. Instructions for use
See use specific instructions in the individual use.
5.2. Risk mitigation measures
See specific risk mitigation measures in the individual use.
5.3. Particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect
the environment
IF INHALED: Move to fresh air and keep at rest in a position comfortable for breathing. Call a POISON CENTRE or a
doctor.
IF ON SKIN: Immediately wash skin with plenty of water. Thereafter take off all contaminated clothing and wash it
before reuse. Continue to wash the skin with water for 15 minutes. Call a POISON CENTRE or a doctor.
IF IN EYES: Immediately rinse with water for several minutes. Remove contact lenses, if present and easy to do.
Continue rinsing for at least 15 minutes. Call 112/ambulance for medical assistance.
IF SWALLOWED: Immediately rinse mouth. Give something to drink, if exposed person is able to swallow. Do NOT
induce vomiting. Call 112/ambulance for medical assistance.
Stability and Reactivity
Reactivity: No reactivity hazards known under normal storage and use conditions.
Chemical stability: Stable under normal storage and use conditions.
Possibility of hazardous reactions: No hazardous reactions known under normal storage and use conditions.
Conditions to avoid: Take action to prevent static discharges.
Incompatible materials: None known under normal use conditions.
Hazardous decomposition products: None known under normal storage and use conditions.
Environmental precautions
The product shall not reach sewage water or drainage ditch undiluted or unneutralised.
Do not allow to enter drainage system, surface or groundwater. Dilute with plenty of water.
Methods and material for containment and cleaning up: Absorb with liquid-binding material (sand, diatomite,
universal binders, sawdust).
5.4. Instructions for safe disposal of the product and its packaging
Dispose according to national or local regulations.
5.5. Conditions of storage and shelf-life of the product under normal conditions of storage
24 months shelf life. Store below 30 °C.
38/40 ELI: http://data.europa.eu/eli/reg_impl/2026/287/ojEN
OJ L, 9.2.2026
6. OTHER INFORMATION
The full titles of the EN standards referenced in sections ‘Use-specific risk mitigation measures’ are:
EN 374 – Protective gloves against dangerous chemicals and micro-organisms
EN 166 – Personal Eye Protection – Specifications
Council Directive 98/24/EC of 7 April 1998 on the protection of the health and safety of workers from the risks
related to chemical agents at work (fourteenth individual Directive within the meaning of Article 16(1) of
Directive 89/391/EEC) (OJ L 131, 5.5.1998, p. 11).
Regulation (EU) 2017/745 of the European Parliament and of the Council of 5 April 2017 on medical devices,
amending Directive 2001/83/EC, Regulation (EC) No 178/2002 and Regulation (EC) No 1223/2009 and
repealing Council Directives 90/385/EEC and 93/42/EEC (OJ L 117, 5.5.2017, p. 1–175).
With respect to the ‘Category (ies) of users’ note: ‘Professionals (including industrial users)’ means trained
professionals if this is required by national legislation.
For packaging containing:
— 500 - 1 000 wipes per container:
Wipe material: 100 % Polypropylene or 60 % Viscose/40 % Polypropylene
Wipe area/ pack: 39 m2
Approximate volume of liquid/ wipe: 2,69 g/wipe (1 000 pc); 5,48 g/wipe (500 pc)
— 150 - 200 wipes per container:
Wipe material: 100 % Polypropylene or 60 % Viscose/40 % Polypropylene
Wipe area/ pack: 4 m2(150 pc); 5,3 m2(200 pc)
Approximate volume of liquid/ wipe: 2,27 g/wipe
7. THIRD INFORMATION LEVEL: INDIVIDUAL PRODUCTS IN THE META SPC 2
7.1. Trade name(s), authorisation number and specific composition of each individual product
Trade name(s) Divodes FG Market area: EU
Wipes VT75
Divodes FG Market area: EU
Wipes
Suma Market area: EU
Disinfection
Wipes
Suma Market area: EU
Disinfection
Wipes XL
Suma Market area: EU
Disinfection
Wipes XXL
Suma Quicksan Market area: EU
Wipes
ELI: http://data.europa.eu/eli/reg_impl/2026/287/oj 39/40EN
OJ L, 9.2.2026
Suma Quicksan Market area: EU
Wipes XL
Suma Quicksan Market area: EU
Wipes XXL
DOMESTOS Market area: EU
QuickGuard
Wipes
GLORIX Market area: EU
QuickGuard
Wipes
KLINEX Market area: EU
QuickGuard
Wipes
LYSOFORM Market area: EU
QuickGuard
Wipes
SAVO Market area: EU
QuickGuard
Wipes
CIF QuickGuard Market area: EU
Wipes
VISS QuickGuard Market area: EU
Wipes
JIF QuickGuard Market area: EU
Wipes
FLORASZEPT Market area: EU
QuickGuard
Wipes
ANDY Market area: EU
QuickGuard
Wipes
SUPERANDY Market area: EU
QuickGuard
Wipes
ANDYSAN Market area: EU
QuickGuard
Wipes
Authorisation number EU-0034601-0002 1-2
Common name IUPAC name Function CAS number EC number Content (%)
Propan-1-ol Active substance 71-23-8 200-746-9 52,2 % (w/w)
Propan-2-ol Active substance 67-63-0 200-661-7 17,5 % (w/w)
40/40 ELI: http://data.europa.eu/eli/reg_impl/2026/287/oj