See Full Document Text
Official Journal EN
of the European Union L series
2026/1314 16.6.2026
COMMISSION REGULATION(EU) 2026/1314
of 15 June 2026
amending Annexes II, III and V to Regulation (EC) No 396/2005 of the European Parliament and of
the Council as regards maximum residue levels for 1,4-dimethylnaphthalene, chlormequat,
metribuzin, metribuzin-desamino-diketo (metribuzin-DADK), terbuthylazine and triclopyr in or on
certain products
(Text with EEA relevance)
THE EUROPEAN COMMISSION,
Having regard to the Treaty on the Functioning of the European Union,
Having regard to Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 February 2005 on
maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council
Directive 91/414/EEC(1), and in particular Article 14(1), point (a), Article 18(1), point (b), and Article 49(2) thereof,
Whereas:
(1) For 1,4-dimethylnaphthalene, terbuthylazine and triclopyr, maximum residue levels (‘MRLs’) were set in Annex II to
Regulation (EC) No 396/2005. For chlormequat and metribuzin, MRLs were set in Part A of Annex III to that
Regulation.
(2) For 1,4-dimethylnaphthalene, temporary MRLs were set by Commission Regulation (EU) 2022/1346(2)for products
of plant origin (except for potatoes) at 0,05 mg/kg. Those temporary MRLs were set based on monitoring data
showing that 1,4-dimethylnaphthalene could naturally occur in some plant compounds. They were set until
2 August 2024, pending the submission of monitoring data on the occurrence of that substance in the concerned
products.
(3) The European Food Safety Authority (the ‘Authority’) and food business operators submitted recent monitoring data
showing that residues of 1,4-dimethylnaphthalene in products of plant origin (except for potatoes) occur at levels
higher than the limit of determination (‘LOD’). Based on these more specific data, temporary MRLs should be set at a
level of 0,03 mg/kg for products of plant origin (except for potatoes). This level corresponds to the 99th percentile of
all the sample results. Those temporary MRLs should be reviewed after seven years from the publication of this
Regulation.
(4) As regards terbuthylazine, the Authority submitted a reasoned opinion(3)on the review of its MRLs in accordance
with Article 12 of Regulation (EC) No 396/2005 in 2019. The Authority had identified some information as
unavailable for certain products. The available information was nevertheless sufficient for the Authority to propose
MRLs that are safe for consumers. In 2021, the Commission set new MRLs for terbuthylazine(4) in Annex II to
Regulation (EC) No 396/2005 at the level identified by the Authority. Data gaps were indicated in Annex II to that
Regulation, specifying the date by which the missing information was to be submitted to the Authority by the
applicant in support of the proposed MRLs.
(1) OJ L 70, 16.3.2005, p. 1, ELI: http://data.europa.eu/eli/reg/2005/396/oj.
(2) Commission Regulation (EU) 2022/1346 of 1 August 2022 amending Annexes II and III to Regulation (EC) No 396/2005 of the
European Parliament and of the Council as regards maximum residue levels for 1,4-dimethylnaphthalene, 8-hydroxyquinoline,
pinoxaden and valifenalate in or on certain products (OJ L 202, 2.8.2022, p. 31, ELI: http://data.europa.eu/eli/reg/2022/1346/oj).
(3) Review of the existing maximum residue levels for terbuthylazine according to Article 12 of Regulation (EC) No 396/2005. EFSA
Journal2020; 18(1): e05980, https://doi.org/10.2903/j.efsa.2020.5980.
(4) Commission Regulation (EU) 2021/618 of 15 April 2021 amending Annexes II and III to Regulation (EC) No 396/2005 of the
European Parliament and of the Council as regards maximum residue levels for diclofop, fluopyram, ipconazole and terbuthylazine in
or on certain products (OJ L 131, 16.4.2021, p. 55, ELI: http://data.europa.eu/eli/reg/2021/618/oj).
ELI: http://data.europa.eu/eli/reg/2026/1314/oj 1/42EN
OJ L, 16.6.2026
(5) In 2023, the applicant submitted the requested confirmatory data concerning terbuthylazine in the framework of the
MRL review under Article 12 of Regulation (EC) No 396/2005. The Authority evaluated the submitted confirmatory
data and published a reasoned opinion(5). The Authority concluded that the data gaps identified during the MRL
review for sweet corn and sunflower seed were addressed. For muscle, fat, liver, kidney and milk from bovine and
from equine, the Authority concluded that a significant transfer of residues is not expected and therefore, the data
gap identified is addressed. It is, therefore, appropriate to maintain the existing MRLs and delete the respective
footnotes requiring the submission of additional information from Annex II to Regulation (EC) No 396/2005 for
sweet corn, sunflower seeds and bovine and equine tissues. By contrast, the Authority concluded that data gaps
identified during the MRL review for the MRL for lupins/lupins beans and for cotton seeds were not addressed.
Therefore, for lupins/lupins beans and for cotton seeds, it is appropriate to set the MRLs for terbuthylazine at the
product-specific LOD and delete the respective footnotes requiring the submission of additional information from
Annex II to Regulation (EC) No 396/2005.
(6) As regards triclopyr, the Authority submitted a reasoned opinion(6) on the review of its MRLs in accordance with
Article 12 of Regulation (EC) No 396/2005 in 2017. The Authority had identified some information as unavailable
for certain products. The available information was nevertheless sufficient for the Authority to propose MRLs that
are safe for consumers. In 2018, the Commission set new MRLs for triclopyr(7) in Annex II to Regulation (EC)
No 396/2005 at the level identified by the Authority. Data gaps were indicated in Annex II to that Regulation,
specifying the date by which the missing information was to be submitted to the Authority by the applicant in
support of the proposed MRLs.
(7) For triclopyr, no application supporting the confirmatory data following the MRL review was submitted by any
interested party within the established deadline. Nevertheless, some information identified as unavailable in the MRL
review has been made available to the Authority in the context of other applications submitted under different
regulatory processes, initiated after the MRL review. The Authority evaluated the available information and
published a statement(8). The Authority concluded that the data gaps identified during the MRL review for triclopyr
under Article 12 of Regulation (EC) No 396/2005 were addressed for apples, pears and peaches. Therefore, for those
products, it is appropriate to maintain the existing MRLs and delete the respective footnotes requiring the submission
of additional information from Annex II to Regulation (EC) No 396/2005. By contrast, the Authority concluded that
the data gaps identified for triclopyr in or on grapefruits, oranges, lemons, mandarins, apricots and rice were not
addressed. For oranges, lemons and mandarins, EFSA proposed a MRL based on a post-harvest use which was
assessed in a previous EFSA opinion and concluded to be fully supported by data(9). It is considered appropriate to
set the MRL for these commodities at the level recommended by the Authority. For rice, the applicant recently
provided the supporting confirmatory data which currently is being assessed. It is considered appropriate to
maintain the current temporary MRL for triclopyr in rice until the assessment is concluded keeping the respective
footnote. For apricots, considering extrapolation from peaches, it is appropriate to maintain the current MRL level.
Since for grapefruits no fall-back good agricultural practices were available, it is appropriate to set the MRLs for
triclopyr in grapefruits at the product-specific LOD and delete the respective footnote requiring the submission of
additional information from Annex II to Regulation (EC) No 396/2005.
(5) Evaluation of confirmatory data following the Article 12 MRL review for terbuthylazine, EFSA Journal2025; 23(2): e9231, https://doi.
org/10.2903/j.efsa.2025.9231.
(6) Review of the existing maximum residue levels for triclopyr according to Article 12 of Regulation (EC) No 396/2005. EFSA Journal
2017; 15(3): e04735, https://doi.org/10.2903/j.efsa.2017.4735.
(7) Commission Regulation (EU) 2018/686 of 4 May 2018 amending Annexes II and III to Regulation (EC) No 396/2005 of the European
Parliament and of the Council as regards maximum residue levels for chlorpyrifos, chlorpyrifos-methyl and triclopyr in or on certain
products (OJ L 121, 16.5.2018, p. 30, ELI: http://data.europa.eu/eli/reg/2018/686/oj).
(8) Statement on the confirmatory data following the Article 12 MRL review for triclopyr. EFSA Journal2024; 22(12): e9176, https://doi.
org/10.2903/j.efsa.2024.9176.
(9) Reasoned Opinion on the modification of the existing maximum residue levels for triclopyr in oranges, lemons and mandarins. EFSA
Journal 2022;20(8):7545, https://doi.org/10.2903/j.efsa.2022.7545.
2/42 ELI: http://data.europa.eu/eli/reg/2026/1314/ojEN
OJ L, 16.6.2026
(8) In 2021, an application was submitted requesting a modification of the existing MRLs for triclopyr in muscle, fat,
liver, kidney, edible offal other than liver and kidney from swine, bovine, sheep and goat and for milk from cattle,
sheep and goat, pursuant to Article 6(1) of Regulation (EC) No 396/2005. In accordance with Articles 8 and 9 of
Regulation (EC) No 396/2005, this application was evaluated by the Member State concerned and the evaluation
report was forwarded to the Commission. The Commission forwarded the application, the evaluation report and the
supporting dossiers to the Authority.
(9) The Authority assessed the application and the evaluation report, examining in particular the risks to consumers and,
where relevant, to animals, and gave reasoned opinion on the proposed MRLs(10). It forwarded that opinion to the
applicant, the Commission and the Member States and made it available to the public.
(10) The Authority concluded that the submitted data were sufficient to derive or confirm the MRL proposals for the
commodities under assessment. It is therefore appropriate to set the requested MRLs at the levels recommended by
the Authority.
