Date: 2025-06-26Category: Not ApplicableState: Union GovernmentCountry: India
Living up to the spirit of 'Atmanirbhar Bharat' and 'Vishwabandhu Bharat' as envisaged by Prime Minister Narendra Modi, Dr. Jitendra Singh stated that all the experiments to be carried out by Shubhanshu Shukla have been indigenously developed by Indian institutes, and the results obtained from these experiments will be shared with the rest of the world
**Summary:**
On June 26, 2025, Union Minister of State for Science and Technology, Dr. Jitendra Singh, announced the successful docking of the Dragon spacecraft at the International Space Station (ISS), carrying Indian astronaut Group Captain Shubhanshu Shukla. Shukla will conduct seven indigenously developed microgravity experiments, embodying the "Atmanirbhar Bharat" and "Vishwabandhu Bharat" initiatives.
The experiments are:
1. **Edible Microalgae Study (ICGEB & BRIC-NIPGR, New Delhi):** Investigates the growth and metabolism of microalgae for potential use in crew nutrition, wastewater recycling, and carbon dioxide to oxygen conversion.
2. **Sprouting Seed Germination and Nutritional Properties (UAS & IIT Dharwad):** Examines the germination and nutritional value of moong and methi sprouts to develop nutritious food supplements for astronauts and explore medicinal benefits in microgravity.
3. **Muscle Loss Mimicry (BRIC-InStem, Bengaluru):** Studies muscle regeneration in microgravity to understand muscle degradation and identify interventions for astronaut health and potential therapies for muscle-related disorders.
4. **Tardigrade Survival, Revival, and Reproduction (IISc Bengaluru):** Investigates the resilience of tardigrades to understand human adaptability and survival strategies in extreme environments.
5. **Human-Electronic Display Interaction (IISc Bengaluru):** Focuses on how astronauts interact with digital interfaces to inform the design of safer and more efficient spacecraft control systems.
6. **Cyanobacteria Growth using Urea (ICGEB, New Delhi):** Explores the growth of cyanobacteria using urea for sustainable carbon and nitrogen recycling in space and highlights its potential as a superfood.
7. **Seed Resilience Trials:** Tests the impact of microgravity on rice, cowpea, sesame, brinjal, and tomato seeds to advance space agriculture and develop climate-resilient plant varieties.
Dr. Singh emphasized that India is emerging as a leader in space biosciences, with these experiments paving the way for sustainable life in space and resilient ecosystems on Earth. Release ID: 2139954
Key Entities Referenced
Narendra Modi: Prime Minister of India, whose vision of 'Atmanirbhar Bharat' and 'Vishwabandhu Bharat' is referenced in the context of space exploration.
Jitendra Singh: Union Minister of State for Science Technology, Earth Sciences, and MoS in the Prime Minister Office, Dept. of Space and Atomic Energy; overseeing space developments.
Shubhanshu Shukla: Indian astronaut, Group Captain, aboard the Dragon spacecraft at the International Space Station (ISS), conducting indigenous experiments.
International Space Station (ISS): A space station where the Dragon spacecraft docked and where Shubhanshu Shukla is conducting experiments.
Dragon spacecraft: The spacecraft that carried the Indian astronaut Shubhanshu Shukla to the International Space Station (ISS).
ICGEB New Delhi: International Centre for Genetic Engineering and Biotechnology, New Delhi, involved in the edible microalgae experiment.
IISc Bengaluru: Indian Institute of Science, Bengaluru, conducting experiments on tardigrades and human-electronic display interaction in microgravity.
Atmanirbhar Bharat: A vision by Prime Minister Narendra Modi for a self-reliant India.
Department of Space
Living up to the spirit of 'Atmanirbhar Bharat' and
'Vishwabandhu Bharat' as envisaged by Prime
Minister Narendra Modi, Dr. Jitendra Singh stated
that all the experiments to be carried out by
Shubhanshu Shukla have been indigenously
developed by Indian institutes, and the results
obtained from these experiments will be shared with
the rest of the world
Dr. Jitendra Singh Hails Successful Docking of
Dragon Spacecraft Carrying Indian Astronaut to ISS
Seven ‘Made-in-India’ Experiments a Giant Leap in
Space Sustainability: MoS Space Dr. Singh
Posted On: 26 JUN 2025 7:15PM by PIB Delhi
In a proud and historic moment for the nation, Union Minister of State (Independent Charge) for Science &
Technology, Dr. Jitendra Singh, today lauded the successful docking of the Dragon spacecraft with the
International Space Station (ISS), carrying aboard Indian astronaut Group Captain Shubhanshu Shukla along
with three other crew members.
