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Date: 2026-01-19 Category: Not Applicable State: Union Government Country: Europe

Commission Implementing Regulation (EU) 2026/108 of 16 January 2026 concerning the authorisation of ponceau 4R as a feed additive for its use in baits for freshwater food-producing finfish

Issued by European Commission · Directorate-General for Health and Food Safety

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Executive Summary & Key Takeaways

**Executive Summary** Commission Implementing Regulation (EU) 2026/108, dated January 16, 2026, authorises the use of ponceau 4R as a feed additive in baits for freshwater food-producing finfish. It falls under sensory additives and colourants. Authorisation is valid until February 8, 2036, and the regulation enters into force twenty days after its publication in the Official Journal of the European Union. **Key Points / Main Content** * **Authorisation of Ponceau 4R:** * Ponceau 4R is authorised as a feed additive for freshwater food-producing finfish baits. * It is classified as a sensory additive in the functional group of colourants. * **Conditions of Use:** * The additive is to be used exclusively in fishing baits and not in aquaculture feed. * The maximum content is 15mg of active substance/kg of complementary feed with a moisture content of 12%. * Directions for use, storage conditions, and heat treatment stability must be indicated on the additive and premixtures. * **Composition and Characteristics:** * Ponceau 4R consists essentially of trisodium 2-hydroxy-1-(4-sulfonato-1-naphthylazo)naphthalene-6,8-disulfonate and subsidiary colouring matters. * The sodium salt is allowed, with calcium and potassium salts also permitted with same characterisation as sodium salt. * **Safety and Handling:** * Feed business operators must establish operational procedures and organisational measures to address potential risks resulting from the use of ponceau 4R. * If risks cannot be eliminated, personal skin, eye, and breathing protective equipment must be used. * **Analytical Methods:** * Details of the analytical methods are available at the following address of the Reference Laboratory: https://joint-research-centre.ec.europa.eu/eurl-fa-eurl-feed-additives/eurl-fa-authorisation/eurl-fa-evaluation-reports_en * **Validity:** * The period of authorisation is until 8 February 2036. **Impact Analysis** **Stakeholder: Feed Business Operators** **Impact:** * Must implement operational procedures and organisational measures to mitigate potential risks from using ponceau 4R. **Action Required:** * Establish operational procedures and organisational measures. * Provide appropriate personal protective equipment if risks cannot be eliminated. * Indicate directions for use, storage conditions, and stability to heat treatment on the additive and premixtures. **Stakeholder: Users of the Additive (e.g., Fishermen)** **Impact:** * Potential requirement to use personal protective equipment when handling ponceau 4R. **Action Required:** * Use personal skin, eye, and breathing protective equipment if required by feed business operators. **Stakeholder: Regulatory Authorities** **Impact:** * Enforcement of the regulation concerning the use of ponceau 4R. **Action Required:** * Monitor compliance with the conditions of authorisation. **Stakeholder: Manufacturers of Fish Baits** **Impact:** * Can now legally include Ponceau 4R in fish baits according to the stipulated conditions. **Action Required:** * Adhere to the specified usage conditions, including concentration limits, labelling requirements and safety measures.