(11) For chlormequat, temporary MRLs were set by Commission Regulation (EU) 2022/1290(11)for oyster mushrooms,
and by Commission Regulation (EU) 2017/693(12) for cultivated fungi at 6 mg/kg and 0,9 mg/kg, respectively.
Those temporary MRLs were set based on monitoring data showing that residues occurred on untreated cultivated
fungi at a level higher than the LOD due to cross-contamination of cultivated fungi with straw treated with
chlormequat. They were set until 25 July 2023, pending the submission of monitoring data on the occurrence of
that substance in the concerned products.
(12) The Authority and food business operators submitted recent monitoring data showing that residues of chlormequat
still occur in oyster mushrooms and cultivated fungi at levels higher than the LOD. Based on this more specific data,
temporary MRLs should be set at a level of 2 mg/kg for oyster mushrooms and 0,6 mg/kg for cultivated fungi. These
levels correspond to the 95th percentile and the 97,5th percentile of all the sample results respectively. Those
temporary MRLs should be revised after seven years from the publication of this Regulation.
(13) Since chlormequat is used on food products that can be used as feed, a potential carry-over of chlormequat residues
into food of animal origin was assessed by the Authority(13)(14)in the context of a recent MRL application and the
assessment of fall-back MRLs for revoked Codex maximum residue limits (‘CXLs’). The Authority confirmed that for
all animal commodities (except for sheep and goat muscle and kidney), a lower MRL would be sufficient and
recommended specific MRLs for products of animal origin. For milk (cattle, horse and other animals) and for poultry
muscle and fat, the existing MRL is based on a currently revoked CXL, for which the Authority identified a lower fall-
back MRL which was safe for consumers. It is, therefore, appropriate to lower these MRL values to the levels
recommended by the Authority.
(10) Modification of the existing maximum residue levels for triclopyr in animal commodities. EFSA Journal2023; 21(5): e08007, https://
doi.org/10.2903/j.efsa.2023.8007.
(11) Commission Regulation (EU) 2022/1290 of 22 July 2022 amending Annexes II, III and IV to Regulation (EC) No 396/2005 of the
European Parliament and of the Council as regards maximum residue levels for ametoctradin, chlormequat, dodine, nicotine,
profenofos and Spodoptera exigua multicapsid nucleopolyhedrovirus (SeMNPV) isolate BV-0004 in or on certain products (OJ L 196,
25.7.2022, p. 74, ELI: http://data.europa.eu/eli/reg/2022/1290/oj).
(12) Commission Regulation (EU) 2017/693 of 7 April 2017 amending Annexes II, III and V to Regulation (EC) No 396/2005 of the
European Parliament and of the Council as regards maximum residue levels for bitertanol, chlormequat and tebufenpyrad in or on
certain products (OJ L 101, 13.4.2017, p. 1, ELI: http://data.europa.eu/eli/reg/2017/693/oj).
(13) Assessment of fall-back MRLs for revoked CXLs previously implemented in the EU legislation and review of the JMPR evaluation of the
toxicological data related to pyrasulfotole, pyraziflumid, spiropidion and tetraniliprole. EFSA Journal2024;22(4), 8693, https://doi.org/
10.2903/j.efsa.2024.8693.
(14) Modification of the existing maximum residue level for chlormequat in oat. EFSA Journal2025;23(4): e9385, https://doi.org/10.2903/
j.efsa.2025.9385.
ELI: http://data.europa.eu/eli/reg/2026/1314/oj 3/42EN
OJ L, 16.6.2026
(14) The approval of the active substance metribuzin was non-renewed(15) on 31 October 2024, taking effect on
24 November 2024. In the conclusion of the peer review assessment of metribuzin(16) two separate residue
definitions were proposed, one for ‘metribuzin’ and another for its metabolite ‘metribuzin-desamino-diketo
(metribuzin-DADK)’ for products of plant origin, in order to cover the presence of the metabolite metribuzin-DADK
from the use of metribuzin in products of plant origin. It is, therefore, appropriate to amend the residue definition
accordingly. No CXLs or import tolerances exist for that substance. It is, therefore, appropriate to lower the MRLs set
out for metribuzin in Annex III to Regulation (EC) No 396/2005 to the current product-specific LODs in accordance
with Article 17 of Regulation (EC) No 396/2005 in conjunction with Article 14(1), point (a), thereof, and list them in
Annex V to Regulation (EC) No 396/2005 in accordance with Article 18(1), point (b), of that Regulation.
(15) The Commission consulted the European Union reference laboratories for residues of pesticides as regards the need
to adapt certain LODs. Those laboratories proposed product-specific LODs that are analytically achievable.
(16) The trading partners of the Union were consulted through the World Trade Organization and their comments have
been taken into account.
(17) Regulation (EC) No 396/2005 should therefore be amended accordingly.
(18) To allow for the normal marketing, processing and consumption of products, this Regulation should not apply to
products which have been placed on the market in the Union before the modified MRLs become applicable and for
which information shows that a high level of consumer protection is maintained. A reasonable period should be
allowed to elapse before the new MRLs become applicable in order to permit Member States, third countries and
food business operators to adapt themselves to the requirements which result from the amendements to the relevant
MRLs.
(19) The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on
Plants, Animals, Food and Feed,
HAS ADOPTED THIS REGULATION:
Article 1
Annexes II, III and V to Regulation (EC) No 396/2005 are amended in accordance with the Annex to this Regulation.
Article 2
Regulation (EC) No 396/2005 as it stood before being amended by this Regulation shall continue to apply to products
which were placed on the market in the Union before 6 January 2027.
(15) Commission Implementing Regulation (EU) 2024/2806 of 31 October 2024 concerning the non-renewal of the approval of the active
substance metribuzin, in accordance with Regulation (EC) No 1107/2009 of the European Parliament and of the Council, and
amending Commission Implementing Regulation (EU) No 540/2011 and Commission Implementing Regulation (EU) 2015/408 (OJ
L, 2024/2806, 4.11.2024, ELI: http://data.europa.eu/eli/reg_impl/2024/2806/oj).
(16) Peer review of the pesticide risk assessment of the active substance metribuzin. EFSA Journal 2023; 21(8):e08140, https://doi.org/
10.2903/j.efsa.2023.8140.
4/42 ELI: http://data.europa.eu/eli/reg/2026/1314/ojEN
OJ L, 16.6.2026
Article 3
This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the
European Union.
It shall apply from 6 January 2027.
This Regulation shall be binding in its entirety and directly applicable in all Member States.
Done at Brussels, 15 June 2026.
For the Commission
The President
Ursula VON DER LEYEN
ELI: http://data.europa.eu/eli/reg/2026/1314/oj 5/42ANNEX
