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Date: 2026-03-11 Category: Press Release State: Union Government Country: India

APEDA Showcases India’s Agri and Processed Food Export Strength at AAHAR 2026

Issued by Ministry of Commerce and Industry · Not Applicable

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Executive Summary & Key Takeaways

**Executive Summary** APEDA participated in the 40th edition of AAHAR 2026, held from March 10-14, 2026, in New Delhi. The event showcased India's agricultural and processed food export capabilities, highlighting the country's growing global presence and export opportunities. Key outcomes included the release of research reports and the launch of packaging solutions for regional agricultural products. **Key Points / Main Content** * **APEDA's Participation at AAHAR 2026** * APEDA, under the Ministry of Commerce & Industry, participated in the 40th edition of AAHAR 2026, from March 10-14, 2026, in New Delhi. * The event provided a platform to showcase India's agricultural and processed food export capabilities, connecting exporters, State representatives, and industry stakeholders. * The 40th edition featured Italy as the Country Partner. * **India's Agri-Food Export Performance and Opportunities** * India's agri and processed food exports have crossed ₹5 lakh crore annually, positioning India among the world's leading exporters. * Exports of processed foods, fruits, pulses, and vegetables have grown significantly over the past decade. * India's expanding network of Free Trade Agreements (FTAs) has created significant export opportunities, providing preferential market access across nearly two-thirds of global trade. * Recent trade agreements have been concluded with the UAE, Australia, Switzerland, and EFTA nations, with ongoing discussions with Canada and the EU. * **APEDA Pavilion Highlights and Initiatives** * The APEDA Pavilion covered 2,500 square metres and hosted over 100 exhibitors, including exporters, producer organizations, startups, and food processing enterprises. * Key export segments highlighted included Basmati Rice, Non-Basmati Rice, Organic Products, and emerging plant-based food products. * Research reports on cucumber, cashew, pineapple, and pomegranate were released, offering insights into supply chains, export potential, and competitiveness strategies. * Packaging design solutions and technical standards for selected region-specific agricultural products, including GI-tagged and organic items, were launched. This initiative aims to improve product protection, shelf life, and market presentation for exports. * Products covered under the packaging initiative include Karbi Anglong Ginger (Assam), G4 Chilli and Jalgaon Banana (Maharashtra), Assam Kaji Nemu (Assam), and Prayagraj Surkha Guava (Uttar Pradesh). * Live wet sampling sessions showcasing innovative recipes and applications of Indian agricultural and processed food products were conducted. * **State Participation and Visitor Engagement** * Several State Pavilions were featured within the APEDA space, showcasing region-specific products and traditional food items. * APEDA's participation attracted over one lakh visitors during the five-day event, creating opportunities for interaction between exporters, buyers, distributors, and institutional stakeholders. **Impact Analysis** * **Exporters and Producer Organisations** * **Impact**: Increased opportunities to showcase products, connect with potential buyers and distributors from India and abroad, explore collaborations, and expand market linkages. Access to insights on export potential and strategies. * **Action Required**: Engage with buyers and stakeholders at the exhibition, leverage the platform for business networking, and utilize the released research and packaging solutions to enhance export competitiveness. * **Food Processing Enterprises and Agri-entrepreneurs** * **Impact**: Opportunities to explore collaborations, promote value-added agricultural products, and gain exposure to market trends and buyer demands. Access to innovative packaging solutions. * **Action Required**: Participate in business networking events, explore opportunities for product promotion and collaboration, and consider adopting improved packaging solutions. * **Farmers** * **Impact**: Potential for expanded market access and higher value for their produce through increased exports and the promotion of region-specific and GI-tagged products. * **Action Required**: Connect with producer organizations and exporters to understand market demands and opportunities arising from enhanced export capabilities and trade agreements. * **MSMEs (Micro, Small, and Medium Enterprises)** * **Impact**: Access to preferential market access created by FTAs, fostering opportunities to expand exports and reach high-value markets. * **Action Required**: Leverage information on FTAs and market access to develop export strategies and engage with platforms like AAHAR to connect with buyers. * **Government Bodies (APEDA, Ministry of Commerce & Industry, ITPO, State Governments)** * **Impact**: Successful execution of a major trade promotion event showcasing national export strength and facilitating business interactions. Opportunity to assess and promote India's agri-food sector. * **Action Required**: Continue to facilitate such platforms for trade promotion, support the development and implementation of initiatives like packaging solutions, and leverage data from research reports to inform policy. * **Buyers and Distributors (Domestic and International)** * **Impact**: Access to a wide array of Indian agricultural and processed food products, including Basmati rice, organic, and plant-based options. Opportunity to identify new suppliers and forge business relationships. * **Action Required**: Engage with exhibitors, explore product offerings, and establish business connections with Indian exporters.

