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GOVERNMENT OF INDIA
MINISTRY OF FINANCE
DEPARTMENT OF REVENUE
LOK SABHA
UNSTARRED QUESTION NO.5754
TO BE ANSWERED ON MONDAY, MARCH 30, 2026/CHAITRA 09, 1948 (SAKA)
GST ON AGRICULTURAL ITEMS
5754. Shri Deepender Singh Hooda:
Will the Minister of FINANCE be pleased to state:
(a) whether the Government is aware that many items used by the farmers like the fruit
protection paper bags for agriculture purpose are included in high GST slab of 18 per cent;
(b) if so, the steps taken by the Government to reduce/exempt GST from such items;
(c) if not, the reasons therefor;
(d) whether it is true that Indian Council of Agriculture Research (ICAR) is undertaking
research based promotion of Bagging technology among horticultural farmers and if so,
whether any impact assessment study been conducted in this regard; and
(e) if so, the details thereof?
ANSWER
MINISTER OF STATE IN THE MINISTRY OF FINANCE
(SHRI PANKAJ CHAUDHARY)
(a), (b) and (c):
(i) GST rates and exemptions, are prescribed on the recommendations of the GST Council,
which is a constitutional body comprising representatives from the States/UTs and Centre.
(ii) Based on the recommendation of the GST Council in its 56th meeting held on
03.09.2025, the GST rate on Paper Sacks/Bags falling under Chapter 48 was reduced from
18% to 5%.
(d) & (e):
(i) Some institutes under Horticultural Science Division of Indian Council of Agriculture
Research (ICAR) are undertaking research based promotion of Bagging technology mainly
in fruits like mango and litchi. ICAR-Central Institute for Subtropical Horticulture (CISH),
Lucknow has undertaken demonstration of Good Agricultural Practices (GAP) in mango
which includes fruit bagging as essential component in two mango clusters (Dashehari and
Chausa).
(ii) Impact assessment of mango GAP (Fruit Bagging) was done jointly by ICAR CISH,
Lucknow and ICAR-National Institute of Agricultural Economics and Policy Research
(NIAP), New Delhi. The policy brief has been published by ICAR-NIAP, New Delhi. In
litchi, ICAR-National Research Centre on Litchi (NRCL), Muzaffarpur has provided
30,000 fruit bags to 100 farmers after on-field trials and field day demonstrations with the
objective of assessing the impact of bagging technology on yield, fruit quality and pest
incidence in litchi varieties Shahi and China. The adoption of fruit bagging technology
increased average yield of litchi by nearly 30–35 per cent, reduced fruit burn/cracking
incidence substantially (0-5% in bagged fruits), and the incidence of fruit borer reduced to
less than 3 per cent.
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