Annexes II, III and V to Regulation (EC) No 396/2005 are amended as follows:
(1) in Annex II, the columns for 1,4-dimethylnaphthalene, terbuthylazine and triclopyr are replaced by the following:
‘Pesticide residues and maximum residue levels (mg/kg)
Code
Groups and examples of individual products to which the MRLs apply(a)
number
enelahthpanlyhtemid-4,1
)F(
)R(
)F(
)R(
enizalyhtubreT rypolcirT
EN
OJ L, 16.6.2026
(1) (2) (3) (4) (5)
0100000 FRUITS, FRESH or FROZEN; TREE NUTS 0,03(+) 0,01(*)
0110000 Citrus fruits (+)
0110010 Grapefruits (+) 0,01(*)
0110020 Oranges (+) 0,07
0110030 Lemons (+) 0,07
0110040 Limes (+) 0,01(*)
0110050 Mandarins (+) 0,07
0110990 Others (2) (+) 0,01(*)
0120000 Tree nuts (+) 0,01(*)
0120010 Almonds (+)
0120020 Brazil nuts (+)
0120030 Cashew nuts (+)
0120040 Chestnuts (+)
0120050 Coconuts (+)
0120060 Hazelnuts/cobnuts (+)
0120070 Macadamias (+)
0120080 Pecans (+)
0120090 Pine nut kernels (+)
0120100 Pistachios (+)
0120110 Walnuts (+)
0120990 Others (2) (+)
0130000 Pome fruits (+)
0130010 Apples (+) 0,05
0130020 Pears (+) 0,05
0130030 Quinces (+) 0,01(*)
0130040 Medlars (+) 0,01(*)
0130050 Loquats/Japanese medlars (+) 0,01(*)
0130990 Others (2) (+) 0,01(*)
6/42 ELI: http://data.europa.eu/eli/reg/2026/1314/ojEN
OJ L, 16.6.2026
(1) (2) (3) (4) (5)
0140000 Stone fruits (+)
0140010 Apricots (+) 0,05
0140020 Cherries (sweet) (+) 0,01(*)
0140030 Peaches (+) 0,05
0140040 Plums (+) 0,01(*)
0140990 Others (2) (+) 0,01(*)
0150000 Berries and small fruits (+) 0,01(*)
0151000 (a) grapes (+)
0151010 Table grapes (+)
0151020 Wine grapes (+)
0152000 (b) strawberries (+)
0153000 (c) cane fruits (+)
0153010 Blackberries (+)
0153020 Dewberries (+)
0153030 Raspberries (red and yellow) (+)
0153990 Others (2) (+)
0154000 (d) other small fruits and berries (+)
0154010 Blueberries (+)
0154020 Cranberries (+)
0154030 Currants (black, red and white) (+)
0154040 Gooseberries (green, red and yellow) (+)
0154050 Rose hips (+)
0154060 Mulberries (black and white) (+)
0154070 Azaroles/Mediterranean medlars (+)
0154080 Elderberries (+)
0154990 Others (2) (+)
0160000 Miscellaneous fruitswith (+)
0161000 (a) edible peel (+) 0,01(*)
0161010 Dates (+)
0161020 Figs (+)
0161030 Table olives (+)
0161040 Kumquats (+)
0161050 Carambolas (+)
0161060 Kaki/Japanese persimmons (+)
0161070 Jambuls/jambolans (+)
0161990 Others (2) (+)
0162000 (b) inedible peel, small (+)
0162010 Kiwi fruits (green, red, yellow) (+) 0,15
0162020 Litchis/lychees (+) 0,01(*)
ELI: http://data.europa.eu/eli/reg/2026/1314/oj 7/42EN
OJ L, 16.6.2026
(1) (2) (3) (4) (5)
0162030 Passionfruits/maracujas (+) 0,01(*)
0162040 Prickly pears/cactus fruits (+) 0,01(*)
0162050 Star apples/cainitos (+) 0,01(*)
0162060 American persimmons/Virginia kaki (+) 0,01(*)
0162990 Others (2) (+) 0,01(*)
0163000 (c) inedible peel, large (+) 0,01(*)
0163010 Avocados (+)
0163020 Bananas (+)
0163030 Mangoes (+)
0163040 Papayas (+)
0163050 Granate apples/pomegranates (+)
0163060 Cherimoyas (+)
0163070 Guavas (+)
0163080 Pineapples (+)
0163090 Breadfruits (+)
0163100 Durians (+)
0163110 Soursops/guanabanas (+)
0163990 Others (2) (+)
0200000 VEGETABLES, FRESH or FROZEN (+)
0210000 Root and tuber vegetables (+) 0,01(*) 0,01(*)
0211000 (a) potatoes 20
0212000 (b) tropical root and tuber vegetables 0,03(+)
0212010 Cassava roots/manioc (+)
0212020 Sweet potatoes (+)
0212030 Yams (+)
0212040 Arrowroots (+)
0212990 Others (2) (+)
0213000 (c) other root and tuber vegetables except sugar beets 0,03(+)
0213010 Beetroots (+)
0213020 Carrots (+)
0213030 Celeriacs/turnip rooted celeries (+)
0213040 Horseradishes (+)
0213050 Jerusalem artichokes (+)
0213060 Parsnips (+)
0213070 Parsley roots/Hamburg roots parsley (+)
0213080 Radishes (+)
0213090 Salsifies (+)
8/42 ELI: http://data.europa.eu/eli/reg/2026/1314/ojEN
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(1) (2) (3) (4) (5)
0213100 Swedes/rutabagas (+)
0213110 Turnips (+)
0213990 Others (2) (+)
0220000 Bulb vegetables 0,03(+) 0,01(*) 0,01(*)
0220010 Garlic (+)
0220020 Onions (+)
0220030 Shallots (+)
0220040 Spring onions/green onions and Welsh onions (+)
0220990 Others (2) (+)
0230000 Fruiting vegetables 0,03(+) 0,01(*)
0231000 (a) Solanaceae and Malvaceae (+) 0,01(*)
0231010 Tomatoes (+)
0231020 Sweet peppers/bell peppers (+)
0231030 Aubergines/eggplants (+)
0231040 Okra/lady's fingers (+)
0231990 Others (2) (+)
0232000 (b) cucurbits with edible peel (+) 0,01(*)
0232010 Cucumbers (+)
0232020 Gherkins (+)
0232030 Courgettes (+)
0232990 Others (2) (+)
0233000 (c) cucurbits with inedible peel (+) 0,01(*)
0233010 Melons (+)
0233020 Pumpkins (+)
0233030 Watermelons (+)
0233990 Others (2) (+)
0234000 (d) sweet corn (+) 0,02(*)
0239000 (e) other fruiting vegetables (+) 0,01(*)
0240000 Brassica vegetables(excluding brassica roots and brassica 0,03(+) 0,01(*) 0,01(*)
baby leaf crops)
0241000 (a) flowering brassica (+)
0241010 Broccoli (+)
0241020 Cauliflowers (+)
0241990 Others (2) (+)
0242000 (b) head brassica (+)
0242010 Brussels sprouts (+)
0242020 Head cabbages (+)
0242990 Others (2) (+)
ELI: http://data.europa.eu/eli/reg/2026/1314/oj 9/42EN
OJ L, 16.6.2026
(1) (2) (3) (4) (5)
0243000 (c) leafy brassica (+)
0243010 Chinese cabbages/pe-tsai (+)
0243020 Kales (+)
0243990 Others (2) (+)
0244000 (d) kohlrabies (+)
0250000 Leaf vegetables, herbs and edible flowers 0,03(+)
0251000 (a) lettuces and salad plants (+) 0,01(*) 0,01(*)
0251010 Lamb's lettuces/corn salads (+)
0251020 Lettuces (+)
0251030 Escaroles/broad-leaved endives (+)
0251040 Cresses and other sprouts and shoots (+)
0251050 Land cresses (+)
0251060 Roman rocket/rucola (+)
0251070 Red mustards (+)
0251080 Baby leaf crops (including brassica species) (+)
0251990 Others (2) (+)
0252000 (b) spinaches and similar leaves (+) 0,01(*) 0,01(*)
0252010 Spinaches (+)
0252020 Purslanes (+)
0252030 Chards/beet leaves (+)
0252990 Others (2) (+)
0253000 (c) grape leaves and similar species (+) 0,01(*) 0,01(*)
0254000 (d) watercresses (+) 0,01(*) 0,01(*)
0255000 (e) witloofs/Belgian endives (+) 0,01(*) 0,01(*)
0256000 (f) herbs and edible flowers (+) 0,02(*) 0,02(*)
0256010 Chervil (+)
0256020 Chives (+)
0256030 Celery leaves (+)
0256040 Parsley (+)
0256050 Sage (+)
0256060 Rosemary (+)
0256070 Thyme (+)
0256080 Basil and edible flowers (+)
0256090 Laurel/bay leaves (+)
0256100 Tarragon (+)
0256990 Others (2) (+)
0260000 Legume vegetables 0,03(+) 0,01(*) 0,01(*)
0260010 Beans (with pods) (+)
0260020 Beans (without pods) (+)
10/42 ELI: http://data.europa.eu/eli/reg/2026/1314/ojEN
OJ L, 16.6.2026
(1) (2) (3) (4) (5)
0260030 Peas (with pods) (+)
0260040 Peas (without pods) (+)
0260050 Lentils (+)
0260990 Others (2) (+)
0270000 Stem vegetables 0,03(+) 0,01(*) 0,01(*)
0270010 Asparagus (+)
0270020 Cardoons (+)
0270030 Celeries (+)
0270040 Florence fennels (+)
0270050 Globe artichokes (+)
0270060 Leeks (+)
0270070 Rhubarbs (+)
0270080 Bamboo shoots (+)
0270090 Palm hearts (+)
0270990 Others (2) (+)
0280000 Fungi, mosses and lichens 0,03(+) 0,01(*) 0,01(*)
0280010 Cultivated fungi (+)