Key Entities Referenced

APEDA: The Agricultural and Processed Food Products Export Development Authority, which organized the pavilion and released research reports. AAHAR 2026: The International Food & Hospitality Fair where APEDA showcased India's agri and processed food export strength. Ministry of Commerce & Industry: The ministry under which APEDA operates and which Shri Piyush Goyal represents. Shri Piyush Goyal: Union Minister of Commerce and Industry, who inaugurated the event and delivered a keynote address. ITPO: The India Trade Promotion Organisation, which organized the AAHAR fair.
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Ministry of Commerce & Industry APEDA Showcases India’s Agri and Processed Food Export Strength at AAHAR 2026 India’s Agri and Processed Food Exports Cross ₹5 Lakh Crore; FTAs Opening New Global Opportunities: Union Minister of Commerce and Industry Shri Piyush Goyal APEDA Releases Research Reports on Key Agricultural Products, Launches Packaging Solutions for GI and Region- Specific Exports Basmati, Organic and Plant-Based Foods Highlighted at APEDA Pavilion at AAHAR 2026 Posted On: 11 MAR 2026 12:43PM by PIB Delhi The Agricultural and Processed Food Products Export Development Authority (APEDA), under the Ministry of Commerce & Industry, participated in the 40th edition of AAHAR 2026 held from 10–14 March 2026 at Bharat Mandapam, New Delhi. APEDA presented a pavilion highlighting India’s agricultural and processed food export capabilities, bringing together exporters, State representatives and industry stakeholders on a common platform. The 40th edition of AAHAR – The International Food & Hospitality Fair was inaugurated by Union Minister of Commerce and Industry Shri Piyush Goyal. Organised by the India Trade Promotion Organisation (ITPO), the landmark edition of the event features Italy as the Country Partner. The inauguration ceremony was attended by senior officials from the Embassy of Italy, representatives of ITPO, government officials, industry leaders, exhibitors and delegates from India and abroad. In his keynote address, Union Minister of Commerce and Industry Shri Piyush Goyal said that India’s food and agriculture sector is entering a new phase of global opportunity. He noted that with exports of agricultural and processed food products crossing ₹5 lakh crore annually, India today stands among the world’s leading exporters. Over the past decade, exports of processed foods, fruits, pulses and vegetables have grown significantly, reflecting the strength and diversity of farmers, fishermen and food processors across the country. The Minister further said that India’s expanding network of Free Trade Agreements has opened significant opportunities for the country’s food and agricultural exports. In recent years, India has concluded trade agreements with countries and regions including the United Arab Emirates, Australia, Switzerland and other EFTA nations, while strengthening engagement with partners such as Japan, Korea, the United Kingdom, Oman and Mauritius, and advancing discussions with Canada and the European Union. Henoted that these agreements are enabling preferential market access for Indian products across nearly two- thirds of global trade, creating new opportunities for farmers, MSMEs and food processors to expand exports and access high-value markets. The APEDA Pavilion was inaugurated by Additional Secretary, Department of Commerce Shri Nitin Kumar Yadav along with Chairman, APEDA Shri Abhishek Dev and Managing Director, ITPO Shri Neeraj Kharwal in the presence of senior officials from the Government of India, APEDA, participating State Governments, exporters and industry representatives. The pavilion served as an important platform to showcase India’s diverse agri-export basket and facilitate interactions between exporters and buyers from domestic as well as international markets. On the occasion, research reports on cucumber, cashew, pineapple and pomegranate prepared by APEDA in collaboration with ICRIER as the knowledge partner were also released. The reports provide insights on supply chains, export potential and strategies to enhance India’s competitiveness in global markets. APEDA also announced the launch of packaging design solutions and technical standards for selected region-specific agricultural products developed in collaboration with the Indian Institute of Packaging (IIP). The initiative focuses particularly on GI-tagged and organic products and aims to improve product protection, shelf life and market presentation for exports. The products covered under this initiative include Karbi Anglong Ginger (Assam), G4 Chilli and Jalgaon Banana (Maharashtra), Assam Kaji Nemu (Assam) and Prayagraj Surkha Guava (Uttar Pradesh). Spread across an exhibition area of 2,500 square metres, the APEDA Pavilion hosted over 100 exhibitors representing exporters, producer organisations, startups and food processing enterprises from across the country. The exhibition provided opportunities for industry stakeholders to explore collaborations, expand market linkages and promote value-added agricultural products. The pavilion highlighted key export segments including Basmati Rice, Non-Basmati Rice, Organic Products and emerging plant-based food products, reflecting India’s expanding portfolio in global agri- food markets. A special feature on plant-based products showcased innovative and sustainable food alternatives gaining traction in international markets. Several State Pavilions were featured within the APEDA space with participation from Andhra Pradesh, Assam, Bihar, Delhi, Gujarat, Haryana, Karnataka, Kerala, Madhya Pradesh, Maharashtra, Meghalaya, Punjab, Rajasthan, Tamil Nadu, Telangana, Uttar Pradesh, Uttarakhand and West Bengal. These pavilions showcased region-specific products, traditional food items and export-ready agricultural produce, reflecting the diversity and strength of India’s agri-food sector. APEDA’s participation at AAHAR 2026 attracted significant industry engagement, with over one lakh visitors during the five-day event. The exhibition created opportunities for exporters, food processors and agri-entrepreneurs to interact with buyers, distributors and institutional stakeholders from India and abroad. A key highlight of the APEDA Pavilion was live wet sampling sessions conducted by a renowned chef presenting innovative recipes and applications using Indian agricultural and processed food products. The pavilion also featured focused displays on Basmati Rice, Non-Basmati Rice, Organic Products and Plant- Based Food products, enabling buyers and visitors to explore India’s export-ready offerings. AAHAR continues to be one of the largest B2B platforms for the food and hospitality industry in South Asia, offering an important interface for business networking, product promotion and knowledge exchange across the agri-food value chain.Through its participation at AAHAR 2026, APEDA showcased India’s growing capabilities in high-quality agricultural production, value addition and export-oriented supply chains. The pavilion brought together exporters, startups, State agencies and producer organisations, highlighting opportunities to expand India’s presence in international markets. *** Abhishek Dayal/ Abhijith Narayanan/ Ishita Biswas (Release ID: 2238052) Visitor Counter : 470 Read this release in: Marathi , Gujarati , Urdu , ही , Assamese , Tamil , Kannada , Malayalam

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