Key Entities Referenced

Regulation (EC) No 1831/2003: Regulation of the European Parliament and of the Council on additives for use in animal nutrition. Ponceau 4R: A feed additive authorized for use in baits for freshwater food-producing finfish. European Food Safety Authority ('the Authority'): Evaluated the safety and efficacy of ponceau 4R. Regulation (EC) No 178/2002: Lays down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety Freshwater food-producing finfish: The animal category for which Ponceau 4R is authorised as a feed additive in baits.
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Official Journal EN of the European Union L series 2026/108 19.1.2026 COMMISSION IMPLEMENTING REGULATION(EU) 2026/108 of 16 January 2026 concerning the authorisation of ponceau 4R as a feed additive for its use in baits for freshwater food- producing finfish (Text with EEA relevance) THE EUROPEAN COMMISSION, Having regard to the Treaty on the Functioning of the European Union, Having regard to Regulation (EC) No 1831/2003 of the European Parliament and of the Council of 22 September 2003 on additives for use in animal nutrition(1), and in particular Article 9(2) thereof, Whereas: (1) Regulation (EC) No 1831/2003 provides for the authorisation of additives for use in animal nutrition and for the grounds and procedures for granting such an authorisation. (2) In accordance with Article 7 of Regulation (EC) No 1831/2003, an application was submitted for the authorisation of ponceau 4R as a feed additive for its use in baits for freshwater fish. That application was accompanied by the particulars and documents required under Article 7(3) of Regulation (EC) No 1831/2003. (3) The application concerns the authorisation of ponceau 4R as a feed additive for use in baits for freshwater fish, requesting that additive to be classified in the category ‘sensory additives’ and in the functional group ‘colourants, (i) substances that add or restore colour in feedingstuffs’. The additive is intended to be incorporated in fishing baits to colour them and attract fish in freshwater and is not intended for use in aquaculture. (4) The European Food Safety Authority (‘the Authority’) concluded in its opinion of 15 October 2024(2)that the use of ponceau 4R in the preparation of baits for freshwater fish under the proposed conditions of use is of no concern for the target animals and is safe for consumers and the environment. It also concluded that the additive is not skin irritant but it should be considered a skin and respiratory sensitiser. The Authority could not conclude on the eye irritation potential of the additive. In the opinion of 6 May 2025(3), the Authority concluded that ponceau 4R has the potential to be efficacious in colouring fishing baits under the proposed conditions of use. (5) The Reference Laboratory set up by Regulation (EC) No 1831/2003 considered that the conclusions and recommendations reached in a previous assessment regarding the methods used for the control of the ponceau 4R in animal feed are valid and applicable for the current application. In accordance with Article 5(4), point (a), of Commission Regulation (EC) No 378/2005(4), an evaluation report of the Reference Laboratory is therefore not required. (6) In view of the above, the Commission considers that ponceau 4R satisfies the conditions provided for in Article 5 of Regulation (EC) No 1831/2003. Accordingly, this substance should be authorised with specific regard to its use in fishing baits which fall within the definition of feed laid down in Article 3(4) of Regulation (EC) No 178/2002 of the European Parliament and of the Council(5), where they are designed to be scattered to attract fish to an area. In addition, the Commission considers that appropriate protective measures should be taken to prevent adverse effects on the health of the users of the additive. (1) OJ L 268, 18.10.2003, p. 29, ELI: http://data.europa.eu/eli/reg/2003/1831/oj. (2) EFSA Journal, 22(11), e9072. https://doi.org/10.2903/j.efsa.2024.9072. (3) EFSA Journal, 23(6), e9462. https://doi.org/10.2903/j.efsa.2025.9462. (4) Commission Regulation (EC) No 378/2005 of 4 March 2005 on detailed rules for the implementation of Regulation (EC) No 1831/2003 of the European Parliament and of the Council as regards the duties and tasks of the Community Reference Laboratory concerning applications for authorisations of feed additives (OJ L 59, 5.3.2005, p. 8, ELI: http://data.europa.eu/eli/reg/ 2005/378/oj). (5) Regulation (EC) No 178/2002 of the European Parliament and of the Council of 28 January 2002 laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety (OJ L 31, 1.2.2002, p. 1, ELI: http://data.europa.eu/eli/reg/2002/178/oj). ELI: http://data.europa.eu/eli/reg_impl/2026/108/oj 1/4EN OJ L, 19.1.2026 (7) The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on Plants, Animals, Food and Feed, HAS ADOPTED THIS REGULATION: Article 1 Authorisation The substance specified in the Annex, belonging to the additive category ‘sensory additives’ and in the functional group ‘colourants, (i) substances that add or restore colour in feedingstuffs’, is authorised as an additive in animal nutrition, subject to the conditions laid down in that Annex. Article 2 Entry into force This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union. This Regulation shall be binding in its entirety and directly applicable in all Member States. Done at Brussels, 16 January 2026. For the Commission The President Ursula VON DER LEYEN 2/4 ELI: http://data.europa.eu/eli/reg_impl/2026/108/ojANNEX Minimum Maximum Identification content content Species or number of Name of the Composition, chemical formula, Maximum End of period of category of Other provisions the feed additive description, analytical method age mg of active substance/kg of authorisation animal additive complementary feed with a moisture content of 12 % Category: Sensory additives. Functional group: Colourants:(i) substances that add or restore colour in feedingstuffs 2a124 Ponceau 4R Additive composition Freshwater - - 15 1. In the directions for use of 8 February 2036 food- the additive and Ponceau 4R producing premixtures, the storage Solid form finfish conditions and stability to --------------------------------------------- heat treatment shall be Characterisation of the active substance indicated. as the sodium salt Ponceau 4R, described as the 2. The additive shall only be sodium salt, consists essentially of used in fishing baits. The trisodium 2-hydroxy- additive shall not be used 1-(4-sulfonato1-naphthylazo) in aquaculture feed. naphthalene-6,8-disulfonate and subsidiary colouring matters together with sodium chloride and/ 3. For users of the additive or sodium sulphate as the principal and premixtures, feed uncoloured components. business operators shall The calcium and the potassium salts establish operational are also allowed with the same procedures and characterisation as sodium salt organisational measures Chemical formula: to address potential risks C H N O S Na 20 11 2 10 3 3 resulting from their use. CAS No: 2611-82-7 Where those risks cannot Produced by chemical synthesis be eliminated by such Purity criteria procedures and measures, — Total colouring matters the additive and calculated as the sodium salt ≥ premixtures shall be used 80% (assay); with personal skin, eye — Subsidiary colouring matter and breathing protective ≤ 1%; equipment. ELI: http://data.europa.eu/eli/reg_impl/2026/108/oj 3/4 OJ L, 19.1.2026 ENMinimum Maximum Identification content content Species or number of Name of the Composition, chemical formula, Maximum End of period of category of Other provisions the feed additive description, analytical method age mg of active substance/kg of authorisation animal additive complementary feed with a moisture content of 12 % — Organic compounds other than colouring matters ≤ 0,5%; — Unsulfonated primary aromatic amines (calculated as aniline) ≤ 0,01%. --------------------------------------------- Analytical method(1) For the quantification of total colouring matters content of ponceau 4R in the feed additive: — Spectrophotometry at 505 nm and titration with Titanous chloride as described in Commission Regulation (EU) No 231/2012 referring to FAO JECFA Combined Compendium for Food Additive Specifications (Analytical methods Vol. 4); and the Monograph No. 11 (2011) ‘Ponceau 4R’. For the quantification of ponceau 4R in compound feed: — High performance liquid chromatography coupled to tandem mass spectrometry (LC-MS/MS) (1) Details of the analytical methods are available at the following address of the Reference Laboratory: https://joint-research-centre.ec.europa.eu/eurl-fa-eurl-feed-additives/eurl-fa-authorisation/eurl-fa- evaluation-reports_en 4/4 ELI: http://data.europa.eu/eli/reg_impl/2026/108/oj EN OJ L, 19.1.2026

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