0280020 Wild fungi (+)
0280990 Mosses and lichens (+)
0290000 Algae and prokaryotes organisms 0,03(+) 0,01(*) 0,01(*)
0300000 PULSES 0,03(+) 0,01(*) 0,01(*)
0300010 Beans (+)
0300020 Lentils (+)
0300030 Peas (+)
0300040 Lupins/lupini beans (+)
0300990 Others (2) (+)
0400000 OILSEEDS AND OIL FRUITS 0,03(+) 0,01(*) 0,01(*)
0401000 Oilseeds (+)
0401010 Linseeds (+)
0401020 Peanuts/groundnuts (+)
0401030 Poppy seeds (+)
0401040 Sesame seeds (+)
0401050 Sunflower seeds (+)
0401060 Rapeseeds/canola seeds (+)
0401070 Soyabeans (+)
0401080 Mustard seeds (+)
0401090 Cotton seeds (+)
0401100 Pumpkin seeds (+)
0401110 Safflower seeds (+)
0401120 Borage seeds (+)
ELI: http://data.europa.eu/eli/reg/2026/1314/oj 11/42EN
OJ L, 16.6.2026
(1) (2) (3) (4) (5)
0401130 Gold of pleasure seeds (+)
0401140 Hemp seeds (+)
0401150 Castor beans (+)
0401990 Others (2) (+)
0402000 Oil fruits (+)
0402010 Olives for oil production (+)
0402020 Oil palms kernels (+)
0402030 Oil palms fruits (+)
0402040 Kapok (+)
0402990 Others (2) (+)
0500000 CEREALS 0,03(+)
0500010 Barley (+) 0,01(*) 0,01(*)
0500020 Buckwheat and other pseudocereals (+) 0,01(*) 0,01(*)
0500030 Maize/corn (+) 0,02(*) 0,01(*)
0500040 Common millet/proso millet (+) 0,01(*) 0,01(*)
0500050 Oat (+) 0,01(*) 0,01(*)
0500060 Rice (+) 0,01(*) 0,3(+)
0500070 Rye (+) 0,01(*) 0,01(*)
0500080 Sorghum (+) 0,02(*) 0,01(*)
0500090 Wheat (+) 0,01(*) 0,01(*)
0500990 Others (2) (+) 0,01(*) 0,01(*)
0600000 TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND 0,03(+) 0,05(*) 0,05(*)
CAROBS
0610000 Teas (+)
0620000 Coffee beans (+)
0630000 Herbal infusions from (+)
0631000 (a) flowers (+)
0631010 Chamomile (+)
0631020 Hibiscus/roselle (+)
0631030 Rose (+)
0631040 Jasmine (+)
0631050 Lime/linden (+)
0631990 Others (2) (+)
0632000 (b) leaves and herbs (+)
0632010 Strawberry (+)
0632020 Rooibos (+)
0632030 Mate/maté (+)
0632990 Others (2) (+)
12/42 ELI: http://data.europa.eu/eli/reg/2026/1314/ojEN
OJ L, 16.6.2026
(1) (2) (3) (4) (5)
0633000 (c) roots (+)
0633010 Valerian (+)
0633020 Ginseng (+)
0633990 Others (2) (+)
0639000 (d) any other parts of the plant (+)
0640000 Cocoa beans (+)
0650000 Carobs/Saint John's breads (+)
0700000 HOPS 0,03(+) 0,05(*) 0,05(*)
0800000 SPICES (+)
0810000 Seed spices 0,03(+) 0,05(*) 0,05(*)
0810010 Anise/aniseed (+)
0810020 Black caraway/black cumin (+)
0810030 Celery (+)
0810040 Coriander (+)
0810050 Cumin (+)
0810060 Dill (+)
0810070 Fennel (+)
0810080 Fenugreek (+)
0810090 Nutmeg (+)
0810990 Others (2) (+)
0820000 Fruit spices 0,03(+) 0,05(*) 0,05(*)
0820010 Allspice/pimento (+)
0820020 Sichuan pepper (+)
0820030 Caraway (+)
0820040 Cardamom (+)
0820050 Juniper berry (+)
0820060 Peppercorn (black, green and white) (+)
0820070 Vanilla (+)
0820080 Tamarind (+)
0820990 Others (2) (+)
0830000 Bark spices 0,03(+) 0,05(*) 0,05(*)
0830010 Cinnamon (+)
0830990 Others (2) (+)
0840000 Root and rhizome spices (+)
0840010 Liquorice 0,03(+) 0,05(*) 0,05(*)
0840020 Ginger (10) (+)
0840030 Turmeric/curcuma 0,03(+) 0,05(*) 0,05(*)
0840040 Horseradish (11) (+)
0840990 Others (2) 0,03(+) 0,05(*) 0,05(*)
ELI: http://data.europa.eu/eli/reg/2026/1314/oj 13/42EN
OJ L, 16.6.2026
(1) (2) (3) (4) (5)
0850000 Bud spices 0,03(+) 0,05(*) 0,05(*)
0850010 Cloves (+)
0850020 Capers (+)
0850990 Others (2) (+)
0860000 Flower pistil spices 0,03(+) 0,05(*) 0,05(*)
0860010 Saffron (+)
0860990 Others (2) (+)
0870000 Aril spices 0,03(+) 0,05(*) 0,05(*)
0870010 Mace (+)
0870990 Others (2) (+)
0900000 SUGAR PLANTS 0,03(+) 0,01(*) 0,01(*)
0900010 Sugar beet roots (+)
0900020 Sugar canes (+)
0900030 Chicory roots (+)
0900990 Others (2) (+)
1000000 PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL
ANIMALS
1010000 Commodities from 0,01(*)
1011000 (a) swine
1011010 Muscle 0,03 0,015
1011020 Fat 0,3 0,07
1011030 Liver 1,5 0,03
1011040 Kidney 1,5 1,5
1011050 Edible offals (other than liver and kidney) 1,5 1,5
1011990 Others (2) 1,5 0,01(*)
1012000 (b) bovine
1012010 Muscle 0,03 0,05
1012020 Fat 0,5 0,3
1012030 Liver 2 0,1
1012040 Kidney 2 4
1012050 Edible offals (other than liver and kidney) 2 4
1012990 Others (2) 2 0,08
1013000 (c) sheep
1013010 Muscle 0,03 0,06
1013020 Fat 0,6 0,4
1013030 Liver 3 0,15
14/42 ELI: http://data.europa.eu/eli/reg/2026/1314/ojEN
OJ L, 16.6.2026
(1) (2) (3) (4) (5)
1013040 Kidney 3 5
1013050 Edible offals (other than liver and kidney) 3 5
1013990 Others (2) 3 0,08
1014000 d) goat
1014010 Muscle 0,03 0,06
1014020 Fat 0,6 0,4
1014030 Liver 3 0,15
1014040 Kidney 3 5
1014050 Edible offals (other than liver and kidney) 3 5
1014990 Others (2) 3 0,08
1015000 (e) equine
1015010 Muscle 0,03 0,06
1015020 Fat 0,5 0,06
1015030 Liver 2 0,06
1015040 Kidney 2 0,08
1015050 Edible offals (other than liver and kidney) 2 0,08
1015990 Others (2) 2 0,08
1016000 (f) poultry 0,01(*)
1016010 Muscle 0,3
1016020 Fat 1,5
1016030 Liver 1,5
1016040 Kidney 1,5
1016050 Edible offals (other than liver and kidney) 1,5
1016990 Others (2) 1,5
1017000 (g) other farmed terrestrial animals
1017010 Muscle 0,03 0,06
1017020 Fat 0,5 0,06
1017030 Liver 2 0,06
1017040 Kidney 2 0,08
1017050 Edible offals (other than liver and kidney) 2 0,08
1017990 Others (2) 2 0,01(*)
1020000 Milk 0,3 0,02(*)
1020010 Cattle 0,01(*)
1020020 Sheep 0,015
1020030 Goat 0,015
1020040 Horse 0,01(*)
1020990 Others (2) 0,01(*)
ELI: http://data.europa.eu/eli/reg/2026/1314/oj 15/42EN
OJ L, 16.6.2026
(1) (2) (3) (4) (5)
1030000 Birds eggs 0,4 0,01(*) 0,01(*)
1030010 Chicken
1030020 Duck
1030030 Geese
1030040 Quail
1030990 Others (2)
1040000 Honey and other apiculture products (7) 0,05(*) 0,05(*) 0,05(*)
1050000 Amphibians and Reptiles 0,2 0,01(*) 0,01(*)
1060000 Terrestrial invertebrate animals 0,2 0,01(*) 0,01(*)
1070000 Wild terrestrial vertebrate animals 0,2 0,01(*) 0,01(*)
1100000 PRODUCTS OF ANIMAL ORIGIN - FISH, FISHPRODUCTS
AND ANY OTHER MARINE AND FRESHWATER FOOD
PRODUCTS (8)
1200000 PRODUCTS OR PART OF PRODUCTS EXCLUSIVELY
USED FOR ANIMAL FEED PRODUCTION (8)
1300000 PROCESSED FOOD PRODUCTS (9)
(*) Indicates lower limit of analytical determination
(a) For the complete list of products of plant and animal origin to which MRLs apply, reference should be made to
Annex I
(+) Pesticide-product combination for which a footnote exists. The list of footnotes is provided below.
1,4-dimethylnaphthalene (R) (F)
(R) The residue definition differs for the following combinations pesticide-code number: 1,4-dimethylnaphthalene -
code 1000000 except 1040000: Sum of 1,4-dimethylnaphthalene and its metabolite M23 free and conjugated,
expressed as 1,4-dimethylnaphthalene
(F) Fat soluble
There is evidence that 1,4-dimethylnaphthalene could naturally occur in some plant compounds. Based on currently
available monitoring data a temporary MRL is set at a value of 0,03 mg/kg pending the submission of further
monitoring data to confirm it. When reviewing the MRL, the Commission will take into account the information, if
it is submitted by 16 June 2033, or, if that information is not submitted by that date, the lack of it.
