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ORIGINAL IN HINDI
Government of India
Ministry of Consumer Affairs, Food and Public Distribution
Department of Consumer Affairs
LOK SABHA
UNSTARRED QUESTION NO. 3938 (OIH)
TO BE ANSWERED ON 12.08.2026
RATE OF INFLATION
3938. SHRI SANJAY HARIBHAU JADHAV:
(OIH)
Will the Minister of CONSUMER AFFAIRS, FOOD AND PUBLIC
DISTRIBUTION be pleased to state:
(a) whether the Government is aware of the continuous increase in the rate of inflation in the country
and if so, the details thereof;
(b) the percentage of increase in the retail prices of pulses, rice, wheat/wheat flour, milk, edible oils and
other essential food commodities during each of the last two years, year-wise;
(c) the policy and administrative steps taken by the Government so far to contain inflation;
(d) whether the Government is of the view that the rising inflation has had the greatest adverse impact
on poor, low-income and middle-income households and if so, the Government's assessment in this
regard; and
(e) the details of the existing and proposed schemes of the Government to control the prices of essential
food commodities such as pulses, rice, wheat/wheat flour, milk and edible oils and to provide relief
to consumers?
ANSWER
THE MINISTER OF STATE
CONSUMER AFFAIRS, FOOD AND PUBLIC DISTRIBUTION
(SHRI B.L.VERMA)
(a) : Department of Consumer Affairs monitors the daily prices of 41 essential food commodities
submitted by the 579 price monitoring centres across the country. Retail prices of essential food items like
cereals, pulses, potato etc. are largely stable in comparison to the prices last year. As per the data published
by Ministry of Statistics and Programme Implementation, retail inflation measured by year-on-year
variation in Consumer Price Index (CPI) for June, 2026 was 4.38%.
(b) : All-India average retail prices of pulses, rice, wheat, atta (wheat), milk, edible oils and other
essential commodities like potato, onion and tomato for last two years, year-wise and percentage variations
are given at Annexure.
(c) to (e) : Government keeps a close watch on the production and availability of essential commodities
through regular reviews by the Inter-Ministerial Committee (IMC). The Committee reviews, on regular
basis, the scenario and the indicative trends in prices of essential agri-horticultural commodities and
suggests measures to enhance availability through increased domestic production and rationalisation in
export-import policies.Government set up Price Stabilisation Fund (PSF) to tackle extreme volatility in the prices of agri
horticultural commodities to protect the consumers. Under PSF, buffer stock of pulses and onion are
maintained to ensure the availability of these essential food commodities to consumers at affordable prices.
Regulated release of pulses from the buffer to augment the availability helps in cooling down the market
price. Market interventions through buffer stock also helps in nudging the market players lower their prices.
Further, buffer stock of pulses with the government acts as deterrent against manipulative hoarding and
unscrupulous speculations by market players. In case of onion, the buffer stock plays critical role in
controlling the seasonal fluctuation in prices. The period between Rabi and Kharif onion harvests is
associated with rise in prices due to the depletion in stored Rabi onions. Onions from the government buffer
are released during this lean season in regulated and targeted manner to augment the market availability and
stabilise the prices.
In order to make atta and rice available to consumers at affordable prices, Bharat Atta and Bharat Rice is
sold to general public by central cooperative organizations namely National Agricultural Cooperative
Marketing Federation of India (NAFED), National Cooperative Consumers' Federation of India Limited
(NCCF) and Kendriya Bhandar. Wheat and rice allocated to these three central cooperative organizations
for sale as Bharat Atta and Bharat Rice across the country through their own stores/ mobile vans and / or E-
commerce/ big chain retailers.
To strengthen and modernize the dairy sector, Government implements National Programme for Dairy
Development (NPDD) and Animal Husbandry Infrastructure Development Fund (AHIDF) for quality
testing, primary milk procurement, chilling facilities and dairying through cooperatives. These initiatives
aimed at improving production, better price realisation by producers and make quality milk products
available to consumers at affordable prices.
*****ANNEXURE
ANNEXURE REFERRED IN REPLY TO PART (b) OF LOK SABHA UNSTARRED QUESTION
NO. 3938 FOR 12.08.2026 REGARDING RATE OF INFLATION.
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All-India Average Retail prices of Cereals, Pulses, Edible oils, Vegetables and Milk during the last
two years.
Commodity Unit Retail Price Retail Price Retail Price Percentage Percentage
as on today 1 year ago 2 years ago variation variation
(29.07.2026) (29.09.2025) (29-07-2024) over last 1 over last 2
(in Rupees) (in Rupees) (in Rupees) year (in %) years (in
%)
Gram Dal 1 Kg 86.31 86.93 88.64 -0.71% -2.63%
Tur/Arhar Dal 1 Kg 123.37 119.50 167.63 3.24% -26.40%
Urad Dal 1 Kg 121.29 114.94 126.49 5.52% -4.11%
Moong Dal 1 Kg 111.77 110.73 117.48 0.94% -4.86%
Masoor Dal 1 Kg 90.35 88.76 91.85 1.79% -1.63%
Rice 1 Kg 44.90 42.90 43.75 4.66% 2.63%
Wheat 1 Kg 31.37 31.42 31.06 -0.16% 1.00%
Atta (Wheat) 1 Kg 37.25 36.79 35.80 1.25% 4.05%
Milk 1 Ltr 60.87 59.11 59.21 2.98% 2.80%
Groundnut Oil 1 Kg 206.00 188.91 186.84 9.05% 10.25%
(Packed)
Mustard Oil 1 Kg 196.67 183.84 140.78 6.98% 39.70%
(Packed)
Vanaspati 1 Kg 165.57 156.70 124.76 5.66% 32.71%
(Packed)
Soya Oil 1 Kg 164.25 146.79 121.78 11.89% 34.87%
(Packed)
Sunflower Oil 1 Kg 189.37 160.51 121.29 17.98% 56.13%
(Packed)
Palm Oil 1 Kg 148.25 130.25 99.31 13.82% 49.28%
(Packed)
Potato 1 Kg 22.72 25.81 37.78 -11.97% -39.86%
Onion 1 Kg 35.07 28.24 43.80 24.19% -19.93%
Tomato 1 Kg 39.39 46.58 64.77 -15.44% -39.18%
*****