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Regarding need to address the grave situation arising out of
shortage of LPG cylinders in Tamil Nadu-Laid
SHRI D. M. KATHIR ANAND (VELLORE): Tamil Nadu is facing an
acute commercial LPG shortage due to supply chain disruptions
from the Middle East conflict, threatening to shut down over one
lakh restaurants and eateries in Tamil Nadu. In districts such as
Chennai and Vellore, tourism-dependent restaurants and hotels
already started shutting down. While domestic supply is prioritised,
commercial users already face severe shortages, leading to
closure of restaurants, menu restrictions, higher prices, and
reliance on electric or firewood alternatives. The supply disruption
is linked to tensions in the Gulf, impacting imports. Commercial
LPG (19 kg cylinders) supply is heavily restricted, with distributors
began to halt the supply, while domestic (14.2kg) supplies have
also faced bottlenecks. Hotels, catering services meanwhile, face
an agonising dilemma how to break the news to customers with
confirmed banquet bookings for weddings and other events already
fixed. The waiting period for getting domestic LPG cylinder is
increasing. People have to wait for 30-40 days to get the domestic
gas cylinder after booking. The Hon'ble Chief Minister of Tamil
Nadu has urged the Union Government to immediately intervene
and provide solution to this crisis. Around 50 lakh workers are
directly dependent on restaurants, while another 50-lakh people
depend on the sector indirectly. If gas supplies do not resume
immediately, the entire industry will be paralyzed and pushed into a
deep crisis. Therefore, I urge the Union Government to take urgent,
war-footing measures to ensure uninterrupted supply of
commercial/domestic LPG cylinders to restaurants and hotels as
well as houses in Tamil Nadu.