0100000 FRUITS, FRESH or FROZEN; TREE NUTS
0110000 Citrus fruits
0110010 Grapefruits
0110020 Oranges
0110030 Lemons
0110040 Limes
0110050 Mandarins
0110990 Others (2)
0120000 Tree nuts
0120010 Almonds
0120020 Brazil nuts
0120030 Cashew nuts
0120040 Chestnuts
0120050 Coconuts
0120060 Hazelnuts/cobnuts
0120070 Macadamias
0120080 Pecans
0120090 Pine nut kernels
0120100 Pistachios
0120110 Walnuts
0120990 Others (2)
0130000 Pome fruits
0130010 Apples
16/42 ELI: http://data.europa.eu/eli/reg/2026/1314/ojEN
OJ L, 16.6.2026
0130020 Pears
0130030 Quinces
0130040 Medlars
0130050 Loquats/Japanese medlars
0130990 Others (2)
0140000 Stone fruits
0140010 Apricots
0140020 Cherries (sweet)
0140030 Peaches
0140040 Plums
0140990 Others (2)
0150000 Berries and small fruits
0151000 (a) grapes
0151010 Table grapes
0151020 Wine grapes
0152000 (b) strawberries
0153000 (c) cane fruits
0153010 Blackberries
0153020 Dewberries
0153030 Raspberries (red and yellow)
0153990 Others (2)
0154000 (d) other small fruits and berries
0154010 Blueberries
0154020 Cranberries
0154030 Currants (black, red and white)
0154040 Gooseberries (green, red and yellow)
0154050 Rose hips
0154060 Mulberries (black and white)
0154070 Azaroles/Mediterranean medlars
0154080 Elderberries
0154990 Others (2)
0160000 Miscellaneous fruitswith
0161000 (a) edible peel
0161010 Dates
0161020 Figs
0161030 Table olives
0161040 Kumquats
0161050 Carambolas
0161060 Kaki/Japanese persimmons
0161070 Jambuls/jambolans
0161990 Others (2)
0162000 (b) inedible peel, small
0162010 Kiwi fruits (green, red, yellow)
0162020 Litchis/lychees
0162030 Passionfruits/maracujas
0162040 Prickly pears/cactus fruits
0162050 Star apples/cainitos
0162060 American persimmons/Virginia kaki
0162990 Others (2)
0163000 (c) inedible peel, large
0163010 Avocados
0163020 Bananas
0163030 Mangoes
0163040 Papayas
0163050 Granate apples/pomegranates
0163060 Cherimoyas
0163070 Guavas
0163080 Pineapples
0163090 Breadfruits
0163100 Durians
0163110 Soursops/guanabanas
0163990 Others (2)
0200000 VEGETABLES, FRESH or FROZEN
0210000 Root and tuber vegetables
0212000 (b) tropical root and tuber vegetables
0212010 Cassava roots/manioc
0212020 Sweet potatoes
0212030 Yams
0212040 Arrowroots
0212990 Others (2)
0213000 (c) other root and tuber vegetables except sugar beets
0213010 Beetroots
ELI: http://data.europa.eu/eli/reg/2026/1314/oj 17/42EN
OJ L, 16.6.2026
0213020 Carrots
0213030 Celeriacs/turnip rooted celeries
0213040 Horseradishes
0213050 Jerusalem artichokes
0213060 Parsnips
0213070 Parsley roots/Hamburg roots parsley
0213080 Radishes
0213090 Salsifies
0213100 Swedes/rutabagas
0213110 Turnips
0213990 Others (2)
0220000 Bulb vegetables
0220010 Garlic
0220020 Onions
0220030 Shallots
0220040 Spring onions/green onions and Welsh onions
0220990 Others (2)
0230000 Fruiting vegetables
0231000 (a) Solanaceae and Malvaceae
0231010 Tomatoes
0231020 Sweet peppers/bell peppers
0231030 Aubergines/eggplants
0231040 Okra/lady's fingers
0231990 Others (2)
0232000 (b) cucurbits with edible peel
0232010 Cucumbers
0232020 Gherkins
0232030 Courgettes
0232990 Others (2)
0233000 (c) cucurbits with inedible peel
0233010 Melons
0233020 Pumpkins
0233030 Watermelons
0233990 Others (2)
0234000 (d) sweet corn
0239000 (e) other fruiting vegetables
0240000 Brassica vegetables(excluding brassica roots and brassica baby leaf crops)
0241000 (a) flowering brassica
0241010 Broccoli
0241020 Cauliflowers
0241990 Others (2)
0242000 (b) head brassica
0242010 Brussels sprouts
0242020 Head cabbages
0242990 Others (2)
0243000 (c) leafy brassica
0243010 Chinese cabbages/pe-tsai
0243020 Kales
0243990 Others (2)
0244000 (d) kohlrabies
0250000 Leaf vegetables, herbs and edible flowers
0251000 (a) lettuces and salad plants
0251010 Lamb's lettuces/corn salads
0251020 Lettuces
0251030 Escaroles/broad-leaved endives
0251040 Cresses and other sprouts and shoots
0251050 Land cresses
0251060 Roman rocket/rucola
0251070 Red mustards
0251080 Baby leaf crops (including brassica species)
0251990 Others (2)
0252000 (b) spinaches and similar leaves
0252010 Spinaches
0252020 Purslanes
0252030 Chards/beet leaves
0252990 Others (2)
0253000 (c) grape leaves and similar species
0254000 (d) watercresses
0255000 (e) witloofs/Belgian endives
0256000 (f) herbs and edible flowers
0256010 Chervil
0256020 Chives
18/42 ELI: http://data.europa.eu/eli/reg/2026/1314/ojEN
OJ L, 16.6.2026
0256030 Celery leaves
0256040 Parsley
0256050 Sage
0256060 Rosemary
0256070 Thyme
0256080 Basil and edible flowers
0256090 Laurel/bay leaves
0256100 Tarragon
0256990 Others (2)
0260000 Legume vegetables
0260010 Beans (with pods)
0260020 Beans (without pods)
0260030 Peas (with pods)
0260040 Peas (without pods)
0260050 Lentils
0260990 Others (2)
0270000 Stem vegetables
0270010 Asparagus
0270020 Cardoons
0270030 Celeries
0270040 Florence fennels
0270050 Globe artichokes
0270060 Leeks
0270070 Rhubarbs
0270080 Bamboo shoots
0270090 Palm hearts
0270990 Others (2)
0280000 Fungi, mosses and lichens
0280010 Cultivated fungi
0280020 Wild fungi
0280990 Mosses and lichens
0290000 Algae and prokaryotes organisms
0300000 PULSES
0300010 Beans
0300020 Lentils
0300030 Peas
0300040 Lupins/lupini beans
0300990 Others (2)
0400000 OILSEEDS AND OIL FRUITS
0401000 Oilseeds
0401010 Linseeds
0401020 Peanuts/groundnuts
0401030 Poppy seeds
0401040 Sesame seeds
0401050 Sunflower seeds
0401060 Rapeseeds/canola seeds
0401070 Soyabeans
0401080 Mustard seeds
0401090 Cotton seeds
0401100 Pumpkin seeds
0401110 Safflower seeds
0401120 Borage seeds
0401130 Gold of pleasure seeds
0401140 Hemp seeds
0401150 Castor beans
0401990 Others (2)
0402000 Oil fruits
0402010 Olives for oil production
0402020 Oil palms kernels
0402030 Oil palms fruits
0402040 Kapok
0402990 Others (2)
0500000 CEREALS
0500010 Barley
0500020 Buckwheat and other pseudocereals
0500030 Maize/corn
0500040 Common millet/proso millet
0500050 Oat
0500060 Rice
0500070 Rye
0500080 Sorghum
0500090 Wheat
ELI: http://data.europa.eu/eli/reg/2026/1314/oj 19/42EN
OJ L, 16.6.2026
0500990 Others (2)
0600000 TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS
0610000 Teas
0620000 Coffee beans
0630000 Herbal infusions from
0631000 (a) flowers
0631010 Chamomile
0631020 Hibiscus/roselle
0631030 Rose
0631040 Jasmine
0631050 Lime/linden
0631990 Others (2)
0632000 (b) leaves and herbs
0632010 Strawberry
0632020 Rooibos
0632030 Mate/maté
0632990 Others (2)
0633000 (c) roots
0633010 Valerian
0633020 Ginseng
0633990 Others (2)
0639000 (d) any other parts of the plant
0640000 Cocoa beans
0650000 Carobs/Saint John's breads
0700000 HOPS
0800000 SPICES
0810000 Seed spices
0810010 Anise/aniseed
0810020 Black caraway/black cumin
0810030 Celery
0810040 Coriander
0810050 Cumin
0810060 Dill
0810070 Fennel
0810080 Fenugreek
0810090 Nutmeg
0810990 Others (2)
0820000 Fruit spices
0820010 Allspice/pimento
0820020 Sichuan pepper
0820030 Caraway
0820040 Cardamom
0820050 Juniper berry
0820060 Peppercorn (black, green and white)
0820070 Vanilla
0820080 Tamarind
0820990 Others (2)
0830000 Bark spices
0830010 Cinnamon
0830990 Others (2)
0840000 Root and rhizome spices
0840010 Liquorice
0840020 Ginger (10)
0840030 Turmeric/curcuma
0840040 Horseradish (11)
0840990 Others (2)
0850000 Bud spices
0850010 Cloves
0850020 Capers
0850990 Others (2)
0860000 Flower pistil spices
0860010 Saffron
0860990 Others (2)
0870000 Aril spices
0870010 Mace
0870990 Others (2)
0900000 SUGAR PLANTS
0900010 Sugar beet roots
0900020 Sugar canes
0900030 Chicory roots
0900990 Others (2)
20/42 ELI: http://data.europa.eu/eli/reg/2026/1314/ojTerbuthylazine (R) (F)
(R) The residue definition differs for the following combinations pesticide-code number: Terbuthylazine - code
1020000 Sum of terbuthylazine and desethyl-terbuthylazine, expressed as terbuthylazine (F)
(F) Fat soluble
Triclopyr
The European Food Safety Authority identified some information on storage stability as unavailable. When
re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is
submitted by 16 May 2020, or, if that information is not submitted by that date, the lack of it.