Living up to the spirit of "Atmanirbhar Bharat" and "Vishwabandhu Bharat" envisaged by Prime Minister
Narendra Modi, Dr Jitendra Singh said, all the experiments to be carried out by Shubhanshu Shukla have been
indigenously developed by Indian institutes and the results obtained from these experiments will be shared
with the rest of the world.Dr. Jitendra Singh, Union Minister of State (Independent Charge) for Science &
Technology, Earth Sciences, and MoS in the Prime Minister Office, Dept. of Space and Atomic Energy who
has been closely monitoring the developments of the Axiom-4 mission, stated, “India’s role in space
exploration is no longer limited to the launchpad. We are now shaping the future of life and science in space.”
He added that Group Captain Shubhanshu Shukla carries India’s scientific dreams to the frontiers of
microgravity.
Highlighting India's robust scientific contribution, Dr. Jitendra Singh announced that seven fully indigenous
microgravity experiments, designed and developed entirely in India, are set to be conducted by Group Captain
Shubhanshu Shukla aboard the ISS.
"These space-borne experiments are a living embodiment of Prime Minister Narendra Modi’s vision of
Aatmanirbhar Bharat and Vishwabandhu Bharat. The knowledge gained will benefit not just India but serve
as a gift to the global scientific community and humanity," Dr. Jitendra Singh affirmed.Dr. Jitendra Singh noted that the first experiment involves the study of edible microalgae, led by ICGEB and
BRIC-NIPGR New Delhi. This project focuses on observing the growth and metabolism of three selected
varieties of edible microalgae in microgravity. The outcomes of this study hold significant potential for
enhancing crew nutrition, enabling wastewater recycling, and supporting carbon dioxide to oxygen
conversion, all of which are critical for long-term space habitation.
The second experiment, conducted by UAS Dharwad and IIT Dharwad, investigates the germination and
nutritional properties of sprouting seeds, specifically moong and methi, under space conditions. The findings
are expected to contribute to the development of nutritious food supplements for astronauts and explore the
medicinal benefits of these sprouts in a microgravity environment.
The third experiment, developed by BRIC-InStem, Bengaluru, addresses the critical issue of muscle loss in
space. By mimicking muscle regeneration in microgravity, the study aims to understand the biological
mechanisms behind muscle degradation and identify potential interventions for astronaut health. These
insights could also lead to new rehabilitation therapies for muscle-related disorders on Earth.In the fourth experiment, researchers from IISc Bengaluru will examine the survival, revival, and reproduction
of tardigrades, famously resilient microscopic organisms, under space conditions. This study is poised to offer
valuable data on human adaptability and survival strategies in extreme environments, both in space and
potentially on Earth.
The fifth experiment, also by IISc Bengaluru, focuses on the interaction between humans and electronic
displays in microgravity. The goal is to understand how astronauts perceive and interact with digital interfaces
in space, which will inform the design of safer and more efficient spacecraft control systems and crew
consoles.
In the sixth experiment, ICGEB, New Delhi, explores the growth of cyanobacteria using urea as a nitrogen
source in microgravity. The findings could support the development of sustainable systems for carbon and
nitrogen recycling in space and highlight cyanobacteria’s potential as a superfood for long-duration missions.
Finally, the seventh experiment involves seed resilience trials, testing rice, cowpea, sesame, brinjal, and
tomato seeds that have been exposed to microgravity. The objective is to assess the impact of space conditions
on these seeds, with the goal of advancing space agriculture and developing climate-resilient plant varieties
suitable for cultivation on Earth and beyond.
Dr. Jitendra Singh emphasized that these pioneering efforts represent India’s emergence as a global leader in
space biosciences, echoing the country’s evolving role from spacefaring nation to space science innovator.
“India is no longer a follower; we are leading missions of planetary relevance. These experiments will open
new frontiers for sustainable life in space and resilient ecosystems on Earth,” he said.
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NKR/PSM
(Release ID: 2139954)