0500060 Rice’
(2) Part A of Annex III is amended as follows:
(a) the column for chlormequat is replaced by the following:
‘Pesticide residues and maximum residue levels (mg/kg)
Code
Groups and examples of individual products to which the MRLs apply(a)
number
fo
mus(
tauqemrolhC
,stlas
sti
dna
tauqemrolhc
sa
desserpxe
)edirolhc-tauqemrolhc
EN
OJ L, 16.6.2026
(1) (2) (3)
0100000 FRUITS, FRESH or FROZEN; TREE NUTS
0110000 Citrus fruits 0,01(*)
0110010 Grapefruits
0110020 Oranges
0110030 Lemons
0110040 Limes
0110050 Mandarins
0110990 Others (2)
0120000 Tree nuts 0,01(*)
0120010 Almonds
0120020 Brazil nuts
0120030 Cashew nuts
0120040 Chestnuts
0120050 Coconuts
0120060 Hazelnuts/cobnuts
0120070 Macadamias
0120080 Pecans
0120090 Pine nut kernels
0120100 Pistachios
0120110 Walnuts
0120990 Others (2)
ELI: http://data.europa.eu/eli/reg/2026/1314/oj 21/42EN
OJ L, 16.6.2026
(1) (2) (3)
0130000 Pome fruits
0130010 Apples 0,01(*)
0130020 Pears 0,07(+)
0130030 Quinces 0,01(*)
0130040 Medlars 0,01(*)
0130050 Loquats/Japanese medlars 0,01(*)
0130990 Others (2) 0,01(*)
0140000 Stone fruits 0,01(*)
0140010 Apricots
0140020 Cherries (sweet)
0140030 Peaches
0140040 Plums
0140990 Others (2)
0150000 Berries and small fruits
0151000 (a) grapes 0,05
0151010 Table grapes
0151020 Wine grapes
0152000 (b) strawberries 0,01(*)
0153000 (c) cane fruits 0,01(*)
0153010 Blackberries
0153020 Dewberries
0153030 Raspberries (red and yellow)
0153990 Others (2)
0154000 (d) other small fruits and berries 0,01(*)
0154010 Blueberries
0154020 Cranberries
0154030 Currants (black, red and white)
0154040 Gooseberries (green, red and yellow)
0154050 Rose hips
0154060 Mulberries (black and white)
0154070 Azaroles/Mediterranean medlars
0154080 Elderberries
0154990 Others (2)
0160000 Miscellaneous fruitswith 0,01(*)
0161000 (a) edible peel
0161010 Dates
0161020 Figs
0161030 Table olives
0161040 Kumquats
22/42 ELI: http://data.europa.eu/eli/reg/2026/1314/ojEN
OJ L, 16.6.2026
(1) (2) (3)
0161050 Carambolas
0161060 Kaki/Japanese persimmons
0161070 Jambuls/jambolans
0161990 Others (2)
0162000 (b) inedible peel, small
0162010 Kiwi fruits (green, red, yellow)
0162020 Litchis/lychees
0162030 Passionfruits/maracujas
0162040 Prickly pears/cactus fruits
0162050 Star apples/cainitos
0162060 American persimmons/Virginia kaki
0162990 Others (2)
0163000 (c) inedible peel, large
0163010 Avocados
0163020 Bananas
0163030 Mangoes
0163040 Papayas
0163050 Granate apples/pomegranates
0163060 Cherimoyas
0163070 Guavas
0163080 Pineapples
0163090 Breadfruits
0163100 Durians
0163110 Soursops/guanabanas
0163990 Others (2)
0200000 VEGETABLES, FRESH or FROZEN
0210000 Root and tuber vegetables 0,01(*)
0211000 (a) potatoes
0212000 (b) tropical root and tuber vegetables
0212010 Cassava roots/manioc
0212020 Sweet potatoes
0212030 Yams
0212040 Arrowroots
0212990 Others (2)
0213000 (c) other root and tuber vegetables except sugar beets
0213010 Beetroots
0213020 Carrots
0213030 Celeriacs/turnip rooted celeries
0213040 Horseradishes
ELI: http://data.europa.eu/eli/reg/2026/1314/oj 23/42EN
OJ L, 16.6.2026
(1) (2) (3)
0213050 Jerusalem artichokes
0213060 Parsnips
0213070 Parsley roots/Hamburg roots parsley
0213080 Radishes
0213090 Salsifies
0213100 Swedes/rutabagas
0213110 Turnips
0213990 Others (2)
0220000 Bulb vegetables 0,01(*)
0220010 Garlic
0220020 Onions
0220030 Shallots
0220040 Spring onions/green onions and Welsh onions
0220990 Others (2)
0230000 Fruiting vegetables 0,01(*)
0231000 (a) Solanaceae and Malvaceae
0231010 Tomatoes
0231020 Sweet peppers/bell peppers
0231030 Aubergines/eggplants
0231040 Okra/lady's fingers
0231990 Others (2)
0232000 (b) cucurbits with edible peel
0232010 Cucumbers
0232020 Gherkins
0232030 Courgettes
0232990 Others (2)
0233000 (c) cucurbits with inedible peel
0233010 Melons
0233020 Pumpkins
0233030 Watermelons
0233990 Others (2)
0234000 (d) sweet corn
0239000 (e) other fruiting vegetables
0240000 Brassica vegetables(excluding brassica roots and brassica baby leaf 0,01(*)
crops)
0241000 (a) flowering brassica
0241010 Broccoli
0241020 Cauliflowers
0241990 Others (2)
24/42 ELI: http://data.europa.eu/eli/reg/2026/1314/ojEN
OJ L, 16.6.2026
(1) (2) (3)
0242000 (b) head brassica
0242010 Brussels sprouts
0242020 Head cabbages
0242990 Others (2)
0243000 (c) leafy brassica
0243010 Chinese cabbages/pe-tsai
0243020 Kales
0243990 Others (2)
0244000 (d) kohlrabies
0250000 Leaf vegetables, herbs and edible flowers 0,01(*)
0251000 (a) lettuces and salad plants
0251010 Lamb's lettuces/corn salads
0251020 Lettuces
0251030 Escaroles/broad-leaved endives
0251040 Cresses and other sprouts and shoots
0251050 Land cresses
0251060 Roman rocket/rucola
0251070 Red mustards
0251080 Baby leaf crops (including brassica species)
0251990 Others (2)
0252000 (b) spinaches and similar leaves
0252010 Spinaches
0252020 Purslanes
0252030 Chards/beet leaves
0252990 Others (2)
0253000 (c) grape leaves and similar species
0254000 (d) watercresses
0255000 (e) witloofs/Belgian endives
0256000 (f) herbs and edible flowers
0256010 Chervil
0256020 Chives
0256030 Celery leaves
0256040 Parsley
0256050 Sage
0256060 Rosemary
0256070 Thyme
0256080 Basil and edible flowers
ELI: http://data.europa.eu/eli/reg/2026/1314/oj 25/42EN
OJ L, 16.6.2026
(1) (2) (3)
0256090 Laurel/bay leaves
0256100 Tarragon
0256990 Others (2)
0260000 Legume vegetables 0,01(*)
0260010 Beans (with pods)
0260020 Beans (without pods)
0260030 Peas (with pods)
0260040 Peas (without pods)
0260050 Lentils
0260990 Others (2)
0270000 Stem vegetables 0,01(*)
0270010 Asparagus
0270020 Cardoons
0270030 Celeries
0270040 Florence fennels
0270050 Globe artichokes
0270060 Leeks
0270070 Rhubarbs
0270080 Bamboo shoots
0270090 Palm hearts
0270990 Others (2)
0280000 Fungi, mosses and lichens
0280010 Cultivated fungi 0,6(+)
0280020 Wild fungi 0,01(*)
0280990 Mosses and lichens 0,01(*)
0290000 Algae and prokaryotes organisms 0,01(*)
0300000 PULSES 0,01(*)
0300010 Beans
0300020 Lentils
0300030 Peas
0300040 Lupins/lupini beans
0300990 Others (2)
0400000 OILSEEDS AND OIL FRUITS
0401000 Oilseeds
0401010 Linseeds 0,01(*)
0401020 Peanuts/groundnuts 0,01(*)
0401030 Poppy seeds 0,01(*)
0401040 Sesame seeds 0,01(*)
0401050 Sunflower seeds 0,01(*)
26/42 ELI: http://data.europa.eu/eli/reg/2026/1314/ojEN
OJ L, 16.6.2026
(1) (2) (3)
0401060 Rapeseeds/canola seeds 7(+)
0401070 Soyabeans 0,01(*)
0401080 Mustard seeds 0,01(*)
0401090 Cotton seeds 0,7
0401100 Pumpkin seeds 0,01(*)
0401110 Safflower seeds 0,01(*)
0401120 Borage seeds 0,01(*)
0401130 Gold of pleasure seeds 0,01(*)
0401140 Hemp seeds 0,01(*)
0401150 Castor beans 0,01(*)
0401990 Others (2) 0,01(*)
0402000 Oil fruits 0,01(*)
0402010 Olives for oil production
0402020 Oil palms kernels
0402030 Oil palms fruits
0402040 Kapok
0402990 Others (2)
0500000 CEREALS
0500010 Barley 7
0500020 Buckwheat and other pseudocereals 0,01(*)
0500030 Maize/corn 0,01(*)
0500040 Common millet/proso millet 0,01(*)
0500050 Oat 30
0500060 Rice 0,01(*)
0500070 Rye 8
0500080 Sorghum 0,01(*)
0500090 Wheat 6
0500990 Others (2) 0,01(*)
0600000 TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS 0,05(*)
0610000 Teas
0620000 Coffee beans
0630000 Herbal infusions from
0631000 (a) flowers
0631010 Chamomile
0631020 Hibiscus/roselle
0631030 Rose
0631040 Jasmine
0631050 Lime/linden
0631990 Others (2)
ELI: http://data.europa.eu/eli/reg/2026/1314/oj 27/42EN
OJ L, 16.6.2026
(1) (2) (3)
0632000 (b) leaves and herbs
0632010 Strawberry
0632020 Rooibos
0632030 Mate/maté
0632990 Others (2)
0633000 (c) roots
0633010 Valerian
0633020 Ginseng
0633990 Others (2)
0639000 (d) any other parts of the plant
0640000 Cocoa beans
0650000 Carobs/Saint John's breads
0700000 HOPS 0,05(*)
0800000 SPICES
0810000 Seed spices 0,05(*)
0810010 Anise/aniseed
0810020 Black caraway/black cumin
0810030 Celery
0810040 Coriander
0810050 Cumin
0810060 Dill
0810070 Fennel
0810080 Fenugreek
0810090 Nutmeg
0810990 Others (2)
0820000 Fruit spices 0,05(*)
0820010 Allspice/pimento
0820020 Sichuan pepper
0820030 Caraway
0820040 Cardamom
0820050 Juniper berry
0820060 Peppercorn (black, green and white)
0820070 Vanilla
0820080 Tamarind
0820990 Others (2)
0830000 Bark spices 0,05(*)
0830010 Cinnamon
0830990 Others (2)
28/42 ELI: http://data.europa.eu/eli/reg/2026/1314/ojEN
OJ L, 16.6.2026
(1) (2) (3)
0840000 Root and rhizome spices
0840010 Liquorice 0,05(*)
0840020 Ginger (10)
0840030 Turmeric/curcuma 0,05(*)
0840040 Horseradish (11)
0840990 Others (2) 0,05(*)
0850000 Bud spices 0,05(*)
0850010 Cloves
0850020 Capers
0850990 Others (2)
0860000 Flower pistil spices 0,05(*)
0860010 Saffron
0860990 Others (2)
0870000 Aril spices 0,05(*)
0870010 Mace
0870990 Others (2)
0900000 SUGAR PLANTS 0,01(*)
0900010 Sugar beet roots
0900020 Sugar canes
0900030 Chicory roots
0900990 Others (2)
1000000 PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS
1010000 Commodities from
1011000 (a) swine
1011010 Muscle 0,015
1011020 Fat 0,01(*)
1011030 Liver 0,05
1011040 Kidney 0,15
1011050 Edible offals (other than liver and kidney) 0,15
1011990 Others (2) 0,01(*)
1012000 (b) bovine
1012010 Muscle 0,15
1012020 Fat 0,05
1012030 Liver 0,4
1012040 Kidney 1
1012050 Edible offals (other than liver and kidney) 1
1012990 Others (2) 0,01(*)
ELI: http://data.europa.eu/eli/reg/2026/1314/oj 29/42EN
OJ L, 16.6.2026
(1) (2) (3)
1013000 (c) sheep
1013010 Muscle 0,4
1013020 Fat 0,09
1013030 Liver 0,7
1013040 Kidney 2
1013050 Edible offals (other than liver and kidney) 2
1013990 Others (2) 0,01(*)
1014000 d) goat
1014010 Muscle 0,4
1014020 Fat 0,09
1014030 Liver 0,7
1014040 Kidney 2
1014050 Edible offals (other than liver and kidney) 2
1014990 Others (2) 0,01(*)
1015000 (e) equine
1015010 Muscle 0,15
1015020 Fat 0,05
1015030 Liver 0,4
1015040 Kidney 1
1015050 Edible offals (other than liver and kidney) 1
1015990 Others (2) 0,01(*)
1016000 (f) poultry
1016010 Muscle 0,05
1016020 Fat 0,05
1016030 Liver 0,015
1016040 Kidney 0,015
1016050 Edible offals (other than liver and kidney) 0,015
1016990 Others (2) 0,01(*)
1017000 (g) other farmed terrestrial animals
1017010 Muscle 0,15
1017020 Fat 0,05
1017030 Liver 0,4
1017040 Kidney 1
1017050 Edible offals (other than liver and kidney) 1
1017990 Others (2) 0,01(*)
1020000 Milk 0,3
1020010 Cattle
1020020 Sheep
30/42 ELI: http://data.europa.eu/eli/reg/2026/1314/ojEN
OJ L, 16.6.2026
1020030 Goat
1020040 Horse
1020990 Others (2)
1030000 Birds eggs 0,02
1030010 Chicken
1030020 Duck
1030030 Geese
1030040 Quail
1030990 Others (2)
1040000 Honey and other apiculture products (7) 0,05(*)
1050000 Amphibians and Reptiles 0,01(*)
1060000 Terrestrial invertebrate animals 0,01(*)
1070000 Wild terrestrial vertebrate animals 0,3
1100000 PRODUCTS OF ANIMAL ORIGIN - FISH, FISHPRODUCTS AND ANY
OTHER MARINE AND FRESHWATER FOOD PRODUCTS (8)
1200000 PRODUCTS OR PART OF PRODUCTS EXCLUSIVELY USED FOR
ANIMAL FEED PRODUCTION (8)
1300000 PROCESSED FOOD PRODUCTS (9)
(*) Indicates lower limit of analytical determination
(a) For the complete list of products of plant and animal origin to which MRLs apply, reference should be
made to Annex I
(+) Pesticide-product combination for which a footnote exists. The list of footnotes is provided below.
Chlormequat (sum of chlormequat and its salts, expressed as chlormequat-chloride)
Recent monitoring data show that chlormequat levels in pears are declining but still occur at levels above the
limit of determination due to former uses and persistence in the trees. When reviewing the MRL, the
Commission will take into account the information, if it is submitted by 25 July 2029, or, if that information
is not submitted by that date, the lack of it.
0130020 Pears
The following MRL applies to oyster mushrooms: 2 mg/kg. Monitoring data show that cross-contamination of
untreated cultivated fungi may occur with straw lawfully treated with chlormequat. When reviewing the MRL,
the Commission will take into account the information, if it is submitted by 16 June 2033, or, if that
information is not submitted by that date, the lack of it.
0280010 Cultivated fungi
The European Food Safety Authority identified some information on crop metabolism as unavailable. When
reviewing the MRL, the Commission will take into account the information referred to in the first sentence, if
it is submitted by 13 April 2019, or, if that information is not submitted by that date, the lack of it.
0401060 Rapeseeds/canola seeds’
(b) the column for metribuzin is deleted;
ELI: http://data.europa.eu/eli/reg/2026/1314/oj 31/42(3) in Annex V, the following columns for metribuzin and metribuzin-desamino-diketo (metribuzin-DADK) are added:
‘Pesticide residues and maximum residue levels (mg/kg)
Code
Groups and examples of individual products to which the MRLs apply(a)
number
nizubirteM
KDAD-nizubirtem
EN
OJ L, 16.6.2026
(1) (2) (3) (4)
0100000 FRUITS, FRESH or FROZEN; TREE NUTS 0,01(*) 0,01(*)
0110000 Citrus fruits
0110010 Grapefruits
0110020 Oranges
0110030 Lemons
0110040 Limes
0110050 Mandarins
0110990 Others (2)
0120000 Tree nuts
0120010 Almonds
0120020 Brazil nuts
0120030 Cashew nuts
0120040 Chestnuts
0120050 Coconuts
0120060 Hazelnuts/cobnuts
0120070 Macadamias
0120080 Pecans
0120090 Pine nut kernels
0120100 Pistachios
0120110 Walnuts
0120990 Others (2)
0130000 Pome fruits
0130010 Apples
0130020 Pears
0130030 Quinces
0130040 Medlars
0130050 Loquats/Japanese medlars
0130990 Others (2)
32/42 ELI: http://data.europa.eu/eli/reg/2026/1314/ojEN
OJ L, 16.6.2026
(1) (2) (3) (4)
0140000 Stone fruits
0140010 Apricots
0140020 Cherries (sweet)
0140030 Peaches
0140040 Plums
0140990 Others (2)
0150000 Berries and small fruits
0151000 (a) grapes
0151010 Table grapes
0151020 Wine grapes
0152000 (b) strawberries
0153000 (c) cane fruits
0153010 Blackberries
0153020 Dewberries
0153030 Raspberries (red and yellow)
0153990 Others (2)
0154000 (d) other small fruits and berries
0154010 Blueberries
0154020 Cranberries
0154030 Currants (black, red and white)
0154040 Gooseberries (green, red and yellow)
0154050 Rose hips
0154060 Mulberries (black and white)
0154070 Azaroles/Mediterranean medlars
0154080 Elderberries
0154990 Others (2)
0160000 Miscellaneous fruitswith
0161000 (a) edible peel
0161010 Dates
0161020 Figs
0161030 Table olives
0161040 Kumquats
0161050 Carambolas
0161060 Kaki/Japanese persimmons
0161070 Jambuls/jambolans
0161990 Others (2)
0162000 (b) inedible peel, small
0162010 Kiwi fruits (green, red, yellow)
0162020 Litchis/lychees
ELI: http://data.europa.eu/eli/reg/2026/1314/oj 33/42EN
OJ L, 16.6.2026
(1) (2) (3) (4)
0162030 Passionfruits/maracujas
0162040 Prickly pears/cactus fruits
0162050 Star apples/cainitos
0162060 American persimmons/Virginia kaki
0162990 Others (2)
0163000 (c) inedible peel, large
0163010 Avocados
0163020 Bananas
0163030 Mangoes
0163040 Papayas
0163050 Granate apples/pomegranates
0163060 Cherimoyas
0163070 Guavas
0163080 Pineapples
0163090 Breadfruits
0163100 Durians
0163110 Soursops/guanabanas
0163990 Others (2)
0200000 VEGETABLES, FRESH or FROZEN
0210000 Root and tuber vegetables 0,01(*) 0,01(*)
0211000 (a) potatoes
0212000 (b) tropical root and tuber vegetables
0212010 Cassava roots/manioc
0212020 Sweet potatoes
0212030 Yams
0212040 Arrowroots
0212990 Others (2)
0213000 (c) other root and tuber vegetables except sugar beets
0213010 Beetroots
0213020 Carrots
0213030 Celeriacs/turnip rooted celeries
0213040 Horseradishes
0213050 Jerusalem artichokes
0213060 Parsnips
0213070 Parsley roots/Hamburg roots parsley
0213080 Radishes
0213090 Salsifies
34/42 ELI: http://data.europa.eu/eli/reg/2026/1314/ojEN
OJ L, 16.6.2026
(1) (2) (3) (4)
0213100 Swedes/rutabagas
0213110 Turnips
0213990 Others (2)
0220000 Bulb vegetables 0,01(*) 0,01(*)
0220010 Garlic
0220020 Onions
0220030 Shallots
0220040 Spring onions/green onions and Welsh onions
0220990 Others (2)
0230000 Fruiting vegetables 0,01(*) 0,01(*)
0231000 (a) Solanaceae and Malvaceae
0231010 Tomatoes
0231020 Sweet peppers/bell peppers
0231030 Aubergines/eggplants
0231040 Okra/lady's fingers
0231990 Others (2)
0232000 (b) cucurbits with edible peel
0232010 Cucumbers
0232020 Gherkins
0232030 Courgettes
0232990 Others (2)
0233000 (c) cucurbits with inedible peel
0233010 Melons
0233020 Pumpkins
0233030 Watermelons
0233990 Others (2)
0234000 (d) sweet corn
0239000 (e) other fruiting vegetables
0240000 Brassica vegetables(excluding brassica roots and brassica 0,01(*) 0,01(*)
baby leaf crops)
0241000 (a) flowering brassica
0241010 Broccoli
0241020 Cauliflowers
0241990 Others (2)
0242000 (b) head brassica
0242010 Brussels sprouts
0242020 Head cabbages
0242990 Others (2)
ELI: http://data.europa.eu/eli/reg/2026/1314/oj 35/42EN
OJ L, 16.6.2026
(1) (2) (3) (4)
0243000 (c) leafy brassica
0243010 Chinese cabbages/pe-tsai
0243020 Kales
0243990 Others (2)
0244000 (d) kohlrabies
0250000 Leaf vegetables, herbs and edible flowers
0251000 (a) lettuces and salad plants 0,01(*) 0,01(*)
0251010 Lamb's lettuces/corn salads
0251020 Lettuces
0251030 Escaroles/broad-leaved endives
0251040 Cresses and other sprouts and shoots
0251050 Land cresses
0251060 Roman rocket/rucola
0251070 Red mustards
0251080 Baby leaf crops (including brassica species)
0251990 Others (2)
0252000 (b) spinaches and similar leaves 0,01(*) 0,01(*)
0252010 Spinaches
0252020 Purslanes
0252030 Chards/beet leaves
0252990 Others (2)
0253000 (c) grape leaves and similar species 0,01(*) 0,01(*)
0254000 (d) watercresses 0,01(*) 0,01(*)
0255000 (e) witloofs/Belgian endives 0,01(*) 0,01(*)
0256000 (f) herbs and edible flowers 0,1(*) 0,1(*)
0256010 Chervil
0256020 Chives
0256030 Celery leaves
0256040 Parsley
0256050 Sage
0256060 Rosemary
0256070 Thyme
0256080 Basil and edible flowers
0256090 Laurel/bay leaves
0256100 Tarragon
0256990 Others (2)
0260000 Legume vegetables 0,01(*) 0,01(*)
0260010 Beans (with pods)
0260020 Beans (without pods)
36/42 ELI: http://data.europa.eu/eli/reg/2026/1314/ojEN
OJ L, 16.6.2026
(1) (2) (3) (4)
0260030 Peas (with pods)
0260040 Peas (without pods)
0260050 Lentils
0260990 Others (2)
0270000 Stem vegetables 0,01(*) 0,01(*)
0270010 Asparagus
0270020 Cardoons
0270030 Celeries
0270040 Florence fennels
0270050 Globe artichokes
0270060 Leeks
0270070 Rhubarbs
0270080 Bamboo shoots
0270090 Palm hearts
0270990 Others (2)
0280000 Fungi, mosses and lichens 0,01(*) 0,01(*)
0280010 Cultivated fungi
0280020 Wild fungi
0280990 Mosses and lichens
0290000 Algae and prokaryotes organisms 0,01(*) 0,01(*)
0300000 PULSES 0,01(*) 0,01(*)
0300010 Beans
0300020 Lentils
0300030 Peas
0300040 Lupins/lupini beans
0300990 Others (2)
0400000 OILSEEDS AND OIL FRUITS 0,01(*) 0,01(*)
0401000 Oilseeds
0401010 Linseeds
0401020 Peanuts/groundnuts
0401030 Poppy seeds
0401040 Sesame seeds
0401050 Sunflower seeds
0401060 Rapeseeds/canola seeds
0401070 Soyabeans
0401080 Mustard seeds
0401090 Cotton seeds
0401100 Pumpkin seeds
0401110 Safflower seeds
0401120 Borage seeds
ELI: http://data.europa.eu/eli/reg/2026/1314/oj 37/42EN
OJ L, 16.6.2026
(1) (2) (3) (4)
0401130 Gold of pleasure seeds
0401140 Hemp seeds
0401150 Castor beans
0401990 Others (2)
0402000 Oil fruits
0402010 Olives for oil production
0402020 Oil palms kernels
0402030 Oil palms fruits
0402040 Kapok
0402990 Others (2)
0500000 CEREALS 0,01(*) 0,01(*)
0500010 Barley
0500020 Buckwheat and other pseudocereals
0500030 Maize/corn
0500040 Common millet/proso millet
0500050 Oat
0500060 Rice
0500070 Rye
0500080 Sorghum
0500090 Wheat
0500990 Others (2)
0600000 TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND 0,1(*) 0,1(*)
CAROBS
0610000 Teas
0620000 Coffee beans
0630000 Herbal infusions from
0631000 (a) flowers
0631010 Chamomile
0631020 Hibiscus/roselle
0631030 Rose
0631040 Jasmine
0631050 Lime/linden
0631990 Others (2)
0632000 (b) leaves and herbs
0632010 Strawberry
0632020 Rooibos
0632030 Mate/maté
0632990 Others (2)
38/42 ELI: http://data.europa.eu/eli/reg/2026/1314/ojEN
OJ L, 16.6.2026
(1) (2) (3) (4)
0633000 (c) roots
0633010 Valerian
0633020 Ginseng
0633990 Others (2)
0639000 (d) any other parts of the plant
0640000 Cocoa beans
0650000 Carobs/Saint John's breads
0700000 HOPS 0,1(*) 0,1(*)
0800000 SPICES 0,1(*) 0,1(*)
0810000 Seed spices
0810010 Anise/aniseed
0810020 Black caraway/black cumin
0810030 Celery
0810040 Coriander
0810050 Cumin
0810060 Dill
0810070 Fennel
0810080 Fenugreek
0810090 Nutmeg
0810990 Others (2)
0820000 Fruit spices
0820010 Allspice/pimento
0820020 Sichuan pepper
0820030 Caraway
0820040 Cardamom
0820050 Juniper berry
0820060 Peppercorn (black, green and white)
0820070 Vanilla
0820080 Tamarind
0820990 Others (2)
0830000 Bark spices
0830010 Cinnamon
0830990 Others (2)
0840000 Root and rhizome spices
0840010 Liquorice
0840020 Ginger (10)
0840030 Turmeric/curcuma
0840040 Horseradish (11)
0840990 Others (2)
ELI: http://data.europa.eu/eli/reg/2026/1314/oj 39/42EN
OJ L, 16.6.2026
(1) (2) (3) (4)
0850000 Bud spices
0850010 Cloves
0850020 Capers
0850990 Others (2)
0860000 Flower pistil spices
0860010 Saffron
0860990 Others (2)
0870000 Aril spices
0870010 Mace
0870990 Others (2)
0900000 SUGAR PLANTS 0,01(*) 0,01(*)
0900010 Sugar beet roots
0900020 Sugar canes
0900030 Chicory roots
0900990 Others (2)
1000000 PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS
1010000 Commodities from 0,01(*) 0,01(*)
1011000 (a) swine
1011010 Muscle
1011020 Fat
1011030 Liver
1011040 Kidney
1011050 Edible offals (other than liver and kidney)
1011990 Others (2)
1012000 (b) bovine
1012010 Muscle
1012020 Fat
1012030 Liver
1012040 Kidney
1012050 Edible offals (other than liver and kidney)
1012990 Others (2)
1013000 (c) sheep
1013010 Muscle
1013020 Fat
1013030 Liver
1013040 Kidney
1013050 Edible offals (other than liver and kidney)
1013990 Others (2)
40/42 ELI: http://data.europa.eu/eli/reg/2026/1314/ojEN
OJ L, 16.6.2026
(1) (2) (3) (4)
1014000 d) goat
1014010 Muscle
1014020 Fat
1014030 Liver
1014040 Kidney
1014050 Edible offals (other than liver and kidney)
1014990 Others (2)
1015000 (e) equine
1015010 Muscle
1015020 Fat
1015030 Liver
1015040 Kidney
1015050 Edible offals (other than liver and kidney)
1015990 Others (2)
1016000 (f) poultry
1016010 Muscle
1016020 Fat
1016030 Liver
1016040 Kidney
1016050 Edible offals (other than liver and kidney)
1016990 Others (2)
1017000 (g) other farmed terrestrial animals
1017010 Muscle
1017020 Fat
1017030 Liver
1017040 Kidney
1017050 Edible offals (other than liver and kidney)
1017990 Others (2)
1020000 Milk 0,01(*) 0,01(*)
1020010 Cattle
1020020 Sheep
1020030 Goat
1020040 Horse
1020990 Others (2)
1030000 Birds eggs 0,01(*) 0,01(*)
1030010 Chicken
1030020 Duck
1030030 Geese
ELI: http://data.europa.eu/eli/reg/2026/1314/oj 41/42EN
OJ L, 16.6.2026
(1) (2) (3) (4)
1030040 Quail
1030990 Others (2)
1040000 Honey and other apiculture products (7) 0,05(*) 0,05(*)
1050000 Amphibians and Reptiles 0,01(*) 0,01(*)
1060000 Terrestrial invertebrate animals 0,01(*) 0,01(*)
1070000 Wild terrestrial vertebrate animals 0,01(*) 0,01(*)
1100000 PRODUCTS OF ANIMAL ORIGIN - FISH, FISHPRODUCTS
AND ANY OTHER MARINE AND FRESHWATER FOOD
PRODUCTS (8)
1200000 PRODUCTS OR PART OF PRODUCTS EXCLUSIVELY USED
FOR ANIMAL FEED PRODUCTION (8)
1300000 PROCESSED FOOD PRODUCTS (9)
(*) Indicates lower limit of analytical determination
(a) For the complete list of products of plant and animal origin to which MRLs apply, reference should be made to
Annex I
(+) Pesticide-product combination for which a footnote exists. The list of footnotes is provided below.’
42/42 ELI: http://data.europa.eu/eli/reg/2026/1314/oj